Rudy’s Ramen

4.6 (211 reviews)

ModerateRamen

Closed • 5:00 pm - 9:00 PM

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Rudy’s Ramen - Tonkotsu ramen - Ramen Near Me - Chicago, Illinois

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Rudy’s Ramen - Brussel sprouts - Ramen Near Me - Chicago, Illinois

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Puneet S.

I would start by saying that the service here was great and they are very on top of it. We started with a bao bun which was called crispy tofu. The glaze and the crisp on this item was great. There was a sweet-and-sour component and it appeared really nice with the soft pillow bun. I ordered the spicy vegetable Ramen and swapped the noodles for the thin noodles. The broth from the Robin was less than expected and a bit planned yet the quality and the toppings worth of fine quality. I would say the overall taste was good, but not the best Ramen I have had. I think they use good ingredients, but the broth lacks a bit flavor which sticks out in a Ramen dish. The noodles were nice and not too soft. Overall, the experience was good, but I think the flavor components could be enhanced a bit.

Helen H.

Excellent ramen here. There was plenty of seating on a Sat at 1pm, but it was also snowing a lot. It could've been an anomaly. They had regular tables, high tables, and tables at the counter. I would avoid sitting by the windows on a snowy, cold day. You'll need your ramen to warm you up. I tried the Soy Caramel Pork Belly Bun and Spicy Tonkotsu. The pork belly was very tender and delicious. The caramel gave it a subtle sweet taste. The ramen was delicious. Definitely had a kick to it. I felt like it was spicy enough still to enjoy it. The char siu pork was soft and seasoned (slightly salty). I think this was the first char siu sin ramen that I remember being seasoned. It's a pretty big bowl with lots of noodles. I was stuffed by the end. I would definitely come by and order again.

Jenny C.

Saw Rudy's Ramen through a TikTok video so had to come and try it out for myself. I came on a Monday afternoon so there was plenty of street parking and it was relatively empty inside. Restaurant is very cute and seems clean. Service was great and very quick. I got the spicy tonkatsu ramen-- the thin noodles were perfectly cooked and broth was rich. I think it could have been more spicy and the chashu was on the fattier side. I was hungry and the ramen filled me up, but I have a feeling that my boyfriend or someone else would not be leaving completely satisfied given the portion size. My entire meal after tip and fees came out to be ~$25 which I think is pretty standard. Server told me it was Happy Hour and the deals for the appetizers and cocktails seem like a steal if you were to come with friends! Was this the best ramen I've ever had? No. But it was still a delicious dinner and I would give Rudy's a 4.5 out of 5 stars.

Aaron A.

Whether you're trying to escape the harsh Chicago weather or relinquish the stress of a tough day--Rudy's Ramen will provide you that refuge. The warm, flavorful broth will hug your insides and fill every nook and cranny with comfort. I ordered the seasonal Tsukemen, and it was an interesting interactive experience. The noodles, egg, and seaweed are served separate from the broth and you are free to add the ingredients as you see fit. The noodles were of great quality and the aforementioned broth was fantastic. Our waiter was helpful and suggested a sake flight when we couldn't decide which to choose. While some of the sake were very strong, we appreciated the suggestion. The restaurant has a very welcoming vibe and is a good size, although there is usually a wait. In a city filled with ramen options, Rudy's should be a staple on anyone's list.

Heather H.

Hands down the best ramen we've ever had! Everything from the food to the service was absolutely exceptional. We ordered the Karaage Chicken, Habanero Mayo Chicken Bun, Soy Caramel Pork Belly Bun, Tonkotsu Ramen, and Spicy Tonkotsu Ramen (added Ajitama Egg, Pork Belly, and Spicy Ground Pork) -- and every single dish blew us away. The ramen broth was rich, flavorful, and perfectly balanced, with noodles cooked to perfection. The buns were soft and packed with incredible flavor (the soy caramel pork belly was unreal), and the karaage chicken was crispy, juicy, and addictive. I wish we had a bottle of the house-made yuzu kosho sauce that comes with the karaage chicken, it was that good! Service was top-notch -- friendly, fast, and attentive without ever feeling rushed. You can tell they really care about both their food and their customers. If you're a ramen lover, this place is a must. We'll definitely be back again whenever we're in town.

Karen L.

Craving some ramen on a chilly work night, we dropped in to try some. I got the spicy miso and sadly it was not spicy to me. You have to pay extra I believe for "extra spicy". We also tried the Karaage chicken as an app and it was tasty but expensive for the size. I would perhaps get ramen again to go so I could take it home and add spice for free. The broth was good and the noodles solid. Not my favorite ramen in the area, but certainly quality.

Maggie X.

Clean, minimalistic ramen shop a slight trek from downtown Chicago. We came for a late dinner on a weekday with no wait, though patrons were still trickling in throughout our meal. Service was prompt and courteous, no issues. Crispy Brussels sprouts: Pretty crispy, but bordered on being overfried and thus a touch bitter. We requested for light sauce, which allowed for retained crispiness but did allow the bitterness to shine through more. Interestingly, each bite of the sauce tasted slightly different, which was intriguing but jury's still out on whether I liked the overall dish. Tonkotsu ramen (both regular and spicy): Good broth, just not the best I've ever had. The thick chashu was satisfying and fatty. I would have preferred the woodear mushrooms slightly more cooked. The bamboo shoots were good texture. The egg was nicely molten in the center, though I always prefer a whole ajitama to a half. Overall not a bad option for ramen while in the area.

Sam L.

Nice ramen shop in wicker park. Went on a Thursday around 6pm and there was still plenty of seating left, although it started to fill up more around 7. Vibe was nice and staff were friendly. I got the tonkotsu ramen with the cucumber margarita. Both were delicious! I would honestly come back for just the marg. Liked this place and definitely will be recommending it.

Lala M.

Damm!! I must say, they put their foot in their ramen!!! Excellent, the noodles so silky, the broth out of this world so damn good. We have had a lot of Ramen in our life, Rudy's Ramen is in the top five for me (2). I didn't take a picture, this was the aftermath, there's nothing left in our bowls. Definitely worth going! Also, the staff was great.

Shreena P.

