5 Stars cuz i cant give more but if i Could give 10 i would!!!! I drove 1h from Mtl to eat here and…read morethey didnt disappoint... Everything is very refined and dishes are as beautiful as they are delicious... Read the menu i cant go through all of it but i promise everything is Phenomenal....This is LIKE a 3 star Michelin Resto all day long....P.S Canada has No Michelin Star Restos....Ya so we don't eat on 1000$ Table Cloths and don't have stuck up waiters names Jean Pierre who look at your shoes be4 they talk to you if thats what Michelin is France can keep the Stars....Im inventing a new scale just for Canadian Restaurants called.. Northern Lights.. If Chuck Huges is a 5 N.Lights...Then Jason Kacpzack is a 4 N.Lights working toward a 5 very soon ....They have a pretty good wine list Their deserts are really Good..Try the Cigar its actally served in an ashtray with Hay Ice Cream....Need i say More....

Food was amazing (get the Risotto!) Service was impeccable…read moreAmbiance was perfect - comfortable and well lit with both inside and outside seating. Lovely wine selección

Great place for a glass of wine or even a bottle. I had the fish and chips and it was great…read more Friendly staff that described the dishes and wine. Open area with outside seating. Cozy.

I seldom give 5 stars but this place absolutely deserves it. They're open Thursday to Saturday…read moreduring the winter season. All week during the summer. We walked in on Friday night and were greeted by the owner. He's a very attentive host and went above and beyond explaining each dish and how fresh they were. We ended up ordering the beef tartare with seared scallops and steak. It was to die for. The steak was accompanied by their homemade sauce. The owner paired both of our dishes with the perfect wine, it was his suggestion by the way. We topped everything off with two massive cheesecakes for desert. We both left this place satisfied! We will definitely come back again, especially in the summer where you can sit close to the docks and watch the boats sail by!

So this place open only when it is booked out with any gathering, it seldomly opens to function as…read morea restaurant, mostly when there are activities near the waterfront or certain holidays as what i observed. But the place is clean, tables are ample spacing. Accepts credit/debit. Parking space is alot to choose and high chairs are available. Bathroom is also clean and spacious. Food is great!

Purrrrfect!!!! 10/10 of everything! I love our get together dindin it's 100% a must tryread more

From the owner: Situé sur l’Avenue Laurier Ouest, Le Wine Room est un bar à vin où la carte a été pensée de concert…read moreavec la Cheffe Pamika Sukla et un duo de sommeliers gérants pour sublimer les petits plats authentiques thaïlandais que l’on y sert. Petit frère du restaurant Pamika sur le boulevard Saint-Laurent, Le Wine Room offre une sélection de vins d’importations privées pour se régaler de l’apéro jusqu’à la fin de la soirée.

This quaint cafe and restaurant is amazing. The food was spectacular and very well-balanced in…read moreterms of flavor and textures. The staff was incredible and very friendly and helpful. The atmosphere is welcoming. Definitely one of the best breakfast/brunch places I've ever had.

This is a very nice hotel in the middle of Sutton village. Front desk staff is very friendly and…read morewelcoming. Superior room is huge, very clean and well appointed. Breakfast plan included a very nice breakfast. Reserved parking is right outside of entrance. We will be returning on our next Sutton visit.

Overall: A // 5 stars…read more Cozy restaurant with a kitchenside bar, focusing on farm to table small plates centered around clever usage of vegetables to make stunning dishes. I found the cuisine to be vibrant and healthful, with bright and energizing flavors that were well executed overall. The staff are knowledgable about the menu and dish conception, and generally pleasant and friendly to converse with. (Jacqual: B) - Simply presented drink that features hibiscus and citrus with zero proof beer, which I found fascinating. The beer notes are in the background prevailed by the sourness of the other components, where I wish there was a little more added sweetness. (Fried Maitake: A) - Perfectly seasoned dish with tender and high surface area mushrooms coated in an impressly crisp batter given the moisture usually found in mushrooms. The seasoning could not be better with the salt and spice combo; the chive and parsley mayo also add an herbaceous depth of flavor. (Heirloom Tomatoes: A) - Pefectly plated tomatoes with a surprising sunflower seed forward profile given the subtleness of the ingredient; the dish is well balanced and brings out the harmonious flavors of the garden, although I think the bites with flake salt had that even more perfect note. (Hanger Steak: A+) - Beautifully perfected cut of beef with Asian inspiration; the steak is juicily pink with a charred exterior; the carrot ginger puree has a lovely mild and lingering spice, with some additional spice coming from the shishito and the pickled jalapeno. Beautiful dish. (Peach Sorbet: C) - Flavorally pleasant dessert with peach three ways and a nut crumble to add crunch; the sorbet was very hard though and could have benefitted from spirits in the churning process. Food: +1 Presentation: E Price: E Atmosphere: E Service: +1 Menu: +2 Insta/Yelp/Beli/TikTok: @amei_eats

