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    Selene

    3.9 (18 reviews)
    Closed • 4:00 pm - 10:00 PM
    Updated 1 month ago

    Selene Photos

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    SELENE ATMOSPHERE

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    Recommended Reviews - Selene

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    Tahini ice cream sandwich
    Winnie S.

    Came for a late dinner for my birthday as we were in the area and have been wanting to try after someone told us it is her favourite Greek restaurant in town. The decor was very nice and hip. We started with the banaganoush and the server recommended the mussels as it is their signature dish and we also ordered the Arctic char. The off the shell mussels indeed had complex flavours as it is cooked with pork broth. It was very tasty and we wiped up all the sauce with the focaccia bread that it came with. The artic char with dill sauce and pea tip was refreshing with the tangy dill sauce. The skin was crispy too. We finished with the Tahini ice cream sandwich which was a hint of salt. Overall it was a very pleasant meal.

    pretty receipt dish
    Isabel C.

    (3.5/5) Swung by Selene this time for brunch - I had been seeing their brunch items all over Instagram and was deeply curious as everything looked delicious! The interior is still as gorgeous as ever and luckily it was a nice day so sitting by the window felt really nice. Our server came by and briefly took our order. My boyfriend and I settled on sharing 3 dishes. The server recommended the pain perdu (french toast) and mentioned there were limited orders left. I immediately had to hop on it and was glad I did not pass on it. The toast is soft, warm, and lightly sweet. Paired with the honey cream and berries was a heavenly treat. I did however, find it a bit soft for my liking. Next, the cilbir was a fun dipping dish with standout flavours and textures. I personally found this dish looked much better than it tasted. I wish there was a bit more flavour apart from the overwhelming amount of tzatziki, maybe in the chilli crunch? Finally, the BLT sandwich featured bread from a local bakery (the name has escaped me...) and pork belly with wild honey glazed on top. This sandwich was good and satisfying, but definitely required some deconstruction for easy consumption. Overall, brunch was filling, good, but seemed to missing a little extra spark from the dinner I had last time. I may return again to try other dishes.

    Stephanie M.

    We came on a Saturday for a birthday dinner. I got the ottoman-opoeia which was delicious. I liked the lemon and the spiced plum sharbat. Very well balanced Scallop crudo ($25) - the strawberry vinaigrette was an interesting addition. I actually enjoyed the scallops and they tasted quite fresh Dungeness crab pide ($22) - there was actually quite a bit of Dungeness crab on this dish. There was really no point in the cheese as it didn't add any flavour to the dish. I liked the crispy bread. It did feel like it was missing and extra texture component to tie it together Calamari (24) don't get this dish. Calamari wasn't crunchy at all. Was almost a bit chewy. Mussels and octopus ($34) - flavourful dish. I liked the addition of the fennel for the crunch. The focaccia was TOO BURNT. they placed the burnt side on the bottom so you can't see it in the picture but it was so burnt I couldn't finish it. The mussels and octopus were well cooked. Decent dish except for the over charred focaccia (literally black on the bottom) Lamb chops ($45) - the lamb chops were well cooked. The main issue was that the sauce tasted a bit like sweet charsiu (BBQ sauce) sauce. I also felt like the lamb flavour was over masked by the sauce Bavette steak ($52) - forgettable dish. Nothing stood out about it at all. Wouldn't get it again Halibut ($45) - loved the brown butter sauce in this. Spinach added a nice freshness to it. Very basic but very well done dish. Halibut was well cooked Fried donut balls topped with ice cream - these donuts were made with rice and very interesting. Nothing I've had anywhere else before. It tasted like a rice pudding that's been fried which was exactly what it was. Decent cinnamon clove flavour. Not bad at all Service was decent. They came and checked up on us often and made sure everything was fine. They gave us free ice cream for the birthday girl. The ambiance is perfect for date night as it's really dark. At times it can get a bit loud. The food came at a steady pace. Overall I thought the food was okay but nothing to really write home about. Some interesting dishes like the scallop crudo and the Dungeness crab pide. Service was good. Wouldn't come back but worth trying once (drinks are okay)

    Rosalyn M.

