Cuisine: 8 Service: 6…read moreDecor: 6 Value: 10 Overall: 9 What an amazing meal for such a wonderful price! If I lived nearby, this would easily be one of my regular stops for a quick bite. Nothing fancy, just delicious food for an unbelievable price. When you walk into this large spacious "cafeteria" with steam trays, it looks clean and quiet. There was a lady at the cash register that wasn't too helpful, but I guess the communication barrier played a part. At $8.99 per pound, you can really fill up here for an insanely good price. My favorites have been the beef dishes and therefore often skip all the chicken items. However, feel free to make a plate anyway you like. At the end of the day, I'm sure it'll be great.

This review is for the second location that recently opened on 9th Avenue, near 42nd Street…read more I have had food from this African style self-serve takeout several times, and the food is very good. The spicing can be quite different from other styles of cuisine, but whether or not you like it is a personal decision. I liked most of the food that was offered. I found the baked chicken to be excellent. The stewed chicken and the goat dish were also very good. Vegetables are all excellent...from greens to cabbage to carrots...all are delicious. The whole fish has a distinctive strong taste that took some getting used to...perhaps a lot of paprika and red pepper, but I'm not really sure...certainly a nice portion size. Staff is very friendly and hospitable. Highly recommended.

Went to Zou Zou's for a little bday celebration with gfs and had a great time. Not to mention,…read morethere was such a sweet little bday care when we got to the table. So thoughtful, and such a great touch to start the evening for us. We decided to order the family style menu and we enjoyed the whole dinner. All of the dishes on the menu were really good and great price for $74pp. I wish we had a 4th in our party so we couldve had the duck, but we'll definitely be returning to do so. The dips were so good and so fresh! I think all of the dishes were perfectly seasoned. I get sad when dishes are overly seasoned or overly salty. Oh, and im not much of a sweet tooth, but their dessert was marvelous and the sweetness was balanced so nicely.

Came back here for dinner largely to get the cheesecake. It's certainly unique and huge - both this…read moreand the caramelized pineapple could feed 4 people each. The cheese is on the lighter side and the textural combination is nice, sort of like a baklava cheesecake but crispier and lighter. I like heavier cheesecakes though. Drinks: golden negroni was spot on, but didn't like the sangria. They had a medjool cocktail that went off the menu to my disappointment. Appetizers: the octopus carpaccio was the best and I'd order again. The tuna tartare was a little too heavy on the sauce flavor, and the golden beets were unmemorable. The yellowtail was good I think, but didn't stand out either. Mains: the duck borek has more of a sausage like meat texture. I thought it was decent but the meat being duck didn't do much and I've had better boreks in Astoria. It comes with a vegetable side that is a nice offset. I tried a friend's lamb chops and this was really good with the cooked cherries.

Rodrigo and Andres were excellent! They were attentive and even brought food out early knowing we…read morewere catching a sporting event! I would recommended everyone come here for good ambience and great service. The cocktails are delicious.

Edna is amazing!! Great customer service, fast and efficient. She MUST make your drinks!! Ask for…read moreher.

We happened on this spot on the way to a show, and so happy we did. Such a cozy small dining room,…read moretastefully and simply designed. Everything was delicious! I had the classic Tonkatsu Ramen, with an egg - The pork ws seared and still so tender! The broth was very flavorful. My husband has a salmon rice bowl, and he loved it. He said the fish was cooked perfectly! We started with veggie gyoza, and they do them in a very interesting way. Very flat and all fried together. We were surprised when they brought them, but they were awesome! we were. fan of this style almost immediately! The waiter gently recommended the pork gyoza (his preference) but not everyone at the table eats meat, so we stayed with the vegetable. We really enjoyed our meal! everything was quick, the service was above and beyond, we would happily return!

Stopped here on our first night to the city for dinner on a Thursday. Made reservations and swung…read morein right around that time. There was a short wait, but from what I could see, a variety of tables here and seating. Not the biggest place, dark, intimate, wood accents and small spotlights over tables. We ordered buns and spicy edamame to start. It seemed like we had just ordered when the food came out. Love that. Buns were incredibly good - a close second to a joint in Chicago we ate at last weekend. Succulent meat, plenty of sauce, and just the usual pillowy bun. The edamame didn't seem spicy at first - then my face melted. Still good but a deep burning spiciness to them as advertised. For my entree I got the beef miso ramen, adding corn and an egg. The corn wasn't just a pile of kernels - but a side slice of a cob. Cool presentation. Beef was good and the broth soothed my soul. Top 10 ramen places I've been - well done.

