Came here for a work dinner. Great place for a big group and for beer lovers. Enjoyed the small…read moreplates more than the entrees due to the selection to choose from. Recommendations French Onion Potato Chips, Brussel Sprouts, and Cheese and Crackers. I personally ordered the FR Smash Burger. I'm not a fan of mayo but this one was okay for me due to having a nice little spice to it. Buckeye ice cream for dessert was yummy! Service was great and very accommodating.

Like they say all good things must come to a end, well I waited until 2 consecutive disappointments…read moreto write this review. Tonight was it for me, I'll make myself forbidden to return. I was served a chicken sandwich that looked like they beat it with a meat hammer last night when it was cooked and microwaved it for me tonight, I felt like it was in a competition with White Castles for size. Come on.... It's chicken, not a filet. Why would you think anyone should be served a piece this thin for $17? This kind of disrespect for your customers really pisses me off because prices are already inflated no matter what you're eating and you're socially expected to tip 20%, so in the end you feel ripped off and honestly still hungry.

I was excited to try RH Rooftop, and the experience was ultimately okay-- just that…read more Went early on a Thursday evening (4:45) in the hopes of enjoying a happy hour, as that had been advertised at other RH locations. This one didn't offer one, which was a general disappointment (and offering to be might benefit them-- the place was dead for most of the two hours we were there). The space is beautiful and luxurious: a lovely fountain is in the center and signature chandeliers fill the dining area. I was a little disappointed that the choices of seating were were given -- though the place was empty-- was either a very small table (so small our servers apologized for having to awkwardly stack things as dishes came out) or a table attached to the only other large party dining there. Felt like a very strange choice. Also, while the place is very upscale and very expensive, that vibe was somewhat at odds with other diners who did arrive in what literally looked like old pajama pants and workout gear. The food was all good, but portions are very small for the big prices: entrees are all in the $50 range, sandwiches in the $30 range. A "petite" baked potato (which is petite indeed) was $14; burrata was $26. It was fine, but you can have a true consistently upscale experience elsewhere for those kinds of prices. I'd come back -- if there was a happy hour!

Absolutely beautiful restaurant. Feels like a dream to be inside. The ambiance and service was…read moreabsolutely amazing . They were very forgiving to me not liking the drink, got the wrong side and offered to bring the correct one out. Left the broccolini on the table aswell. I really enjoyed my lunch, I had lamb . Which was mad fantastically. The petite lamb chops were very easy to eat. And so tender, I got them pink. Shrimp was OK. I got the cucumber mojito which was amazing aswell. Definitely pay for the experience but worth every penny in my opinion. I would love to come back and visit to try more dishes.

I went to CUT 132 for brunch and had a really great experience overall! The menu had a ton of…read moreoptions, so there's definitely something for everyone. They also offer a buffet, which included salad, wings, bacon, mac and cheese, biscuits, and fruit--such a nice variety. My friends ordered the steak and eggs and the crab legs, and both looked amazing. I decided to try the Cinnamon Toast Crunch French toast--it was okay, but I think it would've been much better with a little more syrup. The service was one of the best parts of the experience. Our server (and even other staff) were super attentive and made sure we had everything we needed, answering all of our questions without hesitation. The vibe of the restaurant is beautiful--definitely a great spot if you're looking for a cute brunch with a nice atmosphere. I'd absolutely come back to try more items!

The restaurant is chic looking…read more Ashlei, our server was wonderful. Very friendly. Great explanations and good recommendations. The old fashion was outstanding. The crab stuffed shrimps were very large but not the tastiest. The ribeye was cooked perfectly medium rare but the quality of the meat was a bit grisly. That was disappointing. - 5 stars for service. - 3 stars for the food

Love they start you off with a little taste of the chips and Pimiento cheese at the bar. Nice…read moretouch. $12 full price cocktails is a steal coming from Los Angeles. Had to get a Tito's Martini. Really well done. For dinner went with the steak and enchilada. Was a bit worried because they didn't ask for steak temp but wow, wow, wow great dish! Steak was fantastic and what a great combo with that cheesy enchilada. Had to get a cookie from what I over heard from others. Couldn't decide between praline peanut butter or the chocolate chip so got both, why not, I'm here a couple nights. Which one was better? Both were awesome, guess you will have to get both to decide.

Breakfast time!…read more Stopped by for breakfast on a Wednesday morning for the first time and I had no idea it was a order at the counter type of place. The restaurant was very nice and huge with plenty of indoor and outdoor seating. I decided on their ricotta banana pancakes with a side of sausage and coffee. The coffee is self serve which was nice and they just give you a mug after you pay. So unlimited refills! Yes! Our food was brought over by our nice waiter which made sure we were taken care of so that was nice. The pancakes were very fluffy and light and were topped off with banana slices. The sausage on a side plate was super tasty. I could taste the pepper and rosemary seasoning and it was very juicy. The coffee was very good and I served myself another hot cup! I would definitely come back!

