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    St Patrick's Place

    3.2 (58 reviews)
    Open 4:00 pm - 11:00 PM

    St Patrick's Place Photos

    ST PATRICK'S PLACE ATMOSPHERE

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    Darlene N.

    My friend and I were both celebrating our b-days and decided to try this place. They are fairly new and black owned so we wanted to support. We went on 12/3/25 on a very cold and snowy day. We walk inside to be greeted by a young man who was friendly and got the elevator for us and assured us we would enjoy ourselves. We took the elevator up to the restaurant level and was wowed when we got to our floor. It's absolutely beautiful there. Decor is posh and beautiful lighting. Chairs are the type of royal looking high back chairs that people rent for prom which is a classy touch. We were seated by the window and given menus by our friendly waitress. Now, it's time for me to break down this review in categories. Decor - 5 stars. There are two levels and it's a rooftop restaurant Customer Service - 5 stars Food - 4 stars Menus - 1 star (they were dirty) Heating - 2.5 stars (will explain below) Ambiance - 5 stars When we were given our menus, we were shocked as both of our menus had food and liquid debris on it. I suggest paper menus to eliminate that as we were a bit disgusted by it. This is a great place to take a date to impress. They even have a table where there is a double chair to fit two people for an intimate date. The windows look really nice as you can see out but there aren't any blinds or covering to keep that area warm so because it was such a cold day, we were cold by the window. For drinks, I had the lemondrop martini which was good. They gave us complimentary breaksticks that were yummy. For the meal, I had the fall off the bone (no exaggeration) pot roast which was the biggest portion I have ever had. It was good but I didn't like the fact that they put gravy on everything. My mashed potatoes had gravy all over it. Ask the patron if they would like gravy on everything or as a side. My friend had the crab cakes and a salad and she enjoyed them both. They make each dish beautifully presented which we loved. The drinks were good and our attentive female server offered us birthday shots. At first we refused but then we agreed and so glad we did. The shots were a mix so it wasn't as strong. They were delicious and we asked for another round so highly recommend you try those. We didn't get to see what the rooftop looks like so can't comment on that. I would love to see this kind of restaurant in downtown Chicago where there are beautiful views to see. Dolton is okay but there are not scenic views in or around there in our opinion. We hope this business continues to thrive - great concept they have. Work on the heating issue - even the young man as you enter into the establishment had a portable heater by him to stay warm. Thanks St. Patrick's, we enjoyed our visit.

    St. Patrick's restaurant

    I was so looking forward to going to St. Patrick's place inside the ambience is nice. I read before I got there about the very strict dress code. When I got there, I was very shocked to see that they did not follow the dress code they let in people with gym shoes, jogging suits, everything that they said that they would not, they did. The waiters and waitresses were very nice, but their attire was sloppy they needed to be groomed, and might I add it was a 80° weather outside and in the restaurant it felt like I was outside. It was extremely hot even the waiters and waitresses stood by the tables fanning themselves while taking orders with a menu! The food was delicious, but I will never return.

    Waiting Area
    Arielle J.

    This is a breathtaking restaurant in terms of decor and design. It's beautiful visually. However, as a new restaurant I believe there are some kinks to work out. When me and my guests walked in, we were told they weren't taking any walk-ins and we needed a reservation. We were able to make a reservation on the spot online, but once we were seated there seemed to be some more than enough space. From the way we were spoken to upon arrival to our server - there is room for improvement with customer service. The food, on the other hand, is outstanding. Although my guests and I only had an appetizer, drinks and dessert- it was all so good. And everything we saw other customers having looked amazing as well. The cheesy bread was perfection. The cheesecake was my star of the show. There was a discrepancy with me being overcharged for the cheesecake and when I told the server, she wasn't the most pleasant regarding the issue. I think this restaurant has tremendous potential, but they have to deal with the customer service issue.

    Fredrick B.

    An amazing roof top experience tonight!!!! The service, food and entire experience was amazing! What an incredibly beautiful place--Experience St. Patrick's! The cocktails were amazing. My colleagues and I shared a few appetizers and deserts: Truffle Fries (everything is better with truffles), Crab Poppers (delicious), their famous St. Patrick's Sliders, and Grilled Shrimp Skewers as the appetizers (plentiful enough that we skipped the entrees), and our shared desserts were the decadent Strawberry Cheesecake and "Quincy Jones Chocolate Cake."

    Latrice A.

