Everything went well. We loved the tasty and fantastic food. Will return for sure. Thankyou…read moreRohan!(our server)

We picked this place for Sunday dinner. We arrived an hour before the closing time, the restaurant…read morewas about 2/3 full. It's a small family operated place. The menu has some of the popular appetizers, curry and biryanis. We started with the samosa chaat and chicken momos. Chaat was decent, but momos were underwhelming. The outside layer was too thick and the middle was cold and bland. We got the chicken korma, that was a much better dish. The sauce and the chicken were good. The naan was soft, tasted really good with korma sauce. I also ordered the goat curry. This dish fell short, as the meat didn't feel like goat, appeared more so like lamb. Also took them a really long time to prepare it. The service was nice. There was a teenager helping us, she was very apologetic and kept us in the know regarding each dish's prep time.

We went there for lunch on Monday . I had the momo app and the shrimp curry . My family had spinach…read morepaneer and a spicy chicken dish . All was delicious and flavorful. We will be back

If you don't care about customer service, have a seat and prepare for some delicious food…read more Seriously, I was THE ONLY CUSTOMER, and I was CONSTANTLY kept waiting. I had to finally get up to get my own check. But, hey, the food really was very good.

SO GOOD OMG. And they have all my favorite chutneys (mint/tamarind/onion). The chicken is so so so…read moretender and the garlic naan is the best I've ever had. Will definitely be back!!!

The staff were super nice and accommodating, and the food was fabulous! Would definitely come again.read more

Nice couple that owns the place! The food was good! We did the Sunday buffet and enjoyed the food…read more Kheer was fabulous!! Homestyle food!

After having visited Burlington (first time ever) I discovered a magnificent Indian eatery. Since…read moreI've been preparing Indian food for 36 years, and have eaten Indian food all over the US, Spain, Sweden, England, Taiwan, and Chile, I'm not easily impressed. This place was excellent: we had the Saag Paneer, which had such a rich flavor, and the Shahi paneer, which was also a wondrous dish; the two dishes complemented one another very well. The rice was well prepared (it felt as if I were having one of the rice dishes I prepare myself.) If I ever visit Burlington again, I will definitely be a returning customer.

I used to live right accross the street and loved this place, staff is usually very friendly and I…read morehate to leave a bad review. Sometimes good things do come to an end. When my wife was about to make some rice today she came accross some dead maggots. When inspecting the rice in more detail, we enden up finding a handful of live and dead ones. I don't even want to think about how many we must have eaten. This was from a 22lb bag of Jasmine rice & we are not only disappoint, we're disgusted. Many people have commented on this place not being sanitary. We had good faith in this store, yet this is a major deal breaker. Rather buy in a grocery store, knowing that there is some quality control.

If you are looking for a place to seat relax and have waitress serve you.. This is not. But good…read morefor take out. Taste is more Himalayan Nepali similar to Thai then Punjabi mogul most people are used to Anyway Thali was filling. But Chai which came complimentary from Yelp and establishment was amazing I have to add star for it really

Rating: 3.8/5 We…read morestopped by on a late Friday night and the place was empty. I ordered the Mix Wrap ($14.45), which came with chicken and beef shawarma. The wrap itself was different from what I expected. It was thin, long, and fried, giving it a nice crispy texture. Inside, it had potatoes, onions, and a yogurt-based sauce. While the flavors were good, it didn't really feel like Mediterranean food, and I missed the fresh veggies like lettuce and tomatoes that I was hoping for when I chose Mediterranean in the first place.

Food was delicious and the people were so friendly. The garlic sauce was amazing. Big portion, you…read moredefinitely get your moneys worth. Will absolutely be going back

Amazing flavors and unique spices! The Kebab had a nice sweetest slightly to it very good!read more

VERY much enjoyed a big, diverse, satisfying meal here. I asked the young fellow (probably about…read moreage 8), what's his favorite. He said the chicken, so I got it and it was marvelous. My husband's lamb was also excellent. I don't have a lot of experience with authentic Afghani food, but this place makes a great case for it. Service was kind and warm. We'll be back.

We snagged a reservation for Saturday evening the day before for 5 pm for our anniversary. The…read moredecor is trendy and the atmosphere and ambiance are lively. We had Mara for our server and you could tell she truly loves everything about the food there. For cocktails we ordered Mint and Honey, and Homa. The Mint and Honey had gin, lemon juice, honey, and labne. I never thought milk and lemon juice would mix, but it worked surprisingly well. The cocktails were definitely original but not something I would order seconds of. For mezze, we ordered half the menu. The lamb sausage crackers are kind of like ground lamb between two thin pitas that are then toasted. The local credited came with cucumber, radishes, and cherry tomatos. The muhammara was the star of the show, the punchy red people puree with curry, divine. The baba ganoush was also excellent but not much eggplant taste if you like that. The kale salad was lightly dressed with a creamy dressing, with crispy and very crunchy quinoa that ser it apart. The sugar snap peas were perfectly cooked. Seared halloumi was a crowd pleaser and must be ordered. The potato latkes were the surprising dark horse, crunch flavorful, but the jalapeño lahbne was amazing with it. The octopus had great flavors added and was very tender. There was a slightly fishy taste to it though. The lamejun is like pizza, on which the burrata was amazing. They brought a candle - lit baklava for dessert, a very sweet ending to our dinner. Love this food!

Rating: 4.3 Came to…read moretry this place for early dinner as this place had excellent reviews and we wanted to plan a dinner at church street market as we wanted to check the area as well. It's an upscale East Mediterranean restaurant focused on small plates and drink. Place was busy so we made a reservation but we ended getting there early and wasn't too busy so we were able to get tables as there were no option to reserve a table and only bar at the time. Parkings are available for street parkings only. We parked further out and walked over. Menu was unique as they mainly focus on small plates and drinks. They offer different kind of Mediterranean dips/bread and small plates. We got few things to try such as tahini hummus, home made pita, leb lebi, braised lamb simit bun, sweet harrisa chicken and greek style octopus with bread. First served was tahini hummus, pita bread and leb lebi. Home made pita bread was fresh, soft and chewy, hummus was creamy which paired very well. Lab lebi was crunchy spiced chick pea which was almost like a snack. I'm sure it pairs well with drinks but i don't drink so was a snack on its own. Next up was braised lamb simit bun. Single bun came with some braised lamb and pickled, mayo sauce and toasted bun. Flavorful lamb and nicely toasted bun. Greek style octopus with bread was interesting. It reminded me of ceviche with octopus but with olive oil. The harrisa chicken wing was good but not unique particularly. Overall food was good but definitely noticed portions were really small. The best thing was actually the home made pita. Service was good. Server was attentive. Overall it's a good restaurant but maybe for special occasions. Price is pretty high compared to the portion. Definitely get the home made pita bread and hummus but not sure if that alone will justify coming back.