really solid bar food!…read more I love the vibe here and the atmosphere makes you want to stay awhile. Definitely a great local spot if you're looking for good bar food and a fun, relaxed place to grab a drink.

We visited the Yard Bird Tavern in downtown Roanoke. Finding a spot can be a bit of a gamble;…read moreunless you're lucky enough to snag a space at the curb, you should expect to pay for parking. ​Atmosphere & Menu ​Upon entering, we found the restaurant pleasantly sophisticated, though it was nearly at capacity. While we opted not to explore the drink menu, we were eager to see what the kitchen had to offer. The menu itself is concise, focusing primarily on wings, sandwiches, and pizzas, supplemented by a few small appetizers. ​The culinary style is quite eclectic. They feature several unconventional toppings and flavor combinations that might seem a bit eccentric at first glance. ​The Culinary Experience ​I decided on a flatbread-style pizza topped with: ​Smoked chicken ​Pickles ​Peppadew-style peppers (which resembled small cherry tomatoes) ​A tangy, zesty sauce reminiscent of an enchilada base with an extra "zing." ​My wife opted for a "build-your-own" pizza featuring red onions, pepperoni, and bell peppers. Although she realized too late that she had forgotten to request light sauce, she noticed the oversight immediately upon the dish's arrival. ​Service Observations ​The service was a bit of a mixed bag. Our waitress was professional but remarkably brisk. She lacked the usual pleasantries or "small talk" one might expect, focusing instead on efficiency. While her haste felt a bit impersonal, I couldn't complain about her attentiveness--she was incredibly prompt at refilling my iced tea the moment my glass was empty. Make sure you bring your pocketbook this pizza brings a sting at the register.

OK, I feel like everyone in town loves this place, including myself. They finally accept debit…read morecards, which is amazing. The amount of food you get for your dollar they are feels like we are still in the 1990s. You can totally fill up on less than 10 bucks. I love the Kosher Klub German potato salad. It's always been my toe but recently, I've tried the submarine. And my oh my it is phenomenal.

At one time this restaurant may have been "the place for submarine sandwiches", but sadly not…read moreanymore. Ordered a pastrami and Swiss sub and a ham and cheese sub. Wrapped in paper to go, we were anxious to try them. Foot long seeded roll was this side of stale, lean on the meat and cheese on both and fixings for a subs this size. Sadly $40 for 2 sandwiches and 3/4a went in the trash. Good concept...poor execution.

For our last night of our stay in Roanoke we wanted to have a special dinner at a local restaurant…read more I am really glad we found Hollywood's. Debbie, our waitress was fantastic. Great stories and excellent service. I had the Catfish Matrimony, my wife had the Club, and the rest had the half rack of ribs, filet and meatloaf sandwich. The portions were huge. The Catfish was fresh and cooked perfectly. The half rack of ribs was a large portion of very meaty, tasty and tender ribs. The meatloaf sandwich had enough meatloaf for another meal. The filet was great and my wife loved her club sandwich. We were all so full, we had to take dessert to go. The carrot cake cake was great. Thank you again Debbie, we had a great farewell dinner.

Dinner portions were good. Waitress was very busy but nice. We got the raspberry brownie for…read moredessert and my daughter loved it! She gave it 5 stars

Really great pizza and super friendly service! Love the drive thru - it's so convenient!read more

Quite honestly was disappointed by this order. Was told that this was one of the better local…read moredelivery places in the area... Yet the order was put together haphazardly, items were not described accurately on the menu, nor by the person taking the order, and food quality was mediocre. If someone is ordering a to go order over $25 like they INSIST -, it's downright stingy and mean spirited to not provide any napkins or silverware whatsoever. I understand Restaurants like to claim that they are struggling, but that's hardly a reason to be mean spirited and allow someone to spend over $30 in food and not put a single napkin into their delivery order. Let alone utensils with which to eat the food. That's just either lazy, stingy, greedy, or unthoughtful. The pita and hummus is hardly pita, whatever that giant baked dough mess was that got shoved into the bag, unsanitary without any proper protection - was bland, and fat to doughy and heavy to be proper pita bread. They don't have lemon for the seafood or shrimp, and the cocktail sauce is in little ketchup packets made mostly of chemical ingredients, no real food content and not healthy. And again with the stinginess, they provided two little tiny ketchup packets for 10 shrimp. So not enough even for the shrimp that you've ordered. It basically allowed me to dip for shrimp. Was told that "everything is made fresh" but I think that they're deceiving themselves that this is wholesome, edible food. The cannoli was soggy and inedible. We threw out half of it. The bread mess was bland and again, not proper pita bread, shrimp was fine but with no lemon or cocktail sauce, just bland fried shrimp. Nothing special. On top of that they had a seven dollar delivery fee despite the fact that they are five minutes away from where we were??!? In NY and Boston delivery upcharges are three dollars or five dollars, so seven dollars in Roanoke Virginia just feels again, unnecessary and greedy. So for approximately $25 worth of food, if you're also paying the driver, you're spending a $12 + upcharge for mediocre food with no utensils or napkins or proper condiments. Definitely do not recommend. Thank you.

