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    Sauced Pizzeria

    4.7 (380 reviews)
    ModerateItalian
    Closed 3:00 pm - 8:30 PM
    Updated 2 months ago

    Sauced Pizzeria Photos

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    SAUCED PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Sauced Pizzeria

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    Our version of a veggie pizza, Bbq chicken pizza (the bomb) Antipasto salad.
    Joseph R.

    We were here last year on vacation and had an awesome experience. We met the owner and really enjoyed our visit. Just a great cozy pizza restaurant. Fast forward to 2025. We ordered takeout and delivery of 2 pizzas and a salad. OMG I thought last year I was blown away by the taste. We love our pizza in Arizona but this was over the top. As I said we ordered 2 pizzas and a salad delivered. Not only it was the best pizza I've eaten since last year it was delivered hot and in under 40 minutes and we are probably the last delivery from the store. If you come to Mission Beach / Pacific Beach and don't get a pizza from Sauced you are missing out. This places rocks flavor town. It has probably the best pizza experience around this town or San Diego.

    Vegan meatballs and spaghetti with vegan garlic bread

    Wonderful service and delicious food! Yummy sauce and flavors. Lots of options for vegans and non vegans!

    Rose E.

    After a day walking thru the massive San Diego Zoo, we decided to just order in at our hotel... and this place seemed to have very high ratings, so we called it in! Well, the pizza was perfect...Thin and crispy crust, yet cheesy and tasty! What's more, they had the crispiest pepperoni!! I tried to have only 2...but couldn't stop from eating 4 pieces! My husband loved it too. Definitely deserves 5 stars!

    Peter E.

    We've seen Sauced for a while -- it replaced a longstanding Italian/pizza place in PB. However, one day we took a look at the menu and discovered they had many vegan options, so Sauced became a must-do for my wife and I. Stopped by one Saturday afternoon and we were greeted by the super friendly owner who walked us through the menu and made some suggestions. We ordered spaghetti with "meat" sauce, a pizza with vegan cheese and mushrooms, and fettuccine alfredo. The pizza was especially good, the spaghetti very good, and the fettuccine just OK -- needed more seasoning, kinda bland. Overall, very pleased with the food and the service. We'll be back again and again. Thank you Sauced!

    Small MARGHERITA PIZZA. We added sausage
    Laura F.

    I am picky when it comes to Italian food, this place did not disappoint me! Great service! Very Friendly! Food was very good! Started with their meatballs, which were perfect! Perfect size with alittle cheese and some sauce also toasted bread and then had pizza!! Thin crust !! Will come back for sure Restaurant is also very clean

    BRUSCHETTA
    Alex R.

    Came here for dinner. Nice place in PB. Service was great, even though it seemed like a one person show up front. Street parking. Food was good. Really liked the meatballs. The only thing I was disappointed on was the bruschetta. It did not have a lot of toppings and the bread was too soft.

    Vintage with new and a lovely new owner and nephew as chef is an amazing and much needed combo of keeping old flavors alive in new era!
    Monica A.

    Am definitely coming again as the pizza crust was just skinny enough to hold eight of toppings but sour enough for us to appreciate its own flavor with toppings. The crust was rustic and allowed us to enjoy the toppings. Ambiance is soooo vintage which gives it nostalgic vibe, comfort and family vibe. Then comes the new happy chirpy owner/host who is super welcoming and very genuine in recommendation and accurate . Food takes a welcoming amount of time to hit the table which means it's being made fresh and it was!!! Must visit and definitely coming again if I visit Sam Diego again

    Leftover large BBQ chicken pizza.

    We decided we didn't want to cook so I ordered a BBQ chicken pizza from Sauced! The online order was easy, pickup was a breeze, staff was so nice and friendly and the pizza....Amazing! Chunks of chicken, tangy BBQ sauce just right crust with the right amount of crust. I highly recommend!

    Cristian P.

