Pooh and I decided to check this place out on our way back home from Patrick Morin (like Rona)…read more The restaurant has a main floor patio and an upstairs terrace. We sat upstairs. The menu offers breakfast and lunch options. We shared a 14" house special which was an all-dressed with added bacon and olives. The pizza was delish!! Plenty of toppings and cheese, piping hot and we have leftovers for lunch tomorrow.

Ok I had no choice. No hipster spot with a creative menu and funky decor. As others have mentioned…read morebefore me, the decor is from the 90s. But its clean and bright. I sat by the window and read my JdMtl. Lunch time specials ran from hamburger steak to lasagna and everything in between. When in Rome... order pasta. So I had the pizza ghetti. My ancestors would kill me if they find out. Maybe that's why I don't have my photo. The small pizza was well cooked and enjoyable. The spaghetti was ok but you can taste that the meat sauce is sweet. The portion was large but my glycemic index just exploded. I skipped desert and washed everything down with a joe. I should have tried the chicken place down the street. Next time. All in all a traditional resto in a smaller town where you can't push things too far if you wanna stay in business. It's clean it's cheap staff is friendly the food is honest. I got a two hour drive to fight to stay awake.

When you're paying for 7-8 people, price is critical. It's…read moreclose to the courthouse, so I guess that's where most of their business comes from since they know you'll go to the first resto you see. The prices are a bit high here, the food is ok, but nothing out of the ordinary. It's glorified cafeteria food for the most part. The service is a bit slow here, but super friendly

Decent place, always crowded. Although it says Pizzeria on the sign, they also serve pasta, subs,…read moresalads, burgers and brunch till noon. The quality of the food is a consistent 7: nothing fancy, but definitive edible. Try their crêpe maison if you're up for some glutinous but delicious funnel cake like fried dough. Don't forget to top it up with strawberries and soak in maple syrup.

Excellente pizza et super service! Meilleure pizza de qualité avec de bons ingrédients à…read moreSainte-Adele!

I wish I would have taken photos, this might be the best Pizza I have ever had In North America…read more The crust is perfect, the toppings are amazing, the quality is mind blowing, the sauce is just good. My friend insisted we go eat their pizza after hearing it was run by a Southern French Family from Marseille and that they did specialty pizzas from that region, well my friend wasn't wrong.....it was amazing. We ordered 7 different pizzas between our group and they were all good. I am very happy to know that this place is 15 minutes away from my cottage. Thank you !!!

Lovely little restaurant. The best pizza I have ever eaten…read more The pizza is very thick of ingredients and the crust is to die for. For large appetites. The crust is so good that they accompany butter with the pizza since the crust is like crusted bread. I make a special detour whenever I am in the region just for their pizza. Very popular aAlways a busy place.

If you like thick pizzas like I do, this is definitely the place for you! This is basically how I…read morewould define a good pizza: thick but not too heavy or greasy, crispy in the bottom, good amount of toppings throughout, cheesy and a nice soft crust. The portions are also generous for the price! A mini was definitely enough for two. I didn't get a chance to take a picture of the full pizza because they will plate the pizzas for you as well, which was actually really nice. Overall, a great place to stop by for a bite and I would definitely go again if the chance arises.

OLD SCHOOL lot of regulars, fun vibe…read moreSalad was swimming in dressing (too much), fair drink and food prices, I can see the appeal! People eat pizza with fries on it in TROIS rivieres and they serve BUTTER w pizza, Quebecers really appear to like that!?!? I didn't 'love' the pizza

So, it was late at night when we rolled up to Trois-Rivieres on a road trip. Kids were hungry in…read morethe hotel so this was pretty much the only place opened. My husband went in, and not speaking French I had picked out two pizzas from their advertisements. However, when he came back there was anchovies on his peperoni pizza. He was flustered because no one spoke English, and they kept on asking him questions in French about what he wanted on the two pizzas that he picked out. This is frustrating. When I posted it on Facebook, many people told me "this is how they mess with the English speakers." I am not sure if that is the case exactly, but when I have travelled extensively (30+ countries) there are many times that I have pointed at the menu and the person...surprise...got what I pointed for on the menu. Luckily, none of us are too picky (and by this point so hungry) that we just picked it off. However, it was annoying. And it is too bad, because actually the pizza was really good...lots of lovely cheese. The poutine was good as well. Can't recommend this place, but if you are stuck...don't answer yes to any of the things they are asking you.