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    Smoke & Fire

    4.4 (1.3k reviews)
    Open 11:00 am - 8:00 pm

    Order Smoke & Fire Takeout or Delivery

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    SMOKE & FIRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

    Recommended Reviews - Smoke & Fire

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    Reviews With Photos

    Mechelyn H.

    I wanted to try this place because of the Yelp reviews. Surprisingly, it was not crowded. We went on a Sunday and there were only 3 tables occupied. It was a big open space with a sports bar type of feel to it. The food was good, pretty favorable. I did like the blueberry jam in my burger. It was really messy though. I'm not one who enjoys wearing my food when I leave the restaurant. I would go back if I were in the area but I wouldn't travel out that way to dine there. I would recommend people try it because it was good flavor. You gotta at least try it once.

    Super quick place to find right off of Russell road.
    Dan L.

    I had heard about this place multiple times, but was never close enough in the area to go try. Fortunately for me we needed to take a friend to the airport and this was right across the street. Plenty of parking in the shopping center, the signage is very prominent so there is no mistaking where you're going. Walking in the front door, you feel like you're home again. Lots of cool artwork on the walls, a very wood-based environment, has a country charm to it with a modern upscale feel. We went there for appetizers as we were on a time crunch, so we ordered the blueberry chicken sliders, the corn ribs, and the blueberry chicken wings. I had heard about these for the longest time, and everyone said they were amazing. Well I'm here to tell you that they 100% are! The corn ribs were wonderful with the cilantro dipping sauce. The only thing that would have made them better is if they would have put some Jalisco cheese on it and made it a little more like street corn. But hey who am I to complain about these corn ribs? I ate them all. The blueberry chicken sliders were absolutely off the charts! I had heard about these several times. People saying things like they are the absolute best to your taste. Buds will be stunned for days. Well, they weren't wrong, these sliders were absolutely wonderful. And we cannot forget the blueberry smoked chicken wings. These things were so well cooked and the seasoning was perfect and the blueberry softs on top took it to a whole other dimension. I would eat probably three or four more plates of these. I'm looking forward to going back there for dinner, as they had plenty of options on the menu. Such as brisket, ribs and so forth. Definitely going back for round two. Bottom line? You cannot go wrong with this place. Do yourself a favor, take some friends, and get all of the aforementioned appetizers. Your taste buds will. Thank you!

    Trying somewhere new for a quick mid week dinner.
    Ashley A.

    I have been trying to find time to stop at Smoke & Fire for so long after seeing so many videos about it on social media. I stopped by on a Wednesday night and was surprised at how packed it was. There was a crowd gathered in the entrance and there was a sign to seat yourself. Every table was full, which I later found out was due to several local businesses and their supporters meeting there. The energy was lively, but it definitely felt busier than expected for a weeknight. I ended up sitting at the bar, and service started off strong when my order was taken pretty quickly. I ordered a strawberry lemonade, the brisket plate with fries($25) and 6 smoked wings with bbq sauce($15). Unfortunately, it took over 30 minutes for my food to come out. When it finally arrived, the only thing that was actually hot was the fries. The rest of the food was lukewarm at best, which was very disappointing after the wait. The brisket was tender, a lean cut (which I liked), and juicy, but I wouldn't necessarily say it had a smoked flavor. Personally it reminded me more of a baked brisket. The wings were okay. They were also juicy but the flavor relied on the sauce. Once my food was delivered, I wasn't checked on at all. A quick follow-up would have gone a long way, especially given the long wait and temperature issue. Overall, it wasn't a terrible experience, but between the long wait, food temperature, and lack of follow-up service, I probably wouldn't go back.

    Todd M.

    It's been a minute since I have been here. Now since I moved to this area I decided to look for a burger spot. Smoke and fire came up and they didn't disappoint. Went with the smoke and fire burger (more of a classic with simple fixings), mesquite fries and an order of fried pickle chips. These are a don't miss for sure. Definitely glad I can back.

    World Famous Blueberry Chicken Sliders
    Angelic H.

    Whenever I visit this place, I always indulge in their delicious blueberry chicken sliders--it's a must-try. The seating is comfortable, and although I noticed all the silverware comes wrapped in plastic, which feels a bit wasteful, the food more than makes up for it. I genuinely enjoy dining here.

