Family night out and decided to stop to grab my favorite pizza before some fun out and about…read more We ordered 3 small ( 4 slice) pizzas : notorious PIG but I removed the meat , extra cheese pizza and a Detroit pizza . We sat down and enjoyed some cold German beer with our pizza and the little one enjoyed a lemonade . The staff remembered me and hung out a bit talking football for a bit. If you are near Sodo and want some really good food, try so dough or tin and taco that share space! It's such a chill vibe and one of my favorite places.

SoDough shares seating area with tin and taco which is helpful plus you can get drinks from tin and…read moretaco too which means all the cool canned local-ish beers and ciders. The staff was really great because we were meeting my mom and she got there early and they let her take her drink without paying and wait on us. They just trusted her to pay when we ordered our pizza. I appreciated that. This square Detroit style pizza actually really appealed to me and I tend to be a Chicago pizza snob so I'm glad I went in open minded. We tried two different pies and I would have them both again. We had the Detroit rob city and the Greek town!

The most pillowy crisp light pizza your taste buds will ever experience at least in my opinion. It…read moreis the first time I've ever had a pizza that was so light and spongy but still taste doughy like most pizza with a fantastic crust. Crispy but not overly greasy. Hands down the best pizza I've ever had. Good job guys! Ordering and picking up was super easy. Staff was super friendly and patience. Not much of a sit down restaurant though. Best for takeout and here's the best part. I had a 20min drive back home and the pizza was still crispy. Not at all soggy and still pretty warm. Oh and they use those little things they put in the middle of the pizza box to avoid the pizza from sticking to the pizza top. I have not seen those in forever! Very cool that they use them. Love Jet's. My new go to take out pizza!

Wow! So happy to find a delicious Detroit style pizza place on this side of Orlando!…read more It was made to perfection, made on time and delicious with crispy edges. The workers were nice and fast as it is for pick up primarily. Due to it being primarily pick-up it is a tiny location, but that doesn't change the delicious pizza or the fact you can get that pizza in different styles other than the Detroit style. Over all if you are in the area I recommend them and trying them out.

Pretty good pizza. Been here twice and both times we're the same,Great! Try the wings, bbq and the…read morehot was my favorite. Josie's is definitely in my pizza rotation.

My folks ordered pizza from here a few times when Anthony's was not open or if we wanted something…read moreelse. We've only ordered takeout - never dined in the restaurant. Pizzas were always ready by the time we got there for pick-up. Flavor and size of the slices were good. Wings had a decent flavor as well. Because it's next to a gas station, parking varies depending on when you go. I had no problem finding a spot to park when I went, but it could be difficult if you go during a peak time.

One of my favorite for family dinner!! The mandatory…read moreappetizer is Avocado eggrolls! I love the creaminess from avocado blends with tanginess from sun dried tomatoes is perfect!! I got chicken Madeira with mashed potatoes and grilled corn. It always on point. The corn also has smokiness and buttery flavors on it!! We also order their new menu of Peruvian Chicken bowl. The portion is big. It has grill chicken, black beans, rice, salsa, and white rice. It also has sweet plantain. For the kids meal, we order cheese flatbread and chicken tender. The waiting time is surprisingly not long. Only 20 minutes for Sunday night. The service is fast and food came so quickly. The interior is very nice, the seating is very comfortable and warm atmosphere. The staff is very friendly and tentative! Definitely recommend it and will be back when we come visit!

It's been a while since I visited this location. I stopped to check out their Happy Hour Menu…read more It's located in the Millenia Mall and it can be accessed from the mall and the parking lot. It's always a busy place and reservations are recommend. It's a traditional Cheesecake Factory decor. I found open sitting at the bar right away. I was greeted right away. I started with a Margarita on the rocks with salt. I love it's made with fresh lime. I don't enjoy margarita mix. Bread and butter is served before you order. The bread is delicious. The 3 star rating is for my overall experience. The bartender, Asriel M, was absolutely amazing and provided excellent customer service. 5 stars for her. She responded promptly with every curb ball the kitchen threw her way. I ordered the Roadside Sliders with cheese. They were served without cheese. She took them back right away. As I waited for those to come back, I ordered the Calamari and another margarita. I continued to enjoy the bread. The sliders came back with cheese. They were good. I got to my last slider and the calamari was still not out of the kitchen. I requested to cancel it since it took too long. Asriel apologized and took them out of my bill. On my way out I ordered a Strawberry Cheesecake to go. It's a generous piece. I shared with with my parents at home. They loved it.

We have different food trucks rotate through my workplace each week, and Dio Santo Pizzeria was one…read moreI hadn't tried before. I was immediately interested when I saw the mini wood-burning pizza oven on the back of the truck, so I decided to grab one for lunch. I ordered a pepperoni and mushroom pizza, and it was really good. The pizza was made fresh in the wood-fired oven with crispy pepperoni, fresh mushrooms, and basil. The crust was thin and crispy through the middle but still soft and fluffy around the edges, with just the right amount of char from the wood-fired oven. The pepperoni was nice and crispy, the mushrooms were cooked well, and the fresh basil was a great addition. I was really happy with my choice for lunch and would definitely order from Dio Santo again the next time they're at my workplace. They also had flatbreads and several other items on the menu, so next time I may have to try something other than the pizza. Food: 5 out of 5 Service: 5 out of 5 Value: 5 out of 5 Overall Rating: 5 out of 5 stars

I stopped by the Dio Santo Street Pizza truck and tried the arugula and prosciutto pizza. Overall,…read moreI enjoyed it! The crust was one of my favorite parts it had a great texture and flavor, and the personal-sized pie was the perfect amount for one person. The pizza itself was good, though I felt like it was missing one extra ingredient or finishing touch that would have taken it from good to great. Even so, I'd definitely order it again. The service was also excellent. The person who took my order was friendly, and my pizza was ready in about 15 minutes, which was a pleasant surprise. If you're looking for a quality personal pizza with fast, friendly service, Dio Santo Pizza is worth checking out.