Finally made it to the new Rowdy Rooster. Forget everything you know about fried chicken--this is a…read morewhole different beast. ​I tackled the Big Rowdy with dark meat and that Hakka chili heat. It's an absolute unit of a sandwich. Replacing pickles and mayo with red onion and mint chutney? Mental. Chef is a straight-up genius for that one. ​Grabbed the mini samosas on the side and washed the fire down with a Thums Up. That soda hits way harder than a Coke--sharp, spicy, and high voltage. ​Shoutout to Eric for holding it down and helping me navigate the spice. The art is sick and the vibes are high. ​If you're tired of the same old bird, come get punched in the face with some actual flavor. This isn't just lunch; it's a heavyweight bout.

New York has no shortage of burger joints, but an Indian burger spot? It was a first for me, and…read moreRowdy Rooster made sure it was a memorable one. A classic NYC hole-in-the-wall, this place is almost designed to be missed. Blink, check your phone, or dodge one too many pedestrians, and you've walked right past it. Try not to, it's worth the stop. Pricing sits a little on the higher side for a combo, but let's be honest - this is New York. The burgers are bold, satisfying, and built to impress. I went for the chicken and veggie sandwiches, both dressed with a mango lime sauce that genuinely were very flavorful. The tomato aioli on the side was another win. And the fries? Crispy, golden, and dusted with a Cajun-meets-Indian spice blend that somehow makes complete sense and zero sense at the same time - in the best way. Rowdy Rooster is a must-visit: come ready for real Indian heat and flavor.

We got the mixed platter - check and lamb with hot sauce on the side!…read more The line for pick up order was only 5 people vs 25+ people trying to order! The Pita bread that comes was not good (tasted like it was baked in caked greasy pan) BUT the FOOD WAS SO GOOD!!! Loved all the seasoning of the meats that were tender with yellow rice. Hot sauce was actually hot and very flavorful!

This outside truck spot can definitely have long lines and wait times. I luckily came right when it…read moreopened but I still waited around 15 minutes. I definitely recommend coming here right when it opens. For the food itself, I got the Mix Platter (Lamb and chicken) which was delicious and flavorful. It had a spicy kick, but it was still enjoyable. The plate was definitely loaded and I recommend getting it with the spicy rice. I definitely think it's worth the hype and would come again.

Had reservations for 2 on a Saturday afternoon and the place was packed. We got there about three…read moreminutes late, but they seated us within 5 minutes in a booth. It was our first time eating at a Friedman's location. It had a nice diner feel to it, with a mix of booths and tables. The brunch menu has a variety of breakfast items, salads, sandwiches and burgers, starters, and entrees (fish tacos, grain bowl, fried chicken). I like that several of the items are naturally gluten free, and some can be made gluten free by request. We decided to go with three breakfast items from the brunch menu: I got the shakshuka, my sister got the Nova Benny, and we got the lemon ricotta pancakes to share. All 3 dishes were great. The shashuka came with grilled ciabatta, perfect for dipping into the sunny side eggs and tomato sauce. My sister loved that the poached eggs and smoked salmon of the Nova Benny came on top of a crispy potato latke. The pancakes were fluffy and the lemon ricotta and lemon zest elevated their flavor. Our server was friendly and attentive, and he asked us if we had any allergies when he took our order. He came by several times to check on us and refill water. I would return to Friedman's when I'm in the Herald Square area, or check out one of their other locations in the city.

Came on a busy Thursday morning at nine am. Got a decaf iced vanilla latte and a nova Benny and the…read moreMac and cheese. And lemme just say the food came out sooo quick. The Benedict was so delicious. I've never had it on a crispy hash brown type before. It was good and a massive portion. Mac and cheese was alright, though I would probably opt out of it next time. I was so full I totally forgot to drink my latte but the latte was good too. Ambiance was nice clean and very busy.

10/10 If you're…read morevisiting New York, this place is an absolute must try! I ordered the Chicken Platter, and it definitely lived up to the hype. The platter comes with perfectly seasoned chicken over rice, along with fresh lettuce and tomatoes. I got the famous white sauce and hot sauce on the side so I could add as much as I wanted, and both took the dish to the next level. The chicken was flavorful, tender, and paired perfectly with the rice. The portion was generous and incredibly filling, making it an excellent value. Everything tasted fresh, and I honestly enjoyed every bite. That said, it was so good I could probably eat two platters! The line was long, but don't let that discourage you it moved steadily and was absolutely worth the wait. Whether you're a local or just visiting NYC, this is one of those iconic spots you have to experience at least once. it!

The tastiness of the past platter meal has been replaced by almost bland flavor, plus the portion…read moresize has shrunk significantly. The latest mix of 1/2 lettuce, 1/4 rice, 1/8 chopped tomatoes, and 1/8 protein is not going to keep this former fan of Halal Guys coming back anymore! Adel's Food Truck is my new go to Halal meals going forward.