If you have a show at the Tobin, plan to come here for dinner before or after the show. Everything…read moreworked out perfectly. The restaurant is attached to corner of the Tobin parking garage. Garage opened at 5pm the day of the show and I had made the resi here for 5:15. Went with a group of 3 and we were blown away by the food & drink presentations. Went in the month of December and had a laugh at the storm trooper holding the candy cane. They had an interesting set of old fashioned cocktails, had to try the lavender one. The "S" glass mold was a nice touch as well as the server who smoked my drink out. We had the bread pudding as a dessert with a scoop of vanilla bean gelato. Spot is a must try!

Came here off the recommendation of a couple friends, and it did not disappoint. The staff was very…read morefriendly and attentive, the lighting was dim light with a lot of lighting around the car which made for a nice ambiance. I had a half and half pizza with the Billy goat and the stout signature. The bull goat was good but the signature was AMAZING! Highly recommended, if you get the chance to come here. My wife got the lobster ravioli, also delicious with a nice vodka

This is my go-to spot for an after-dinner nightcap or a relaxed place to meet for drinks and…read moreconversation. The service has consistently been exceptional, and I particularly appreciate their impressive bourbon and whiskey selection. Over the years, I've visited for everything from informal business discussions to evenings spent with close friends. The intimate lighting, softly glowing candlelight, and thoughtfully curated ambiance create a warm and sophisticated atmosphere. Combined with a moderate noise level that allows for comfortable conversation, it's an ideal setting for both meaningful catch-ups and professional engagements.

Wow! Let's start with the well-trained staff and exceptional hospitality. Add in the well-curated…read moreholdings in this collection and this is a must-visit. Note: they are located in the lower level, with little to no signage so just walk down the stairs with confidence and open the door. Follow their socials to learn about events, including tastings.

Camp Outpost has a lot of things going for it. The design is cozy and inviting with a great outdoor…read morespace. The open kitchen concept works despite the narrow layout. I got the Camp Burger and Street Corn. The food presentation is good. Portions were generous relative to cost. The burger itself was a bit on the dry side, and the bread overpowered what could've been some solid flavor. The corn was cooked great, but a bit heavy on the acid, so the other flavors you expect from quality street corn were a bit lost. Simple tweaks, and this could be a standout comfort-food spot. Taste and Flavor: 3 Presentation: 4 Creativity: 1 Service: 4 Atmosphere: 4 Overall: 3.4/5 Won't return when in town, but it was not an unpleasant experience. The place is relaxing, and I'd like to rate it higher, but overall, the food itself left a little to be desired.

We had the Rotisserie Chicken Tacos and they were fantastic! Fresh, tasty, and excellent…read morecombination of flavors. The chicken was great! We will definitely come here again!

Food was absolutely amazing!! Great service and such a nice restaurant. The ambiance was peaceful…read moreand cozy. Recommend to anyone in the area.

Came for Father's Day. They don't take reservations so we came mid afternoon to be seated on a…read moredecent amount of time. We were seated right away. It has a great outdoor patio with the main restaurant in the house, which was nice and cool. The food was amazing! Between us all, we basically sampled the menu. The daily special was meatloaf, ribeye, jalapeño chopped steak (not spicy), grilled chicken sandwich, and bacon wrapped shrimp. Everything was cooked exceptionally well, well flavored and seasoned. No one had room for dessert so we will save that for the next visit!

Absolutely one of the best steakhouses ever!…read more To start off, the wedge salad and baby arugula salad were very fresh and full of flavor. Then, let's talk about the ribeye steak. Meat was like butter!! Perfectly cooked medium well - more on the well side like I ordered it. Very tasty. The potatoes were amazing to pair it with and let's not even talk about the crème brûlée for desert! Amazing!

I really think this has changed hands, new owners so different…read more 6 of us, all women going to a show at the majestic across the street. We used the valet parking. $ new price was 10$ plus tips . Now $20 plus tip and must be done on line through text message. We sat,orders were pretty basic ribeye steaks, scallops and the Chateaubriand for 2 ( which has increased in price by 60$). I had tried to talk group into going to the palm, but they had never been to bohanans. Our first experience was mind blowing. Roses to the table Steak prevention,Roses in sinks in restroom. The experience of greatness. We had a great serving team The steaks were cooked right. However super thin. Bake potatos were like any other place. ( I had ordered one on my first visit- was mind blowing- large potato, with lattice bacon slices piled high). All in all an okay meal, I would put it next to a family affordable steakhouse, not an upscale.

Best trivia night vibe!! We love Brandon!!! Food and drinks are amazing too!! And all the dogs are…read morereally cute.

Amazing 10/10 :) Food yummy…read moreVibes 10/10 Great views Would come back Recommend the chicken sandwich

My wife and I ate Easter Brunch here on Sunday…read more She ate from the prix fare menu and was impressed with the selection and food quality. I ordered from the dinner menu and was impressed with everything that I ordered. The lobster truffle mashed potato's were absolutely amazing!! Maddie was our server and she did a great job. Friendly, efficient, and knowledgeable.

The food, the staff, the atmosphere..always on point for us…read more Father's Day was a real treat at Eddie V's. While they had run out of the lobster for the seafood tower, they were willing to substitute crab meat which was ok. Sal, our waiter, was fabulous ! He really took care of us! Highly recommend Eddie V's!

