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    Shakers

    4.0 (1 review)

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    7 years ago

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    Northside Yacht Club - The vegan cauliflower wings.... mmmm so darn tasty!

    Northside Yacht Club

    4.3(327 reviews)
    2.8 miNorthside
    $$

    We have eaten here so many times and had a great experience but today was not it. My husband really…read morewanted the burger of the month which apparently isn't available at brunch despite none of their promotional information specifying that so that was the first disappointment. We decided we didn't want drinks today and normally we do order alcohol, so not sure if we were being ignored more for that reason? We were very unclear who was serving us as two or three people asked if we wanted drinks and then we saw hardly anyone after we said no. Our food took 45 minutes to be served with no updates from a server or apologies for the wait, despite other tables (who came in after us) around us being apologized to and getting food before us. My breakfast poutine was also sub-par today, the egg was forgotten and brought out several minutes later, overcooked and rubbery. Normally we have a great experience here but today just really missed. We would have been more understanding if there were an ounce of communication but if our food had arrived 5 minutes later we would have left before it arrived (we just had waters at that point since we did a lot of drinking for the holiday last night). Will be interested to see if our experience stays consistent in future visits. And I really hope our experience wasn't just because we opted out of bar drinks today.

    I had been here before for a drink and dinner and loved the vibes. It's much bigger on the inside…read morethan would appear and they have a second floor as well. Came here for their Sunday brunch and it did not disappoint! Brunch doesn't start until 11am on Sunday and we arrived around 1140 and got a table for 2 without any wait! The hostess and our waitress were friendly and attentive. Started with a stacked Bloody Mary which had a slider, bacon, and a chicken wing! The bloody itself was tasty, though I prefer mine to be a little spicier. We got the Hawt Mess and Breakfast Poutine and both were delicious. The over easy egg on the poutine was perfectly cooked and the smashed potatoes in the Hawt Mess were crispy and flavorful. We will absolutely be back to try the rest of the brunch menu!

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    Northside Yacht Club - View from bar

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    Just Q'in BBQ - Pastrami

    Just Q'in BBQ

    4.2(19 reviews)
    0.0 miCollege Hill

    Looking for good bbq? Just Q'in has just that and amazing sides. Great food and excellent…read morecustomer service.

    We came to Just Q'in on Wednesday just before noon. The place was pretty much empty. I'd say it was…read moreclean, but there was some bbq sauce on the table we picked. We didn't notice when we sat down because it was on the other side of the table. Our friends who joined us noticed it and simply wiped it up. The table should have been wiped clean. The staff were very pleasant and helpful. The place is cute with picnic table type tables. The benches were very substantial, which was nice. No cheap benches where if one person gets up, the other slides off as the now empty side of the bench goes flying in the air. Not here. Our friends were disappointed that Just Q'in no longer serves pastrami - that's what they really wanted. Instead, we all opted for brisket. Though the menu on the screen on the wall does state there's a $10 up charge for brisket, we didn't notice until it was mentioned before they rang up our order. $35 for brisket and two sides seems like a lot. Mark and I each ordered brisket w/ two sides and added a jalapeño muffin each. With tip is was $80. That seems excessive for what you get. The brisket was good, though just a little tough. The coleslaw was unique, with a vinegar type sauce/juice reminiscent of german hot slaw. It was good. The potato salad wasn't extraordinary, but it was tasty. The muffin had a nice bite, but as others have mentioned, it was quite dry. Oh... I didn't care for the sauces. I tried Mild and Mustard. I was not interested in trying the Hot. I opted to eat the brisket au naturel. I think maybe some brisket juice in a cup would have elevated the flavor and helped moisten it up a bit. The chef-type person brought us a sample of rib tips, which was very much appreciated. These were absolutely delicious! They were nicely spiced, and tender and moist. Even as they sat there they remained tender and moist. If we do come back, it's rib tips for me for sure!

    Photos
    Just Q'in BBQ - I've had their pastrami at least 8x's, first time it's been dry. For a $20, that's wild to put dry pastrami out there

    I've had their pastrami at least 8x's, first time it's been dry. For a $20, that's wild to put dry pastrami out there

    Just Q'in BBQ - Rib tips

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    Shakers - tradamerican - Updated August 2026

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