    Went here for a birthday meal with friends and got their tasting menu. The place is beautiful and the energy/vibe inside was fun and energetic yet also romantic. I had to call in advance to book the table for a larger group and it seemed like the place was booked the whole night. Food wise, it was very good. The only thing was that it seemed rather bread heavy. 3 of the starting dishes had bread or naan and it was rather filling. There also wasn't any other variety of carbs. By the time the meat came out at the end, many of us were already rather full. The rack of lamb was a stand out for me personally and I would return for it. Overall it was a good dining experience and the service was attentive and friendly. I would likely return but would not do the tasting menu again.

    Jon L.

    What an experience! Finally tried this much hyped place and they did live up to the hype. We tried several things, like the famous their famous humus and bread, calamari, lamb popsicles, pork chops, steak tenderloin, and of course..dessert. Everything was superior. The pork chop was so succulent and tender, the sauce that came with it took it to another level. The steak tenderloin was so tender and juicy. Lamb popsicles were on point and marinated well. Calamari was ordinary, but still Good. Desert also amazing. Service quick and attentive. My only Issue for the 4 stars is quantity. For the prices they are charging, I'm sure they can increase the qty a bit more and make the bread free. Lots of free parking around. Place is clean and well organized. Just a note, this is NOT a Greek Place. It's Mediterranean meets a side Of Greece. Lol. Cheers! Happy eating!

    I wanted to take the napkin holder home!
    Heize C.

    I really enjoyed their pizza--the presentation was beautiful (I can't remember the name, unfortunately!). I went here with my best friend, and the ambiance is so cute; it even made me feel like I was in Greece, which I've always wanted to visit. I also love that there's free and convenient parking, and it's not in downtown Vancouver, so the drive wasn't too far. I would definitely come back! Service was professional~

    Febrielle S.

    A few days ago, I visited this place and it turned out to be a really satisfying dining experience from start to finish. The food felt thoughtfully prepared and full of character, with flavors that were balanced rather than overpowering. The grilled fish was beautifully cooked, tender on the inside with a nice char on the outside, and paired perfectly with the herb and garlic topping. The scallops were delicate and fresh, served with a light sauce that let their natural sweetness shine. I also really enjoyed the lamb chops, rich, juicy, and well seasoned, clearly cooked with care. The salad was fresh and vibrant, adding a nice contrast to the richer dishes. Overall, everything felt honest and well executed. It's the kind of place where you can tell the kitchen respects the ingredients

    Gabriel Y.

    Amazing restaurant for Mediterranean food. Their restaurant is beautiful, well decorated with a great atmosphere. Their service is amazing, the staff so helpful and knowledgeable. Their menu has great options. We started with their calamari and wine. Their calamari was so delicious that I wish it has more. For main course, we ordered the Sablefish with saffron sauce, which It was divine and the Pork chop. Both of the meals were so great. Loved the flavour and the combination of the ingredients. Well, I hope you all have a great experience like I did. Cheers

    Miriam C.

    Selene serves Mediterranean family style food with cozy and warm ambiance. My friend and I came here for birthday dinner and we opted out for the set menu ($80 pp). The set menu consists of about 8-9 different dishes to share. We started off with stuffed olives, hamachi crudo, and baba ganoush. Baba ganoush was so flavourful and pairs very well with the pita bread. Then we moved onto a horiatiki (feta salad) and mussels for the mid course. The sauce that came with the mussels was so good! Highly recommend this dish. For the entrees, we got broccolini, trout, and the oyster mushroom souvlaki. I would say the portion size was decent and not too overbearing for 2 girls who didn't have a huge appetite. Overall, the dishes all tasted great and I would come back again for al carte.

    Lee M.

    This spot is fairly new and decided to try it. The ambiance was romantic but it was quite busy. The service was standard. Our party opted for the tasting menu which under the chef's recommendation. The food was good. The mussels were the star for me as I always appreciate a good prepping prior to cooking. Some dishes weren't as harmonious as I would like it to be but it wasn't bad. Some dishes were standard in taste. I think it's worth a try

    Liz O.

