We were in town for a few days and wanted to find a great cocktail bar -- well, we found it…read more The ambiance was exactly what we were hoping for: stylish, welcoming, and relaxed without trying too hard. They don't really have signage, so keep an eye out -- it's next to a Thai restaurant and definitely worth finding. Although we didn't eat, the food coming out of the kitchen looked incredible. The cocktails, however, completely stole the show. Every drink was thoughtfully crafted, and the espresso martini was especially impressive. What really made the experience stand out were the bartenders. Friendly, welcoming, and genuinely engaging -- exactly what you hope for when you're visiting a new town and looking for a place to unwind. Can't wait to come back next time we're in town.

Started with a mocktail daiquiri that was very good. Somewhat of a wait for my fish and chips but…read morethey were nice and hot when they arrived. But the seasoning on both the fish and the chips was incredibly salty. There was not enough ketchup for the chips or enough tartar sauce for the fish. I didn't finish either one. The "coleslaw" was interesting as some kind of Asian version and seemed to be fresh. I won't be back.

Great food and service. Although not necessarily in the best location, it was easy to find. I…read morebelieve there is a parking area with complimentary shuttle if you can't find one of the few spots on the street. The food was fresh and delicious. Our table enjoyed the salmon , seafood lasagna, fried scallops & an appetizer crab cakes (but were somewhat small ).. Delicious. After the One of their famous desserts is a pistachio cake. It was a large piece and so delicious. I would love to go back and just eat that all by myself. Yum.

The service was fantastic. She was attentive and sweet and we received our food pretty quickly. It…read morewas clean. They had steamers for $20 which was one of their specials. The oysters and clams were fresh. The fish tacos could be swapped to lettuce wrap although i think that the fish could have had more of a taste to it but it was decently fried. The fish and chips were crispy and the fish had a good amount of meat inside and I thought the flavor of the fish and tartare sauce was pretty good. The fam got the other dishes on the menu which they also enjoyed.

We went here on a day when there was a big event going on in downtown New London. They had a…read morelimited menu due to the event so we didn't get to sample the full menu. With that said, what we did have was absolutely fantastic. The group I was with had jerk chicken sandwiches, a short rib sandwich, a smashburger, and a salad. We were all totally happy with our meals. Moreover, the service was absolutely fantastic. The young woman serving us was extremely friendly and attentive. The owner was awesome. She chatted with us and checked on us regularly to make sure we were happy. We sat on their back porch, which was lovely and provided a view of the harbor. I definitely recommend this place and look forward to going back to sample their full menu!

This place is super cute. The indoor area is decorated with a fancy flower wall for photos, the bar…read moreis a nice high top. The food here is excellent. There is an option for outdoor seating as well. The service is always excellent..

My wife and I had a great meal at 374 when we spent a day in Niantic. We started with the buffalo…read morewings, which were excellent. Crispy, flavorful, and cooked perfectly. My wife ordered the tomato soup, which she also said was very flavorful. I had the hot and cold lobster roll combo and loved the option to try both styles. The lobster was fresh, generously portioned, and delicious! The cocktails were also outstanding and complemented the meal perfectly. The restaurant has a very cute, welcoming vibe and we stopped by between lunch and dinner times, so it was not busy. It was perfect. We'll definitely be back the next time we're in Niantic!