    Dave W.

    I'd be fibbing if i said I don't like trying new places! I consistently drove by here and was intrigued enough to finally stop and experience the offerings. Humorously, the table reminded me of the beloved Pizza Hut era with the white & red checker table cloths and the large Pepsi branded plastic cups. Was a warm feeling actually. The menu had a few interesting items on it- includes a burger with jelly etc. The one thing that was disappointing to some degree was presentation. Packaged plastic utensils and the food was presented on a circular foil pie/to go tin. Not enough room on it to really eat comfortably like a plate would be. The burger itself was pretty tasty and good size though but i stand by the fact that at this price point ($20 burgers) it should be served with silverware and plates. It cheapened the experience. Most bars have real silverware and better burgers for less. Nothing stands out that would deliberately bring me back here, but i reiterate that the burger was pretty good.

    BBQ wings
    Cristina G.

    We liked this place so much that we came back a week later to try some more food. I love the Jelly fish Burger!! SpongeBob inspired-LOL! It was perfectly cooked with the blueberry jam. I would have preferred the bacon a little crisper but it was still good. The jalapeño adds some heat to the sweetness but I could eat them all. My husband always get the smash burger and it's consistently delicious. Go Try this place!

    Chicken Lil' Buffalo Sliders
    Virginie L.

    Perfect meal after a long flight from East to West coast. Ordered: Pork Ribs plate with baked beans, French fries and a roll. The Ribs were good, good flavor and tender. I loved the baked beans wasn't too sweet. The fries were seasoned and crispy. My friend had the chicken sliders with the jam, apparently that the most ordered item in their menu, I tried it but not a huge sandwich fan. Our server Jordan was great! She made recommendations and service was fast and efficient.

    Blueberry chicken sandwich 7/10
    Sary O.

    I'd been seeing all the hype about the Blueberry Chicken Sandwich, so of course I had to try it for myself- especially since I love blueberry jam on burgers and sandwiches. I'd rate it a 7/10... maybe a 7.5. It was good, but it didn't "wow" me the way everyone made it sound. The chicken itself was moist, but honestly, the overall flavor reminded me of a Burger King chicken sandwich. If you take a BK chicken sandwich and add jalapeños, blueberry jam, and blueberry aioli, that's pretty much what you get with Smoke & Fire's Blueberry Chicken Sandwich.

    Chicken, pulled pork, & brisket tacos with fried jalapeno slices.
    Bill C.

    We patronized Smoke and Fire after hearing that some two-legged jack@ss vandalized them the other night, causing thousands in damage. S&F does bbq very well, a solid meal choice southeast of the airport. Brisket - outstanding, my daughter enjoyed the brisket platter w/two sides and her b/f liked his brisket sandwich's tenderness. Not the easiest type of meat to perfect, but this place has it down to a science. Pulled pork burger - a behemoth of a sandwich with 1/2 pound of ground beef topped with a big ol' mound of bbq pulled pork, bacon, cheese, and sauce. Tasted great, but after a few bites it became laborious and I felt like Joey Chestnut downing his 28th hot dog, yet barely halfway done eating. So that became a nice leftover lunch the next day. Blueberry sliders - a popular appetizer for many, but the tenders of buttermilk fried chicken were dry that day (though that could have been us going there mid-afternoon). The blueberry jam tasted fine, but spreading it on a sugary Hawaiian bread seemed like sweetness overkill for the small chicken tender. Mac & cheese - a worthwhile side, with lots of paprika. Tacos - tacos at a bbq place? You bet, the meat choices (chopped bbq chicken, brisket, and pulled pork) were outstanding and became a 2 to 5 p.m. happy hour victory at $3 apiece. I would return to S&F just to purchase a boatload of these soft tortilla tacos, they're that good...the bbq'd meats elevate them to top shelf. Where there's Smoke and Fire, there's good eating!

    Pulled pork burger and fries (which were really yummy and seasoned well)
    Lori W.

    Food was really tasty. We stopped after a kayak tour. Waitress was friendly and the service was quicker than we expected. Great burger and sandwich options as well as great shareables. The atmosphere was Vegas paintings along with homages to bbq and smokehouse inspiry. Would go back again.

