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    Southern Shrimp

    5.0 (6 reviews)

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    5 months ago

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    2 years ago

    Eddie and Spanky are the real deal as is the shrimp he sells. Great prices for everything always!

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    6 years ago

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    The Royal Tern

    The Royal Tern

    4.5
    (369 reviews)
    5.6 mi
    $$$

    Food - 5 stars. Both my girlfriend and I got the blackened…read moreshrimp chowder. Absolutely delicious! I love how they fire the shrimp at the last minute, so they don't sit in a heated soup for hours on end, becoming rubber bands. Next, I got the scallops with the saffron risotto. Yum! Girlfriend got the a snapper dish on a butter bean medley. She doesn't like Lima beans (which these actually appeared to be), so she ate around them, but she loved the fish! Service - 5 stars Our waiter was a nice gentleman named Tony. He was very friendly and helpful and timely with his service. Did a good job of helping my girlfriend navigate the wine menu (she's quite picky). They've actually got some aged white wines (Sauvignon blancs) that are quite different than what she normally drinks (she likes New Zealand varieties), so he steered her clear of them. Ambiance - 5 stars I found the interior of the place to be very inviting. Tall ceilings and modern architecture. A little on the loud side (we had a family with young kids nearby), but not bad. They actually have sound absorbing panels mounted on the ceiling, so you can tell they've given this element some thought. Finally, our table had a nice view of the kitchen and, as an avid personal chef, I really appreciate that aspect. Only odd thing (to me, at least) was that they sat us at a table right away (we arrived right at 5pm, which was when they opened), but told us that the bar seating was by reservation only. Odd...but maybe be the Kentucky Derby was coming on later that evening? In summary, I highly recommend this place and we will certainly be coming back!

    Royal Tern delivered some of the best seafood we've had in Charleston, even if a few other parts of…read morethe experience didn't quite match the food. We started with the Royal Tern oysters, and they absolutely stole the show. Fresh, briny, and perfectly prepared, they were easily one of the best things we ordered all night. If you're visiting for the first time, don't skip them. For our entrees, my husband ordered the whole fish with jalapeño cheddar rice and asparagus. The fish was cooked beautifully and packed with flavor, while the rice added a unique twist to the dish. I went with the swordfish and étouffée, and it was outstanding. The swordfish was perfectly cooked, tender, and flavorful, while the étouffée added richness without overpowering the fish. It was one of those meals where you find yourself thinking about it long after you've left. We finished with the angel food funfetti cake topped with whipped cream and chocolate syrup. While it was a fun way to end the meal, it didn't quite live up to the incredible seafood and felt a little forgettable compared to everything else. Service was adequate but not particularly memorable, and the atmosphere was pleasant enough, though it lacked some of the warmth and energy we expected. That said, the food alone is reason enough to visit. Between the oysters and the swordfish, Royal Tern proved why it's such a popular seafood destination.

    Photos
    Beautiful interior
    Beautiful interior
    Tuna-Salmon Tartare
    Tuna-Salmon Tartare
    The Royal Tern

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    Southern Shrimp - seafoodmarkets - Updated June 2026

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