    Lovely spot! We tried to eat at the Palestinian restaurant around the corner and found this place while we were put on the waitlist. Stood at the bar and had the loveliest cocktails, one that included Turkish delight as the garnish. Oysters and hummus were delish. Will make reservations for a table next time.

    Amazing appetizers and really nice ambiance. The roasted carrots needed to be cooked for longer though and the steak was little cold once it got to our table.

    Babaganoush

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    1 year ago

    Fabulous food, courteous and fast service, exquisite decor. What's not to like? Best scrambled eggs on sourdough toast I've ever had!!

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    Bar Corso - Stuffed squid?

    Bar Corso

    4.3(31 reviews)
    1.8 km•The Drive, Grandview-Woodlands

    We visited Bar Corso during happy hour. It was nice ambience and service was very good…read more What we ordered: Crostini - Wagyu(Wagyu tartar Smoked bone marrow emulsion, onion ash and pickles) Tonnato(Confit Albacone tunnel belly Fried capers) Stacciatella(house stracciatella, balsamic,Perl's and basil) Tapenade(olive, sun dried tomatoes, roasted pepper and Calabrian chill) Wagyu was the best. It was full of flavor and wagyu was tender. Great item. Tonnato was also good. Very solid item. I did not have stacciatella. Tapenade was sour side, with strong olive and roasted pepper flavors stand out. Vongole(savory clams, fermented Taragu mares chilli white wine and parsley, squid ink linguine) Highlight! Clam and Vongole sauce were very delicious! Squid ink linguine was also good. It was good to have sauce with bread. Bistecca(Babette steak, Amaro jus, garlic scapes, frisee and hazelnuts) This item was also very delicious. Medium rare steak was tender(a bit chewy) the garlic scapes, hazelnut and frisée combination was excellent. i really enjoyed having together with meat. Overall, I really liked this restaurant. I would like to visit late night next time.

    What a lovely discovery. I had walked by this place a number of times and never stopped. Foolish…read moremistake! Four of us went for dinner and had the tasting menu. We weren't sure what to expect especially because the price was so reasonable. The food was absolutely delicious. Each course was innovative and delicious. The service was fantastic. Finn and our waitress both made it a memorable experience. We all thoroughly enjoyed it and will be back. Highly recommend.

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    Bar Corso
    Bar Corso
    Bar Corso - Margarita, Almafi Sour

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    Margarita, Almafi Sour

    Pax Romana

    Pax Romana

    4.1(11 reviews)
    1.8 km•The Drive, Grandview-Woodlands

    We came on a Saturday at around 5pm. The restaurant was quite empty but by around 7pm the place was…read morefull. Our favourite bite of the night was for sure the Iberico Sandwich ($18). It had gruyere cheese, honey and Dijon mustard. It was super addicting. The chorizo was oily and savoury. Might come in just to share this The steak tartare ($17) was not bad. Bread was nice and crunchy. Would have been nice if it had a bit more seasoning on it Gambas ($18) the prawns were huge and perfectly cooked. Had a good snap to it. Wish it had a bit more garlic flavour Espresso martini was okay. Nothing memorable. Wouldn't order it again. Service was great. Super friendly and nice. They came to check on us multiple times. Food came out fast. Overall would come back for some quick snacks and try more of their cocktails

    Great atmosphere and nice staff! Would recommend going during happy hour, especially on weekdays as…read moreit's less busy then. My friend and I got espresso martinis for $10, which I thought was a steal of a deal! Plus, the espresso martini was one of the better ones I've had. Not too sweet; smooth; very easy to drink (multiple of, haha). The food menu is a mix of small bites, plates, and build-your-own charcuterie. The latter was the standout. Other than the charcuterie, what I had was decent. Small bite: anchovy with honey and walnuts on baguette slice - delicious, although the honey kind of took over towards the end. Plate: beef tartare with tomato water, egg yolk, and capers - I feel bad saying this, but honestly the most flavourful part of the tartare were the capers. And the bread on the side! Dessert: Basque cheesecake - rotating flavours. This one was chocolate. I liked it, but found it was not as smooth as previous versions I've had. Charcuterie to the rescue! We selected the bresaola from the meat section and Sheopshire blue from the cheese section. The charcuterie also came with house-made lemon pepper jam, olives, nuts, honeycomb, and crackers. Every element, on its own or all together, was delicious.