    Smoked Chicken Quarters
    Lindsey D.

    The service here was excellent. Our waitress was on it and got everything correct the first time. We went during the day so the restaurant wasn't busy and we could pick our seating which was nice. Very laid back vibes. The food was very good. The only reason it's only 4 stars is cause it was very good but nothing spectacular. They do have a secret menu which you can find by scanning the QR code and I highly recommend because there's a lot of great stuff on there. The brisket was super tender. Brisket Mac n cheese was very good. Fries are also very good. I liked the taste of the chicken fingers but there wasn't enough meat on them. Burger was cooked perfectly.

    dining area
    Foghorn L.

    Top 5 - Baked Beans. The baked beans stole the show for me. I ordered the Spicy Chipotle Chicken Sandwich. The sandwich was delicious. The chicken was cooked perfectly, and the sandwich had the perfect amount of spice. The server should have informed me that getting the baked beans instead of fires was an additional $1.00. The baked beans were well worth the price. My wife got the BBQ Pork Sandwich with a side of mac 'n cheese. Again, an additional cost for the side item. The BBQ sandwich had a nice smoky flavor. The service was great. I would come back just for the baked beans. They do have a Happy Hour - it was a challenge navigating thru the menu to find if.

    Burger of the month in May "taco burger"

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    20 days ago

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    16 days ago

    Excellent good, friendly staff, relaxed vibe. Good for families or large groups. Lots of seating. Loved the tacos!

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    25 days ago

    First time = last time. How do you run out of brisket at 11am!?! Weak son. Big B's from now on

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    Page 1 of 34

    Ask the Community - Smoke & Fire

    21and over or are children welcome?

    Its a restaurant. Children are welcome.

    Do they have private parking?

    They are in a strip mall with plenty of parking but no vip or private parking.

    Does it really close at 8 p.m.? Isn't that early for Las Vegas?

    yes it closes very early for a 23 hour town...

    Do you offer a separate lunch menu?

    No, same for lunch and dinner.

    Can I use a Groupon for happy hour?

    No, cannot use Groupons on already discounted items

    Is there any entree that is gluten free here? Does this restaurant use a shared fryer for things like flour coated mozzarella sticks that would cross contaminate gluten free corn tortilla chips? I have Celiac disease and have to eat gluten free.

    Not sure but you can contact the managers there they are all very nice and friendly. You could always get a burger protein style. This place is legit I've gone four times already and each time is the same super awesome. Their seasonings are yum… 

    Inside hotel?? Or stand alone place?

    Stand Alone

    What are the days and hours for happy hour and the prices please?

    They don't have happy hour drink specials. At least not when I was there a couple weeks back. They do have daily food specials. My favorite are Mondays, when they feature $2 blueberry chicken sliders.

    Outdoor seating available with misters for a party of 3 with a dog?

    Yes it is open

    Do they allow dogs on the patio?

    Yes they do

    Do we need reservations?

    Yes but usually can get you seated within a couple minutes if you walk up and put your name on the list

    Will they make a rare hamburger? Thanks

    I'm not sure about rare, but they did make my husband's medium rare.

    View All 19 Questions

    Wild Fig BBQ - Compete togo

    Wild Fig BBQ

    4.6(625 reviews)
    13.7 miSummerlin
    $$

    Went there with my family on Thursday. The man who was running the kitchen and running food out…read morewas rude to the staff and patrons. At one point I came back in to get to-go containers and was waiting patiently, and he was running food outside so I moved out of his way, held the door open. He didn't even acknowledge me, say thank you and gave me the rudest look. I was not impressed at all. That alone has me uninterested in ever going back. The meat was tender. The pastrami was good. I grew up eating KC BBQ and and lived in TX for several years and had plenty of TX BBQ- this to me is decent BBQ but if you know and like phenomenal BBQ this isn't going to compete with that. Read so many great reviews so I had really high expectations. Again, kudos to the pit master. The tenderness of the brisket, pastrami and beef rib was the saving grace. The woman who worked the counter taking orders was also one of the only reasons this isn't a 1 star review for me. She was a bit of sunshine in that place.

