Excellent!! Stone Crabs are fresh and sweet, mustard sauce…read moredelicious the only thing missing was our creamed spinach and potatoes!!

If you are looking for fresh seafood this is the place to go. The fish, stone grabs ceviche,…read moreoysters and smoked fish dip are excellent and the cooked shrimp are fantastic. The guys and the owner that operate the truck are all great. As for Ambiance you're outside and as long as it's not raining you are fine. I personally like the rain.

This is the only location in miami we trust to eat oysters. High quality fresh seafood & friendly…read moreservice. Get the lobster roll, it's the absolute, best in town!

I've been coming to Miami Shores Fish market for a couple of years now and this place is top tier!!…read moreEverything about it! We ordered the fish and shrimp tacos along with the grilled oysters. Delicious was an understatement! Whomever seasoned the shrimp and fish put their heart and soul in it! These are some of the TASTIEST tacos you will ever have in Miami. The oysters were outstanding as well! We took a key lime pie to go and it was AMAZING‼‼ Will definitely be back soon!

Absolutely love this Greek restaurant! One of my favorite…read moreplaces for fresh and flavorful food. Their zucchini chips are seriously the best -- crispy, light, and impossible to stop eating. The fish is always incredibly fresh and perfectly prepared, and the Greek salad tastes authentic, bright, and full of flavor. Everything feels high quality, from the ingredients to the presentation and service. Such a great spot for a relaxing lunch or dinner with real Mediterranean vibes. Highly recommend!

Just go! This place is amazing!! The appetizers were spot on the octopus was the best I've had…read moresince going to Greece service was very attentive

I knew that I was going to be in for a special treat when the servers at another restaurant I'm a…read moreregular at told me to come here. I just wish I found out about them sooner! I'm an omakase lover so I know fresh fish when I taste it. Barra Callao is as fresh as it gets. And their small intimate space with the chefs counter makes for a lovely experience that is fun yet relaxed. We looked over the menu and basically wanted everything so we just told the chef to start sending us dishes until we tapped out. And that is what he did. I wish I could say I had a favorite dish but they were all delicious. You really can't go wrong. I'm already going back next week to try the rest of the menu. They don't know it yet, but I'm about to be one of their new regulars.

Social media states to arrive early, DON'T. They do not open the doors for the 5pm reservations…read moreuntil exactly 5pm. No where to wait except in the small parking lot in the Florida heat. We did ride share to the restaurant, arrived 20 minutes early and were melting when they opened the door. Staff came to the door at 4:45 and said they were setting up but didn't offer to let us wait inside. Food was very good but hard to enjoy your meal drenched in sweat. Very disappointing after looking forward to the experience all week. Understood this was not a traditional restaurant but the experience could easily have been better. Definitely need to explain the opening policy or provide a waiting area out of the weather.

Everything was great. Food service ambiance. We had flaming Greek cheese app. Octopus. Lomo Saltado…read morewhich was world class. And we would know. Almond dessert was sublime and insanely good. Coming back for sure!

Everything was awesome! Nice table, good lounge music to eat…read moreby. Great menu choices and suggestions from Dave. Check out the rose Negroni and the Malbec

Blue Collar's owner, Danny Serfer, announced 3 days ago that he is closing his very popular…read morerestaurant on May 17, 2026, after being open for 14 years. This is very sad for a lot of his faithful customers. We loved the comfort food and the cool vibe while we were there. Good luck to you, Danny, and we hope you will return to the restaurant business again. Thank you!

Amazing food. Good service…read more Fun vibe and atmosphere. This is the new location across the street. Small parking lot that could be an issue if they are swamped. We had a res, and were immediately seated. The server was on Point and made sure everything was perfect. It is a very small, quaint sorta spot. Not exactly romantic, but definitely intimate. The food was all super. Great flavors. Fresh. Tasty. Unique. The drink menu was fun too. A good list, and lots of unique options. I had the Soylent Green which is a play on the Incredible Hulk. Awesome. Great spot! Check em out.

Service, ambiance and food were all AMAZING. I had the #4 boil which brings snow crab, shrimp,…read moremussels, sausage, potatoes and corn. The flavors were amazing. I chose the Cajun Sauce in Medium Heat.

We're back at The Fatty Crab for their Endless Cajun Tuesdays -- all-you-can-eat for $25, and this…read moretime the portions felt just right! We started with several appetizers: Cajun Fried Chicken Wings, Fried Calamari, Cajun Catfish, and Cajun Crispy Shrimps (we ordered the shrimp twice because they were that good). Everything came out hot, crispy, and full of flavor. For the main course, we ordered the Seafood Cajun Boil with shrimp, mussels, and clams. We tried three different sauces: Original Garlic Butter Sauce Rustic Cajun Sauce Dynamite Sauce All three sauces were delicious and packed with flavor, making the seafood even better. The service was above and beyond. The manager and staff were very nice, attentive, and friendly, which made the whole dining experience even more enjoyable.

Came here for breakfast because we were staying at the hotel next-door and it was excellent. Lovely…read moreatmosphere and great food. Really good coffee and cappuccino too. I plan to come back here for dinner.

This is, without a doubt, one of the worst restaurants I have ever visited…read more From the moment my wife and I walked in at 4:00 PM, the experience was disappointing. The restaurant was practically empty, which should have been the first warning sign. We started by ordering drinks. The menu listed more than five beers, yet they only had two available because, according to them, their freezer was broken. Fine, things happen. We then ordered a Moscow Mule, only to be told they couldn't make it because they aren't a full bar. Understandable. Next, we asked for an Aperol Spritz. They didn't have that either. Finally, hoping they could at least make a simple mojito, we ordered one--only to be told they didn't have mint leaves. At that point, it was almost laughable. Then the food arrived. They served old bread that wasn't even warm. We ordered two appetizers: the garlic shrimp, which was just average, and the tuna tiradito. The tuna tiradito was easily the worst I've ever had. The presentation was terrible. The tuna looked like it had been cut with a dull rock instead of a sharp knife. The sauce was supposed to have fresh lemon and truffle oil, but it tasted like bottled fake lemon juice with some strange black paste dumped on top. It was completely unappetizing. (I'll attach a photo so you can judge for yourself.) The most frustrating part came when the waitress asked if everything was okay. We politely explained our concerns, including all the issues with the drinks and the food. Instead of apologizing or trying to make things right, she argued with us and became defensive. Customer service is about solving problems, not debating with your guests. Overall, this was an awful dining experience from beginning to end. I genuinely don't understand how this restaurant has a 4.8-star rating with over a thousand reviews because it certainly didn't reflect the experience we had. I would not recommend this place to anyone. Save your money and go somewhere that actually cares about the quality of its food and service.