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    Sabores Latinos1

    3.0 (4 reviews)
    Open 8:30 am - 8:00 pm

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    El Atlacatl - Pollo a la parilla with salad and tostones

    El Atlacatl

    3.3(208 reviews)
    15.6 miWest Flagler
    $$

    El Atlacalt El día…read more3 de Abril visitamos el Restaurante El Atlacatl en el 3199 SW 8 St Miami Fl, 33235 . La comida como siempre Excelente pero lo que más nos sorprende es el servicio, excelente que siempre nos brinda; Lorena Archer ella es muy amable, rápida,atenta, siempre con una sonrisa en la boca que nos hace sentir bien recibidos en el restaurante, nosotros nos sentimos orgulloso de que nos atienda, así como el restaurante estarían orgullosos de tener una empleada de esa calibre. Gracias Lorena, por su servicio que nos presta a todos, y siempre mantenga su excelencia. Cris & Ernest

    We went on a Sunday night for dinner service and were seated right away. There was an obnoxious…read morecustomer listening to a video on his phone at max volume, but thankfully he left shortly after we arrived. I did think it was weird none of the staff asked him to turn it down even though everyone was visibly annoyed by him. Another strange thing is the menu didn't include the side options so you had to ask for that. The tables are definitely in need of a refresh, with visible peeling on them. The food itself was fairly good, I especially liked the yuca frita and the churrasco. The service was below average, our waiter only came to our table to take the order and give us the check. 18% is automatically added to your bill as a "service charge", which I didn't think was appropriate considering the lack of actual service we received.

    Photos
    El Atlacatl - Entrance

    Entrance

    El Atlacatl - Tres Leches dessert

    Tres Leches dessert

    El Atlacatl - Inside the restaurant

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    Inside the restaurant

    El Atlakat Restaurants - Sopa de res and papusa

    El Atlakat Restaurants

    3.9(264 reviews)
    31.5 mi
    $$

    Great food for a great price! I discovered this El…read moreSalvadorian restaurant by accident. Starving after a day in the sun, we popped in to check it out. From the outside, the building looks a little run down but once inside you could never tell. We ordered the Super Antojitos Atlakat. This is a loaded plate with carne asada, refried beans, chicharrones, tostones, yuca, and cheese. Each item was filled with bold, comforting flavors with a touch of what felt like home cooking. My friends complimented the crispness of the pork belly. The meal was filling for 3 of us with left overs. Seems like they have a great lunch menu and the prices are very reasonable.

    I grew up eating Salvadoran food so when I find a gem that reminds me of childhood, I scream about…read moreit from the rooftops (or Yelp). When I arrived, I was surprised they had more tables than I was expecting. There wasn't a wait, but it was full. They also have counter seating with a tv if you're into that. I ordered pupusas "revueltas." For those who might not know, a pupusa is a traditional Salvadoran dish made from thick corn tortilla stuffed with a mixture of ingredients. "Revueltas" or "mixed/scrambled" which I ordered is a combo of beans, cheese and pork mixture which is blended and filled inside the pupusa. It's served with a type of cabbage salad and tomato sauce. So good. I also ordered a tamale which was delicious as well. This is my go-to place when I'm looking for Salvadoran. Try it!

    Photos
    El Atlakat Restaurants
    El Atlakat Restaurants - Sautéed Steak (Carne Asada)

    Sautéed Steak (Carne Asada)

    El Atlakat Restaurants - Front of restaurant

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    Front of restaurant

    Pupusatime

    Pupusatime

    4.5(35 reviews)
    32.2 mi

    How can something this simple hit this hard?…read more At Pupusa Time, I'm genuinely at a loss for words--and that doesn't happen often. The space? No frills. The menu? Straightforward. But the food? Completely out of this world. Let's talk pupusas. At their core, it's just a corn tortilla stuffed with cheese. That's it. And yet somehow, it delivers more satisfaction than dishes ten times as complicated. Yes, they offer the classics--beans, chicharrón, the revuelta--but don't overthink it. The roasted garlic (ajo asado) pupusa is the move. Full stop. My first visit lined up with the Artemis mission, and honestly, that feels appropriate. The cheese pull stretches like it's trying to reach the moon, and I'm not convinced that cheese was made on this planet. It's rich, perfectly melted, and borderline absurd in the best way. And then there's the curtido--that bright, tangy slaw that cuts through everything with just enough funk and crunch to keep you grounded... or maybe not. Because paired with that pupusa, you're floating. There are very few handheld foods on Earth that can compete with this. Make the trip. Order the roasted garlic. Thank me when you land back on Earth.

    This is a small, family-owned restaurant on 441 in Hollywood. I first tried pupusas while visiting…read moreBelize and really liked them, so I was happy to come across this place and give it a try. The restaurant is small but clean, and it wasn't very busy when I went. I ordered the chicken tacos, chicken tamales, and two different pupusas--steak and chicken. There was a little bit of a wait, but everything is made fresh to order, so that's understandable. Overall, I thought the food was pretty good. I'd probably come back and try some other things on the menu to get a better idea of things

    Photos
    Pupusatime - Mini store part II

    Mini store part II

    Pupusatime
    Pupusatime - Elote Menu

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    Elote Menu

    Sabores Latinos1 - salvadoran - Updated September 2026

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