Service very welcoming and friendly Food was incredible…read moregood! We had fried fish and ribeye I'll def be back.

Great food. Having diner and drinks what a delight. Good prices. The plates were generousread more

This busy place is small and does a lot of takeout. You order at the counter and, if one of the…read morefour tables is available, you can dine in. The person who took our order was patient and helpful, but didn't speak English. With the help of pictures and Google translate, we placed our order and had one of the best meals we've had. Everything was delicious!

Love this place - my favorite Mexican food that I've had in the area. The carnitas are incredible…read more Staff is great, prices are great, food is great. Only a few tables but I've never had trouble getting a seat because I think the turnover is so quick. They also seem to do a lot of takeout business.

Must see TV. Pupusas were delicious…read more I'm not sure what it's called but the platter with the chicken, chicharons, shrimp, yucca, *takes a deep breath* sausages, tortillas, steak & fried cheese... is the bomb. Check it out.

Authentic. Chicken…read moretacos were great. Some of the best salsa I've ever had. Nice seating area. Friendly staff. 10/10

You know the place must be good when the majority of the customers represent the culture of the…read morecuisine. I usually get takeout, so this was my first time dining in. There are 2 areas to sit so I recommend the inner room since it gets cold when the door is opened on a wintry day. Food didn't take long, it was fresh & hot. This is one of the few places I know in the area that serves Fresca de Jamaica - a little on the sweet side for my taste but you could definitely taste the hibiscus and once the ice melted, it helped reduce the sweetness. Don't let the menu fool you, you can still order the "Lunch" items at dinner time. My fave is now Montanero that has a little bit of everything I like - chicharron, fried egg, bistec, fried plantains, rice, beans, salad. If you like spicy, make sure you get the housemade green salsa!

Good food at good prices, I've only eaten here twice, both times for lunch, had tacos the first…read moretime and had the chicaron y yuca , definitely will be stopping in again

16 bucks for 3 piece chicken combo. Chicken was 2 small drum…read moresticks and pigeon size thigh... no breast or wing? Well, taste of chicken was excellent but needed more? I would have paid an extra 1-2 bucks for a breast or larger pieces? Ordered the sides of Cole slaw, wax excellent. Other side of rice... excellent, roll just ok.. needed butter or heat. Nice seating, music, staff , quick service, soda options all good ... all good... needed more chicken ...

Was in the area and wanted to try something different. The Papusas restaurant wasn't open on…read moreSunday. Quick search, and I found this place nearby. Workers were cleaning as I walked in. They didn't have any patrons inside. I Ordered the roasted chicken with Tostones and rice and beans. Chicken came out fairly quick. Appearance of the chicken look pretty good as it had nice grill marks. However, I didn't smell the grill flavors. Chicken was really under season and it seemed like it was boiled. The sauce that same with it helped. My sides were pretty good and the customer service is good.

Haven't been back here for ages, used to be a place you buy food by the weight. Now what a hidden…read moregem! Will definitely be back. We took our two younger ones there for a quiet Easter Sunday dinner together. So many interesting things on the menu, we way over ordered. But everything was delicious. We had the pork belly confit, the cheese bread, the octopus, and the parm wings to start. They were all polished off quickly. Our pork belly did seem to have missed a sauce, but we just dipped them with the cheesy bread sauce and was very happy. My son ordered a few different skews and thoroughly enjoyed his Picanha, sausage and cheese and chicken heart. My youngest said the chicken hearts were the best she had ever tried. High praise from a kid loving chicken heart since just a tiny tod. My wife and I both ordered the ribeye over mushroom risotto. We order medium rare and both of ours came perfectly done. Both our kids thoroughly enjoyed trying our steak and risotto. My daughter and I both enjoyed mixing my son's Yucca mash with the risotto. She practically scrapped my plate clean. We all had our eyes on the pineapple, but all agreed we were overstuffed and will defer to next time. We even had leftovers to bring home to one happy Puppy. Will definitely return!

Drinks were really good and food menu solid. Spot is on the smaller side, would recommend…read morereservations for large parties.