We really enjoyed Rudy's Ramen! Easy parking, plenty of seating, and perfect for a cold snowy day. Servers were nice and loved the ambiance. The vegetarian mushroom broth ramen (a little spicy) was hot and delicious, and the strawberry mochi ice cream was a great finish :)

The Pineapple (upside down)? I think it was called that.

Rachel M.

Make sure to get reservations before you go. It was really good. The staff was really nice and the music was really great. Cute and clean. We sat at the bar. The food was great and so were the drinks. Everything we had pictured here!

David M.

Rudy's Ramen offers authentic ramen in the wicker park neighborhood of Chicago. A decent sized place with both table and bar seating. The ramen was delicious with plenty of flavor. The service was good but I felt like where we sat at the bar we were forgotten about. Regardless the food was delicious and I would still go back again.

Vanessa B.

Made the trek out here at the bequest of babe who read reviews and said we needed to try this spot. At first I was a bit skeptical and thought nothing could top my beloved Ramen San. I was proved wrong. I ordered the vegetarian mushroom based ramen (with the extra spice) added a side of the crispy chicken. The chicken was the tenderest I've ever had. The ramen flavor was delicious and the noodles were chunky and ample. This was certainly worth the drive. We also got the Mayo chicken bao to start and man was that just melt in your mouth...ask for extra pickles. The fact that we sat at the bar and were able to see the kitchen staff doing their thing was an experience. The service was ok, friendly but nothing to write home about. The ambiance was open and clean.

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Abishek M.

Elite 15

108

2 years ago

The spicy Tonkotsu and Tantanmen were both delicious. The broth is silky and the bowl is hearty. The service was good. The restaurant itself is quite spartan, but clean and welcoming. The only reason I wouldn't give it 5 stars is that they don't have a kids option. Just adding a half size bowl of broth and noodles for kids to the menu would perfectly round out this awesome restaurant. I will be back! read more

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Tam C.

101

2 years ago

I just thought it was average, despite all the hype it's been getting. I ordered the tonkotsu ramen and my broth tasted a bit sweet, which was odd. I did like that the char siu was on the thicker side and melted right in my mouth. Also ordered the takoyaki and tofu bun which were decent read more

Rudy’s Ramen - Takoyaki - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Tonkotsu - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Tofu bun - Ramen Near Me - Chicago, Illinois

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Kristy T.

2 years ago

Ramen was soo good. The broth was so rich in flavor and portions were just right. Service was fast. I got the spicy tonkotsu read more

Rudy’s Ramen - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Spicy Tonkotsu - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Brussels Sprouts and Chicken Karrage - Ramen Near Me - Chicago, Illinois

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Nina J.

2 years ago

Amazing food and super friendly staff! Loved all the ramen options and cocktail menu. read more

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Kiersten A.

2 years ago

Went last night and the ramen was delicious! We will definitely be back. Staff was friendly and service was good

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Scott V.

11 months ago

Had a fantastic experience at Rudy's tonight. Vibe was great and food was absolutely delicious. It was actually my first time in a Ramen restaurant and it made me an instant fan. But what really put it over was the fact that one of our party had food, allergies that made it impossible for him to have any Ramen dish. Rudy himself was distraught and incredibly apologetic that he couldn't provide something instantly that would fit in with his allergies. He was genuinely apologetic and even made a special dish that our friend could eat. It wasn't Ramen, but that didn't matter. It was a beautiful gesture. That kind of customer service is rare these days and it made an instant fans of all of us. I'm sure we'll be back and I will certainly be telling other people to visit Rudy's. Just incredible. read more

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Ness K.

2 years ago

Good ass food. Got the chicken bun to start and it was delicious. Loved the pickles on it and the mayo was good. Ooooooh, aaaaaaaah, Im remembering it now. For the meal I got the spicy miso ramen (pictured) and it was great. I love lava egg and this was no exception and pork belly can be hit or miss for me and this one was spectacular. Wonderfully tender. Mmmmmm so good. My partner got the tonkatsu and normally non-spicy ramens don't do it for me but this one was still very good. Was a little dead in there but it was also like 5pm because we were going to a show afterwards. Employees were just chilling and shootin the shit but can't rlly blame them and they were still very helpful. They gave us hella water. read more

Rudy’s Ramen - Spicy Miso Ramen - Ramen Near Me - Chicago, Illinois

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Seungjun K.

121

2 years ago

I got the spicy tonkotsu ramen, and every element of the dish was well executed. The broth was flavorful and rich but not too overwhelming, the char siu was tender and meaty, and the egg was perfectly custardy. The street parking is a little tough, but the restaurant was spacious so there was no wait on a Saturday night. Service was smooth with no hiccups. One of my new favorite bowls of ramen in Chicago! read more

Rudy’s Ramen - Maitake mushrooms - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Spicy tonkotsu ramen - Ramen Near Me - Chicago, Illinois

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Alice H.

Elite 25

165

177

356

2 years ago

First of all, we could make a reservation for a party of 6 on a weekend which is usually not the case for hot spot ramen joints. No wait with kids is a huge plus. The ambiance is clean, crisp and there's an open kitchen to watch the master at work. We ordered every type of ramen and everyone in our party agreed this place is legit. Sides like Karaage chicken (dark meat) and Takoyaki were also excellent. Next time we will pass on the mushrooms. Noodles are springy and have a good chew but unsure if they are homemade. The broth is SO rich & creamy. It's an umami explosion in one spoonful. Definitely for those who prefer thick broths. read more

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Kevin Z.

1 year ago

Very good food and staff were respectful. The broth was extremely creamy. Would definitely come again!

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Sarah P.

2 years ago

The spicy miso is delicious! The wait staff is very friendly and check-in throughout to make sure you're having an enjoyable meal. The owner, Rudy, is very kind. I went on a rainy day and it was such a cozy atmosphere. read more

Rudy’s Ramen - Spicy Miso - Ramen Near Me - Chicago, Illinois

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Don N.

3 years ago

Blown away. Stumbled upon this place and ended up going on their second week open. I got the takoyaki and agree with another reviewer that the takoyaki was really appetizing and had large pieces of squid which added to its delicious flavor and texture. Also got the spicy miso ramen which had an intense, silky broth without being overpowering. And the large, heaping serving they give you when you ask for extra noodles... IYKYK. Service was 100. The owner even came to check on our table and asked for any suggestions on improvement because the restaurant was new. No notes. I will be back!! read more

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Neal M.

