Captain Jim's has the freshest seafood in North Miami…read more We often dine in, but occasionally we've also taken fish or lobsters to grill when tailgating etc., and it's always way better and fresher than what we would have picked up anywhere else. Choosing which lobster or yellowtail from the ice counter you want them to prepare, and how you want it prepared, is a fun part of the dining experience for us. Occasionally they have hog snapper or another fresh catch available. The fried lobster tail was fantastically seasoned with a little kick, and I've never had it prepared this way, chopped up into bite-sized pieces. Very filling and we could have shared one, but we still managed to devour both tails and left very full and satisfied. Each tail, including one side, was about $40 - but market price items vary based on size and weight of what's available that day. There are also plenty of less expensive options on the menu. One of my favorites is the yellowtail sandwich. And if you get there before 7:00pm you can order some oysters and lobster croquettes from the happy hour menu. Captain Jim's is a casual and comfortable restaurant with marine decor where the food is the star. Service is always friendly, helpful, and attentive.

Wow this place is amazing the food was good too…read more The service was quick no long wait for anything. The ambiance was peaceful & comfortable.

So much flavor. The lobster was huge and perfectly cooked and seasoned. Not stingy with any of the…read moreseafood like most places in Miami. I recommend crabman 100% Fairly priced and top notch quality food

I've been to the location in Atlanta twice and enjoyed the food. This location is nothing like the…read moreone in Atlanta. I honestly was expecting this one to be better since its in Miami. Interior: As soon as I walked in I was shocked how small this place is. This is a take out restaurant only. The location in Atlanta is much bigger and have dine in tables and a full bar. Much nicer than this one. The Opa Locka location only have a few chairs to sit down to wait for your order. As you walk in you immediately see the order counter. They have their menus on the wall and to go menus on the counter. Nothing special inside. Food: I ordered the shrimp platter that came parsley potatoes and garlic corn. And 6pc lemon pepper wing and fries. The shrimp platter was okay. The wings were ridiculously small. It was $11 for tiny baby wings. They really shouldn't sell no one wings that tiny. I was definitely disappointed when I opened my box. It tasted more like salt & pepper wings rather than lemon pepper. I tasted a bunch of salt. The fries were a bit salty too. Location: Its located in a plaza. Right next door to a Spanish bakery and a banquet hall. The parking is decent but depending on how busy the plaza is you may not get front door parking of course. Customer service: I was greeted immediately when I walked in. It was two people working in the front, a girl and guy, they both was nice. After I ordered, the girl told me it will be about 15-20mins for my food. Which I kinda expected a bit of a wait. Despite the horribleness of the food, the customer service is what made me give this place a 3 star.

This is the only location in miami we trust to eat oysters. High quality fresh seafood & friendly…read moreservice. Get the lobster roll, it's the absolute, best in town!

I've been coming to Miami Shores Fish market for a couple of years now and this place is top tier!!…read moreEverything about it! We ordered the fish and shrimp tacos along with the grilled oysters. Delicious was an understatement! Whomever seasoned the shrimp and fish put their heart and soul in it! These are some of the TASTIEST tacos you will ever have in Miami. The oysters were outstanding as well! We took a key lime pie to go and it was AMAZING‼‼ Will definitely be back soon!

Absolutely amazing I really want to come again and again. Host robot was so cute. I enjoyed the…read morejuicy seasoning sauce. Garlic taste was sooooo good.

We finally decided to try The Juicy Seafood, despite having avoided it in the past due to multiple…read morepeople telling us they'd gotten sick there. Unfortunately, our brief visit confirmed our hesitation. Upon walking in, the hostess was eating while seating us, which immediately felt unprofessional. The overall appearance of the food around us wasn't appetizing, and there was a lingering odor throughout the restaurant that resembled an old bathroom smell. We chose to leave before ordering even drinks. Hopefully others have had a better experience, but ours ended almost as soon as it began.

Stumbled on this and thank god we did! There was a little line but the staff was fast and we got to…read morethe front in less then 5mins, we ordered a regular pork jerk and a regular brisket both with rice beans and cabbage sos for the spicy sauce. Let me telllll you don't sleep if you are by this area. The staff was friendly and quick and the food was delicious!! The pork was juicy and yummy the rice was so tasty, the cabbbbage was lovely it had all the flavors in there! The best part was the food wasn't omg unbearable spicy, it was a tasteful spice which was reallly pleasant. The price is right and the food is divine. For those two meals we paid $50 plus two waters and a ginger ale. We also shared between 3 people!! My only wish is that this gets recognized and gets to open up in other neighborhoods bc it's worth every single dollar and worth a try!!

