First time dining in last night and it was such a lovely place! Ordered the Mozzarella Balloon with…read moreFocaccia bread to start and it was absolutely delicious!! Had a medium steak for my main and it was the best steak I've ever had prepared that way! Service was prompt and the server was very nice. l will definitely be going back!

I enjoyed this open kitchen concept restaurant. I liked watching the brigade be orchestrated by the…read moreexpeditor as the orders came in. We had great service as our server was training a person and our hostess was jumping in to help out. Quality is the name of the game here. Starting with the fresh baked buns with honey butter. Yum. I had the Bison with wild mushrooms, it was tender and well seasoned but there was no wow factor. My partner had the special gnocchi with lamb and it wowed us! This was a nice place and I could see every staff member working together to make our night out special. They even started with asking if we were celebrating anything special. Sweet!

As soon as we walked in we were greeted by the manager and our server was just all around great and…read morevery attentive. She was funny too made some jokes. I just can't remember her name unfortunately. Food was great. My bf and I shared the steak with fries and mashed potatoes. It was early and quiet for lunch time which made it that much better. Highly recommend. The restaurant was super cute inside. Reminded me of longhorn. Can't forget $6 margs

Although the food was acceptable, the three hamburgers had burned bun in the inside. The service…read morewas amazingly incompetent, with refills of coffee and water grudgingly slow. Ambience was nice and we even noted a sign taking interest to take a picture. Lots of parking in lot at front. Close to Lammles Western Wear and other main stream businesses.

Absolutely amazing food ... the blazing blackberry bacon burger was one of the best burgers I've…read morehad. Fiancé had the Cochrane Chicken Club and she said it was sublime! Will be back. The service staff were terrific too.

This place is located in the middle of industrial area and we would have never found it without…read moreYelpers reviews. Thank you! This place was exactly what we hoped to find for lunch on our first day in Cochrane. We sat on the back porch overlooking the busy road with lots of excavating going on across the street but it added to the experience. Our server was incredibly efficient and made the meal even better. We ordered the pulled pork sandwich with fries and the honey garlic wings with onion rings. The guys ordered beers of choice and we girls had club soda with lime - a $3.00 charge. Some places it's free. The food was so much we didn't finish even though we split a meal. Outside there is a rock garden where you are encouraged to take one and leave it somewhere else to bless someone. I will take mine home to FL. So glad we came here!

We went to Flores and Pine for a meal with another couple that I did not know very well. As a…read moreresult I did not want to be "that guy" and raise an issue at the restaurant and even if we were on our own, I likely still don't raise the issue but just simply not return to the restaurant. We dine out a lot so this was not a case of not having comparables. Service was very pleasant and attentive. 3 out of 4 meals were fine. All salmon based dishes that were enjoyed. The fourth was the Alberta Lamb Top Sirloin. I wish I would have taken a picture of the meal. The price was $62 for the entree which I find is in line with mid to higher end restaurants in Calgary and expected. What was surprising was that the entree consisted of two pieces of lamb that each would be slightly above the size of a golf ball. I actually cut it into small pieces just so that it would last longer. There were a couple of slices of potatoes and a small amount of seasonal vegetables. In my head I was saying, "seriously" or "that's it". I would say that since Covid occurred, prices at restaurants have risen about 40% higher and given that we still dine out quite a bit, I have been accustomed to this new pricing but I simply would not return to Flores and Pine given the complete lack of value. It is a shame because the room and ambience was nice and this restaurant had been on our list to try since it has opened. I don't believe I have ever written a review of a restaurant and I have certainly have had worse meals at a restaurant but these were likely at a pub or chain restaurant where I have few expectations. Anyway, as mentioned the other 3 in our party enjoyed their meals and it was only I that had an issue.

Disappointing. The appetizers arrived before the wine was even opened. The fries were luke warm…read moreand only 2 slices of bread for 3 people. My guests order sirloin and bison. They were very pleased with their meals. I ordered the Icelandic Fish which was cod. Very small piece on a bed of Luke warm shredded fennel and onion. 2 patties of something that had been grilled but were cold. The plate was also cold so everything was a disappointment. The dessert was a small tablespoon of fresh fruit on the whipped egg white wasn't even close to a serving. At $18, it was not value for money. The wines were good, but we were refilling our own glasses, which was poor service for a meal at a rop restaurant. When one pays $500 for a meal for 3 people, one expects top line. This was not.

Great staff! Friendly and attentive, they joke around and have fun. One of my favorite places in…read moreCochrane!

Great live music and atmosphere Should totally try their…read morebison burger its so big and juicy with a side of fries. Washrooms were clean and staff were friendly, they also have a few pool tables for you to hang around in. Dance floor in center by the stage and options for booth, bar or table seating.

Food was decent but I would have eaten anything they brought me with how long I sat there waiting…read morefor my food. The service sucks! And it's like this everytime, they say it's because of the rush but over half the restaurant is empty. Honestly tired of this place always sucking, go spend your money somewhere else

Sitting in an almost empty restaurant we had plenty of time to admire the decor when our food took…read morearound 45 mins to get there. Little did we know that the slogan "Low and Slow" referred to low quality and slow service. Food was cold when it got to us and average at best. In a town full of great options for lunch we won't be back to this Montanas anytime soon.