191

2 years ago

Excellent Tonkatsu ramen! Broth was rich and not overly salty. Tons of umami. Maybe the best jammy egg that you'll find. Rudy and his team were very friendly also! Definitely will be back. read more

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Briana Joy T.

3 years ago

Met Rudy and he was such a nice person. He is really passionate about the food and all the ingredients that go into it. To start, we got the Karaage Chicken, Takoyaki, and Maitake Mushrooms. Each dish was super freshly made. All were super good. I got the Tantanmen Ramen and my friends got the Spicy Tonkotsu/Tonkotsu Lite Ramens. The broth was flavorful but not too spicy for the Spicy Tonkatsu Ramen. The Tonkatsu Lite Ramen has less salt, but still was flavorful but lighter than the Spicy Tonkatsu Ramen. The Tantanmen Ramen specifically had a touch of sichuan pepper in the broth was enough to tingle the tongue but not overwhelm the rest of the broth and the baby bok choy had a nice charred flavor. There was enough table space to sit right away. The decor tasteful, but not overdone and the kitchen was open to the dining room so you could see your food being made! Last note - the bathrooms were nice and clean! read more

Rudy’s Ramen - Tantanmen ramen - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Spicy tonkatsu ramen - Ramen Near Me - Chicago, Illinois

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Ellie C.

103

3 years ago

This has quickly turned into my go-to ramen place. The service is great and the interior is nice and clean! I came in with my bf after a long day in the city and it was the perfect meal to warm us up. Im not vegetarian, but I wanted some with a lot of veggies so I ordered the vegetarian ramen. It was amazing. The broth was super flavorful and the veggies were cooked perfectly! I went again about a week later and I ordered the tonkatsu light--it was perfect! I never finish my ramen broth but this was the first time I was able to scrape my bowl clean lol. I also had the chance to meet Rudy, the owner, and he's great! Super nice guy. Looking forward to going back! read more

Rudy’s Ramen - Tonkatsu Ramen - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Vegetarian Ramen - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Tonkatsu Light - Ramen Near Me - Chicago, Illinois

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Lisa G.

2 years ago

Supper attentive staff and exceptionally crafted food. Every item we ordered did not fail to impress. We will be back

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Lauren H.

613

2 years ago

This place was incredible. The spicy miso was literally the perfect amount of spice (for someone who can tolerate spice just a bit!). This ramen had incredible flavor, and the egg was perfect. Restaurant was clean, and staff were super kind and knowledgeable! Will be back! read more

Rudy’s Ramen - Spicy Miso without Bean Sprouts! - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Chicken Bun (top) and Pork Bub (bottom)! - Ramen Near Me - Chicago, Illinois

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Brissa M.

Elite 24

207

336

2 years ago

Amazing food! Came here with my family and had such a great experience.. Ramen and broth were 10/10. The cocktails were perfectly made and the person that helped us all night was very attentive and welcomed us with so much delight. The restaurant was very cute inside and large with ample seating. It felt cozy and at the same time spacious. I would recommend this ramen place.. read more

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Susie H.

3 years ago

My boyfriend and I decided to try Rudy's Ramen on a whim over the weekend and we were both extremely happy with our experience! When we walked in, we could sense a little bit of a chaotic energy. It turns out there were a couple of larger parties in the restaurant that night and the waitstaff was a little short-staffed. Despite all of this, our service was great! Rudy was extremely apologetic to us, but as I have experience in the service industry, I am always completely understanding of these situations. We really did not have to wait long for our orders to be taken or for the food to come out, but everyone was extremely apologetic about the situation. Food was extremely good! I was not sure what to expect, as Rudy's Ramen had only been open for a couple of weeks when we went in. We got the Karaage Chicken as an appetizer. It has an extremely flavorful light batter and two very tasty dipping sauces. I got the Tonkotsu Ramen and my boyfriend got the Spicy Miso Ramen, both of which were super flavorful! This may be our new regular spot for ramen. Something to note for everyone - this restaurant does not serve alcohol. (at least at the time of writing this review). Not a big deal for us, as we went somewhere else for drinks afterwards. They have a few soft drinks on the menu. read more

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Chitown B.

1 year ago

Was expecting more from this place after hearing it was so highly rated however it fell short of my expectations. Very bland broth but good service. read more

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Katie S.

1 year ago

We ordered the Karaage Chicken and Pork belly bun to start of with and the chicken was juicy and seasoned very well. The bun was good too ! As for the ramen it was very good, my partner stated he would choose thick noodles over the thin noodles they serve here but overall the ramen was delicious we would definitely recommend ! As for the service we were taken care very well did not have to worry about our drinks or meals. Looking forward to coming back ! read more

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Karen S.

2 years ago

I was skeptical because I wondered what Rudy would know about Ramen. We were very pleasantly surprised! First of all it's such a pretty setting - the decor is simple, tasteful, light and airy. Loved the light fixtures! The service was great, relaxed yet attentive and friendly. Now for the ramen - it was served nice and hot, the broth was delicious and rich. Standard ingredients well-prepared. We will be back! read more

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Michaela K.

145

2 years ago

Okay ramen. Decadent service and ambience. I have had a lot better ramen in Chicago. This place was a little disappointing. read more

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Jack S.

2 years ago

Wonderful ramen, probably the best I ever had without going to Japan. ...and I suspect even then it would rank way up there. The chicken appetizer is delicious as well. Highly recommend this place. read more

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Cheryl Z.

289

3 years ago

Best ramen place in Chicago! A great stop after a long day of shopping in the area. Highly recommend the spicy tonkotsu ramen. The broth is not oily at all. read more

Rudy’s Ramen - Best ramen in Chicago! - Ramen Near Me - Chicago, Illinois

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Nehemiah M.

2 years ago

THIS PLACE IS THE BOMB!! Some of the best ramen I've ever had. If you're in Chicago and like ramen this is definitely one of the top places to stop by. Service was awesome from the main man Rudy himself. Easily top 3 Ramen spot in the city! read more

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Amber

1 year ago

My husband and I were so impressed with Rudy's! Ever since traveling to Japan, we've been looking for ramen that was comparable and authentic -- we found that with both the spicy miso and spicy tonkotsu ramen bowls. Can't wait to come back! read more

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Nina A.