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    Pax Romana
    Pax Romana
    Pax Romana

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    Nomo Nomo

    Nomo Nomo

    4.7(24 reviews)
    1.6 km•The Drive, Grandview-Woodlands

    The food was amazing, the service prompt, and I'd say the only slight downside is it's a bit…read morecramped. Oh, and it's a bit pricey--grateful we were visiting and had a favorable exchange rate. I'd describe it as more "nouveau Japanese" than a typical izakaya place (I was expecting ramen and fried food when my daughter said we were going to an izakaya), but it FAR EXCEEDED my expectations. We enjoyed the salmon, tuna, red crab, and hamachi and each was a creative delight, both in flavor combinations and presentation. They even were kind enough to adjust the serving sizes as some dishes had 2 pcs but we had 3 people, so they added a piece to accommodate (charging accordingly, of course).

    Was recommended to try this izakaya bar from a friend and it was quite an experience!…read more The vibe inside felt like retro Japan, with various anime and Japanese inspired artwork. They also had a TV playing episodes of Naruto which was a throwback to my childhood, but in a very classy way.  The service overall was also fantastic. They were all very friendly, and were able to answer our questions related to the menu, providing recommendations based on what we liked for both drinks and food, but honestly, given the quality of everything we ordered, any item on their menu would hit the spot.  We ordered the Tonka, Kuri, Mango and Ume. Of the four we thought the Kuri and Ume were the most delicious, with the Kuri tasting the most unique. For food, we ordered the BGB King Salmon, Prawn Toast, Red Crab, Hamachi Tartare and the Ice Cream Sando. Each item was meticulously prepared. Our favourite was the Red Crab, as the blend of crab, tamago salad, truffle, on a toasted piece of milk bread, was fantastic, our favourite bite of the night. The hamachi tartare was my second favourite, as each delicious bite was complimented by the fried noodles on the side. We had a fantastic experience overall. Great service, food, and vibes inside. Seating did feel a bit cramped however nothing out of the ordinary for an izakaya. Would 100% return to try the other cocktails on their menu and eat another bite of the Red Crab. Side note, the audio in the washroom was a pleasant surprise!

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    Nomo Nomo
    Nomo Nomo - Ice cream sando

    Ice cream sando

    Nomo Nomo - Inside

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    Inside

    Harbour Oyster + Bar

    Harbour Oyster + Bar

    4.1(103 reviews)
    1.7 km•The Drive, Grandview-Woodlands
    •$$

    We came here during their Monday happy hour from 11AM-5PM and gorged ourselves in seafood…read more The food: Oysters of the Day - these were fresh and delicious. They were served with fresh grated horseradish which I rarely see. There were also a few sauces to try with the oysters if you want to get a little more variety We ordered Garlic Prawns in a tomato sauce, Steamed Clams in a wine sauce, and a ton of garlic bread to dip. I could have just eaten that and been happy. Fried Oysters are massive and come fully loaded with sauce and garnish Po-boys are almost like a half Po-Boy on that same garlic bread 1 lb bucket of crab - snow crab served with butter - we even dipped this in the tomato and wine sauces This was just a fun experience using our hands and making our way through the pile of seafood delivered to us. It was quite hot the day we went, so we had to survive the outdoors and partial sun. But overall, really good time for everyone in my family. They gave us a few wet wipes, but there was no way they would get the job done. I needed a sink to handle what my hands had become by the end of the meal. My family scores: Brendan - 4.4 Charlotte - 4.5 Shanying - 5.0 Winston - 4.5

    First time in Canada and my friends and I found this really nice restaurant! We were interested in…read moregetting oysters for lunch and they had HH oysters and buckets of crab legs on Monday! It wasn't super busy so everything came out within 10 minutes so service is really fast. We were seated outside for a party of 7! Everything was so fresh and delicious. Oysters were extremely tasty and I loved all the sauces that were offered. I loved the ponzu sauce the most! The crab legs were so sweet that I almost wanted to order another lb but the lobster rolls and chowder were the perfect amount for everyone.

