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    Sake Express

    3.3 (172 reviews)
    Open 10:30 am - 10:00 pm

    Order Sake Express Takeout

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    SAKE EXPRESS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sake Express

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    Teriyaki chicken without carrots
    Anna P.

    I have eaten at Sake Express for over 15 years. It's always a go-to when I'm back in town because it tastes good and is so nostalgic. Now I'm not saying it's authentic but it does hit the spot when you're craving some simple hibachi. I usually just order take out nowadays. You can even order ahead of time and pick it up at the drive-thru window. I order the exact same thing about every single time - teriyaki chicken. I love that the chicken is never dry. I actually hate the glazed carrots that it comes with and I've tried asking them to remove the carrots and substitute with more broccoli. And every time, it's the same amount of broccoli that it already comes with instead of double the amount. Sometimes, I find that the rice is a bit clumpy. Their shrimp sauce is definitely my favorite though. I haven't found a restaurant that makes it better than Sake. The parking lot is pretty tiny and is usually packed so you might have to park at a different parking lot close by.

    Hibachi Chicken Plate
    Matthew T.

    My wife and I got great service and a lot of fresh and tasty food for the money. Compared to other local hibachi options like Yamato, our experience here was better with more menu choices, bigger portions and higher quality meats. The place was super clean and bright too. We'll definitely go back.

    Christina W.

    This place is pretty cool! It's a drive though hibachi place! When you walk in they have a hand washing station. I thought that was a really cool element I have never seen right when entering a restaurant. They have all the entrees that a fancy sit down hibachi would have for about half the price, and you get the same amount of food! I ordered the chicken and shrimp combo meal, and it came with rice, broccoli, mushrooms, and sweet carrots. Everything was good except the sweet carrots. Those were a little funky. The meal came with the house sauce, but I had to pay for the ginger. It was worth it, and you get a large amount. Overall delicious, quick, and reasonably priced for what you get.

    Take out
    Gloria M.

    Line is always long, extremely high wait times, drive-thru only available, I asked for extra broccoli and as you can see on the picture I only received 4 pieces of broccoli. Children portion almost the same as adults portion no complains there but the price is about the same a $1 difference. The only reason they are receiving a 2 star is because the rice is good.

    GREAT!!! First time eating here and it was worth it. Service was great too.
    Donnell W.

    Sake Express is a classic, express hibachi restaurant. I've visited this place countless times and I'm just writing a review about it. I visited on Sunday afternoon with my girlfriend. There was a bit of traffic, which is quite normal for the weekend. We dined in on our visit. We waiting approximately ten minutes to order. I ordered hibachi chicken and shrimp with a side of noodles. My girlfriend ordered hibachi shrimp. We both ordered one Japanese spring roll. The Japanese spring roll is a fried spring roll with crab and cream cheese covered with eel sauce. I'd highly recommend trying it. Unfortunately it's not pictured in this review. The food, per usual, was awesome. The hibachi orders come with rice, broccoli (or mushroom) and sweet carrots. My girlfriend and I split a side of noodles. The noodles were fantastic. They were cooked to perfection in soy sauce. Our waitress was fantastic. She brought our food promptly and kept our drinks refilled. Overall, 5 stars. Express hibachi doesn't get any better than Sake.

    Hibachi chicken with broccoli, rice and sweet carrots with a side of teriyaki noodles
    Porter M.

    Been to this place countless times and I must say from the food to service it's amazing. Clean and friendly environment, parking can be kind of tricky when the drive thru is slammed but other than that this place is a must go to.

    New menu from drive thru with prices a lot higher

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    2 years ago

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    10 months ago

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    1 year ago

    Love the Chicken Teriyaki with Broccoli and carrots. Great combo. Sad to hear the Belmont store might be closing.

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    1 year ago

    Food is always cooked properly and tastes good. Service at the drive through went smoothly and friendly.

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    2 years ago

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    1 year ago

    Quick, convenient, consistent, and always tasty. Online ordering makes it easy. Friendly people even when busy

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    4 years ago

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    1 year ago

    the restaurant was very clean and staff was super friendly! would definitely come here again

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    3 years ago

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    2 years ago

    Everyone is friendly, food tasted great and fresh and it was fast! Would recommend eating here

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    4 years ago

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    2 years ago

    Best food in town! Highly recommend stopping for some Hibachi or Sushi, Great service and affordable

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    9 years ago

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    Lisa N.

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    Ask the Community - Sake Express

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    Excellent service, wonderful people! The steak was perfectly…read moreclean cooked and incredibly tender. The taste was as good as anything I have had. The Resturant itself is rather interesting. Everything was spotlessly clean. We could hear the conversation at our table even. Overall, it was more than worth the price.