Came here late on a Saturday night (930p) after swimming at Spray Lakes. It's in a big strip mall…read morewith plenty of parking. Outside and inside decor is your typical Original Joe's. The Flames game was on which was great to watch while enjoying our meal. It wasn't too busy when we got there but a a large party came in later. After 9p they have happy hour so we ordered off that menu. We got Sweet Potato Fries, Dry ribs, Mini Yorkshire Trio, and a Kids Grilled Cheese with Caesar salad. All the food was really good and great for sharing. My son really enjoyed the grilled cheese. The fries had a slight crispness and moist on the inside. The dry ribs had the right amount of salt and pepper. The mini yorkshire's were a highlight. Our server Rabeaca was awesome. Very warm and friendly - always had a smile. Came around enough times to see how were were doing without being too pressured. We started going to different Original Joe's and this one is really good. We will definitely be back when we are in town again.

Original Joes js anything but original…read more Your typical pub eats. I have been to this location twice recently. The first time I chowed down on a buff chick wrap, it was good. Second time, I had beef dip, it was average. I got the same sides both times - veggies and dip, it was great on both occasions, and fries. The first time the fries were good, the second was not. My ranch and dill dip were room temp the second time around, which was somewhat unsettling. First trip, my date and I had Stella - it was on special and it was tasty and crispy. On my second visit, my date had an ice cold Guinness, I had the blond, both were cold and refreshing. I tried a sip of the Guinness and it was the best I have ever had. I would go there for drinks, but if I'm looking for a solid meal, Original Joes would not be my first pick, I think there are better places but it is conveniently located and you know what you're going to get. Decent hospitality and service from the waiters and waitresses. xo

Came here for a quick dinner on the way from Calgary to Kananaskis. There's really not many places…read moreto eat along the way so we stopped here for a meal. There were only a couple of parties when we arrived which should have told us that this wouldn't be a good choice. Service was ok but slow and it was difficult to get people's attention. We got the steak sandwich with poutine and ginger beef with rice. The steak sandwich was ok but really salty with wet bread. The ginger beef was alright (similar to fast food chinese food) but the rice was very overcooked and gummy. The best thing we ate was the poutine which had a rich gravy and plenty of cheese curds. We would have probably been better off sticking with the breakfast items. Would recommend eating elsewhere if you have the time.

*BE CAREFUL* took my son and grandson for lunch in cochrane. he dropped one of his crayons and went…read moredown to get it and came up with a homemade blue pill. we immediately took it away and washed his hands. we then informed the staff who seemed more worried about getting rid of the pill and getting our bill paid. I was able to take pics of the pill to try and identify but since it was homemade we couldn't. it was a clear capsule filled with blue powder. huge fail in trying to keep customers safe. they should have kept the pill for the police to identify rather then trying to get rid of it as fast as possible.

I think they literally just opened that restaurant a few weeks ago and I'll be honest, the food is…read moremeh. I tried their "Grizzly Burger" and no idea where on earth, the cook thought it would be a good idea to put an undercooked 3oz slow braised pork (1.5 inches thick) inside the burger, on top of the patty. That got to be the most bizarre thing ever. It's literally inedible. The patty itself is straight from the freezer. Extremely thin and in no way "farm to table fresh" or even "locally source" just like they are claiming on their website. Even the bun was an extremely cheap one that you can buy from any grocery store. I don't event want to talk about their "Steak Sandwich", literally a slice of bread (bottom) with a steak on top of it!!! Where on earth can you call this a "steak sandwich"! The view is nice but if you turn your head, on the right, you'll see the warehouse. Unsure if they'll put some trees in front of it but it doesn't look good at all! Our waitress was very nice but the food is NOT good. They really need to step up their game!

Another food truck nearby. Targeting. Fire tastebuds!…read more Only a couple blocks from work was Los Compadres, the first Mexican food truck ( and maybe only) I've seen in Calgary. I ordered the chirizo tacos. They were ready rather quickly. Unfortunately, I was able to pour out about a cup of grease from the container. Not too appetizing. Next, I was fairly unimpressed with the what was in them. Chirizo in tortilla shells. That's it. No lettuce, cheese, tomatoes, salsa or sour cream. Boring and for $10, you'd think there would be something more in them. Now, I have always loved chirizos. The great taste and the spicy kick on the tongue make them a great dish. These particular chirizos were more like a spicy sledgehammer to the face. More spice than taste. I went through 2 bottles of water just to eat them. Definitely not an enjoyable meal. I'm not sure if I'd go back. It's actually more of an embarrassment to Mexican food than a highlight. Perhaps even more embarassing than waking up after a night of drinking spooning a poodle.

No, no, no, no NO! A co worker invited me to join him and some others today at lunch. He choose…read morethis food truck. I go a bad vibe, and I should've followed my instincts. I ordered what I thought would be the tastiest choice, steak tacos The meat was dry, not flavorful, yet somehow had a ton of juice dripping everywhere...so how were they so hard to chew? Maybe it was leftover meat from another day? I should've know something was up when my order was served up first, yet 4 other people who were ahead of me were still waiting for their food a few minutes after I got mine. And for 10 dollars too...uhg. Never-again.