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    Southpaw Bar & Grill

    3.9 (15 reviews)
    Open 10:30 am - 2:00 AM (Next day)

    Southpaw Bar & Grill Photos

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    Chloe J.

    In town from Florida visiting family and stopped in this cool local place on a Sunday night. Good music, friendly staff and pretty decent food. We got the Southpaw burger that had a nice little kick to it, as well as The Cure Rueben that was piled pretty high and delicious. They've got a couple pool tables, 2 golf simulators that you can reserve and a small gaming slots section in the back. Chatted with the owner a few minutes as well and he was a really nice guy. Definitely stop in if you're in the area!

    The Cure
    Matt H.

    Fantastic service and food. Very clean establishment. Decides to venture somewhere new today for lunch. Got the recommendations from Southern Illinois Eats!

    The south Paul burger was phenomenal. The trashcan nachos are amazing.

    Overall, this place is phenomenal Very friendly service. Very clean place. They have a band on Sunday. It's awesome. I would recommend this place to anyone. I was impressed.

    Kids's portion pulled pork

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    5 months ago

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    3 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Helpful 1
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    7 months ago

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    1 year ago

    Helpful 3
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    11 months ago

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    6 months ago

    This is a great sports bar. I had a really good burger, awesome bartender. The golf simulator was cool. Nice open atmosphere.

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    1 year ago

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    7 months ago

    Wings are awesome, staff is cool. Slot machines have been loose. Can't wait to get back.

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    1 year ago

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    6 months ago

    Owner was rude. Service sucked. Bartender super slow. Food was mediocre. My entire group that was there were not satisfied.

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    9 months ago

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    1 year ago

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    Faye - French toast

    Faye

    4.3(36 reviews)
    3.2 mi
    $$

    My husband and I stopped at Faye on the way through to the Giant City / Makanda area…read more We were welcomed upon entering, but didn't order immediately. We took a look at the photo display set up in the front. We ordered at the counter and I asked for advice. The staff member offered helpful input. I ordered the healthiest most delicious porridge. My husband ordered the avocado toast with bacon and an egg. He really enjoyed the chili crunch oil. We ordered a cardamom latte with cold foam and a salted caramel. We added on a biscuit with bourbon butter to go! The arrangement of the floor was spacious. The bathrooms were family and seemed sufficient for wheelchair users.

    I love a good soup and sandwich cafe and I think Faye has the whole package: chic, farmhouse…read moredecor, bright, airy dining space, a small market of curated kitchen goods and, of course, delicious food! I got a you-pick-two with red pepper soup and a strawberry salad. While I was deciding, my eyes wandered over to the baked goods (this is absolutely a trend with me) and I saw a peanut butter pretzel cookie....whaaaaat? No way this wasn't going in my belly! Then I glanced over to the drink case and I saw....Topo Chico! In Murphysville, IL?!? This place stands out for curating the best in a small town. Now I'm really excited for my lunch! And it did not disappoint. The red pepper soup was roasty and hearty, definitely a good choice for this chilly weather. And the strawberry salad was fresh and refreshing. Does that make sense? The ingredients were so fresh and crisp - sweet strawberries in January I'd no small feat! - but it was light and hit the perfect note as an accompaniment to the red pepper soup. And that cookie? Do I even need to tell you how delicious it was? I didn't even offer my friend a bite. I ate the whole thing and I'm not ashamed. So good! A delicious lunch and nice respite in a small Illinois town. Worth going out of your way, for sure!

    Photos
    Faye - The adorable welcome to Faye. The lobby also contained a small local goods shop and a local photo show.

    The adorable welcome to Faye. The lobby also contained a small local goods shop and a local photo show.