Faros Restaurant opened recently next to the Second Street Market behind Aztec Restaurant. This…read moreDominican restaurant offers takeout and full service dining in a cozy and clean dining room. I stopped by here mid afternoon for an early dinner. The place was not busy and the staff was in the kitchen. It did take a while for someone to come out as I was looking over the menu offerings and I decided to eat here and took a seat at a table. I placed my order for the Empanadas Trio ($9 plus tax) and the Spaghetti with House Cream Sauce ($14 plus tax) and chicken (add $2). I was brought over some cold water and complementary plate of homemade fried crisp tortilla chips and fresh tomato salsa. The Empanadas Trio came out first, very hot, 3 good sized deep fried empanadas, 1 filled with cheese, 1 filled with shredded chicken & cheese, and 1 filled with ground beef. The shell was light and crisp and ketchup and tangy orange dipping sauces were provided. I would say their empanadas are some of the best I've had in the area! Next, the Spaghetti entree came out, a modest portion served in a bowl. The spaghetti was cooked soft with a light cream sauce not too rich and pieces of boneless pulled chicken, some pieces were chewy. After I was finished, I requested the check, but the total was initially incorrect since they charged me an additional $6 for shrimp instead of $2 for chicken. I saw the staff try to fix my check on the computer, but there was no pollo chicken option. I already knew the total with tax should be $26 and change and I paid cash with tip rounded up. Overall, I pretty good meal here and I would definitely order the empanadas again and try some other things next time. They also have a tres leches cake too.

Extremely good empanadas!! Really all of the food was fantastic. Expect large portions and plan…read moreaccordingly. We went home with leftovers which as it turns out was a pretty good thing. Looking forward to going back!

EL PIKANTE Framingham How i have not heard about this…read morerestaurant/market beats me but their Fried Chicken is unreal! They don't do that thing with cutting leg and thighs apart, you get a full leg quarters fried to perfection! Crispy on the outside and juicy on the inside! They have a hot box also with ribs, wing, sausages, Churros and other items, can create your own burrito or get some Pupusas etc! Highly recommend this place for lunch! @dtframinghaminc

Awesome vibes, and the pork and cheese pupusas were great! Also an excellent selection of drinks!read more

I was hungry and in a hurry so I ordered takeout: a shrimp taco and a spinach and cheese pupusa…read more Wow! I've had many a taco and a few pupusas but not like this. As I always say in reviews, I'm a Parisian native and I'm pretty picky about my food from all regions. I was so pleasantly surprised about the quality of the ingredients and the freshness. It was really like home cooked food made by someone who cares. The pupusa was not deep fried, it was not greasy, it was just crispy enough on the outside and moist on the inside, and the cheese had flavor. The 2 small tortillas in the shrimp taco were handmade (!yes!) and flavorful, the shrimp was small but shelled, grilled, tasty and seasoned with cilantro, with the lime on the side and a slaw that was seasoned but not spicy (!yes again!) Side note: I always have a problem with spiciness levels. My palate cannot handle heat and I usually ask for not spicy or mild and still end up with my mouth on fire. It's annoying that I have to settle for food that is bland because there is too much heat in the dishes with spices. Anyway, I think the people who had a negative experience at Los Pinos probably didn't speak Spanish or their request didn't get across well. Because this is really good food, they care, and I'm grateful that I discovered them. I'm actually going back the same day to pick up more for dinner!

I have had Birria Tacos and then I have HAD Birria Tacos!!…read moreThese bad boys took the cake today from Los Pinos Mexican Restaurant!! There was some true love put into that meat and that Consommé yup I could drink it!! Most birrias dont have to much spice but these ones did and I think that's why these are now my favorite ones thus far!!

Don't worry didnt forget about taco Tuesday!…read more Just went back to one of my top 5 places for tacos and more!! Full scratch kitchen. Not one detail missed here at El Sabor Salvadoreno Restaurant Framingham! All tacos made to order and I went with the spicy pork also got side rice and a Empanada!!. They also have a full hot line where you can mix and match stews, Chicharrones Pupusa and so much more!! Highly suggest. 5 booths a few table window high-tops! Go enjoy and see for yourself!!

Friendly service. Good prices and lots of food. The place is small with most patrons taking thier…read morefood to go. I ordered the chicharron con yucca. It was so good. The pork could have been more season but it was juicy and tender. I also ordered a large papusa to go. One thing I like about this area is the abundance of different Latin foods.