    Absolutely Not ! We arrived at 1215 for our rooftop reservation. There was one other party and us. We were seated greeted given menus and drinks order placed. That was the positives! The bad ,we only ordered apps,some jerk wings,a ceasear salad plus salmon and crab bites. The food wait time was one hour and thirty mins. This was utterly ridiculous! I asked for the manager who attitude was very off putting and passive aggressive! Nikki is her name, I told her the issues,she proceeded to me ,what I wanted to do about it ! Really lady, how about prompt service, apologize, take the salad off the bill. The salad was also missing all the toppings just lettuce sause and fish ! So I need to tell Nikki how to problem solve because I wasn't on the clock ! So unprofessional she questioned what time we arrived,she saw us walk in ! Just excuses ! Our drinks were good but not enough to be waiting one hour and thirty mins for a salad ! Everything on the rooftop menu is overpriced ! The only saving grace was E., he was working the bar ,taking orders and trying get our food ! I will not be going back or recommending! I couldn't imagine spent more than I did we were scared to order anything else. My salad was billed for half off! That wasn't enough in my opinion! I wish them good luck, they are going to need it!

    Beef short ribs
    Rozalynn B.

    I booked a private surprise birthday dinner for 17 guests, we ended up having maybe 20. But the restaurant was accommodating the entire time and assisted in the surprise celebration. Im honestly confused as to whether or not they're fully opened yet, but they did have plenty other patrons dining while we were present. There were some hiccups, as to be expected for a new restaurant with a large party. I tasted the beef short ribscand ribeye steak and it was 5 stars for me. The place is beautiful. From the bar to the bathroom it's amazing. The servers, managers, hosts were all nice and went above and beyond to assist. They have some area for improvement, but I'm sure they'll get there. I would return!

    Virgin Mojito
    Shannon P.

    Our waitress I believe her name was Desirae was the sweetest waitress I've ever met. Since we were first time visitors we asked her if she could give us a tour and she did. Ok so for the drinks. I asked her opinion on a good mocktail and she recommended the virgin Mojito and I must say it was delicious. For dinner I had the Garlic Butter Salmon which comes over a dab of spinach so order the Garlic mashed potatoes as well. The salmon was delicious but that garlic butter is so good that I asked for a side of it. My date had the lamb chops which were also delicious. We really enjoyed the ambiance, the staff were all very nice. Would definitely recommend St Patrick's for a night out to get dressed up and eat some delicious food.

    Good morning: I paid $360.00 for a valentine package, only to be herded in like cattle. We were sat in very tight quarters (it's kinda like they were trying to fit as many people in this one room as they could. Since it was a pre ordered and we had already made our food choice earlier in the week, we assumed that everything was squared away. I couldn't have been more wrong. After waiting an hour or so after everyone at our cramped little table had eaten I was told that they were making more salmon and that mine would be out in 10 minutes. Another hour goes by and they finally bring me a dinner on a salad plate with the asparagus over lapping the plate and touching the table. When I asked to see the manager I asked him would he pay $360.00 for this? He said "no, but I've been got before." I replied, " I understand, but now I have been too." He offered another plate, and more plates came out in the same condition another 40-45 minutes later. We were seated in what was supposed to be a VIP area only to look up to the floor above us in the balcony like area where people were seated at single chairs and tables and not cramped in like sardines. For this $360.00 experience the "VIP" patrons were given plastic flatware, plates and cups. After being served (2) two cookies on yet another plastic plate and being promised by two of the management staff that "it would be made right," I was never served the salmon that I pre-paid for, and we left. Funny thing about being served with plastic plates is this to me: Since the even was pre-order, then the head count was known in advance. How do you not buy enough plastic plates?‍ Unfortunately we'll never patronize this business again, and in my opinion there were many people there that felt the same. They say "you get what you pay for." In this instance I did not. What I did get was: A) Herded like cattle to an uncomfortable seating area. B) Made to wait for food that never came. C) Paid for the worst service I think I've ever gotten anywhere. I've had better service at "u pull it" junk yard. D) A management staff member named Tyrone telling me that "he's been gotten before," so I guess that was in some way telling me that I should just "suck it up, and drive on." Well Tyrone, that isn't the way the ball bounces. In my opinion, this seems to be at very least a case of "bait and switch," or at the high end, "theft by deception." One of our table mates mentioned that one of the staff members made him pay $60.00 to park in a handicap parking space that he had a placard for which affords him the legal right to the parking space without paying for it, as they were using the handicap parking spaces for "VIP." VIP in their eyes stands for very important persons, while in my opinion VIP should stand for "Very Injured Persons" as the man clearly had a limp and was using a cane.