    Faye
    Faye

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    Pat's BBQ & Catering - The Sampler combo plate

    Pat's BBQ & Catering

    4.8(33 reviews)
    1.6 mi
    $

    Popped in for Thurs lunch favoring Pat's with fewer but better ratings and less expensive option in…read moreMurphysboro. First time...so went withh the sampler at $18 and most of their meats are included except the pork steak (makes sense to me since that's usually a separate feature in these parts along with Kentucky). It was three of us and we were given the heads up that the sampler can feed two. Figured we could start with that and order more. The order was a very generous helping of two large rib tips, two pork rib bones, two wing pieces, and pulled chicken, pork, and chopped brisket. Our choice of two sides were slaw and mac & cheese. Three buns were thrown in given the three of us in the party (thanks for the flex). Local bottled Big Muddy root beer is the same $1.50 as the can sodas in the case and it is made with honey and cane sugar. Of the things I tried, I thought the rib tips were excellent - smoked pink and moist - got a meaty piece with only a small piece of cartilage. The chopped brisket isn't my thing - I prefer sliced. My daughter said the ribs were great (figured would be as good as the tips). The wings I believe were smoked too rather than grilled and the taste from the rub/marinade wasn't something I was familiar with. Tender and not dry. Pulled pork and chicken were solid. We still had leftovers - so I'll get my chance to try the ribs and focus on the flavor of the wing. Will have to get the pork steak next time and order plates next time focusing on our faves. Roomy dining area with some tables near the windows. It was getting warm out there so having plenty of indoor seating on a quieter Thursday lunch was welcome over overflow seating outside at the covered picnic tables.

    I live in the Midwest, in a small city. Our BBQ places are easy to find: look for a big, shouty…read moresign; the owner's $120,000 extended F250 taking up a space right in front of the door; and an ambiance that includes corrugated steel walls, self-consciously Texas-y lamps over closely huddled booths, and servers all wearing the same hat and shirt. Oh - and the food is usually fine, except no fried okra. Pat's is not in a city. It's outside a small southern Illinois town. Pretty far outside, in fact, which is where true BBQ is supposed to be located. The parking lot is gravel. The only pickups there belong to customers, and their worth is more in the range of $12,000, except to their owners, who use them as trucks. And the sign is a sign. It tells you where you are. Oh, wait - there are BBQ competition trophies in the entryway. Stand and marvel. There are more inside. Marvel more. Because other than these and some pics of family and locals and celebrities I didn't recognize on the walls, that's about it for decoration. Stare at the menu, menu board and signs. Pay attention to the happy person behind the counter when she tells you what they're out of, because the best BBQ places are out of something you want. Note the teasing banter between local customers and the kitchen staff, because everyone knows someone back there. And order. We got the pulled pork plate. My sister got potato salad and green beans. I got the fries. I got the local(?) root beer. They don't do fried okra, but this IS the Midwest. It all came to our table in a reasonable amount of time. The BBQ sauce came in a cup on the side. Ketchup was brought to us. So why only four stars? Everything was perfect, right? And prizewinning? Yeah, but BBQ is personal. Everyone has an opinion. I lived in northern Alabama, which styles itself as BBQ Country. As does Texas and Kansas City and Memphis and everywhere. Pat's, much beloved by regulars for its mild smokiness, juicy juicy soft texture and other features, seemed a bit too mild and even soggy to me. I know - I have no taste. And it was good. Just not five stars great. And not enough sauce in the container, though I could have gotten up to ask for more. And the potato salad was fine and the fries a little too starchy, but only a little. That said, the beans were the wonderful dark green juicy soft salty ones that are too ... wonderful. Get those. The root beer, brewed with honey, y'all, was the best ever. Get that, too. The dessert was what they were out of, dang it! Overall the experience was just great. Someplace to go back to. And you should go there.

    Photos
    Pat's BBQ & Catering - Winner, winner!

    Winner, winner!

    Pat's BBQ & Catering - Large Barbecue smoked pork nachos and a Big Muddy Rootbeer Mmmmm

    Large Barbecue smoked pork nachos and a Big Muddy Rootbeer Mmmmm

    Pat's BBQ & Catering - Seriously delicious root beer. With honey!

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    Seriously delicious root beer. With honey!

    Southpaw Bar & Grill - bars - Updated July 2026

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