Had our 10 year wedding anniversary dinner here. It was lovely. Our server was very attentive. I…read morehad the flank steak with mushroom masala. Delicious! My husband had the filet mignon and mashed potatoes. He said they were almost as good as mine. That chocolate bomb was the perfect end to the meal.

The Sac is a bar located in the hotel. We have ate there so many times & the food is very good…read more Last night we were there & didn't notice that there now is a gratuity added on to the bill. Make sure u check your receipt before u leave a tip. Our waitress got a double tip because of this. Not happy

Stellar service here! We were waiting to meet up with friends and ended up hanging out at the…read moreFrontier Club. Had drinks (amazing) and a burger (delicious) and green beans (highly recommend). Least expensive and best tasting/most fun meal we've had in a long time. Highly recommend.

Went in last night and the bartender greeted us. We found a table and sat for about 10 minutes and…read morenobody came to or table. The menu only has 5 or 6 items but the 406 Burger looked delish. I decided to go to the bar to get beer while we waited for our 4 friends to arrive. Got to the bar and the bartender didn't immediately acknowledge me. Then I looked up and saw the " Trump 24" flag on the ceiling. Dealbreaker. People that stupid don't get my money. We left and went to Bridget Brewing and had a great meal.

Yelpers nailed it again. This was a delicious 4 star meal and experience. We had just flown into…read moreBozeman and wanted something semi quick. We came across this place in my search and were able to order "to go" and enjoy our meal on the big wrap around porch. We ordered from their basement dining menu and everything sounded delicious. There were even clearly marked GF items. My husband and I both ordered burgers made with Montana Wagyu beef and loved them. Unfortunately they don't cook them lower than medium but they were still excellent. Mine had bacon which had unique smoke wood flavor. The GF bun didn't deter from the overall meal thankfully. The side house salad was nothing special, but very good. Really glad we stopped by!

This was such a great hotel! Service was top notch and the building was in such great shape! We ate…read moreat the hotel restaurant and the food was awesome. Such a great value for what you get. The ambiance was perfect and the hotel bar next to the lobby was awesome.

Everything about this place is so much fun! The view is amazing, the vibe of the place is relaxed,…read morethe drinks are so good and the food was delicious. We had a basket of fries that were perfectly cooked and the short ribs, which were salty and delicious. Our server was on top of everything and super friendly. If you're headed down I90 and anywhere near three forks make time to stop here, you won't be sorry.

Stopped in for a light bite and found that the appetizer was so delicious that it could have been a…read moremain dish. A tad spicy but full of flavor. Korean short ribs! Yum!

Loved it! Cute quaint little cafe right down the block from Sacajawea hotel!…read more We were in the mood for breakfast/brunch/lunch ended up with some terrific turkey/cranberry bagel sandwiches, a blueberry scone and some homemade donuts before going to the caves for an adventure! Love this place, definitely coming back to try out more on the menu! Thank you for the Sunday breabrunlunch! Keep up the good work!

We walked right in and they had us seat ourselves. We were there on a weekday and it seemed like…read moremostly locals...and it was full, which is a great sign, The food was hot, the portions were hearty and a to-go box was needed at the end. I had an omelette and my husband had the breakfast burrito. It has a "community-family" vibe. Lots of chatter and laughing at all the tables. A tell-tell sign of people enjoying themselves.

the food and service were excellent. the old rustic dining room was so much fun to look at with all…read morethe mounts and the local ranch brands branded into the log siding. highly recommend

The staff was very friendly, relish tray was good, shrimp cocktail was not what I was expecting, it…read morewas a big open dining room, lots of mounts and branding on the walls. I liked the feel of it. Definitely a throwback. The twice baked potato was good. The prime rib was ok but not the best. It was extremely fatty.

We stopped in for a drink & had a nice time. The staff was very nice & welcoming. We didn't stay…read morelong because we had a long day but it's a place I would definitely visit again

Stumbled across this place to eat while killing time for the airport....BIG WIN!! The burgers,…read morefries, and wings were awesome, cocktails and beer were perfect. Some of the best bar food I've ever had. The inside had cool rustic decor, and the service was great.

Our party of 4 ate here for our first meal in Montana. The place is much bigger inside than how it…read morelooked outside. When we came in at around 4pm, there seemed to be plenty of tables available but after an hour, the place quickly filled up. Vibes/Service: Parking lot in the back and it seemed there was some street parking available as well. Many, many tables available with bar seating as well. It can certainly fit a larger group. Great service from our server. Checked on us often and filled up our waters. Food: Because it was our first meal here, we wanted to try out their staple dishes. -Bison Potstickers ($16): 5 pieces topped with mango and garlic chili sauce and served with some coleslaw. Rich and filling, paired well with the sauce. Would order this again! -Bison Patty Melt ($22): it was my first time eating Bison, the waiter suggested medium rare. It looked more red than I usually like but it actually was juicy and tasty-- I guess this is the difference between a regular beef patty. I'd also order this again. -Served with pepper parmesan fries which was so uniquely food. Fries were fresh. -Huckleberry Cream Ale ($8/pint) paired well with my meal.

Good meal and good experience. This was between 4 and 5 stars. I sat at the bar and the service…read morewas great at the start. Super quick to get the first drink and food order. My server knew the special menu, regular menu and drinks very well. I ordered the bison patty melt and tots for the meal and the Bridger Hazy IPA for the drink. The bartender recommended the IPA and it was excellent. The homemade tots were great. A shredded potato in the middle, nice and creamy and crunchy exterior. Feedback was there were only 5 on the plate. Definitely could use more. The bison patty met was perfectly cooked. A lot of folks overcook and dry out the bison. It was perfectly medium and juicy. Feedback would be a little char on the patty would be great. The service really tailed off in the end, it was not super busy and they had about 5 servers behind the bar. I sat there for at least 15 min until another bar tender asked if I wanted another brew and my server came about 5 to 10 later to attend to things.

Food was decent. I got the corned beef and cabbage. My corned beef was dry in some places, but the…read moremoist tender pieces were delicious. The cabbage could have been seasoned better. The side potatoes were great!

Excellent service with excellent Irish fare. The atmosphere was excellent and fits well in Butte's…read morehistoric district I will visit again