Wow wow wow! My bartender recommended the wings and they are to die for! First smoked, then fried…read morethen sauced with Asian buffalo sauce. I'm not sure what the sauce was, but I couldn't stop eating it! Then went with the Asian tacos with brisket. Very interesting combination of sauces and brisket. I added the vinegar based bbq sauce for even more yum! Ended with the key lime pie. Definitely different than I was expecting, but very solid none the less. I highly recommend this place! Go get you some!!

Eating here has made us decide we will never eat BBQ again!!…read more This was hands down the worst BBQ we have ever had and in the running for the worst food! The wings were burnt chunks on a plate. There was more burnt, dry skin and meat than edible meat! The ribs were pretty much the same. Drowning them in the sauce did nothing to make them better!! Served with lukewarm fries and below average other sides, there was nothing redeeming about our plates. The cornbread muffin was good...but it's just two bites.

Typically really enjoy this place. I thought I would try the ribs tonight because I usually just…read moreget turkey and sausage. Not sure if I'll get the ribs again. The size of these ribs are extremely small. I definitely got the end of the rack and it's pretty disappointing to be honest considering This meal for just one with two sides two meats a dessert and drink came to $38. Disappointing tonight for sure!

Review Visit: March 20th, 2019…read more Where there is smoke, there is usually fire. This fire was caused by barbecue sauce mixed with jalapenos. On a dreary and boring day off from work, I asked my mom out to lunch. Since she loves BBQ, I asked if she wanted to come here. Not long after that, the small lunch grew to include my sister and niece as they were also free and hungry. We pulled up shortly after they opened and must've been the first customers there as the place was empty. Upon entering, we were greeted by one of the chefs and he asked us if it were our first time there, as we had the clueless look on our face on how to order. He told us the layout is similar to a cafeteria. You order your main meal with him and then you slide down and get your sides/extras from the second chef. At the end of that is the cashier. I have to say that at every stop, the staff was patient and courteous to us ordering our food. The menu is posted behind the food counter, so you can peruse it while deciding what you want to eat. Once you are done paying, you carry your food to a table of your choice. If you ordered wings or anything that needed cooked, they will bring it out to your table. We all sat down and immediately dug in to our food. I got up to get ketchup for my fries and noticed they had jalapenos available. So, I snagged some of those for my pulled pork sandwich. That was a mistake but a good one. Hot hot hot! The first bite was the fire being started. By the 3rd or 4th bite, my mouth was ablaze. Between the jalapenos and the mixed bbq sauce (combination of hot and mild, I believe), my sister asked if I needed the fire department. I politely declined as I downed my soda and took some deep breaths to extinguish the five-alarm fire in my mouth. My mom got the 'Cue Shoe, which is their version of a horseshoe. She was in love after the first bite. My niece got some mild barbecue wings and chili fries. She didn't seem too excited about the wings until she got some hot sauce to dip them in. My sister got one of the turkey sandwiches and also fell in love after the first bite. She was so impressed that she wants to come back for dinner on her birthday. Price-wise, this place is cheap for the quality you get. My meal was $9 for a sandwich, two sides, and a drink. If you want, you can order just the a sandwich for as little as $4.99. I've been to a few barbecue places and this one wins on both price and quality. As for the restaurant itself, it has a heavy Texas theme. Texas license plates all over the walls. Wood floors, walls, and ceilings. Southern hospitality from the staff. On the back wall, they had one of the coolest things I've seen in awhile. A mosaic made of beer bottle caps. You can see it in the gallery below. All-in-all, it was a great way to spend the afternoon with the family. We left with full bellies and smiles on our faces. Those smiles may be hidden behind the barbecue sauce left on our cheeks from the food.

Great pulled pork BBQ sandwich and Frys and coleslaw will be back again It a great place for BBQread more

We've been wanting to try this place for a while and we finally stopped in. SO GLAD we did! We…read morehad the ribs and the pulled pork. The pulled pork was very good. The ribs were great! Also, we're not fans of sweet BBQ sauce, and they had a Louisiana sauce that was tangy and not too sweet. The baked beans were unique. They were a little too sweet for our taste. I believe it had sweet BBQ sauce in them, along with some bacon. Good fried okra as well. The staff was very friendly and kind. The restaurant is a converted old gas station. However, the inside is very neat and clean and decorated well. Another benefit for us is that they played Blues music in the background. There is no doubt we will be stopping in more often.

I came here on Christmas because nothing else was open and I'm glad this place was…read more Ordered the 1Pc Lobster tail and added broccoli. Tip included, the whole meal was less than $30. Would have been double the price in San Diego. Bonus points for seating me right in front of a TV that was playing Home Alone. Started swelling up when Kevin's old man neighbor reunites with his family. Apposite.

The server was very nice, but I got very sick immediately after eating here. We also had the very…read morestrange experience of watching a colonoscopy on the tvs that were everywhere. The server quickly changed it for us. But it was all very strange.

Great food. Brisket and turkey were great. As was the slaw and burger! Drinks are a little high…read morepriced, but great experience. Service was accurate and fast.

We ordered from the tap room below. Ordering was very easy and delivery was quick. I had the smoked…read moreturkey sandwich. I don't think I've had turkey with that depth of smoke flavor. The best! Hubby had the 3-meat sandwich. The pulled pork was delicious, the brisket could have been sliced a bit thinner for easier eating, but overall the sandwich was very good. The Mac & cheese was very good as well.

Service as an 11/10. Appetizer was on the table before the waitress had finished taking our order!…read more Good was off the charts, delicious and hot. Potato salad was solid, home made chips were perfect, and Rib Tips exactly as they should be. Great little place to dine, will return

Great food,quick service and really nice people that own the place, and…read more nice decor.

Don't know if these people are open. Drove by and it was empty at lunch. We were looking forward to…read moresome good BBQ.

Some of the worst BBQ I have ever had. Not quite sure what this cut of meat they call brisket is…read morebut it's not brisket.... pulled pork has absolutely no taste to it and it's so dry I could actually break it. This is what's called brisket, paper thin slices and cut with the grain?? If it's smoked there's no taste to it. More like dried out in an oven for a few hours.

Two words: Underwhelming. Expensive…read more Let's start with Underwhelming. 1. Dac's Sweet Tea is from the fountain yet they pass it off as fresh-brewed in-house. 2. The pulled pork and brisket just isn't very good. The brisket falls apart like a roast and the pulled pork has little flavor. 3. I had 6 BBQ sauces and 3 of them were adequate. The Honey BBQ is the best of the lot followed by the Pineapple Habanero and Hot. The Strawberry and Carolina Vinegar is too watered down and the Mustard BBQ is too heavy on the Dijon. They may have been able to get by on Underwhelming but Dac's is going to make you feel like a chump with your wallet. 1. They have a $4 upcharge for Mac and cheese with a BBQ plate. The only problem is the mac and cheese is just ok. I don't understand how the mac and cheese I was given deserved a $4 upcharge. 2. Remember those sauces? Yeah they gave me 2 and charged me 75 cents for each after. Dac's teases you though because they have a truckload of sauces but if you want to sample more than one, they 3 quarter you for each one after. There has to be better BBQ choices here than this Underwhelming and expensive experience.

You get a four because the ambience and waitress were awesome. The garlic mashed potatoes were a…read morebit dry, the pulled pork was not as tender as it should've been. I noticed your ratings were only 3.9 and you need to fix these things. I could've given you a three easily due to the food. Please figure it out.