    Hands down the best BBQ in Vegas. I crave this place often!!!…read more I esp love the burnt ends. The pork ribs and sausage are my next favorite. Brisket is delicious too. You seriously cannot go wrong. I've yet to try the shrimp or turkey or chicken. The sides are all delicious too. My favs are the coleslaw. It has a mild honey mustard flavor which I love. The eggplant is insane. It has an Asian flavor which is my favorite. Corn muffins are fire and the pickles are delicious and available to buy by the jar which I have multiple times. They have some daily specious too like the burger which is fire. The musabi is soooo good. I wish they had it everyday. The pastrami sandwich is so good too. Is thick cut like brisket and doesn't taste like regular pastrami but still so good. I love this place

    Photos
    Wild Fig BBQ - Coleslaw

    Coleslaw

    Wild Fig BBQ - Enter here

    Enter here

    Wild Fig BBQ - Green Chili. Pork and potatoes with sour cream and cilantro added.

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    Green Chili. Pork and potatoes with sour cream and cilantro added.

    John Mull's Meats & Road Kill Grill - 3 Meat Platter: Hot Sausage, Brisket, Rib Tips, Collards, and Beans

    John Mull's Meats & Road Kill Grill

    4.4(3k reviews)
    11.4 miNorthwest
    $$

    This Diners, Drive-Ins, and Dives feature absolutely lives up to the national hype. It serves…read moreclassic backyard style BBQ with massive portions, high quality meats, and an atmosphere that makes it a true standout. 3 Meat Combo with Brisket, Pulled Pork, and Pork Ribs (5/5): The brisket is the star of the show, coming out incredibly tender, generously portioned, and perfectly marbled without being overly fatty. The pork ribs are wonderfully juicy and packed with deep flavor, pairing nicely with the complimentary sweet BBQ sauce even though they do not strictly need it. Unlike most places where the pulled pork dries out, this one stays remarkably moist and savory throughout. Chili (4/5): A very unique side that is much thinner and more watery than a traditional chili, holding a texture closer to a thin spaghetti sauce. Despite the looser consistency, it is absolutely packed with a variety of delicious smoked meats in every single bite. Mac and Cheese (5/5): An exceptional side dish and a clear favorite of the meal. It's incredibly rich, creamy, and distinctively flavored with sharp cheddar, which gives it a much bolder and more satisfying punch than standard restaurant mac and cheese. Corn Bread (5/5): This side functions almost like a dessert, boasting an incredibly sweet, vanilla cake like taste. The high level of sweetness provides a nice contrast to the intense salt, smoke, and savory flavors of the massive meat plate. Logistics Tip: Parking is limited but manageable between the two adjacent lots, and there is a clean restroom on site. To help beat the intense heat, they generously provide complimentary bottles of ice cold water. Keep in mind that they hosted live music on the late Saturday morning that we went. While it adds a fun, energetic backyard vibe, it can get incredibly loud and makes chatting with friends difficult, so you may want to bring ear protection or plan your arrival time accordingly.

    Had to stop by Road Kill Grill and definitely came hungry…read more We tried the beef ribs, pork ribs, pulled chicken, pulled pork, and the brisket sandwich with sides of collard greens, green beans, mac n cheese, yams, and baked beans. First thing's first: they do NOT play about portions... you get hella food with each combo Everything was on point, the meats were flavorful, tender, and cooked right. The sides held their own too, which always matters. We even stopped in the meat market before leaving and grabbed some chicken and beef links, some frog legs, and a few bones for the dogs The live music was a nice touch and really added to the vibe, and even though they were busy, the wait time honestly wasn't bad at all. Only thing I wasn't really feeling were the sauces, they just weren't my favorite. But everything else hit, so it didn't even matter much. Definitely worth checking out if you're in the mood for some solid BBQ

    Photos
    John Mull's Meats & Road Kill Grill - Drink bar

    Drink bar

    John Mull's Meats & Road Kill Grill - 3 meat combo came with 2 sides and corn bread

    3 meat combo came with 2 sides and corn bread

    John Mull's Meats & Road Kill Grill

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    Big B's Texas BBQ

    Big B's Texas BBQ

    4.2(2.2k reviews)
    5.8 miAnthem
    $$

    I came into eat at big bs this week on Wednesday for dinner and the food was absolutely amazing all…read morethe meats were smoked to perfection and had the perfect amount of tender and juiciness but what also stood out was the amazing server Irma she was the only server I saw helping people and giving each person a sweet and genuine experience even though she was busy she took the time to explain the menu and help me pick something I would enjoy. I had a great experience and am going to bring back some friends.