The food was amazing and Jose was just as good. Can't wait to eat there again. It felt like a home…read morecooked meal and the 20 year-old plant was so cool.

My 20-year old son (who attends Virginia Tech) and I were pleasantly surprised to find authentic…read moreCuban cuisine near the Roanoke airport. We found this place through Yelp for an early Saturday dinner. The restaurant was full of customers at 5:30pm - so we ordered takeout to bring back to our hotel. The service is warm with a family-friendly vibe. I would strongly recommend the vaca frita - which was outstanding and ideal for carryout. The red beans and rice were also delicious. I tried the ropa vieja (which is a bit more messy for takeout - but a great option if you're dining in). We also enjoyed the vanilla flan dessert which was very sweet (ideal with coffee). Overall, this was a great surprise in Roanoke - we hope to return to Cuban Island Restaurant on our next trip to Blacksburg, VA.

The first thing that attracted me to this Shack was the graphic design of its logo. It was simple,…read moreyet very effective, to communicate what this place was all about. Yet never in my wildest dream would I have imagined that it was designed by a kid, the nephew of the owner. After being awarded the Triad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And Subshack in Salem, Virginia, is the perfect example. After arriving to this Sub Shop located in a small strip mall in the middle of nowhere, in Salem, Virginia, the friendly owner of the place, who has a wonderful personality, gave me a warm welcome and immediately, in a nutshell, told me the story of how this place came to be. Born and raised in New York and having lived for many years in North Carolina, the opportunity of opening up this business here in Salem, Virginia came up and he literally went for it. And aren't we lucky he did because it is an ingenious little Sub Shop, a product of two persons who let their imagination run wild and then worked hard to see their dream of owning a little restaurant come true. And don't be confused by its name, it simply means a small place where large Subs are made for people to savor and enjoy. Thus we have: the "SUBSHACK." This restaurant is mostly for orders To-Go, yet outdoor, in front, it has a picnic table, for customers who would enjoy eating there during the warm Seasons of the year. They bake their own Sub bread in-house daily, and also have daily Specials. Today's Special was: "BUY ANY LARGE SUB GET A FREE DRINK & CHIPS." So I ordered their large Italian Sub. The Sub bread was gigantic and their Deli meats were also quality and huge. On top of this there was a large list of ingredients you could add to the Sub. I invite you to view my photographs accompanying this review and see for yourselves. Besides Hot and Cold Subs, they also serve Paninis, Desserts, and Milkshakes and Smoothies. I can't wait to return and try their Cuban Panini. In conclusion I definitely recommend this Sub place as a very unique place if you're looking for good food, prepared in a welcoming and friendly environment, by a warm and kindhearted individual.

Excellent service and freshly prepared food tucked back into a small area off of Apperson. I was…read morereally impressed with their attention to detail and food quality. I will be back again. Highly recommended!

I stopped here for lunch! Amazing food! I ordered the agua fresca melón, which was very hydrating…read moreand refreshing. Alongside the chips and guacamole! Peaking to the appetite! Yum! For my main course, I ordered the street tacos. One carne asada, pollo, barbacoa, tripa frito. All delicious and flavorful! The salsas also hit the spot. The reason for 3 stars instead of 5, is the fact that service was mediocre. After my food was dropped off, my waitress Joselyn did not check in once. When she dropped off the check, she never picked it up. I had to walk to the front to pay for my meal. Great place, but customer service can be improved. I did share my concerns with management. Ambiance is nice and upbeat!

Oh man, I'm so happy we got to dine here and on Cinco de Mayo - fun! The food was delicious,…read moreeveryone was so friendly - I even recognize people from TikTok (super cool) - it was a vibe. We got there fairly early - the parking lot was BUSY but we got seated right away, and had the sweetest young gal as our waitress (she had mentioned she only had been there 3 months) - very polite and explained things well. You must get the fresh guacamole and chips - SO FRESH - you can taste it! Everything we had was so fresh, flavorful, hot and delicious! If you're in the area or visiting - must try!