Elite 24

192

106

3 years ago

Absolutely delicious! This is a new spot in Wicker Park that I think is going to be the next hit in the area. The spicy tonkotsu ramen was great! read more

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Caitlyn M.

3 years ago

Great BYOB ramen shop. Tonkotsu ramen and the chicken karaage were both delicious. Cool open kitchen concept. Overall great food and atmosphere. read more

Rudy’s Ramen - Tonkotsu Ramen -- so good! - Ramen Near Me - Chicago, Illinois

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Alex L.

3 years ago

Came with a friend for the second day soft opening, limited menu next two weeks but the ramen was great. The matcha latte hit the spot (probably should have finished the ramen first as the soup was refreshing and not too heavy). Karaage was fried but not too battered (thank goodness) and just melted in my mouth. Definitely preferred the pepper over the yuzu sauce but that's because I'm a sucker for read more

Rudy’s Ramen - More ramen - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Two spicy tonkotsu ramens and the karaage chicken (yuzu and spicy pepper sauces) - Ramen Near Me - Chicago, Illinois

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Eric P.

Elite 10

346

101

2 years ago

Best and now favorite ramen. The insane depth of flavor, chew of the noodles, best perfectly cooked eggs, and the melt in mouth tender pork chashu is amazing. We had the miso, tonkatsu, and tantanmen. Miso definitely was the best though tantanmen and tonkatsu aren't no slouch either. We also had the karage, brussel sprouts, and mushroom appetizers. Good but not great. We definitely coming back for more ramen, glad we don't have to go outside of city of Chicago to get the best of the best. read more

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Ning Q.

3 years ago

Rudy's Ramen newly opened but made to the top of my Ramen list! The soup has a delicious richness without feeling too heavy, and pairs perfectly with their housemade noodles. We ordered the Spicy Tonkotsu ramen and the Tonkotsu Lite, and Spicy Miso! You won't go wrong with anything on the menu! Highly recommend. Five star Ramen place! read more

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Kathy L.

3 years ago

Love this new ramen shop in town! I'm always on the hunt for the best Raman and this place serves one of the best ramen in Chicago. The broth is flavorful yet not too salty. I usually don't drink the broth due to how salty they usually are but I drank it all up this time. I like how chewy the noodles were too. Some place overcook the noodle but not this one. I'd say the noodles were cooked to perfection. I've also tried their takoyaki and chicken karrage. There were big pieces of real squid in the takoyaki which is rare. Love their special sauce for the chicken karrage too. Very light and refreshing. They are serving a limited menu during soft opening. I'd love to see more items on the menu when they officially opens. read more

Rudy’s Ramen - Bar area - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Spicy ramen (forgot the name lol) - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - Chicken karrage - Ramen Near Me - Chicago, Illinois

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Oona H.

3 years ago

BEST RAMEN IN CHICAGO!!! The spicy miso ramen is a must! Noodles were fresh and the broth was the perfect level of spice. The karaage chicken was amazing as well. Crispy yet juicy with great sauces on the side. 10/10 spot! read more

Rudy’s Ramen - Bar - Ramen Near Me - Chicago, Illinois

Rudy’s Ramen - karaage chicken - Ramen Near Me - Chicago, Illinois

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Connor A.

1 year ago

Very good food, excellent service and delicious cocktails. Bao Pork Belly and Karaage apps were great starters

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Miriam W.

Elite 25

607

1162

1102

3 years ago

I get the love my fellow Yelpers have for this spot. My first impression was favorable, of a very large, clean and beautiful space done in minimalist neutral wood tones, and an open kitchen where the ramen magic happens. Service was quick and helpful, and we ordered right away; I chose the tonkatsu light, which has less salt, much appreciated. This is a delicious ramen, with pork that has a wonderful smoky flavor and a yummy broth. I'm used to wavy noodles in ramen, and they have them here, but they're extra, so I may splurge on that during my next visit. I also like a little more spice in my broth, and this ramen isn't spicy, so I asked the server for some chili oil, and he brought me a delicious paste that was not only spicy but really quite flavorful. Their kim chi is also very good. I'll most definitely be back! read more

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Adam H.

237

2 years ago

Phenomenal food , lovely ambiance , and the owner was there in the kitchen right in front of us, his passion for ramen really got me fired up!! read more

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Kar Leng W.

2 years ago

The quality of ramen in US cities has become pretty diluted, you get such a mix of results so it actually nice to welcome Rudy's arrival. Service and atmosphere - check. Ramen noodles - check. Delicate broth without you leaving like you downed a bag of MSG - check. The menu is simple, but food is consistent in quality . The spicy ramen still feels delicate and isn't oily like other places (that rely on tons of chili oil). My only gripe is not having a whole jammy egg, though this comment is not specific to Rudy's. Fried chicken and mushroom appetizers were so light as well for being fried. Been back here a few times in a short period of time. read more

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Arnab R.

3 years ago

Amazing! Very simple menu, but the ramen is made to near perfection. The spice level was perfect and flavorful and the noodles and pork were cooked perfect. The Brussels sprouts had some bigger pieces and the sauce wasn't distributed the best, but still very good. The inside is large and spacious and the service was attentive and very friendly. This place belongs with Ramen Wasabi and Oiistar as the best in the city! read more

Rudy’s Ramen - Brussels sprouts - Ramen Near Me - Chicago, Illinois

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Taher Z.

374

3 years ago

Rudy is one of the nicest owners and chefs I have ever met! I am so excited that this business is in our neighborhood, new fave ramen in the city- thanks Rudy and team! read more

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1146 N Milwaukee Ave
Chicago, IL 60642
Noble Square, West Town
Directions
(312) 965-7187
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https://www.rudysramen.com

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What time does Rudy’s Ramen open?

Rudy’s Ramen opens at 5:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.Rudy’s Ramen opens at 11:30 AM on Friday, Saturday and Sunday.

What time does Rudy’s Ramen close?

Rudy’s Ramen closes at 9:00 PM on Monday, Tuesday, Wednesday and Thursday.Rudy’s Ramen closes at 2:30 PM on Friday and Saturday.Rudy’s Ramen closes at 10:00 PM on Friday and Saturday.Rudy’s Ramen closes at 3:00 PM on Sunday.