    Monet Tejada Watermelon Sangria - very good!
    Laurie J.

    Great music, great staff, great atmosphere & great food! Valencia was the absolute best and even though there were a few hiccups, the entire staff made sure we were accommodated and had the best time.

    Rockefeller Oysters (Yummm)

    Ambiance is spectacular, I love the concept of different levels for different events. Food was amazing and the staff were very efficient and knowledgeable . I Definitely will be back very soon! My favorite was the Rockefeller oysters(chef's kiss)

    A Watermelon Sangria handcrafted by bartender Rey

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    1 year ago

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    11 months ago

    We had the rooftop experience! Great food! Very friendly staff! Great experience! We will be coming back for the steakhouse!

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    Ask the Community - St Patrick's Place

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    This place is INSANE! I came here for a birthday party and when I say it was PACKED! That is an…read moreunderstatement. It is a lounge for 35 and up, they do I.D if you look young. Never heard of this place and I am beyond past any bar, lounge or club type situation but again we were invited for a birthday party and had no idea what to expect. We ordered food and drinks and were in the VIP section which had a huge tv and was streaming the game. The music was very tame and if you like that type of music very non lethal, very old school. Folks dressed normal and acted like they had sense! Plenty of parking and no issues

    Update: I've been in contact with the owner and manager of this establishment. What I appreciate…read morethe most is that the issue was acknowledged, and apologies were given immediately after notifying management, which shows they care about delivering great service. That means the world to me! I do look forward to my next visit. I went here Saturday with my girls, and the vibe was on point, but the service from one of the bartenders left a bad taste. I want to extend some grace because it was extremely crowded and only a few bartenders were working, so one would expect a longer wait. However, when trying to order a 2nd round of drinks after tipping 20% our requests were repeatedly dismissed while others that came behind us were being served. When we finally did get served, I didn't realize my friend had paid for my drink and I put $15 on the bar for it. Once my girl told me she had already paid for my drink, I asked the bartender for my money back. She told me I only put $10 and despite my witnesses correcting her, she took it upon herself to STEAL $5 from me. In the future, I will not request service from this particular bartender. Other than that, it was a great time, and I look forward to my next visit!

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    Push Lounge - Interior photo from caesars.com

    Push Lounge

    3.4(5 reviews)
    6.3 mi
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    I didn't know this bar had a name.. I love it! Although smoking can be a bit much indoors, I do…read moreenjoy having a few drinks here in between gambling. Push is in the middle of Horseshoe Casino.. it's a circular bar with tables and seats surrounding. Decor is dark but comfortable. Clean and spacious layout. Bartenders are friendly and attentive. Diverse crowd of people. Drinks aren't too pricey... There's decent music, plenty TVs; fun vibe. I've never been here as a "club" and hardly seen anyone dancing. But this joint is cool to just chill during your Horseshoe adventures, ha. I've been to Push at least 10 times. Always a good time!

    Plus 1 star for being the easiest place to get a drink at the Horseshoe Casino. I didn't see any…read moreother bars around so if you need a drink, come here. Plus 1 for cheap drinks. $11 for a Bloody Mary and a Jack and Coke Plus 1 for having a name that is gambling-related Minus 1 for being named after the most boring possible outcome in gambling. Would you go to a place named Tie? Didn't think so. Minus 2 for the service. It took forever to get a drink sitting at one of the tables around the perimeter. It might have been better to just go to the bar, but why bother? Minus 1 for the exterior. Approaching Push from the casino floor, I couldn't even tell it was open until walking by the entrance. All that is visible is an opaque curtain around the outside with two openings. At first, I thought it was a stage that was closed for the night. Minus 1 for the interior. I guess they didn't bother renovating this place for the re-opening. It looked like a bad cruise ship lounge from the 70s - and not in a good way. Also, would it kill them to clean the bugs and debris from the light fixtures? Plus 5 for the people-watching. If you're a sarcastic S.O.B. like I am, kick back and enjoy the Hoosiers. Minus 3 for the music. They had a DJ playing mash-ups and all of the greatest hits from 1992. Do you miss hearing Tag Team's "Whoop, There It Is"? Come here! What put the nail in the coffin for this place was the mash-up of "Rumpshaker" and "Paper Planes". You heard me. I actually heard the following: "All I wanna do is runna zoom, zoom, zoom in a boom boom....and take your money!" Plus 1 for being my first one-star review. I can't believe it took this long. Thank you, Push, for being my inspiration.

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    Drinks!! :)

    St Patrick's Place - steak - Updated June 2026

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