Went to dinner on recommendation from dil. It's a fun old school diner w old school simple fare…read more Cheeseburger and onion rings for me, corn dog for wife. Sodas on styrofoam cups. It's an easy, quick, fun spot!

****THIS IS A CASH ONLY BUSINESS*****…read more Don't be ridiculous and leave a business a one star over that! Onto the review - Our first time trying this place - previous reviews said to try the burgers and hot dogs. We got burgers, chili cheese dogs and chicken nuggets for one of our kids. Everything was delicious, freshly made, came out piping hot. It's an older restaurant feeling inside but plenty of table and chairs, there is also a little bar to sit at. The owners of the restaurant were very friendly, and we'd definitely be back to try more items. Please note - they only accept CASH no credit. They also serve soft serve ice cream - for a small 2.95 and you get a good amount. Definitely stop by and check them out.

The app was confusing but the pick up process was pretty easy. Got an Italian and a cheesesteak…read more Didnt care for the cheesesteak but the Italian was good. The chairs weren't too comfy, the bottoms were broken and unstable. It was clean inside. Friendly staff.

I have been ordering from Firehouse subs over 5 years and tonight is my last time. This branch has…read morebeen going downhill for a long time. A picture is worth a thousand words so here are a few pictures. Look at the picture of the honey ham (honey ham on a Italian sub really?) it looks like it was chewed up. I have had an Italian sub at firehouse and this was awful. The bread was so soggy. UPDATE: I called the corporate customer service number only to realize there is no way to talk to someone via phone. I was advised to contact someone on the web, which I did. I get a return email from "Jessica" While the email was informative, and she was "glad" I made them aware. NO APOLOGY for the actions or food which is turned out at this store. In this email it felt like oh well, so you had a bad experience. (not my first either with this branch) When clearly this particular restaurant has had many people unhappy with it. Then I was sent a link to a survey for Jessica which didn't work. Reviews are important and I do not take this lightly. I worked in CS for over 40 years. When the people who read this and employees, maybe they should think a bit about how people should be treated who are spending money with their business. I won't be coming back to this location or Firehouse subs. I should call my bank and refuse the charges because of the bad meal.

Delis are a dime a dozen, but sometimes in those rare moments in life, like finding a needle in a…read morehaystack, one encounters a priceless one, and that is precisely what happened to me when I discovered Mike's Deli. This very popular American deli in the Hollins area of Roanoke, Virginia came to my attention through word of mouth, and I couldn't resist to put aside some time to go have lunch there, and experience first hand what a one-of-a-kind deli is all about. When I arrived, I parked my Lexus in a parking space right in front of the deli. Even though it was established in 2012, its physical building looked like new with clean red bricks and a beautiful French window on the right of its freshly painted blue door, and an equally beautiful Bay window on the left, leading to the dining room. Inside, the owner Mike personally greeted and welcomed me with open arms. His friendly and cheerful personality made me feel at home right away. The place had a basic, clean, and unpretentious environment. It's dining room had blue tables with comfortable chairs, and positive, noble words on its wall like: "Thankful," "Blessed," and "Love conquers all things." The menu featured a wonderful, unique variety of hot and cold submarines, sandwiches, and homemade sides. Such as "The Farmhouse," a house specialty with chicken salad, crispy bacon, and creamy Russian dressing. Their homemade desserts such as Baklava and Banana Pudding looked delicious as they were displayed next to a variety of others. After looking at their menu, I ordered a Lemonade to drink, a Ruben Sandwich to eat, and a homemade Banana Pudding for dessert. The sandwich was exquisite, the drink was refreshing, and the dessert was truly amazing. And the service by the owner himself was extraordinary. I invite you to view my photographs accompanying this review to get a better sense of the place and its food, and highly recommend you give them a visit. I can assure you, you'll be forever grateful you did. I can't wait to return and try one of their other unique sandwiches on the menu.

Delicious sub at a reasonable price! The Bacon Cheeser Pleaser hit the spot and the Baklava was…read morefresh & delicious. The owner was friendly and down to earth. A welcoming environment and clean dining space. This place is a Roanoke original under the current ownership for 20 years. Was a short walk or shuttle ride from Southern Team where I was waiting on an oil change.