    ​Sauced Pizzeria is an absolute must-visit. From the moment we walked in, we were greeted with such genuine hospitality that it immediately set the stage for a wonderful experience. ​The owner is the heart and soul of this place--she is full of energy and genuinely cares about every customer. Her level of attentiveness is truly rare; she made sure we had everything we needed without ever feeling intrusive. It's that kind of dedicated service that turns a good meal into a great one. ​And let's talk about the food! The pizza was simply amazing. Every bite was bursting with great flavors, clearly made with high-quality ingredients and a real passion for cooking. It's hard to find pizza this good, with such a perfect crust and sauce balance. ​If you're looking for a local spot that delivers fantastic food and even better service, I would definitely recommend Sauced Pizzeria. Thank you so much for the exceptional hospitality--we can't wait to come back!

    Bacon and onion pizza Two Canolis HOMEMADE MEATBALLS (4)

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    4 months ago

    Amazing, clean environment. Friendly staff. Absolutely loved the meatball sliders and pizza.

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    Ask the Community - Sauced Pizzeria

    What size is a small pizza? What size is a large?

    Think they only had 2 sizes. 10 & 14". Awesome pizza though.

    Do you have gluten free options?

    Hello Tracy! Yes, we carry a gluten-free pizza crust. Currently, we are offering crusts from Mrs Bickels Gluten Free Baking Co., and they've been very well received by our guests! Thank you for inquiring! Christina

    What's the parking situation like?

    Street parking only

    View All 4 Questions

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    Cesarina is my favorite pasta place ever, and certainly one of my favorite restaurants in San…read moreDiego. You must have a reservation to dine there, as they do not take any walk-ins. The restaurant itself is so cute and intentional with all of the decor. They have beautiful colorful ceramic plates straight from Italy, fun rooster pitchers, and even their to-go boxes and bags are so prettily designed - every detail is well thought out. I would recommend sitting outside on the patio as it is so cute out there! The staff truly care about giving their customers a good experience. Now onto the food - I love a pasta with a creamy flavorful sauce, and Cesarina always delivers on that! I love doing the build your own pasta option, where you get to choose your pasta shape (mafalde is my personal favorite), your sauce (these rotate out throughout the year, but my 3 favorites are the boscaiola, funghi, and the tartufona [truffle]), and your topping (I will say I wouldn't recommend the meatballs, but any of the cheese toppings are lovely). They also provide delicious complementary bread with marinara sauce for dipping! For dessert, if you order the homemade tiramisu, they make it for you at the table and it is so fun and delicious. Truly such a wonderful restaurant! Can't wait for my next visit.

    I recently came here for an anniversary. Everything was amazing from start to finish! Our waiter…read morewas extremely helpful and gave honest recommendations which I really like. Their complimentary focaccia with the dip was really good. They even let us take extra to go! The mozzarella Milanese was probably my favorite dish. It was a nice appetizer to share with someone since it was a little big. The gnocchi gamberi was my next favorite. They put a good amount of truffle and it was super flavorful! They said it was limited though so I don't know how long they'll have it for. The tiramisu was also fantastic! Parking was a little expensive if you pay for the lot across. Overall everything was great. They even let us take a cute Polaroid (usually for birthdays) which was really nice!

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    Dining room
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    The signature chicken pitcher with their soft delish breads
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    Came here on a weekend and we were seated outside due to no reservation. Our table was filled with…read moreleaves that had dropped, including on our dishware. We got mozzarella sticks, tagliatelle nere, cheese wheel pasta, and tagliatelle lamb. To our surprise, the mozzarella sticks only come with three small sticks, but the cheese pull on them were really nice. The cheese wheel pasta was not tossed in the cheese wheel table side because we were seated outside, which I wish they would've explained when we were ordering. We substituted the tagliatelle ragu with pappardelle pasta since we already had fettuccine and I liked that a lot. When the pasta came out, our server asked if we wanted cheese on the pasta to which we said yes, and then he forgot to bring us cheese so we had to ask the hostess standing outside. Overall the food was good and the pasta portion was filling. I wouldn't recommend sitting outside because service was not the best. Not sure if it was because we were quite literally the only table outside.