I have struggled with whether to write this review because this has become one of our favorite…read morelocal restaurants over the last year. In fact, one of the reasons we kept coming back was because this was one of the very few local restaurants that I believed truly understood celiac disease and took gluten-free dining seriously. However, as someone with celiac disease, I feel a responsibility to share my experience because what I have encountered goes far beyond a one-time mistake. Several months ago, we ordered takeout and I tested three separate items that were represented as gluten-free: tacos, a wedge salad, and a pop tart dessert. Most was already naturally gluten free. All three tested positive for gluten. These tests are not cheap, costing approximately $12 each, so this was not something I did lightly. I contacted the restaurant and spoke directly with the head chef. She was professional, understanding, and seemed genuinely concerned. She thanked me for bringing it to her attention and even mentioned that she planned to order a test herself because she could not understand how those items would contain gluten. Because of that conversation, I chose not to leave a review. I genuinely believed the issue would be investigated and corrected, and I wanted to give the restaurant the opportunity to make things right. Unfortunately, a later visit resulted in a positive gluten test on the smoked fish appetizer. Most recently, I returned again and tested several items. The calamari tested negative, but my gluten-free tacos once again tested positive for gluten. At this point, I have simply been glutened one too many times by a restaurant that I genuinely wanted to trust. What makes this especially difficult is that this restaurant presents itself as understanding celiac disease. I was told that members of the restaurant's family, including a daughter, have celiac disease. Hearing that gave me confidence that gluten-free orders would be taken seriously and that proper precautions would be in place. That is what makes these repeated positive gluten tests so confusing and disappointing. When a restaurant claims to understand celiac disease, I expect more than simply offering gluten-free menu items. I expect systems that actually prevent gluten contamination. After multiple positive gluten tests across multiple visits and after bringing my concerns directly to management months ago, it is difficult for me to reconcile those claims with my actual experiences. During my most recent visit, the waitress was kind and helpful, and I appreciate the way she handled the situation. However, I was told that a manager would come speak with me, and no manager ever did. My tacos were removed because they tested positive for gluten, yet I was still charged for them after deciding to take them home (for my non celiac hubby) rather than have them thrown away. In the end, I received a discount, but only after spending nearly $50 on gluten tests during that visit alone. As I write this, I am sitting here sad, frustrated, and in pain, knowing exactly what the next couple of weeks are likely going to look like for me. People often do not see what happens after someone with celiac disease is exposed to gluten. We do not go into anaphylaxis in the restaurant. We go home and suffer through the consequences alone. The symptoms may not be immediately visible to others, but the physical toll is very real. Every restaurant can make a mistake. My concern is not a single mistake. My concern is a repeated pattern over multiple visits, over several months, after the issue was brought directly to the restaurant's attention. I truly wanted to continue supporting this restaurant. I truly wanted to be able to recommend it to others in the celiac community. Unfortunately, after repeated positive gluten tests, repeated gluten exposures, and no evidence that the underlying problem has been corrected, I cannot in good conscience recommend this restaurant to anyone with celiac disease or anyone who requires a truly gluten-free meal for medical reasons.

Great experience all around here - easy to get a seat outside on a weekday, friendly and attentive…read moreservice, great menu, great food. Music was a bit loud for our taste, but the outside patio was refreshing and had shade on a very sunny day. Love the variety on the menu; I got the bao buns which were tasty and a just-right portion for me. I don't remember what my dining companion got, but I remember he liked it. We loved our experience and would return for sure. We noticed that they kept trying to seat people at the first table on the patio in front of the doors that go from inside to outside, and everyone (including us) would ask to be sat at another table further away. Seems like that table needs to be moved further away or only set up when needed; no one wants to sit that close to the doors.

TO BE FAIR THE WINGS WERE FIRE And I WENT ON A MONDAY…read more I'm giving this place 3/5 stars because the food was great, the hostess was extremely attentive but I simply did not get the full experience of the location due to the time and day. Therefore, I will need to revisit to give a better review. I visited The Blue Duck this past Monday, on Presidents' Day at happy hour. I got there around 3 and left just before 5. The wings were 5 for a little over $5 or something like that. Which honestly $1 wing in this economy! Excellent for my pockets. Anyways, the place was quiet, a few people did start coming in as I was leaving, and again, I came on a Monday. Not really a peak bar day. But I would say the location is near the water which is a plus. The seating area at the bar was massive. I'm curious to see how busy it gets on the weekend. This isn't necessarily and instagramable/ social media picturesque kind of spot. Ok, so the wings- I CAN'T STRESS ENOUGH- they were AMAZING . I love it when the skin after being smothered in sauce is still crispy. And they were! The blue cheese wasn't liquidity or too chunky. The fries were crispy on the outside and soft on the inside. The best part- for me- is that they were the shoestring kind of fries. I'm not big on the steak fries or thicker cuts. They were salted just right! No condiments needed for dipping. I ordered two drinks, which I honestly wasn't too impressed by. But it's my bad. I probably should have stuck to shots or basics like A sour of some sort. Idk. The other drinks could be delicious. Overall the only reason at this point that I'm coming back is the wings. Truthfully, the only reason I traveled 45 minutes to New London was after seeing an IG post about all-you-can-eat wings on Mondays. Sadly they aren't doing that anymore.