Très jolie terasse avec Le menu est petit, quelques amuse…read moregueules, une dizaine d entrés et de plats principale mais tous excellent. J'ai commencé avec les champignons Maitake frit et la mayo herbacée c'est excellent j'aime bien la texture et le goût. J'ai ensuite prit le tartare de boeuf avonlea un mixte parfait bien relevé et original. En fin sur une note plus légère les pétoncles cru avec concombre et aneth. Les 3 services riches en saveurs et très bien présentés. Excellent services

This was our 'sentence filler' that was suggested by the host of the restaurant we were about to…read moredine in while waiting for our table. See Urbanista as a happy-go-lucky spot in the Plateau Mont-Royal area where music keeps playing and smiles don't stop. Their style is mish-mash but comes together in their own funky way: Cabbage Patch Doll perched up on a shelf, some small decorative palm trees and tchotchkes everywhere. The bar looked is stocked with a nice arsenal of bottles but our Midori Sour and hubs' Jack & Coke drinks were pure juice and no strength. To add, when I tried using my Yelp check-in offer, I was told that they didn't know anything about the offer ¯\_(ツ)_/¯. Plus it was almost upsetting that they thought I wanted a 'free' drink when it was actually an 'offer' their business put out. Anyhow. The owner(?) was pleasant and even though she didn't know about the Yelp check-in offer, Urbanista's vibe is really up our alley. Since cocktails didn't wow me, perhaps their bites would've.

They have happy hour from 5-9pm, 2 for 1 cocktails. The cocktails all range from 12-16 dollars, so…read morethis is a very good deal! They are your classic cocktails, nothing new. It was a very cozy and comfortable interior, we relaxed on the couch. There was only one girl serving and making drinks, she did a great job. Service was quick and friendly. Would recommend!

Situated at the Promenade St-Bruno right next to La Betise and Avril…read more This new wine bar just opened at the beginning of July so not a lot of people know about it yet. Saw the add of Facebook and decided to go try it out as there are not a lot of good options in the South Shore. Very extensive wine list with pricing from low $60s to $$$ so you can choose according to your budget. The menu is also pretty light but with a good selection. We were 2 people and went with an entree of scallop and Crudo. Main we shared the lobster cavatellis. Oh boy the food came to the table and fabulous presentation. The taste was also amazing...especially the crudo dish...that sauce was to die for. The lobster cavatellis was also amazing...the pasta was still a bit al dente just as it should be and the sauce was so yummy...we almost licked the plate clean! Desserts were also pretty good. I preferred the strawberry one over the panacota. Did I also mention the decor was modern and classy? It's definitely a place you can bring a date or customers for business lunch or dinner. The crowd was a bit older which is normal because the ambiance is more quiet and pricing is higher than a normal bar. Would a 100% go back there very soon to try more of their wine and food.

What a surprise experience. Such a pretty decorated resto, we notice the attention to detail! Went…read morefor Friday had a lunch table d'hôte. Had the best beef carpaccio as appetizer. Then tried the pasta dish with pulled pork, fresh ingredients!

I'm reviewing the all-you-can-eat brunch buffet for this newly opened little Italy location which…read moreis offered every weekend from 11 to 4pm. I have dined in the evening at their St Denis branch and had a great experience and I'm happy to report the brunch was equally amazing. If you've ever dreamed of all you can eat AND drink (yes, all you can drink beer and mimosas), then Saint-Houblon is the place for you. Although this restaurant is more of a bar,the food quality and choices are truly refined. They source their own locally greenhouse grown veggies when possible and offer a range of elevated dishes with vibrant colors and combinations. With over 24 beers on tap and seasonal specials, this is the best place to try variety. For $30 a person (price can vary depending on season, it was $25 in January), you can choose an assortment of eggs (regular, benedict, scottish), sausage, bacon, creton, salmon rilette, chicken & waffles, pancakes, toast, bagels, garlic potatoes, quiche, beans etc with all you can drink beer (any on tap!) and mimosas. Similar to how you would order sushi at an asian restaurant, you are provided with a menu sheet for the group and just need to list how many of each item you want to order. You can keep on ordering as much as you like. For me the highlight were the eggs benedict, served over your choice of veggies or meat and resting on a sweet bun, the sauce was so flavorful and the pulled pork or brisket (not sure what it was) was melt in your mouth. If you want to get your money's worth, stay away from waffles or pancakes, they were extremely filling. Everything else is delish!! Fun to come as a group then you can really sample every item on the menu.

Great place with good and accessible food and a very nice beer list. Good vegetarian choice…read more The only issue is that children are only allowed outside. Which mean summertime ;)