    This is a solid barbecue joint. Service was great. Atmosphere is awesome…read more I had a two meat platter with an additional sausage link. I had the fatty brisket in the pulled pork. The sausage was a jalapeño cheddar sausage. For my side, I had mac & cheese and coleslaw. To start off, this is a great place. If I could give it 4 1/2 stars I would but I like to round up. Brisket is really good but a little dry in the mouth. Great Smoky flavor. The mouth-feel was just a little off. It was a little dry, but not bad. The pulled pork was wonderful. Nice Smoky flavor. Nice and tender and juicy. Felt great to chew in my mouth and did not feel dry. A+ for the Pork. The jalapeño cheddar sausage was amazing. Really well done. Flavor was great texture was great. Just a little kick, which was great. I always wish there was more kick, but I understand you got a cater to your customers. One thing I was kind of concerned about was the temperature of the coleslaw. It should be really cold, but it was just kind of a little bit of above lukewarm, but not really cold. Coleslaw should be cold. The mac & cheese was pretty good. Needs a little bit more liquid in it but the flavor was awesome. And it looks like they prepackage the Mac 'n cheese in containers and then sprinkle some cheese on top. That's a nice touch, but it makes the whole container of mac & cheese dry out. They only have one barbecue sauce. It was pretty good. But to me the best way to judge barbecue is if it doesn't eat barbecue sauce. And this did not need barbecue sauce. It was just a nice addition. Great ambience. Great music playing. Very clean and well kept area. I would definitely come back when I'm on this side of town.

    Photos
    Big B's Texas BBQ - Hot link and Tri Tip

    Hot link and Tri Tip

    Big B's Texas BBQ - Brisket (lean cut), Baby Back Ribs and pulled pork

    Brisket (lean cut), Baby Back Ribs and pulled pork

    Big B's Texas BBQ - Two 3 Meat plates with Baby Back ribs, Brisket, Tri-tip, pulled pork and chicken

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    Two 3 Meat plates with Baby Back ribs, Brisket, Tri-tip, pulled pork and chicken

    Mama Bird - Table Spread

    Mama Bird

    4.6(4.2k reviews)
    8.4 miSouthwest
    $$

    Everything about this place is wonderful- the aesthetic is visually pleasing w the hanging ivy's…read more Their food is true southern comfort food From their hush puppies to their fried spear pickles. First time we had their brisket combo and tonight we are doing their fried chicken w sides / their staff is attentive and friendly- highly recommend eating here - oh and their home made ginger beer is delicious w their Mule drinks Thank you for always treating us like family each time we dine at your establishment

    On our way back to California from Vegas, we pulled off the road into a pleasant little town called…read moreSouth Hills, Nevada. I've been to Vegas countless times and had never even heard of this place. What started as a quick restroom stop at Terrible's turned into an incredible midday meal at Mama Bird. The restaurant was spotless and had such a robust menu that deciding what to order was actually the hardest part. I went with the blackened catfish and watermelon slices, while my girl chose the pulled pork sandwich. We also shared the smoked wings as an appetizer. Our server, Troy, made some excellent recommendations, and everything exceeded our expectations. The portions were generous, and every bite was packed with flavor. We'll definitely be back. Thank you, Mama Bird, and thank you, Troy. We truly enjoyed the food, the service, and the overall experience. Until next time... from Cali with love.

    Photos
    Mama Bird - Smoked to perfection! Our briskets are calling your name.

    Smoked to perfection! Our briskets are calling your name.

    Mama Bird - Weekend Wings

    Weekend Wings

    Mama Bird - Wings & Waffle

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    Wings & Waffle

    Smoke & Fire - bbq - Updated July 2026

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