Authentic and delicious. Portions are small but also cheap. Tacos and gorditas were delicious. This…read moreplace is busy and some times runs out of certain items before dinner. If you really want tamales, order lunch.

La Probadita is our go-to dinner when we are in Hart! It's so delicious and flavorful. The…read morequesadillas are great, along with the classic rice and beans.

We stopped here for lunch and the food and service was amazing!! We had the chicken fajita…read morequesadilla and a lemon homemade cake for dessert. Would highly recommend!

Great food and value. The 2 sailors David and Angel are lack in bussing tables. Most times we do…read moreour own. Still a good place to dine. Nice menu selection. We'll return.

The food is not great at all, the brisket is gross the Mac and cheese is so smoked you can't even…read moreeat it and owners are rude. Came to get food in a beach town/sand dunes and the owner shamed my minor daughter because she had a swim top on, then continued to lie about what happen then deleted all the comments that agreed with me then blocked me from their page so I couldn't defend myself from there trashy lies. They are a food truck behind a building on a gravel parking lot.. It is take out. There were zero signs stating they had a dress code.

So tasty! Smoke and Barrel was a fantastic experience. It's hard to find great food in Silver Lake…read morebut Smoke and Barrel is leading the pack. Delicious food, generous portion, all served with a hometown smile. Do yourself a favor and head towards the back of the Whippy Dip and give Smoke and Barrel a try!

Best Perch in West Michigan. Could not believe how delicious it was. Large portions, best price…read moreand the fries are so delicious. They have a Facebook page. https://www.facebook.com/share/17zA38kUJ8/?mibextid=wwXIfr

Go anywhere else…read more We ended up here on Labor Day, because not much else was open. The server was friendly. But the ambience is dark and depressing. It's the type of place you can imagine filled with smoke, although thankfully, it is non-smoking. The burger was extremely mediocre. No seasoning. Overcooked frozen patty. When I discovered chicken bones in my grilled chicken wrap, I let the server know. And her response was, "it comes like that." Huh? The grilled chicken comes with bones? She clarified that they buy packaged rotisserie chicken. And that sums up the flavor of everything, industrialized packaged food. Blech.

If you're at the lake and looking for food, congratulations, you've found the spot where the line…read morebetween fine dining and a yard sale is blurry, delicious, and possibly covered in mosquito netting. Forget your fancy-pants trucks--this is a genuine, bayou-themed, run-down camper with a deck built out of what looks like salvaged pier wood. It's got charm in the way a hound dog has fleas: you know they're there, but you love the dog anyway. The Chef's Personality: The chef is famously surly in a delightful way. Think of him as the culinary equivalent of a grumpy lighthouse keeper. He'll take your order, maybe judge your life choices, and then hand you something that will make you forget your own name. I heard a rumor that he's a former Merchant Marine--and honestly, that explains everything. How else do you get a guy who can whip up authentic Italian, killer Mexican, and... well, whatever else is on the menu that night? He's navigated the seven seas, now he's navigating my arteries. The Grub That's Worth the Grump: Carbonara (The Anchor Drop): I don't know what kind of secret nautical magic he's using, but the Carbonara here is the real deal. It's so rich, you'll need a dry dock after eating it. Fantastic doesn't cover it; it's the treasure chest at the end of the map. It's on the secret menu, so you'll have to ask for it by name. Taco Night: If you can even get in on taco night, the guacamole is golden. Fresh, chunky, and probably what they feed the lake gators. Margaritas (The Pool): These aren't just drinks; they are a Pool of Margarita. Seriously, they're big. Do yourself a favor and order two. You won't want to remember what you did after sharing with your 50 closest acquaintances. Hours of Operation (LOL): They've got hours posted, but I'm calling BS. This place operates on a mysterious 24-hour cycle of chaos and kindness. It's only open when the Cap'n feels like it, which is exactly why they should just admit they're open 24/7. P.S. They feed all the volunteers at the event for free each night. That's why he gets 5 stars, even if he yells at me. Go. Eat. Try not to offend the chef. Tell him the sea misses him.

The chefs were oh so attractive and wonderfully dressed - their snark and general friendliness were…read moreunparalleled. The slushes were the slushiest, their square pizza threw me back to a time many years ago, and their homemade salsas and sauces were the best. They also made me a fantastic negroni, which was ruined only minutes later when I was waiting in line for the showers. Thanks Dan and crew, yall the absolute best. It's too bad I can't eat still bayou more times a year.

Sandwiches & subs in the middle of main street. Grab lunch, then take it down to the picnic table…read moreat the shoppers dock (no one is ever there) for a lovely little lunch on the water.

It's a tiny little cozy restaurant but Very sweet, efficient, restaurant serving tasty tamales!!!read more

Stopped here based on the Google review and we were blown away! These have to be the best corn…read moretortillas I've ever had. They were handmade as we ordered. We ordered asada, barbacoa and pollo tacos and a dozen beef tamales. The tamales were small but full of beef. A dozen were only $19. I would highly recommend taking the short stop off the beaten path if you like Mexican food.

This place was amazing. Wings, wings and more wings. You order and pickup a couple minutes later…read more Took longer to get our drinks than get the wings. They were juicy and meaty with great flavor. No sauces needed but added a little to try it out. Drinks are cheap and don't forget, in Michigan you can bartend at 17 years old. It took us off guard ordering from the bar. Nice, open seating with roll up doors to keep the breezes flowing throughout. Definitely a stop if you are at the dunes!

still a 10/10 year after year. food is always fresh and terrific and i love it and can't wait to…read morecome back.