Tried Tomasino's Pizza in Orlando and it definitely gives that classic, no-frills New York-style…read morepizza shop vibe. The pizza is the highlight big slices, crispy crust, and packed with flavor. You can tell they stick to that traditional style, and the portions are generous, so you won't leave hungry. They've got a solid menu too with calzones, pasta, subs, and garlic knots that are just as satisfying. What stood out to me is the atmosphere it feels like a true neighborhood spot. Family-owned energy, friendly staff, and that "welcome to the family" type of experience that makes it feel personal. It's not fancy, but that's the point. It's casual, comforting, and all about good food done right. Overall, if you're craving authentic, hearty Italian comfort food and classic NY-style pizza in Orlando, Tomasino's is a solid go-to. You can't go wrong with a nice pepperoni pizza!

OMG! We've said for three years that we needed to try Tomasino's every time we went for pho next…read moredoor, and we finally did. Now we're kicking ourselves for waiting so long. Parking is easy right out front, and from the moment we walked in, the young staff was genuinely friendly, helpful, and enthusiastic. They come across as passionate about the food, which makes you want to try everything. The bruschetta was a total surprise and nothing like anything we've had before. It's their garlic knots topped with mozzarella, tomatoes, spices, and a balsamic dressing, absolutely delicious. We were so full after that, that we barely had room for pizza, but the pizza was also fantastic. We managed to squeeze in a couple of slices, and we took the rest home to enjoy later. We're already looking forward to going back. Tomasino's is definitely worth the stop.

We are from New Hampshire and this is the best pizza around Kissimmee. Hot and cold heros are HUGE…read moreand delicious served with hand cut fries made to order. Open kitchen does not have a microwave,everything is prepared fresh. The space is comfortable, the menu extensive and the service is great. Located in the strip mall near Publix, its a hidden gem!

I've been ordering from mama romanos for YEARS and they never disappoint, by far the best italian…read morerestaurant in central florida.

What a great find! The place is nicely decorated and spacious. We made it in time to order a…read morecouple of things from the Happy Hour menu and got 2 of the meatball slider stacks (served on garlic knots with fresh garlic!!!) and 2 of the meatball stuffed chilis. We also ordered a large Caesar salad and 2 16" pizzas - caprese and burrata and prosciutto. We had everything family style for our party of 4. The verdict: HUGE thumbs up from all of us! Our boys were the ones who suggested these pizza flavors. Fresh ingredients, flavorful crust, and delicious toppings. On top of that, we had wonderful service! This is our new go-to pizza place when we're back in Orlando!

We got here right when lunch was cutting off and happy hour was supposed to start: 3pm. The one…read morefellow (Simon) serving the ENTIRE restaurant and bar couldn't answer ANY of my questions...when happy hour starts, what's in it or any of the prices. He also says it starts at 3:30 and not 3...so he had to go back to check and ask. He also had to "check" if he could "find" happy hour menu; no. So he looked in the register. Nothing; lunch hour prices still populated the system. That said, he asked us three times what we wanted. Drinks? Food? Anything to drink yet? I also asked our dear fella if it's Wing Thursday... uh: "oh, yeah." So the Queen Bee was in the mood for wings. Dry Rub #2, all flats. She said they were "okay." I didn't want any, so I can only hope she did like 'em. They came with the driest and most bland focaccia bread I've had occasion to try in a long time. Simon didn't bother to ask how they were either. I meantime chose to have a 16" half pepperoni (thick-cut) half Paulie's. The latter is meatball, sausage, ricotta and peppers (hot or sweet). They advertise their pies as being well done. Guess what? It wasn't...no char or barely a spot of black on it whatsoever. It was still passable, but for $28 TOTALLY not worth it. It also came out AFTER my dear Queen Bee finished her five little wings. I'll guess the pizza guy was in just as much a hurry as Simon was. We were gonna sit and have a glass of wine (her) and a draft (me). All they had on draught was Bud Light, Sam Adams, Voodoo Ranger and Stella...no thanks! "Uh: you wanna box for the pizza?" So Simon whipped just out the box for the rest of our pizza (4 slices left) and handed me the tablet and just stood there waiting to get it back. Did he ask whether we liked it? Let's just say his level of service was reflected by my level of gratuity. I said to him "I guess you're in a hurry, ain't you, Simon?" It went over his head, as did pretty much everything else in our limited conversations. He asked if we wanted "rewards" for it. No; why would I? Simon totally ruined our time there. Reward enough would be someone teaching that kid how to serve with manners and grace. So THIS experience tells me where NOT to go next time we pass through the neighborhood. Keep your rewards, Anthony. Save 'em for someone ELSE. I'll just take half the underdone pie home and heat it like it should be...or give it to a homeless man on the way home. I've eaten better pizza out of a gas fired oven.