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    They know what they're doing and their client service was perfection. My older friend had a…read moresignificant birthday this year with the passing of her husband nearly a year ago exactly, It was a special birthday considering her failing health and I gave the restaurant a heads up we would be celebrating. Nathan, Sabrina and Johan were a primo team and outstanding on all counts. They made extra sure my guest was comfortable and most importantly, appreciated. The fried burrata was a star as was their caprese salad. Their spinach ravioli was delicious and despite how full we were, it was gobbled up. Their pizza was great as well as their arancini. The New Zealand Sauvignon blanc was delicious with a spicy finish. We ordered two bottles. The vibe is very communal and it got lively around 7pm on a Saturday. It was quiet and intimate when we arrived around 4:45pm so come a little earlier if you typically would like a quieter meal with fabulous food. Again, can't thank Nathan. Sabrina and Johan enough. The entire team was fabulous and humored us with our questions in regard to Sicily. I will be back and will bring others: thanks again!

    Amazing service, but unfortunately the food didn't live up to the hype…read more Ossobuco: 5.5/10 I've had a lot of ossobuco over the years, and this was honestly my least favorite. The meat was fairly tender, but it lacked flavor almost entirely. The sauce didn't add much either, and the risotto underneath was just okay. Nothing was necessarily bad. it was just surprisingly bland. For a dish that's usually rich and comforting, this one felt forgettable. Pesto Pasta: 7/10 This was decent and definitely better than the ossobuco, but it wasn't anything I'd go out of my way to order again. The pesto was enjoyable, and I appreciated that it wasn't overly acidic. Beyond that, it didn't really stand out. The cocktails were good, the service was fantastic, and the complimentary limoncello cake was delicious. That said, when there are so many great Italian restaurants in the area, I don't see myself returning. I left feeling like the food was more hype than substance. Food: 5/10 Service: 10/10

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    From first glance, the ambience was very welcoming. From the Parpardelle con il Ragu D'Agnello to…read morethe Lasagna Della Nonna, each bite was made with exquisite quality. Giovanni, the owner of the restaurant, personally came by our table to make sure we were enjoying my our dining experience. Overall, this was one of the finer Italian experiences I had the pleasure to enjoy!

    First impressions of Siamo Napoli looked pleasing by the fairy lights entwined in ivory and an…read morealmost packed room of patrons on a Friday night. When the host got to me and my boyfriend, they asked if we were okay with sitting in the back; we both didn't mind given our hunger, but I quietly regretted the decision a little when we were sat close to the exit door especially since there was no cell service from where we were situated. But I had no qualms about it whatsoever, as I was more focused on the experience of the food. I ordered the Fettuccine Bolognese while my boyfriend ordered the Piccante. I was pleasantly surprised with how quick my food came to the table, with my boyfriend's not too long after. Despite the portion size, the fettuccine filled me up well and the marinara sauce was flavorful. My boyfriend raved about his pizza as well as the chili oil provided for garnish. (You can actually taste the chili in the chili oil, so be wary of that if you're one not accustomed to large spice.) I had only tried the crust of his pizza, but even that alone, it was still delicious. A part of the reason for our visit was to try the Tiramisu and it didn't disappoint at all. It was the right balance of sweet mascarpone and rich espresso. Our server was kind and attentive to us, checking on us and giving us updates on our food. We were both surprised to see that after asking for the check, we weren't charged for the Tiramisu, a kind gesture we appreciated. Overall, my boyfriend and I enjoyed our time here. I'd like to come back so I could try the pizza with my boyfriend.

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    Cucina Urbana's Sunday offering is great. It feels like an excellent home cooked meal without the…read morework. The meal includes *Family chopped salad - light and fresh * Focaccia + herbed butter - nice and warm bread with flavorful butter * Bucatini amatriciana - perfect seasoning; al dente * Polenta - rich and creamy * Seasonal roasted vegetables - very good side; lovely char on the veggies. * Spatchcock chicken - moist inside but crispy skin. Not a lot of flavor but if you add the pesto and the lemon & with the bed of arugula- I think it's wonderful. * Tiramisu/dessert- they have peaches and added hazelnuts on top- a good variation. We also had Lavender lemonade which was a bit sour for me but the other people at the table liked. Service and food were great. The restaurant is very clean and modern. Overall, highly recommended.

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    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

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