Mon-Thu 5:00 PM - 9:00 PMFri-Sat 11:30 AM - 2:30 PM, 5:00 PM - 10:00 PMSun 11:30 AM - 3:00 PM

Food & Alcohol

Does Rudy’s Ramen serve alcohol?

Yes, Rudy’s Ramen serves alcohol.

Indoor Amenities

Does Rudy’s Ramen allow dogs?

Yes, Rudy’s Ramen allows dogs.

Outdoor Amenities

Does Rudy’s Ramen have parking?

Yes, Rudy’s Ramen has parking options. Street Parking

Other Amenities

Does Rudy’s Ramen have free WiFi?

Yes, Rudy’s Ramen has free WiFi.

From the Business

Specialties

Welcome to Rudy's Ramen(RR), where each bowl tells a story of dedication and passion. At RR, we specialize in the art of Tonkotsu ramen, meticulously crafted with the finest ingredients and a broth that whispers tales of tradition and excellence. What sets us apart is not just the richness of our soup, but its delicate balance, a symphony of flavors dancing lightly on the palate. Our menu may be modest, but it's a deliberate choice, allowing us to pour our hearts into each dish, ensuring that every spoonful is a celebration of quality and attention to detail. Here, it's not just about serving a meal; it's about crafting an experience, one that lingers in the memory long after the last slurp. Welcome to a realm where every bowl is a masterpiece, and every customer is family.

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Health Score

Rudy’s Ramen Reviews in Other Languages

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RAMEN-SAN

Ramen-San absolutely lives up to the hype…read more The Kimchi & Fried Chicken Ramen is the kind of bowl you think about long after you leave. The broth brings the perfect balance of rich, spicy, and savory, while the crispy karaage adds an awesome crunch that holds up surprisingly well. The kimchi, buttered corn, sesame chili oil, and fresh scallions all come together without any one ingredient stealing the show. The vibe is modern, the service is quick, and every bite feels like comfort food with a kick. If you're looking for one of the best ramen spots in Minneapolis, this bowl should be at the top of your list. I'll definitely be back for another bowl.

I finally got to try on a busy night. The hostess did an amazing job handling the crowd and was…read morehonest about wait time which was really appreciated. The ambiance is really fun and casual although it's incredibly loud. Service was great except for how poorly they handled that amount of covers. Receiving half empty cups of water for 45 minutes is unacceptable for how much you can expect to pay per person. Similarly, getting individual plates only after the last call AND after we're done eating was a bit shocking to me. The food was below average too which makes this a very hard pass for me next time. From everything we ordered the bang bang shrimp and nuggets did stand out but just weren't enough for how frankly disappointing everything else was.

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Chili oil, low sodium soy sauce, chili flakes and furikake on each table

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Daifuku Ramen

This place is really good and a must try if in China town. The kiddos got Ramen and dumplings and…read moreenjoyed both. There is a line when they open so try to get there early. It's a bit smaller inside so always busy. The ambiance is fun and trendy and clean. Would recommend

I was in chinatown for lunch and was looking for a spot to dine solo. I came across Daifuku Ramen's…read morepage on Yelp and decided to give it a try. There was a line outside the door and I want to say I waited around 30 minutes to get seated around 1:30pm. The dining area is small, but the service is quick as soon as you get seated. The vibe in here was chill, it seemed pretty busy today. I ordered the daifuku spicy garlic ramen. The ramen itself looked delicious and colorful. The broth lacked salt to me, I was expecting it to have a little more depth but it was kind of bland. Ramen broth to me is generally on the heavier side but this ramen broth was light if that makes any sense. The chashu was nice, but the egg was a little more boiled than a traditional soft boiled egg. It personally was not my preference for ramen but you will like this place if you prefer a lighter ramen.

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Ramen Wasabi

I love Wasabi Ramen. Stopped in for a late lunch and was greeted with the familiar smell and…read morescenery. Had the tonkotsu with spice umami (it's always a hit), the sesame mai tai, and my husband had the spicy chicken paitan ramen and naked & famous. I was surprised at how tasty his ramen was! I may get it next time as it was as (if not more?!) delicious than my tonkotsu! I can't wait for next time.. this place has held up for years and I'm extremely confident it will continue to do so for many more.

A great spot to grab a bowl of steaming ramen on a rainy Sunday afternoon in Chicago. Note they…read moreclose sharply @3pm probably for a lunch break for the staff. The Alaskan cod sandwich was served on a bed of cabbage covered in a sweet teriyaki & brown mustard sauce with maybe a squeeze of kewpie sprinkled in between. The Berkshire pork eggrolls had microgreens & shaved radish on top of a crema type of sauce that balanced the heat of the kimchi nicely!! For the main attraction I ordered the spicy garlic ramen that was such a delightful mouth experience it really hit all the taste buds! The noodles were perfectly bouncy with the right amount of chew. The jellied egg was perfect and rounded the soup very well! The red chili threads enhanced the spicy miso broth just enough to slurp all the delicious goodness down! My husband ordered the Sapporo miso soup which had more of a creamy type of broth vs the spicy garlic. The noodles were also thinner than regular ramen & had a bouncy springy texture that just hit the spot! Since it was kinda chilly outside we also ordered hot green tea to accompany our spectacular ramen dishes. This place also offers delicious seasonal cocktails on the menu or hot sake if that's what you are hankering for. Definitely try this ramen joint if you are in the Logan square area your tummy will be so happy that you did!!

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Spicy Roasted Garlic Miso Ramen

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Tokyo Spicy Wings Small Plate

Kyuramen - Downtown Chicago

While in town on a business trip, I was looking for a quick, filling dinner close to my hotel and…read morecame across Kyuramen--a new addition to the River North restaurant scene with fantastic reviews. The staff was incredibly friendly, and the service was excellent throughout my visit. It's a great spot whether you're going with a group or dining solo, which made me feel right at home. My waitress recommended the Katsuobushi Pork Ramen for its rich, thick broth and unique, thick-cut pork belly. Her suggestion was completely spot on! The creamy broth and pork belly were delicious. If you're looking to step outside the usual ramen lineup, give the Katsuobushi Pork Ramen a try--I hope you enjoy it as much as I did. I also ordered the Takoyaki, which was fantastic as well. Highly recommended!