    I wish that I could give half stars, I don't think this was worth a true three but also not a four…read more Starting with the ambience, it's a really cool restaurant! Fun to see the old theater and the kids with us enjoyed looking around. The music was a little loud, but we did let the server know and they did turn it down for us. We had a group 8. The food was good, maybe a little small in portions. We almost all ordered the crab cake Benedict and the ham Benedict. We also ordered the cheesecake, the crème brûlée and the coconut cake. They were all really good, but I would note the crème brûlée had I believe tea in it? It wasn't just a traditional flavor but it was delicious! I do want to comment on experience. I was with my 8 month old son, who can't eat runny eggs. I ordered the crab cake Benedict and I asked to swap the poached egg to scrambled egg so I could share with my son. The server let me know he was going to check with the chef. He came back right before the plate was dropped off and said "The chef will not be doing that substitution for you". I acknowledge this is an abnormal substitution for eggs Benedict, but I was surprised and disappointed that the chef couldn't make this simple accommodation.

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    The upstairs balcony
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    Lineberger's Steakhouse

    Lineberger's Steakhouse

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    Linebergers is ALWAYS good, and is a common trend between get-togethers within my family. Be…read morewarned, there is no signal for your phone, nor any WiFi. They used to have a sign that said "No WiFi, talk to each other," But didn't see it this time around. Anyways, Linebergers is a great spot to eat at if you are looking for some good food in the Lake Norman-Mooresville area. This is a fairly casual steakhouse, so if you don't dress up you won't be the odd ball in the room, but you certainly have a choice. Every server is fantastic. They are friendly, they treat you like family, and are quick. To my knowledge, almost every entree comes with a trip to the salad bar. They have the BEST salad bar. DO NOT SKIP ON THE SALAD BAR! They also give you warm rolls with "Texas Roadhouse style" honey butter to start. I highly recommend the prime rib as an entree. Don't get me wrong, it's not the absolute best prime rib I have ever had, but it is up there. It has great flavor, is seasoned well, and is tender. Their creamy horseradish is just ok, but that does not ruin the quality of the meat. The last couple of times they put chopped onions in my mac-and-cheese, which was weird and didn't taste good at all, but luckily this time there were no chopped onions. Both my older and younger cousins got the mac-and-cheese also, and one said that the cheese was too bland, while the other said that the cheese was too strong (sharp). Me personally I think that it is on the more bland side, so Linebergers can take that advice and apply it into their recipe, but nonetheless it is still good. They have the best dessert called the "Lake Norman Mudd Pie," which is essentially a layer of vanilla, coffee, and chocolate ice cream with hot fudge, whipped cream, and Oreo pieces. It is a good treat to have every once in a while, but is rich!! But, if you want a sweet treat, I would recommend opting for that. As a summary, the hospitality at Linebergers is unbeatable and has some pretty solid food (don't forget about the incredible salad bar). Once again, if you are in the area, do not miss out. Head to Linebergers! You will not be disappointed.

    New to the area, heard this was THE steakhouse. The steaks were excellent. But the value for…read moreprice was a bit off for me. Wine was expensive but low quality. Salad bar was a bit odd. The country vibe was quaint. If it was a $70 meal I'd say it was great. At $120 I'd prefer a steakhouse like Epic, Flatiron Grill or The NY Butcher Shop.

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    Old Stone Steakhouse

    Old Stone Steakhouse

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    Michelle & I had toured the big town of Belmont and decided on here for an early Wednesday dinner…read moreat 5p. Ashley was our server and she was great! We each had the Wedge salad and I added the mahi mahi. Michelle had the wedge salad also and the mahi mahi entree! She raved about it! I liked the menu and the ambience of the place, it felt very comfortable though it was just a little on the dark side. There is no parking garage, only street parking which is very very dangerous on MAIN street! Not a great option the parallel park either. It wasn't busy but the seating hostess set a group of four very LOUD guys right behind us and we had to raise our voices to talk and be heard. We liked it overall and will certainly return

    If I had to rank the steaks solo - 5 stars. They were amazing. Everything else? Well, it all fell…read moreshort. Came to celebrate my husband's birthday, and chose Old Stone because it had a kid's menu and we want a "family friendly fancy" environment. Our server was just, eh. In a way he seemed bothered to have a table. Chalked it up as maybe a bad night, but it didn't enhance our experience. We ordered the pork belly appetizer, and the pork belly itself was burnt and the peaches were mushy - almost baby food texture. A miss for us. The steaks, again, amazing, perfectly cooked - even my daughter's steak tips. The sides however, another miss. The kids fries were mushy, and tasted like they had been sitting out a while. My husband's mashed potatoes tasted like they were instant/from a box and lacked the bright white color or fluffy texture. My wedge salad was drenched in dressing, and the dressing itself was runny. It certainly wasn't what I anticipated for a steakhouse wedge. It seemed like a rushed after thought. The other part that was a letdown - every single plate we were handed was broken. Every single one. When you're paying steakhouse prices, I'd like to see presentable plates. One, sure I could see it slipped by, but every one? That's just laziness on replacing them in my opinion. I'll say it a third time, steaks were delicious...but the rest, well it was just lacking, and not sure the steaks hold their own to justify another trip.

