Was visiting the area with friends and had a great meal at Bourbon's. Two of us had the Bayou…read moreburgers (ground chuck, ribs and brisket-that's what I'm talking about!), and they were really delicious. Another had the étouffée which was just OK and not really a dinner- sized portion to be honest, and was too spicy. I saw an old menu on Yelp with some fried chicken livers and must've missed those or maybe they've changed the menu but that would've been a fav. For a young whippersnapper, that executive chef Cody Cable is doing it!

I have been coming to Bourbon since 2021. I love the atmosphere and feel that their core menu of…read moredrinks (heart of darkness, frankly my dear, sazerac, ya-ya hurricane) are consistent and good. The rotating cocktails are where I feel that the quality has started to slip in the past year or two. The last few times I've been I haven't particularly enjoyed my drinks, which sucks because the vibe and service here are great. It's not like I'm ordering anything off menu, just the drinks on menu that use base liquors that aren't bourbon. I brought my family here this weekend and felt a little disappointed and embarrassed at the quality of the drinks for the price. I guess what I'm trying to say is, Bourbon is good at what they're named after, but everything else is just.... Eh.

Food is always tasty. Service has been consistent. And the ambience is always friendly. My wife…read morelikes the burgers and I like the burgers and grilled chicken sandwich.

Been here twice since visiting augusta, the server/bartender were super informative and nice, they…read morehelped me decide what I wanted which were both solid meals. The burger was cooked very nicely and the wasabi mayo was def the highlight of the meal. For an Americanized restaurant the Curry Katsu was actually wonderful. The gyoza could have been a bit better, but not a bad appetizer by any means. It's just your typical bar/restaurant, so the vibe is pretty normal/okay. Would go back for a nice lunch.

Food was amaz, especially the candied bacon. Service was…read morerather slow. Ambiance was great. You should open another location in Manning, SC

To be fair here, I had been telling my family I "did NOT" want to come to this establishment the…read morewhole time I was in Sumter for this trip. I've been here multiple times and did not like it. This trip was no different. We had a large group of 16 and it started there. Was told a 2hr wait. If we split in to groups of 8 we'd be seated in 45. Took this option. Actually got seated in about 25 minutes seperately. (A table of 8 that was right next to us was vacant and NEVER got used for the entire 90 minutes or so that we stayed at the restaurant so why not accommodate our group? - strike one) Our waitress I'm told was very chippy with an attitude toward some party members. (I didnt get any attitude toward me) but heard a few people stating how she was answering people's requests and how unpleasant she was. - Strike two. The food. I ordered the meatloaf nachos (which were good). I also ordered the fried pork chops w/ side salad. Loading up on fake bacon bits (like 1000 pieces) doesnt make the salad better. This is a hint to their kitchen. The pork chops were dry and the "red skinned" mash potatoes" (which I do not remember the menu stating that they were red skinned potatoes which would mean SKIN would be present in the mash. Otherwise I would not have ordered this. ALSO, their baked beans.......this was the worst part of the meal. I am expecting some version of beans with a bbq base or similar...instead I got some sort of bean SOUP which was totally inedible in my opinion. Whole meal was trash. Strike three. My 83 year old father said at the end of the meal "worst meal I've ever had". Which I had him repeat to the table just in case anyone thought it was just me. $700 with tip for the quality is a bit much. I will never ever return no matter what my siblings say.

Each time we visit craft and vine we are never let down. Craft and vine has special times of each…read moreyear in which they have a theme going on from camp Craft and Vine to the Grinchmas theme right now. It's always an amazing experience. We came for the Christmas theme of the grinch this year and it was amazing but the star of the dinner tonight wasn't the amazing atmosphere, stellar food or the awesome drinks; it would be the astounding Kevin the bartender. He truly made the experience all enjoyable. Aside from that the pizzas are always a classic. The deviled eggs are always a must! The poutine fries are ugh perfection. Every single item on the menu is such a belly filling delight.