We were a party of 8. We felt welcomed, every guest was very pleased with their dish ( picked from…read moretheir traditional menu and from the specials) and their drinks. We left the restaurant feeling very happy to have come to celebrate at this wonderful restaurant.

Rossa Negra absolutely delivered. The food was muy delicioso from start to finish, and the…read morecocktails... well, let's just say they're the kind you need to keep an eye on. They go down way too easily. Do yourself a favor and order the pistachio martini -- dangerously smooth and totally worth it. The restaurant itself is super easy to get to -- it's right in a shopping strip near I‑95, and there's plenty of parking, which is always a relief. Inside, the vibe is simple elegance. You've got options: table seating, counter seating, and a full bar if you're in a cocktail mood. We couldn't decide on just one thing, so we went all‑in on appetizers: * Tuna Tartar - super fresh and flavorful * Calamari Ecuadorian Style - tender with a sauce that was different in the best way * Trio Empanadas - the Colombian beef and Ecuadorian chicken were my favorites; the plantain & cheese one wasn't really my thing * Chickpea Salad - the dressing deserves its own award And shoutout to Fausto, our server. He was knowledgeable, charming, and on top of everything without hovering. Just really solid service all around. Already thinking about what I'm trying next time.

The Black Sheep is an Irish pub in Niantic serving things like Shepherds Pie and Bangers and Mash…read more It's one of the few restaurants in Niantic, so if you've visited more than once, you've probably been to the Black Sheep. I prefer visiting during the warmer months, because it gives you the option of eating outside. I find the interior to be too dark and the tables are often found sticky. The food is decent and the portion sizes are good. The sides are basic. Definitely pick the sweet potato fries if you have any doubts. My son insists that the regular fries need more salt to even taste ok. The service has always been a little slow but when the food comes out, they always have plenty of help getting it to the table. Because it's a fixture to a town I love, I'm sure I'll be back.

This is one of our local faves. The pub was for many years a family owned pharmacy honored by the…read morequote for the back room. The owner brought over the wood and decor from an Irish Pub so when you walk through the door you have magically been transported to Dublin. Creative cocktails and many beers on tap along with traditional Irish food complete the scene. The food is a awesome mix of Irish and American dishes. Guinness Beef Stew, Bangers and Mash, PEI Mussels, Steak Frites, and seafood dishes are sure to make this a pub favorite. They also have live music on the weekends and trivia nights. Hats off to the staff who make this place a local Cheers favorite.

I came here on a weekday evening and it was moderately busy. I got the guacamole and chorizo ($16)…read morefor an appetizer and chimichangas ($26). The guacamole and chorizo was solid! Chips were very crispy. The chimichanga was stuffed with chicken, rice, bean and smothered over some Cajun queso. The food was solid, but nowhere near mind blowing according to the achievement and recognition on the wall. It also is way higher then other spots and for there price I would expect a lot more flavor and even complimentary chips. Staff and service was fair. Overall the food was fair and given the area there aren't many other Mexican restaurants to provide competition, won't be my first choice to eat within this area but I wouldn't be mad either. Food(50%): 6.0 Staff/service(25%): 7.0 Value(25%): 5.0 Overall: 6.0/10

First time trying this restaurant, they had indoor and outdoor seating option. The food tasted so…read moregood the chips and four varieties of salsa was complimentary. and my favorite was the pineapple salsa. The others were spicy for my taste, bud. My Husband ordered shrimp taco, the quantity of shrimp and the taste was top-notch. I ordered a black bean veggie taco. It was good portion. Didn't order any desserts. The house made mango horchata was good didn't contain too much sugar. Judi was so attentive, whether we like it or not too gets added to the check.