Great Food and atmosphere and the burgers are incredible. Underrated spot I would highly recommendread more

Visited Flip Side with a friend. Our server was extremely nice and provided excellent service. I…read morevisited during Happy Hour so the beers were significantly marked down in price. They had a solid selection of draft beers with many local options. I ordered the Brussel Sprouts starter. The Brussel Sprouts were crispy and packed with flavor. The Aoli sauce was a highlight. For my main order I chose the Chicken Philly and upgraded to the Sweet Potato Fries. The fries were perfectly cooked. The Chicken Philly also tasted great. The chicken, cheese, peppers and mushrooms were packed into the roll. The mayo was served on the side. Overall this was a great visit. I will return for Happy Hour in the future.

This was my first time dining at NAPA, and it was an amazing experience all because of our server,…read moreHarvey! It's truly special when a server makes the effort to get to know everyone at the table, make jokes and join in on the laughs. I was visiting Columbus for the weekend, and throughout the rest of my stay after dinner, I can say this meal was a highlight! The atmosphere was beautiful, and we were seated right away! The cocktails were amazing, I had a strawberry fields. Now as for the short ribs, they melted in my mouth! They paired perfectly with the risotto, truly a great plate of food that felt like home! I have already recommended this place to friends visiting Columbus soon!

I've honestly hesitated to write this review because this has been one of my family's favorite…read morerestaurants, and our experiences here have consistently been excellent--until now. We visited yesterday around 3 PM after seeing the new Mario movie. We didn't have a reservation, but seating wasn't an issue at that time. As always, the restaurant was clean, lively, and welcoming. The staff was very kind, and our waitress was attentive throughout our visit. We ordered many of our usual favorites, but my entrée--the braised short rib--was not quite up to the standard I've come to expect. While the meat itself was still tender, moist, and flavorful, the risotto was disappointing. It lacked its usual creamy texture and was noticeably too thick. Additionally, the dish was served with only carrots as the root vegetable, whereas in the past it has included a variety of vegetables that really elevated the overall flavor and presentation. I was especially disappointed because this was actually the first time I remembered to take a photo of my meal before digging in. I came in fully intending to finally leave a glowing five-star review based on all of our previous great experiences--but unfortunately, this visit didn't live up to that expectation. This was surprising, especially given how consistently great this dish--and the restaurant overall--has been during our previous visits. We've dined here at least five times this year and even celebrated our son's third birthday here, so this experience felt out of character. One difference worth noting is that we typically visit for dinner, and this was our first time coming during the afternoon. It's possible there may be differences in the kitchen or service during that time. We do plan to return, as we're hoping this was just an off day. This place has earned a lot of goodwill from us over time, but we wanted to share this experience in case it's helpful for others.

My brother goes here pretty regularly because he says the food is good and it's a good value for…read moresteakhouses. He recommended that I get the burger and says that it is one of the best in the city. It was huge and it was delicious and sloppy with all the fixings. And I really enjoyed the shoestring fries, which were crispy but not hard inside. Also upon my brother's recommendation, I got a side of ranch dressing to dip them in and alternated that with ketchup. Very nice. We also got a side of grilled asparagus to share. My brother is a chef and our family bonds over food so he knew exactly what to do for a special enhancement: He squeezed fresh lemon and added salt and pepper,.a simple measure for exquisite flavor. We ate at the bar and the bartender was attentive and helpful. We went at an odd time of day, so it was very quiet and empty, which I think was our preference at this particular time. it was dimly lit inside and quiet. Just what we needed on what was a sad day for us.

Stopped in with a group for a business meeting…read more I got the martini with the really nice side car for $17. Tasty and almost two drinks which was nice. I also got the NY strip steak with mac and cheese. The steak was ok, certainly a large portion but not super tender. Nice touch with the butter on top. The mac and cheese was outstanding. I liked that more than my steak which is a rarity.

Lovely restaurant, elegant yet comfortable. Food was quite delicious. I just recommended it to my…read moredaughter for her son's graduation dinner.

A friend brought me to Cooper's Hawk for a birthday wine tasting and we had a great time! The wine…read morebar is first come, first served so get there early. A staff member was kind enough to give us a glass of grapefruit wine while we waited, so tasty. Once it was our turn we got go try samples of six different wines and they were each so unique. Their team also did a great job giving alternative suggestions and helping my friend pick out a few bottles for her own upcoming birthday party. Afterwards we switched to the restaurant's bar area for happy hour and got a few things. I ordered the burger but honestly got full off the bread and an appetizer, so I took it to go for a late night dinner. It was a lovely visit overall :)