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    Crab cakes and Sweet Potato Fries
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    Epic Chophouse

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    Excellent service and food. We tried the cheese toast this…read moretime and were not disappointed. I got the special which was a coffee rubbed NY strip, served with asparagus and loaded mashed potato's. All around a great dish. My wife got the pecan chicken breast which is always excellent. Only complaints were the steak was overdone but they corrected the mistake promptly. The lobster bisque was slightly salty but man they packed that thing with lobster meat. I'll definitely give them another visit.

    Nice atmosphere, I believe it was a retired bank. Nice lighting and a soft jazz background music…read more I went with the Hawaiian ribeye, which is their teriyaki-inspired take. The ribeye cap was the highlight, super tender, and the eye had a great sear and a lot of flavor. Overall a really solid steak, especially if you like a slightly sweeter profile. Got the cream corn risotto on the side. It was really good but very rich, definitely something you can only have a few bites of before it starts to feel heavy. My wife ordered the pecan crusted chicken. The portion was huge, but it stayed really juicy and had a nice crunch on the outside. Easy to split or take leftovers home. Cocktails were great too. The Negroni was well balanced and the blackberry smash was super easy to drink. They had a fried shrimp special (ninja shrimp or something?) and that ended up being one of the best parts of the meal. Crispy, sweet and sour, and a great starter. Solid spot if you're in Mooresville and want a steakhouse that's a little more interesting than the usual options.

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    BACON WRAPPED SEARED JUMBO DIVER SCALLOPS 
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    BACON WRAPPED SEARED JUMBO DIVER SCALLOPS Applewood Bacon Wrapped Scallops Over Shaved Brussels Slaw with a Hot Bacon Drizzle
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    Steak 48

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    We have had several incredible experiences at Steak 48! The food is absolutely top tier from start…read moreto finish, but what truly made this last evening extra special was our server, Courtney. He was incredibly attentive, professional, knowledgeable, and warm, and made us feel so well taken care of throughout the entire meal. We were there celebrating a special my 11 year old nephew - not your average clientele- and Courtney helped make the night feel genuinely memorable. The service was exceptional without ever feeling intrusive, and every detail was handled perfectly. Between the outstanding food, beautiful atmosphere, and Courtney's wonderful service, it was truly a five-star experience. We can't wait to come back!

    We had an incredible experience at Steak 48 and can't recommend it enough!…read more Unfortunately, Google Maps took us to the wrong address, so we ended up arriving about 20 minutes late for our reservation. We had called ahead to let them know, and they were so gracious and accommodating, which immediately set the tone for a wonderful evening. We were celebrating my husband's promotion at work and our baby on the way (I'm 6 months pregnant), and the staff truly made us feel special from start to finish. The rolls were delicious--especially the garlic rolls, which reminded me of Pizza Hut breadsticks in flavor (though not in texture). We started with the chicken-fried lobster appetizer, which came with three lobster tails and was absolutely fantastic. For our entrée, we split the 12 oz Wagyu filet, and it was hands down the best steak we've ever had. One detail we really appreciated was that the plates are served piping hot, which kept the steak warm throughout the meal and made every bite just as perfect as the first. Our side was the corn crème brûlée, and it was incredible--rich, sweet, and almost like having dessert with dinner. Speaking of dessert, we had planned to order one to share, but to our surprise they brought us two complimentary desserts! We enjoyed the Key lime pie and the ice cream cake, and both were outstanding. The biggest surprise of the night came at the very end when the manager (I wish I could remember his name) brought us a sweet baby gift--a rattle and a lovey. It was such an unexpected and thoughtful gesture that completely blew us away. Our server, Meredith, was wonderful--friendly, attentive, and made the entire evening feel effortless. Between the exceptional food, impeccable service, and the genuine kindness from the staff, this was one of the best dining experiences we've ever had. We'll absolutely be back to celebrate future birthdays, anniversaries, and other special occasions. Steak 48 exceeded every expectation!

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    Sake Express - japanese - Updated July 2026

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