All right let's talk about this hyped place. We saw a lot…read moreof reels when it first opened in LA and we were rlly curious about the omurice as you know, it is rlly hard to find in the US. Good ones, I mean. I'm sorry to say, the rice kinda ruined it all. The rice was jasmine rice, and ngl I could feel the rice grains while chewing and it is not as soft and fluffy as I imagined it would be. For context, i did had a lot of variety of omurice, so you know comparison is in place. Drinks are great, btw but The katsu is so dry. We had much better. The yakitori are passable. The sticks, why are they so dirty? At least clean the handle so we don't have to clean our fingers every single time we pick them up. Anyhoo. We prolly won't come back again, service is great tho, seats are super moody.

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Honeycomb pods

Matcha Pudding W. Red Bean

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Gyuro Ramen

Ordered pick up for lunch during the week. My order was ready at the estimated time…read more I got the gyudon and the wontons. The gyudon was a tad sweet and the ginger made it sweeter. I was hoping for a little bit more savory. The wontons were delicious and I would definitely get it again. I will continue to explore the menu and come back as it's near work.

Stopped by Gyuro Ramen in Chicago and had the Wagyu Misuhi Ramen, Kimchi Wagyu Ramen, and a side of…read morekimchi. The staff was top-notch--attentive, welcoming, and made for a great dining experience. The ramen itself was flavorful, and the kimchi was easily the standout of the meal. While the homemade noodles are a nice touch, they were a little undercooked for our taste on this visit. Overall, everything else was delicious, and we enjoyed our meal. 7/10

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High Five Ramen

First time here we were seated immediately! It was Thursday night around 10ish I'll say. The staff…read morewas super friendly and helpful! Very welcoming and attentive, but then again it's a hidden little ramen spot where everyone's huddled up at a bar pretty much lol The food was absolutely delicious! I got their signature ramen and the pork just melted in your mouth. Noodles were 10/10, broth even better.! Will be coming back for sure. Hopefully we have a similar experience with waiting and dining

I never leave negative reviews, but this experience was unacceptable. On 7/18/2026 at approximately…read more9:30pm-9-45pm My friend and I were waiting for our ramen, we watched one of the kitchen staff check the noodles by reaching into the bowl with his bare fingers, pulling out some noodles, and putting them directly into his mouth to taste them. Then wiped his fingers on a dirty rag and proceeded to finish making the bowls. A short time later, we were served that same bowl of ramen. Watching an employee use their bare hands and mouth on food that was then served to a customer was extremely concerning and completely unacceptable from a food safety and hygiene standpoint. It ruined the experience and made us lose confidence in the restaurant's food handling practices. I hope management takes this seriously, retrains their staff on proper food safety procedures, and ensures this doesn't happen to anyone else.

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Entrance into the restaurant, located in the basement

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Ramen Wasabi

I have been to the FM location twice and got seated fairly quickly (pre Fall weather though) on…read moreboth occasions. I am glad to have this location by me given the drive and long wait times at the original location. I go have gotten the tonkatsu (sub with chicken) on both visits and it's hit the crave spot. Their broth is still one of the better ones in my opinion.

Excited to try this new location after having been to the Logan Square spot a few years ago. The…read morefood was very flavorful and I like the space that the restaurant is in. Beers were good, broths were great, not too bad of price. Excellent pork belly!

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Ramen-San Deluxe

I ordered takeout from Ramen-San Deluxe for my husband and me earlier this month (6/5). We had just…read morearrived to Chicago that evening. We had walked over from our hotel hoping to dine-in, but the host told me that the wait time for a table for two was over an hour. It was a Friday night, plus it was also the weekend of the Chicago Blues Festival at Millennium Park, Pokémon GO Fest at Grant Park, and a USMNT vs. Germany Soccer game at Solder Field. If (when) we return to Chicago, we will definitely try to go to Ramen-San Deluxe for a sit down meal because the takeout food was really good. If the takeout was that good, imagine food straight out of their kitchen. After almost 7 hours on the road that day and settling into the hotel, I went crazy with the takeout order and got a bunch of things. Everything was delicious. - Miso Ramen - Bang Bang Shrimp - Eggplant Fingers - Pork Belly Ramen - Spicy Tofu Buns

First meal in Chicago! Wanted to try their ramen…read more Two of us ordered: strawberry shochu spritz $15, small drink tuna and avocado tartare $16 japanese eggplant fries $11 10 hour tonkotsu $18 sumo bowl $23 restaurant surcharge $3.5% Flavors were ok. Noodle quality was not good, not fresh and noodle was stuck together. Eggplant fries were good, though a bit heavy on breading. Ramen bowls had a lot less soup than expected, sumo bowl the mix of everything didn't fit very well. Overall, had high expectations, and didn't come close to meeting them for the price tag.

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Monster Ramen

I was skeptical when I first heard the name Monster Ramen. All my previous personal experiences…read morehave always proven to me that restaurants with names that don't represent their culture in distinct ways are generally subpar. For example, I would usually never even think to step into a restaurant named Best China House, Sushi Bistro, or Mom's Korean Restaurant. (Apologies if your shops are named as such. These were meant to be generic examples) Oh, how times have changed. I would have never thought having a bowl of ramen at a Monster Ramen would give me this much pleasure. Part of it will (in fact, most of it) be on me and my general philosophy on fusion cuisine and outdated gemerational gap. There was definitely a time when avoiding agorementioned type of restaurants may have been deemed smart. But I feel the new generation of restaurant owners and chefs have up'd their games in not only at better food making, but also accepting of a bit more irony. Anyone who knows me knows how much I stay away from trying anything "fusion." It's kinda funny to myself how hypocritical it is that I would be totally okay in substituting an ingredient or two when I'm missing some when cooking, but when it comes to paying money to sit and eat that I would judge chefs by thier style of cooking. Yes, a big part of it is based on a large pool of personally gathered data, but I do acknowledge that I need to open myself up a bit more. Case in point. I was recommended MR by a fellow Yelper and I decided to give it a whirl. I happened to have a friend and his son with me, so I was able to do small tastings of 3 different ramen. And boy, was I pleasantly surprised. We collectively had bowls of shio, shoyu and miso specials. Plus, I ended up getting the Summer Special bowl to go for my wife. All of them had their individual charm to them but more importantly, each of them were made to perfection when it came to broth seasoning and noodle texture, which are THE two most important aspect of ramen, in my opionion. Not too salty nor bland soup. Perfectly dense noodles. I just loved all four! It wad when I tasted the yuzu in tgeir shio ramen that my wife would love it. Even though I brought her the spicy Sunmer version home, I still think it'll be worth bringing her and our daughter back when we get a chance to. Our server Dionne (I think) was most pleasant and helpful. The atmosphere of the restaurant was great, too. It helped that I came before the dinner rush, although, I can also see more lively vibe being nice as well. Will be back with the fam definitely!

