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    ShoNuff Vegan

    3.0 (2 reviews)
    Open 10:00 am - 7:00 pm

    Order ShoNuff Vegan Takeout or Delivery

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    Picasso Cafe

    Picasso Cafe

    4.3
    (807 reviews)
    0.4 mi
    $$

    Date night dinner at Picasso in the Paseo. This is a very good restaurant. We have been dining…read morehere for years. Love their vegetarian dinners. However, I am really tired of their inconsistent approach to requiring identification when ordering alcohol. A few years ago we were there for dinner and we ordered wine. They asked for my DL and I produced it. They asked for my wife's and she didn't have it with her. When we go out she does not take a purse, wallet or phone. So they would not serve her. We left. Then a few years go by and they never ask for ID. Then the next time they want ID. Sometimes they ask for ID, sometimes they don't, and we are well beyond that time in our life where anyone would question whether we are 21. This is the only restrauant, anywhere we have had the ID problem for my wife. Maybe Odell's law is helping the situation. With respect to food and service for this meal it was all very good. They may have the best fish and chips in OKC.

    I've been away from Oklahoma City for a while, so I was genuinely excited to come back and try some…read morenew spots. This place isn't your typical brunch destination at first glance, but that actually made me even more interested in giving it a try. Parking is street parking only. It is not the worst situation, but depending on the time of day you might need to drive around a little before finding an open spot. It is manageable, just don't expect to pull right up to the door unless you get lucky. Once we walked inside, my party was greeted almost immediately. We were seated quickly, and the space had a warm, inviting feel. It struck a nice balance between classic and modern, almost like a hidden gem that still has a polished, slightly upscale atmosphere. It felt familiar and comfortable, but still special enough for a weekend brunch. Our server was friendly and attentive. He checked on us several times, but always timed it well so it never felt like he was interrupting the conversation or the flow of the meal. I ordered the Okie Breakfast along with the Hot Stack Waffles. The standout item on the plate was the soft scrambled eggs. I usually don't think too much about restaurant eggs one way or the other, but these were genuinely delicious, even without cheese. They were creamy, flavorful, and cooked exactly right. Honestly, I don't think I've had scrambled eggs at a restaurant this good before. The brunch potatoes were equally impressive, seasoned well and cooked to that perfect balance of crispy edges and soft centers. The bacon and sausage didn't quite hit the same level for me. They were fine, but not memorable. The bacon could have used a little more time on the grill to give it a crispier texture instead of the softer bite it had. The sausage links were acceptable but didn't add anything special to the dish. They felt more like standard breakfast sausage rather than something that elevates the plate. I was really looking forward to the bacon biscuits and gravy, especially since most places serve it with sausage gravy instead. Unfortunately, this part of the meal fell short. The biscuits were quite thick, and the gravy itself felt a little too light. I think the dish would have tasted much better if the biscuits had been split open, buttered, and had the gravy poured over both halves so the flavor could soak in. Instead, it leaned on the dry side, even though there was gravy on the plate. As for the Hot Stack Waffles, they surprised me. The first few bites were absolutely delicious, but after that I noticed a caramelization on the outside that made them extremely sweet. It almost tasted like candy, which gave me a bit of a sugar overload. Without syrup, the sweetness was already intense, and with syrup it became too much for my taste. The texture was nice and smooth, but the sweetness was stronger than what I usually look for in waffles. Drinks were exactly what you'd expect. It's hard to go wrong with champagne and juice, and they were simple, refreshing, and enjoyable. Overall, I had a nice experience. The service was good, the environment felt comfortable, and there were definitely some standout parts of the meal, especially the eggs and potatoes. I'm not sure if I would go out of my way to return during my next visit to Oklahoma City, but I do think it is worth trying at least once if you are local or nearby. There is potential here, and depending on what you order, you might walk away very happy.

    Photos
    Interior
    Interior
    KSM Bowl
    KSM Bowl
    Gary England

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    Gary England
    The Press

    The Press

    4.4
    (840 reviews)
    1.0 mi
    $$

    We ventured out today for lunch after being home bound due to a winter storm that rolled in last…read moreFriday. We decided on The Press in the Plaza District. Good choice! All secondary roads are still snow packed so at 11:30 there was only one other couple in the restrauant. The Press is in an old (1920's ?) repourposed building. The interior is comfortable, charming and a bit whimsical. We started with an order of cheese sticks. They were very good and large. I liked that the cheese sticks did not have Italian seasoning in the breading. Jan ordered the chicken fried ribeye with mashed potatoes, cream gravey and green beans. Jan loved it. I took a bite of the chicken fried steak and it was excellent. The green beans were very good. They were loaded with garlic, which I love, but if you're not a garlic fan, I would suggest another side. I ordered the grilled chicked sandwich with waffle fries. The sandwich was good and the waffle fries were excellent. The portions are large and the food quality excellent. The prices reasonable. The menu has variety. You can't go wrong by dining at The Press.

    First time for me. It's a decent choice if you're in a hurry, has a cozy vibe, nothing forced about…read moreit, and even though it was pretty busy we got seated fast, which I wasn't expecting honestly. I got the Press Cobb salad but asked if they'd turn it into a wrap, and they didn't give me any trouble about it. Easier to eat when you're trying to talk and chew at the same time. The wrap was fresh, filling, decent mix of chicken, bacon, veggies, dressing not drowning in lettuce like some Cobb salads end up being. Waffle fries were crispy when they showed up but cooled off pretty quick once we got into conversation, so eat those first I guess.

    Photos
    Restrauant scene
    Restrauant scene
    Cream cheese toast...ummm, yummy and yes !!!
    Cream cheese toast...ummm, yummy and yes !!!
    Short Rib Quesadillas

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    Short Rib Quesadillas

    ShoNuff Vegan - vegan - Updated July 2026

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