Overal great experience. Tasty food, great customer service. So good, I'll be hading back for sureread more

The perfect old-fashioned bar! The ambiance is nice and the food is good as well! We were on the…read moreway home from Florida and decided to stay in Santee and see the town and the sights here! We got takeout from here-and are so glad we did!! The Philly cheesesteaks were great! And the onion rings that came with them were excellent!! I would love to come here again when we have more time to sit and have a drink!! They also have pool tables-and a lot of people were coming in to play pool here!!

service was very slow with the drinks. after 40 min my party and I left. Need to work on service…read moreand overall atmosphere

Cute little place to stop at. Their moonshine didn't really blow me away. Just did a tasting. It…read morewas strange the way they made their whiskey.

Another billboard, another moonshine pitstop! Adorable little distillery with amazing moonshine…read moreflavors and a retail area that features local artisans products ( coffee, seasonings, soap, etc).Liz greeted us and gavenus the info about tours. They offer 2 options tour and tasting for $15 or just tasting for $10. You get your chose of 6 of the 12/13 they offer. All are naturally flavored. Kendall did our tasting and was very knowledgeable about each product. They have a menu of drinks you can make at home using their product. Orange creme and butterscotch were our favorites today but honestly, you can't go wrong with any of them! Do yourself a favor, follow the signs and go check out Sugar Tits!!

Enjoyed a dinner at Sole. Excellent service by Gabriel. Delicious entrees. We enjoy the wine…read morespecial on Thursday and are never disappointed with the wine selection.

My family had a great time at Sole this week while in town for the Tuesday practice round of the…read moreMasters! The staff are kind, well trained, and very attentive! It was refreshing to see a top notch staff! Their menu offered something for everyone which worked out great for us since daughter is vegetarian. The restaurant was super clean, modern, and roomy! We enjoyed sushi, tacos, nachos, shrimp and grits (not on the printed menu but still offered) non alcoholic beer for the Hubs and a nich Marlbourough (sp?) sauvignon blanc wine for the girls. We were delighted to find a place without a dress code to have an early dinner and there were plenty of tables and we didn't need a reservation! My favorite dish we tried was the tempura battered fried olives! Wow! These were great! Flavorful, not greasy, and just a fun take on delicious olives!!!! They came with a house made ranch dressing dip. They were out of bleu cheese which I love, and I do think the blue cheese would have been even better as an olive dip. Thanks, Sole for your innovative menu and wonderful service and lovely southern hospitality!

I really wanted to like this place, but unless you are a local millionaire, you are not welcome. I…read morebarely got to eat food there the night before my c-section. There are bound to be better places with better service. Unless you are a millionaire and want to listen to the bartender multiple times tell you how she is a nanny and lose your changing pad. Ambiance is rich, entitled, underage drinking.

Took one of Yelp's suggestions for lunch in the area (Thanks, Yelp!) and ate at the Irish Pub…read morecalled Nora Mac's. Lots of dark wood, dark green upholstery, and Irish Knick-knacks/advertisements/decor, plus traditional Irish music playing. There is also rooftop seating. I ordered the Lavender Gin Spritz from the seasonal cocktail menu, along with a starter of Bread and Butter (homemade Irish Brown Bread with a selection of freshly made butters) and The Orchard Salad topped with grilled chicken. The salted butter was definitely my favorite with the bread but it was fun to try the sweet maple cinnamon butter and savory fresh herb butter. Our food arrived lightning fast. Unfortunately the kitchen was out of apples, which would have added a nice crunch and tang to the salad, but I just sipped my drink (which was not lavender forward) to get that "bite" instead. Service was friendly and fast.

I found this place by accident while on a business trip, and I'm glad I did. It's right behind the…read moreCambria Hotel and has a great vibe with happy hour specials and a good beer selection. I had the wings, patty melt, and pimento burger, and they were all really good. They also have fun events like comedy nights and karaoke. The staff was friendly and made you feel welcome. I'll definitely be back the next time I'm in town. Highly recommend checking it out!

There is a bartender that sniffs your hair in front of the other bartenders when your facing away…read moretowards the stage like it's a joke, but you can clearly see it happening in the corner of your eye, he moves around the bar like a garden snail talking to himself. Other than him the place has good music rotations and cheap drinks. I've been coming intermittently since 2017.