Was very excited to try this place since I've heard a lot of good things. We had a reservation so…read morewe were seated pretty quickly but since the restaurant was small, we were placed at a 4-person table where me and my friend had to sit next to 2 random strangers which I wasn't really a fan of. Our server was very nice and attentive though, we knew what we wanted so we placed our order and received our food quickly too. I enjoyed The Monster ramen that I got, the broth was super flavorful and perfectly creamy. I loved the beef jam and Wagyu chashu, Although, I will say the noodles themselves didn't really stand out. I enjoyed my ramen but I'm not sure I would get it again. I would definitely come back to try their other ramen though.

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Umai

Probably one of my favorite sushi spots in Chicago! The fish was super fresh and the service was…read morereally kind. The sushi itself was honestly really good - like the spicy tuna roll?? So solid!! It was unique but also really savory and packed with umami. Definitely one of the highlights for me. I also tried the mentaiko udon. It was a bit salty for my personal taste, but I can totally see why it's popular. It's one of those dishes that's definitely worth trying at least once, even though I probably wouldn't order it again myself. Overall though, the quality of the fish really stood out. Fresh sushi, good service, and a great spot if you're craving sushi in Chicago.

Spacious place. Service was very good. Staff around and available. Sushi was excellent - highly…read morerecommend. Spicy edamame and potstickers were delicious. Ramen was good- not great

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Quartino Ristorante

We had the best service!!! Trevor gave amazing recommendations as well as giving us the best…read moreattitude and making out-of-towners feel welcome!!!! Will definitely come back any time I visit the city! Food was amazing!!!!

Awesome! We were in town from Kansas City and this restaurant was recommended to us. It was just…read morearound the corner from our hotel so we fortunately we were able to get a reservation and have an incredible dinner.

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Bathroom

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The Purple Pig

My new favorite restaurant! the food is DELICIOUS and the staff was incredible. I don't give…read morereviews much but just loved it here so I had to :)

This place had a line that went out of the door during the multiple times I've crossed the…read moreMagnificent Mile bridge in Chicago. Made last minute reservations for brunch next day after the infamous architecture tour. It was quiet as we've put in an early morning. All the more better to savor all intricate dishes from start to finish. Like the name, The Purple Pig, their specialty is pork dishes so majority of our orders were this. Daily special of the bone marrow bacon jam toast - glazed, slippery off the bone, savory and sweet. Always love a good bone marrow dish to get the sweetness off it. This was so good that there were bits of the marrow and jam left stuck to the bone, I took a piece of the toast and scooped the bone dry. Nothing left for anyone to attack this. Non pork dishes were the Mushroom 3 ways and Spanish octopus. Mushroom dish was savory with all the coated sauces elevating this. Spanish octopus was kicked lightly and easily can bite in to enjoy the tender and charred portions. But the award went to my main course - the braised pork shoulder with saffron, apricots and Swiss chard. Aside from the rippable pork meat when dining on it, the sauces fused together on this dish elevated it and had everyone coming back for more. I needed an official Chicago culinary experience and found it at The Purple Pig without a doubt.

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Green Street Smoked Meats

This place was so good that I came back the very next evening for dinner again…read more On my first visit, I ordered the pulled pork with mac and cheese, cornbread, and sweet tea. Every single part of the meal was outstanding. The pulled pork was delicious on its own, but I also loved the sweet barbecue sauce. The cornbread was, without exaggeration, the best I've ever had!! It was moist, flavorful, and served with absolutely incredible butter. The mac and cheese was rich, creamy, and one of the best I've ever had as well. Even the sweet tea was perfect: actually sweet without being overpowering or having that bitter, earthy aftertaste that some sweet teas have. I couldn't stop thinking about it, so I came back the next night and tried the brisket. It was sooooo good too. It was tender, smoky, juicy, and packed with flavor. At that point I knew the first meal wasn't a fluke. It's not inexpensive, but the portions are generous, and I felt the quality more than justified the price. I was there by myself because I'm traveling for work and actually enjoyed the communal tables. They made the atmosphere feel welcoming and a little less lonely than sitting by myself. The staff was excellent, too. The gentleman with the glasses at the meat counter was friendly, funny, and made the experience even more enjoyable. He even threw in a complimentary rib, which was such a nice surprise and a great example of the hospitality here. One thing to know before you go: the line can get long, but don't let that scare you away, it moves efficiently, and the food is absolutely worth the wait. Green Street Smoked Meats lived up to every bit of the hype. Between two visits, I tried the pulled pork, brisket, mac and cheese, cornbread, sweet tea, and a rib, and every single thing was excellent. This will be one of my first stops the next time I'm in Chicago.

3.5/5 stars. It's definitely a little pricey and didn't quite live up to the Texas BBQ I've had. It…read morecomes with two slices of bread and pickled onions on the side. Got 1/2 lb brisket, 1/2 lb pork ribs, 1/2 lb pulled pork, broccoli salad, elote style corn, and baked beans for $87 + tip. The Prime Sliced Brisket (7/10) was super tender and practically fell apart, but I wished the bark had a harder crust and a bit more flavor. The Pork Ribs (6.5/10) were somewhere between tender and chewy, so I'd probably skip them. The Pulled Pork (6.5/10) was slightly sweet but tasted pretty standard. All of the meats could've used a little more seasoning, and I wish they came out hotter. The spicy BBQ sauce and golden sauce were both delicious though. The Elote Style Corn (8/10) was my favorite side. Super creamy with plenty of parmesan. The Broccoli Salad (7/10) had great crunch from the pumpkin seeds and sweetness from the raisins, though I wish the seeds were toasted. The Baked Beans (6.5/10) had pork belly and onions mixed in, but otherwise tasted like a solid, classic baked bean. The vibes felt like a true Texas BBQ joint. You line up, order at the counter, watch them slice the meat in front of you, then grab a table cafeteria-style. The industrial space and dim lighting fit the atmosphere well. 7/10. Service was great. The guy slicing the meat asked how my day was, and staff were constantly walking around clearing tables. 8/10.

