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    Subway

    4.0 (2 reviews)
    Open 8:00 am - 10:00 pm
    Updated 3 weeks ago

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    Grist

    Grist

    4.8
    (225 reviews)
    9.3 mi
    $$

    We had a wonderful celebration dinner at Grist. If you appreciate handmade pasta and creative…read moreflavors, this place is something special. The husband-and-wife team behind Grist has created one of the most inventive pasta menus you'll find anywhere. It's casual--you order at the counter--but don't mistake that for ordinary dining. We started with the rosemary Parmesan focaccia and the cow's milk burrata. Both were excellent. The focaccia was simple, fresh, and perfectly executed, while the burrata was an absolute standout. For our entrées, we had the Mafalda al Agnello, Raviolo al'Uovo, Spring Pea Agnolotti, and Tonnarelli di Mare. Every pasta was handmade and beautifully prepared. The Mafalda stole the show, with wide, ruffled ribbons coated in an incredible braised lamb sauce. The Raviolo al'Uovo was unlike anything I've had before--a single oversized raviolo with remarkable flavor and a presentation that was as memorable as it was delicious. Grist is proof that great dining doesn't require white tablecloths. It simply requires talented people making exceptional food. We couldn't recommend it more.

    Simply amazing. We didn't have a reservation, and couldn't have gotten one anyway, because they…read morewere booked solid for two weeks out. So we just walked in, and the host was kind enough to let us sit at the little bar area near the window. I like their ordering system. You have many options --- go up to the cash register and order there, order from the server who comes by your table (or in our case, bar), or use your phone by scanning the QR code. And if you use your phone, each person in your party can do it themselves on their own phone. Regardless, it all gets added to the same order for the same table. Pretty slick. At the end, when it comes time to pay, the app lets you split the check however you want, and you can even see the name of the person that ordered each item. The food was incredible. It's not cheap, and the portions are a little smaller than some might expect at an Italian restaurant. But for us, it was filling enough. I personally had the raviolo, which was delicious. Little did I know that in Italian, "raviolo" is singular while "ravioli" is plural. So I got one giant raviolo on my plate (see picture). I didn't care much for the runny egg yolk on top, but it was as advertised on the menu. All the other food orders were amazing, especially the desserts. I'd definitely come back once my food budget resets.

    Photos
    Kitchen Area
    Kitchen Area
    ‍Tagliatelle alla Bolognese
    ‍Tagliatelle alla Bolognese
    Shrimp and saffron risotto with fresh herbed foam.

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    Shrimp and saffron risotto with fresh herbed foam.
    The Corner Deli

    The Corner Deli

    4.9
    (9 reviews)
    19.6 mi

    Hot Italian heroes. Thick deli sandwiches named after the Corleone family. And big, floppy slices…read moreof genuine New York (ok, Jersey too) pizza with generous amounts of your favorite toppings. Anchovies too! Or a plate of spaghetti with a variety of homemade Italian sauces. And homemade desserts including cheesecake, tiramisu and if the timing is right...Black & Whites! If any of the above is your thing, especially for my fellow refugees from the Northeast longing for a taste of home, get yourself here without delay. Tony the proprietor is the nicest guy and you can also call him ahead of time to place an order or discuss the dessert schedule. There's seating for about 10 or 12 people and my last visit was walk in and eat right there. About 8 minutes from time of order till the wonderful pizza was brought forth. Gaze upon those toppings. The sausage is excellent! The texture, taste, chewiness and foldability are absolutely perfect. Even my Ohioan friend was impressed. Can't wait for next time!

    We recently moved to the area and are happily overwhelmed with the plethora of options/restaurants…read moreto choose from and wow, what a great problem to have! Yesterday we tried the Corner deli and we had a great experience. Tony was friendly and patient as we asked many questions. :). Very nice guy who knows how to make a very flavorful pizza. PLUS, They sell by the slice!! This was awesome for me because my family all likes a different topping setup. Due to this we almost always just get cheese pizza which we have grown to love and a good cheese pizza can be amazing but toppings are a nice change! Anyway, I got a piece of cheese pizza and a piece with meatball and onions. I enjoyed both a great deal. The meatball/onion combo are very flavorful and enhanced the cheese pizza a great deal.... Then I had the piece of cheese pizza and I have become boring and just love the simplicity of the cheese pizza and Tony makes a great slice of cheese pizza! Maybe get meatballs on the side next time is what I am thinking. We ordered the small salad and LOVED the Balsamic Vinaigrette (Tony mentioned it was homemade)... It was a fresh salad that we shared so it was cool that we could get the croutons and the cheese On the side.... Husband doesn't like them but I think they make the salad :) We had a very nice experience and I look forward to coming back and trying the gravy fries.

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    The Corner Deli
    Garlic knots
    Garlic knots
    The Corner Deli

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    Subway - sandwiches - Updated July 2026

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