This place has been Salt Kitchen for quite a long time but it's not on Yelp. Before this incarnation it was the Linenhill restaurant.
Before it was Linenhill it was Deane's started by the wonderful Michael Deane - a decent chap.
So it was a sunny, but breezy, Sunday mid day arrival for us into an almost empty restaurant to be asked if we had a reservation which we hadn't but it didn't matter. We sat outside bathed in wind and warmish sunlight.
My wife opted for a turkey roast dinner with the trimmings and gravy on the side. She enjoyed her food. The gravy on the side was especially delicious.
I was in one of those moods and spotted Mexican style chicken fajitas that I turned to vegetarian. I had thought about the veggie fajita tacos but I got black beans added to my first choice so sold. Mine came with a side and for 25p we upscaled. to duck fat roasties with truffle, rosemary aioli and parmesan dust. So good.
All my food was ace. Really tasty so vegetarian can be delicious.
We finished with cappuccinos and with a Diet Coke the total bill was about £40.
The servers were on top form and nothing was too much trouble. They attended to all our needs. One nice touch was them checking that I intended to get duck fat roasties as I'd ordered a vegetarian main.
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