Found this gem on my last night in San Antonio serving up seasonal modern dishes with Southern…read moreflair! Enjoyed their fresh and flavorful takes on Southern comfort food and this will definitely be a go-to spot when I return : Chef's special fried chicken paired with Green salad with green beans, crispy/pickled shallots and creamy mustard dressing; Corn Fritters w/Nduja Marmalade; Spiced pork rinds with lime herb dip

Was searching for a great and tasty place to take a long time girlfriend of mine to celebrate her…read moreupcoming baby that's coming soon! She doesnt really have many friends in the SA area so my MIL and I wanted to treat her out to make her feel special! They were so nice to hold our table for us with the nutty traffic off bitters because of the construction! We had such an amazing experience with our server who gave thoughtful recommendations and suggestions. Everything that we had was amazing and you can tell that it was well made to order and fresh!! We ordered their Shawarma Spiced Wrap, kids Fried Chicken with fries and the The fried Chicken Plate with 3 sides, picked the salad, roasted veggies and their candy bar dessert! Chicken was just so perfectly cooked and flavorful!! Veggies were delicious and seasoned just right! Their Candy Bar dessert was just WOW! do yourself a favor and order that as a dessert, you won't be disappointed!! It's pretty rich but can definitely share if your heart desires (we got both the shared version and what's included in my plate) haha lunch menu overall was well priced and he'd good variety of options for all! Parking is shared with other businesses so it can be hard but depending on when you go, lunch wasn't too bad time frame wise! Also as you're driving towards it, it can be difficult if you're not familiar with going to that area.

Daniel is AMAZING! thanks for the help and making me laugh!!! Love the atmosphere/vibe.read more

Update to first review below, rating updated from a 3 to a 5 star (drinks & bartender would get 10+…read morestars if we could rate that high): Saturday night: Went back for after dinner drinks at the Downstairs (a "speakeasy" throwback, look up the history of the place to see why). Drinks were AMAZING! Bartender Rob made the best Negroni I've ever had. I asked him to use whatever gin he thought best--result was an artistic smooooooth full-bodied drink. Told him when I was done I'd lick the glass if it wasn't considered so uncouth for a 'mature' lady like myself to do so Hubby's Buffalo Trace bourbon old fashioned was also outstanding. Rob was the bartender last night who did such a great job, and his work was even better tonight. We highly recommend The EsquireTavern for excellent cocktails. We love the long wood bar and high copper ceiling upstairs, but love the intimate speakeasy atmosphere downstairs even more. We'll definitely be back every time we're in San Antonio! First review, Friday night: Drinks were great (Manhattan and Bourbon Old Fashioned). REAL drinks, no complaints at all about those. And the bartenders were very friendly and helpful. Those aspects of the Esquire get 5+ stars from us. But the appetizers were not good, close to inedible. It was about 8:30pm or so, so maybe they were getting ready to close out the kitchen but the chalupitas with chicken tasted like rubber, and no flavor at all. The seafood platter had something in it that was breading with shell inside, but no meat of any kind. We couldn't figure out what it was supposed to be. The shrimp was good and the fish was good but those other things... We'll always love the drinks, the long wooden bar, and the ambiance at the Esquire Tavern, but we'll eat somewhere else and come here for before or after dinner drinks. (See update above to this review for when we returned the next night for after dinner drinks.)

Whenever I travel, I make it a point to visit unique restaurants and experience what a city has to…read moreoffer. Domingo was one of those places that completely exceeded my expectations. From the moment I walked in, I could tell this place was special. The atmosphere is beautiful, upscale, and inviting. The architecture and design throughout the restaurant are absolutely stunning. Even the restrooms were impressive and reflected the same attention to detail found throughout the entire establishment. The food was outstanding. Every dish was beautifully presented and packed with flavor. This isn't your typical restaurant experience--the menu is creative, unique, and offers something different. You can tell a lot of thought goes into both the preparation and presentation of every plate. What really made the experience unforgettable, though, was the customer service. My waitress, Kreizon, was absolutely amazing. She was friendly, attentive, knowledgeable, and genuinely made me feel welcome throughout my visit. Great service can make a good meal even better, and she definitely elevated the entire experience. The outdoor dining area is also beautiful and creates a relaxing atmosphere that's perfect for enjoying a meal and taking in the surroundings. If you're looking for a restaurant that offers exceptional food, incredible ambiance, unique architecture, and top-notch customer service, Domingo is a must-visit. This is more than just dinner--it's an experience. Highly recommended, and I'll definitely be back the next time I'm in San Antonio.

The restaurant is on the river walk, and right under a hotel, so it's very accessible. The…read morerestaurant itself leans more towards a modern experience. Electronic dance music pulsed quietly in the background. The toilets were all individual unisex stalls that were classy, mine had run out of hand towels. Also, the entire restaurant is very dimly lit. I had to use the flashlight on my phone to read the menu, but I have poor eyesight so there's that, but it might explain the quality of the photos I took. The Paloma drink was amazing. It had a great spicy zing in the back of the throat after every sip. Queso was... kinda plain. It might have been better with the add chorizo option. It was very thick. Shrimp cocktail was big, but we started fighting over the shrimp pieces. There was plenty of onion and tomato left over after the batttle. Pollo Asado was a great flavor and the chicken was juicy. Grilled squash that was on the side was good. Chicken enchiladas were good and had freshly sliced jalapeños, which is always a welcome detail. I wasn't able to taste the quesadilla but my daoughter said it was "really good". Fried Chicken sandwich had a great flavor and the bacon was actually pork belly if I'm not mistaken. Sadly there was more batter than chicken. The seasoned fries were delicious and crispy.