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Scafa's Italian Restaurant

4.1 (132 reviews)
ModerateItalian
Closed 11:00 am - 9:00 pm

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SCAFA'S ITALIAN RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Scafa's Italian Restaurant

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Ralph H.

The Alfredo here is made with fresh noodles they cut. They are very tasty. I miss the bread sticks that they used to give you with it. The staff is friendly and it was ready to pick up when i arrived.

Been frequenting this lovely "hole in wall" since '04... and it's just as amazing now as then!!!

October 2020.  Different bread used to be the sliced bread, but now more like Olive Garden breadsticks because of Covid
Leigh D.

I wrote the previous review quickly as you got a 10% off if you wrote a review. I went again on October 28, 2020 as I had very rare work travel to Spotsylvania County! I wanted to try to make sure I could time this for the 11-2 time range to get the lunch special. Weighing whether to eat first or after my work, I knew my timing should be ok and arrived at 1:45 after I finished the work. The server was friendly. The bread was not the sliced bread and just a breadstick (like Olive Garden style) because of Covid. The bread wasn't as good, but still good. The pasta was outstanding. The sauce is what really makes it a real treat. Highly recommend!

Tables in the back of the restaurant.
James R.

On a family roadtrip, we ran into some nasty I-95 traffic and decided to exit for some dinner. Scafa's Italian Restaurant was the first and best option that popped up, and we are glad it did. They brought out the kid's spaghetti for our daughters very quickly, which really helps in keeping a peaceful table. Soon after that followed our Greek salad, which was big enough to split among three of us. While I am not a fan of iceberg lettuce, everything else on this salad was excellent. The sliced carrots and anchovies were a nice house twist to this classic salad. Due to certain topping dislikes / reactions, and the high cost of getting individual pizzas, we agreed on splitting a shrimp scampi pizza. The shrimp were definitely overcooked and the crust was too thick for a place that boasts a woodfired brick pizza oven, but for a standard American-style pizza, this was pretty good. We finished off by sharing tiramisu and a cannoli. Both of these were excellent! The tiramisu had a nice coffee essence to it, while the cannoli had a crunchy shell with lots of cinnamon baked in. Highly recommended! For a chance discovery, this was a very pleasant surprise. I guess we should thank the long line of cars on I-95 for helping us find a good meal.

Michele R.

Date of visit: May 26, 2021 After hearing such glowing reports of Scafa's and also trying to find THE best Philly cheesesteak (yes, we are both born and raised Philly!), we decided to give Scafa's a try. Ok...so I've not heard anyone speak about the decor! Let's say that Robert Irvine would have a field day in here. PLEASE update the interior and get rid of the grapevines on the ceiling and the vinyl tablecloths and wallpaper and .... Is this place even Covid safe? It seemed clean but...the decor...Ok, I digress. Our server was wonderful (wish I could remember her name). She was so attentive and friendly. The food...we ordered an Italian hoagie and Philly cheesesteak. We upgraded in cost to the fries and onion rings instead of chips. We received 4 of the skinniest onion rings I've ever seen. They were mainly breading. The fries were shoestring fries that were not seasoned at all and not hot either. The hoagie was ok. The flavor and the cut of the lunchmeat was good. But it definitely needed the oil and vinegar and seasonings that go on a hoagie. The onions were bland. Usually onions on a hoagie are well seasoned with Italian seasoning and oil. The cheesesteak had a really good flavor with ample amount of cheese. But there was so much lettuce and tomato that there was not much steak at all. The table next to us had a pizza which did look really good. IF we come back, we will try the pizza and maybe order the steak without lettuce and tomato and see if we get more steak in the sandwich. Over all...just ehh.

Meatballs were delicious

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4 months ago

March 24, 2026: My son and I stopped in for lunch: pizza, calzone, beer, iced tea. The food and service was very good,

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4 years ago

Fantastic! Pizza truly a satisfying blend of ingredients, to make your mouth water with every bit.

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5 years ago

Ordered a pizza and a meatball sub tonight . Was very good . This is our families new go to spot for pizza ...

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5 years ago

Friendly service and good food. Our lunch came to the table quickly with an attentive server that kept our drinks full.

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6 years ago

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7 years ago

Stopped in for a quick dinner on drive back from Florida. Not far off 95N. Wood fire pizza and home fresh baked bread. Friendly service.

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Ask the Community - Scafa's Italian Restaurant

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4.5
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New to the area, and what an amazing experience!…read more From the outside, the restaurant looks smaller than it actually is, but once inside, it's surprisingly spacious with a warm, traditional Sicilian atmosphere that immediately makes you feel welcome. Our waiter, Jack, was an absolute superstar. He was knowledgeable, attentive, funny, and incredibly helpful with our selections. He truly made the evening special. We started with the calamari and a salad with goat cheese, walnuts, and pomegranate unfortunately, I can't remember the name of it, but it was absolutely delicious! The complimentary bread served with their infused olive oil was outstanding and worth mentioning on its own. For our entrées, my husband and I both ordered specials the Lobster Ravioli and the Halibut. Everything was cooked perfectly and full of flavor. We also enjoyed an excellent red blend wine. By that point, we had enjoyed enough wine that I completely forgot to take photos of the specials! We finished with the cannoli special dessert, which was good, though not quite as memorable as the rest of the meal. Most of all, we can't thank Jack enough for the great service, laughs, and overall experience. It's rare to find food and hospitality that work together so perfectly. We'll definitely be back very soon!