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Photo from the bar

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Line to order + Menu

Why does Yelp recommend reviews?

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9 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Brandon N.

3 years ago

A Culinary Journey to Ramen Bliss: Rudy's Ramen is a hidden gem in the heart of Chicago that promises and delivers an unforgettable ramen experience. From the moment you step in, you can feel the passion and dedication that Rudy puts into every bowl, making it a must-visit for any ramen enthusiast. The decor was very zen and had a calming effect on us the moment we stepped in. The noodles at Rudy's are a game-changer. Perfectly textured and devoid of any overpowering "alkali" taste (largely because Sun Noodles probably makes it for them), they provide a satisfying chew that complements the entire dish. The soup, the soul of any ramen, is a masterpiece at Rudy's. It achieves the delicate balance of a strong umami flavor without crossing the line into overly salty territory. Each spoonful is a symphony of flavors that leaves you craving more. The chashu at Rudy's is a work of art. The meat-to-fat ratio is spot-on, creating a succulent and tender bite with every slice. It's clear that Rudy has mastered the craft of slow-cooking, as the chashu melts in your mouth, leaving a lasting impression that elevates the entire bowl. What sets Rudy's apart is not just the exceptional food but the personalized touch that Rudy himself adds to the experience. His friendly demeanor and genuine interest in customer feedback demonstrate a commitment to continuous improvement. It's evident that he believes in the pursuit of perfection, and while he may claim it's unattainable, Rudy's Ramen comes pretty darn close. The noodles could have been a little more al dente but I think this is a matter of preference. Perhaps they can offer customers the option to see if they would like normal, soft, or al dente. The last slurp is a testament to the excellence found in every aspect of Rudy's ramen. It's rare to find a bowl where the final sip is as delightful as the first, proving that attention to detail is paramount in crafting a memorable dining experience. While I've sampled ramen from various corners of Chicago, Rudy's Ramen stands out as a strong contender for the best in the city. In my ramen adventures, only Tsujita LA has managed to provide a level of satisfaction comparable to Rudy's. If you're a ramen aficionado or just someone seeking an extraordinary culinary experience, Rudy's Ramen is a destination that should not be missed. read more

Sagarika G.

Elite 26

1419

270

824

1 year ago

Stopped by Rudy's Ramen on a bustling Saturday night, and despite the crowd, we were seated quickly. The restaurant has a comfortable layout with a mix of booths and high tops, creating a welcoming atmosphere for both small and large groups. The menu is simple but well-curated, focusing on ramen, appetizers, and buns. We went with the spicy tonkotsu ramen and tantanmen ramen, and both were incredible. The spicy tonkotsu ramen was everything you'd want--rich, spicy broth with tender pork, a perfectly cooked egg, scallions, bamboo shoots, black mushrooms, and thin noodles. It was comforting, well-balanced, and packed with flavor. The tantanmen ramen was a standout. The spicy pork broth had a deep, savory kick, complemented by scallions, bamboo shoots, bok choy, and thin noodles. The ground spicy pork added a unique texture and richness, mixing beautifully with the broth. The hint of Sichuan pepper brought a delightful, tingly heat that made every bite exciting. Next time, we're definitely coming back to try the miso ramen and the buns. If you're a ramen fan, Rudy's Ramen is a must-visit spot! read more

Eldarbek K.

Elite 23

360

212

1 year ago

Rudy's Ramen delivers a fantastic ramen experience with a beautiful ambiance that sets the perfect mood for a comforting meal. The star of the menu is the spicy tonkotsu ramen, which boasts a rich, deeply flavorful broth with just the right amount of heat, perfectly balanced with tender chashu, silky noodles, and fresh toppings. Beyond the ramen, the cocktails are a highlight, expertly crafted to complement the bold flavors of the dishes. Whether you're in the mood for a classic or a unique house creation, the drinks add to the overall experience. With its stylish yet cozy atmosphere, Rudy's Ramen is an excellent spot for both casual outings and intimate dinners. read more

Laurita M.

Elite 26

161

181

357

2 years ago

I've tried a lot of vegan and vegetarian ramen around the city, and I have to say, Rudy's Ramen takes the crown. The vegetarian ramen with spicy broth was incredibly flavorful and rich, with just the right amount of spice. The noodles had a great texture and paired perfectly with the fresh toppings. While the price for one bowl is on the higher side, the quality is undeniable. The Brussels sprouts were also packed with flavor, coated in a sweet and savory soy glaze. The cozy interior and attentive service made the experience even better. Highly recommend! read more

John S.

3 years ago

Had dinner with a friend, and it was absolutely amazing. Chef/ owner Rudy was a delight. He was kind and professional and insured that we were happy and satisfied with everything we ate. Our server/bartender Aruther was perfectly articulate in his expert descriptions of the menu and curated cocktail list helping us order the perfect dinner. Thank you again Rudy. read more

Sung L.

9 months ago

The broth here was really good. It was rich, flavorful, and comforting. The service was friendly and attentive, and the atmosphere had a warm, relaxed vibe that made the whole experience even better. It's just the perfect place to enjoy a nice bowl of soup on a cold or rainy day. Highly recommend! read more

Jeremy B.

Elite 24

217

3 years ago

This ramen place was exquisite! The Ramen and fried Chicken I ordered were fresh and delicious. Everything came out quickly and our server was friendly. I would highly recommend this place to anyone who loves Ramen. Come for their homemade noodles and tasty toppings. read more

Elena K.

299

1 year ago

The restaurant is beautiful and clean, the service was fast and the food was fabulous! We had tonkotsu ramen and were impressed by how flavorful all the elements were. The broth was rich and creamy, the noodles chewy, and the egg was perfection. Highly recommend! read more

George P.

3 years ago

One of the best I've ever had!

Rudy’s Ramen - ramen - Updated August 2026

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Rudy’s Ramen - ramen - Updated August 2026

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