So many great reviews but it was ok. The sweet potatoes had absolutely zero flavor, they tasted…read moreboiled. The Mac and cheese was fine. I wasn't really a fan of the sauce due the meat but I still wished it was tossed instead of being on the side.

Work in the area and was looking for something to eat and seen they had a couple of items for their…read morelunch specials. And I'll say the variety of options they have is a lot to choose from. On this trip I had they chicken tender with fries option and was fried to perfection. Not going to lie had the whole smelling good. Could barely make back to the work place. But the amount of food they give you for the price is exceptional. For $8 you couldn't beat it. I think this place just opened up recently so they were moving signs around. But the service was great staff here were super friendly. Would definitely come and try other things on the menu.

From the owner: Hold onto your taste buds, because World Famous Theo's Seafood and Pasta is here to redefine…read moredeliciousness! What began as a humble food truck has now transformed into one of the most renowned seafood and pasta destinations in town. Our sensational dishes feature top-quality ingredients, expertly prepared to perfection by our talented chefs. Every dish is a feast for your senses. So come by and visit us along Northwest 62nd Street, or order online for quick and easy carryout or delivery. Trust us, one bite of our delicious food and you'll be hooked!

After a full day of work, the last thing I wanted to do was drive across Miami in search of dinner…read more Fortunately, Miami Lakes has its own surprises. One of them is 1910 Restaurant & Bar, a Spanish-inspired restaurant that blends premium steaks, seafood, and a little theatrical flair without losing sight of flavor. The meal opened with an order of Cheese Balls, crisp golden spheres that reminded me of pão de queijo, except they skipped most of the bread and focused almost entirely on the cheese. The exterior shattered pleasantly, giving way to a molten, creamy center. Paired with a pineapple sauce, each bite balanced sweet and salty in exactly the right proportions. My wife ordered the Australian Wagyu Flap Sirloin, a 12-ounce cut grilled over charcoal and served with house-made chimichurri. It was everything you hope Wagyu will be, deeply beefy, wonderfully tender, and rich without becoming overwhelming. The chimichurri added brightness without stealing the spotlight. Then came the dish that first caught my attention. The La Reina de la Casa, or "Queen of the House." At first glance, it almost feels designed for social media, a cheese pizza crowned with an enormous grilled octopus. I would be lying if I said that presentation didn't influence my order. Fortunately, this wasn't style over substance. The pizza itself stood on its own with a crisp crust and generous layer of bubbling cheese. The octopus, however, was the reason to order it. It was expertly grilled, tender without a hint of chewiness, and seasoned with a spice blend the server politely described as the chef's secret. Whatever was in that seasoning deserved to remain a secret, because it transformed an already well-cooked octopus into something memorable. Dessert brought things back to the classics with a crème brûlée. The sugar crust cracked cleanly beneath the spoon, revealing a silky vanilla custard underneath. Simple, elegant, and exactly the ending the meal needed. 1910 could have leaned heavily on flashy presentations and premium ingredients. Instead, it paired both with thoughtful execution. That's a far more difficult trick to pull off. Some restaurants earn attention because they're photogenic. The best ones earn repeat visits because the food is every bit as impressive as the photos.

Unfortunately, this dining experience fell far short of expectations, especially for the price…read morepoint. Our server wasn't very personable and never introduced herself. She simply approached the table and immediately asked what type of water we wanted, which set an impersonal tone for the evening. The food arrived only room temperature. The grouper dish was overwhelmed by tomatoes and Parmesan cheese, making up what felt like half the plate. It was soggy, underseasoned, and lacked any standout flavors. The steak and risotto dish was similarly disappointing. The rice was slightly undercooked, and while the steak itself was cooked properly, it was bland and lackluster. Nothing we ordered felt exceptional or justified the cost. The biggest issue came when we discovered a long piece of hair in our side of fried plantains. To the restaurant's credit, they apologized and provided a complimentary dessert, which was appreciated and is the reason this review receives one star instead of none. Overall, the service was uninspired, the food was underwhelming, and the quality did not match the prices. We won't be returning.

Everything was great. Food service ambiance. We had flaming Greek cheese app. Octopus. Lomo Saltado…read morewhich was world class. And we would know. Almond dessert was sublime and insanely good. Coming back for sure!

Everything was awesome! Nice table, good lounge music to eat…read moreby. Great menu choices and suggestions from Dave. Check out the rose Negroni and the Malbec