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    Harbour Oyster + Bar
    Harbour Oyster + Bar
    Harbour Oyster + Bar

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    Odd Society Spirits - Sour al Pastor cocktail

    Odd Society Spirits

    4.7(42 reviews)
    1.3 km•Grandview-Woodlands
    •$$

    We had the best time at Odd Society, and I am still smiling two days later. Initially perplexed,…read moresince our Uber dropped us off one block away, we had no idea where we were in the dark of the Canadian night. Surrounded by warehouses, did the driver want us to experience a "call of the wild?" However, Odd Society beckoned one block from the corner, and two seats were available at the strange bar. Strange because our view was blocked by a kind of ersatz plastic and wood wagon wheel blocking our view of the servers and bar. It was reminiscent of Utah's Zion Curtain. Later, I was told it was part of Odd Society's Covid protection and helped the bartenders stack things up. Okay, fine, but tear the damn things down. They're obnoxious. Odd Society creates an array of liquors made from ingredients sourced locally by law. It's required by their license. I tried almost all of them, and most were fantastic. Abby and Colin, our servers, were charming, fun, and educational, answering my questions, which became increasingly inane as the alcohol took effect. The distillery also mixes fantastic cocktails, and mine, named Midori, was friggen unbelievable. I had two of them along with my liquor tasting. My Midori was made with a special concoction called Portuguese Sweet Milk, or something like that. It was amazing. I want one for breakfast. The fun kept coming, and I didn't want to leave. Alas, we had reservations at Lunch Lady up the street. We should have stayed at Odd Society. Lunch Lady was a disappointment. Try Odd Society out as both a distillery and cocktail bar. You won't be disappointed about either one.

    I have a friend who loves to drink so when he was back in town, I bookmarked this place to bring…read morehim to as I saw many great reviews and pictures. In summary, the place was ok, but noticed after the fact that we were overcharged for the drinks. It's a small space - about 3 high tables, one lower one, each seating 4 to maybe at most 5 people, plus a bar. I reserved a table for the 2 of us at 3:30 pm on a Sunday (earliest reservation they had as they open at 3 pm) and we were seated at 3 pm. They checked our vaccine passports and then seated us. Not long after we were seated, the remaining tables were all taken just after opening for 30 minutes so I would recommend reserving if you prefer tables over bar seating. The waitress brought over a drinks menu and food menu. The menu showed cocktails at $13. We chose our drinks and ordered, then the waitress came by with a second menu that she said was for Sunday only. She apologized and said she normally doesn't work Sunday's so she didn't know this promotional menu was available. This menu had some cocktails on promotion that I would have not minded to try, but I had already received my cocktail. Oh well. I had the Violet and Claire, which looked great and tasted pretty good for the first half. However by the second half of the drink, it started to taste too sweet. It was not bad for a cocktail, overall. My friend said the Smoke Between the Sheets cocktail was alright as well. We got our bills quickly as we had a second place to visit afterwards. After paying, I snapped a picture of the bill at the time but did not notice until I got home that to my surprise, each cocktail was listed on the bill at $14.95. I recalled their physical menu saying $13, and verified this with their menu online. Unfortunately, I did not notice the discrepancy until I was home, otherwise I would have mentioned something. Note that our visit was at the end of November 2021, and at the time I'm writing this review (December 26, 2021), their online menu still has cocktail prices at $13. So, I am not sure if this was a one time mistake when we paid, or if they have just forgotten to update their menu? Either way, this was disappointing. Because of the entire experience I probably won't visit again, especially with all the other options Vancouver has for cocktails.

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    Odd Society Spirits
    Odd Society Spirits - Specials menu

    Specials menu

    Odd Society Spirits - Drink local !

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    Drink local !

    Selene - burgers - Updated October 2026

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