I heard this was a good place in town. Overall not impressed, probably wouldn't return…read more Parking: street parking downtown Reservation: they like you to have one but you can get in without Seating: inside and outside area. Outside area is cute Food: the complimentary bread and oil was really good. The appetizer was just ok. The pasta Left a LOT to be wanted. I've had different levels of pasta and this was a solid 4/10. Presentation was beautiful, but the taste and texture was not good. I did not even want to finish it and I'm a fatty. Service: wonderful, some of the best service I've had.

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Ristorante Renato

Ristorante Renato

3.7
(200 reviews)
5.5 mi
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I've become a tougher reviewer over the years because food is expensive, and if I'm paying for a…read moredining experience, I expect more than "good enough." I've been to this restaurant before, years ago, and I probably would have said it was good. Sadly, today's visit was awful. This is often presented as Fredericksburg's version of upscale dining, but it just isn't. The pasta tasted store-bought, the flavor profiles were flat, and the tomato sauce was overwhelmingly acidic. The mozzarella appetizer with lemon butter? Absolutely not. It felt like I was eating a culinary mistake from the 1970s. It looked like a grilled cheese sandwich covered in sauce and drenched in lemon butter. Nothing about it worked. The arancini was forgettable. My dining partner couldn't even finish the lasagna. It was extremely over-sauced, sloppily presented, and tasted only a small step above something you'd buy frozen at the grocery store. To be fair, the Pomodoro was the only dish at the table that was reasonably enjoyable. However, even that felt overpriced for what was presented. When you're charging premium prices for a simple pasta dish, I expect exceptional ingredients, technique, or house-made pasta. This wasn't that. It felt like a basic pasta dish with a premium price tag attached to it. Maybe my expectations were too high based on the restaurant's reputation, but at these prices, "decent" simply isn't enough. The lone bright spot was our server, who was attentive, friendly, and apologetic. Honestly, the service is the only reason this review gets a star. If I were rating the server alone, it would have been three stars. The atmosphere didn't help. It was cold inside the restaurant, extremely loud, and the lighting seemed to have an identity crisis. One minute it was dim, the next it was bright. If there hadn't been so many elderly people dining, I might have thought I had accidentally wandered into a rave. I couldn't hear my dinner partner without leaning across the table. Even our server apologized and mentioned that it's not usually that loud. I left genuinely disappointed. If you've never ventured beyond Fredericksburg, you might consider this fine dining. But if you've experienced great Italian food elsewhere, you'll likely know there's a significant difference. Significant. Unfortunately, this visit missed the mark on nearly every level.

The food was just about average. Nothing spectacular. We did enjoy the salads, fresh crispy…read morelettuce. The spaghetti with meatballs was bland. Linguini with clams was ok. Eggplant dish was good. What did stand out was the phenomenal server, an older gentleman. He was an elegant man with impeccable manners. He took orders from the females first. We also enjoyed the happy hour menu, allowing us to sample a bit of everything.

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Drink of the Day: Rum Punch - $5 Happy Hour Special
Drink of the Day: Rum Punch - $5 Happy Hour Special
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Basilico

Basilico

3.8
(97 reviews)
3.7 mi
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Mannnn ... I tell you, I am glad I walked through the doors of this establishment called Basilico…read morelocated on Harrison Rd. It's located between Homemade and Mr. Tire. As I walked in, I was mesmerized by the decorations of Little Italy. There's a light blue and white vintage micro pick up truck parked in the front, to the left are display of variety of gelato, pastries, cakes; in the center is ordering station and to the right are self serve beverages and dining area throughout the building. Their menu has so many features from panini, sandwiches, pizzas, wraps, salads, soups and appetizers. Once you place your order, it's self seating and you will be given a number and the food will be walked to you or you can pick it up. I ordered 3 items: 1) Arancini 2) Eggplant and Tomato Panini 3) Bruschetta Pizza. The panini has eggplant, roasted tomatoes, fresh mozzarella and basil pesto sauce. I thought I ordered a panini but the fresh mozzarella wasn't even melted. The skin of the eggplant was very chewy, a little tough. and the whole sandwich had great flavor. The panini also came with one side which you have variety of selections but I chose their mac n cheese. I'm surprised that they use cavatappi instead of the proper pasta. The pasta didnt really coat or absorb the flavors but ran away. My eyebrows lifted when the meat, peas and potatoes arancini arrive to the table because I wasn't expecting for them to be bigger than normal. I wouldn't say they are appetizer size but more like entree style because it can feed up to two people with generous portions that lies on top of marinara sauce. It was delicious but very heavy. They offer 15 varieties of pizzas and I order their bruschetta pizza which was topped with fresh tomatoes, garlic, basil, olive oil, Parmesan cheese and drizzle with balsamic glaze. The pizza was amazing but the under carriage was too soft and not crispy for me. Before i left, I had to get some gelato: coconut and their peanut butter chocolate which both of them were simply amazing. I also purchased their limoncello cake and peach raspberry strudel. I was excited about the limoncello cake, one of my favorites but unfortunately it fell flat for me. I didn't taste any lemon flavors and the cake itself was very dense. On the other hand, the strudel was delicious. The restaurant was clean, comfortable, light music and offer outside seating. I had immaculate service from Joshua, Chyna, Kayla and other staff members, they had great team work, friendly, attentive and very knowledgeable. I would make another visit to try other items on their menu.

I got the strawberry gelato and the citrus grilled chicken the other day served to me by the most…read morewhimsical and fun girl ever!! I think her name was Briana and this other girl China. Give those girls a raise like my day was going so bad until I encountered them!

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Scafa's Italian Restaurant - italian - Updated July 2026

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