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    Seared Pink

    5.0 (1 review)
    Open Open 24 hours
    Updated a few days ago

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    3 years ago

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    Chef Hannah Noltemeyer - Chef Hannah working the grill

    Chef Hannah Noltemeyer

    (19 reviews)

    Where do I even start? I have to give it up to Hannah because her patience with us was next level…read more She was locked out of our cabin for a brief moment and I couldn't even get in touch with her because my phone died after a full day at the local vineyards. Luckily, I had her email and knew she'd respond right away. What can I say? From the very beginning, I knew this was going to be quite the experience. Hannah and I were in touch everyday curating the perfect menu for my girls trip. She was extremely accommodating as one of the girls did not like meat so she quickly made her own choices for my friend. She's extremely communicative which was my favorite part about her services. She made this experience 10/10 for us. And the FOOD?! Phenomenal! We devoured everything. Hannah took care of all the courses and one I didn't include was the kale Cesar salad that tasted so yummy and added the lightest clean touch to our steak dinner. I have no complaints with Hannah and if you're looking for a chef in the Blue Ridge she is your girl. She will take of you from beginning to end with upmost southern hospitality. We do enjoyed having her and will book her again no questions asked! Love you Hannah you were wonderful!!

    We hired Chef Hannah for my mom's birthday/retirement celebration, and the result was absolutely…read moreperfect. The food was amazing with every dish beautifully prepared and full of flavor. She and her sous chef were both personable and professional; they made everything feel effortless from planning through cleanup. I wholeheartedly recommend them to anyone wanting a truly special event with incredible food.

    On the Roll - Maine Lobster - Lobster bite? Tofu bite.

    On the Roll - Maine Lobster

    (26 reviews)

    Sad when you pay $60 and the best thing are the fries, it's not good--even they were over seasoned…read morealthough I asked for light seasoning. I wanted to try a few things--got the lobster bites, the lobster roll, and Mac and cheese. My 5 year old hasn't really had lobster and he didn't like the lobster bites. This kid loves calamari and fried soft shell crab so he's not ordinary. I bit into the lobster bite and the texture was like no lobster I've had. See the pic. Looks like chicken. Tastes like rubber. Also see the pic of the roll. Not sure what the spirally things are but I could tell as soon as I opened it the lobster wasn't fresh. I didn't bother biting into it; just tasted a few pieces off of it to confirm my suspicion. I am thoroughly disappointed and we have to stop at chick-fil-a on the way home so add $10 more to the bill. I won't bother with this truck anymore although I thoroughly enjoyed my wine & my son loved the 1/4 Coke he drank in the old fashioned bottle from Truck and Tap!

    I'm soooo disappointed. $18 for "fried lobster bites" and get a to go box of fries with 6 little…read moretiny fried bites of lobster. No sauce. So dry. So overpriced. What a rip off. Girl working didn't even know what their menu had on it. Won't be back to truck and tap when this truck is here. Edited : oh and they closed randomly at 5:30 so even if we wanted to try anything else we couldn't. Hold out for Maine brothers. Not this dry, tasteless abomination. HARD PASS.

    Seared Pink - personalchefs - Updated August 2026

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