I can't even type anything about this place. I could go on for days and we are obsessed. It's now…read morebecome a every Saturday tradition. We LOVE the food, bakery, and atmosphere. Owner is always there making sure everything is in check. They also sell products from our other favorite next to the OG rustic knead in Lemont, Lia P's, which sells all Gluten Free items and they're so good!! They offer gluten free options here also on the menu. The prices are great. Chips and drinks are separate but have a good selection of healthy options. Or a nice crispy glass coke a cola They could use a larger location with more chairs at the Frankfort location tho! Or come summertime a largeeeee outdoor patio.

The food is fantastic. I got the Turkey avocado club on gluten free bread. Yes they have gluten…read morefree options. Gluten free chips and a tea. From the individuals making the sandwich all the way to checkout, everyone was exceptionally nice. The ambiance of this little restaurant was amazing and calm. Altogether the dining experience here was enjoyable and I will definitely be back soon.

Lovely place, cool ambiance, great service & a lot of options to pick from for a beverage from…read morecoffee all the way to mocktails & sugar free syrups. It was a lil bit pricey but it was worth it.

I really enjoyed the book bar. I love the idea of a bookstore with an actual bar and restaurant…read more There's lots of seating, including some comfy couches and chairs. Although I didn't order alcohol, there are some great drinks on the menu. I had the Snow Forest latte, which I loved and the avocado toast, which was really good with hot honey atop it. So unusual, but really good! My only two complaints; a bit too noisy for reading and the portion sizes of the food are horribly small for the price.

Whoever made my caprese sandwich this morning around 7:30 am...TYSM! Best caprese from OPB yet!read more

All ways on point. I have been going here for over 50 years…read more Great quality. I just bought a birthday cake for my grandson and he loved it.

Food is very good. Deli has a nice variety of products. Prices are decent. Good variety of items on…read moretheir catering menu.

Went down hill since it was sold sorry I will drive to Tinley and get my deli qualities better than…read morethe experienced I see sorry but good luck

I needed something warm and comforting and McAlister's Deli always delivers. Their sandwiches are…read morehuge, fresh and full of flavor and what I appreciate is that you can customize them. I had the New Yorker - the pastrami and corn beef were the perfect combination. I paired my sandwich with the thick and creamy chicken dumpling soup. I was in a rush so my order was to go but the inside of the restaurant is spacious, modern, warm and inviting. This is a great place to enjoy with family and friends.

The food is good... when you finally get it. If you get it. My daughter and got our order but my…read morehusband's spicy turkey melt was 45 minutes late in getting to our table... why they gave it to another table and when asked we really didn't get an apology. They remade it and it was out to our table in 5 minutes... however it wasn't what he ordered... a 12". It was a 6". Sooooo I'm not very happy being charged one thing and basically screwed on this. The restaurant is dirty as well. No on is really keeping it cleaned and staff seems to be more interested in talking more to each other than focusing on their work.

Great Subs! Fresh ingredients- Place always feels clean- Great Staff - Gustavo not afraid to give…read moreexcellent sauce recommendations!

love jersey mikes, hate this location. it used to be so nice when Jay and Veronica ran it (ordered…read morethousands of dollars worth of food for company meetings) and now it is absolutely filthy! someone is going to get sick.

I had to sit back and think about how I wanted to review this place because I'm familiar with the…read moreoriginal, highly successful Bridgeview location closing, this is the long awaited new location. None of the Dukes diehards would ever expect it to be part of a gas station but to anyone whose been there it isn't the same..... This place has had successful car shows but I will say this place is much cleaner, it has bathrooms, a much smaller scale menu. The food is still good and try to mock the facade of the Burbank location. This place features a drive thru which is beyond amazing I will say this Dukes has potential in due time. It's just trying to bring back its original clientele or the ones who left the Chicagoland area. Prices here are fair. So give it a chance.

TLDR; No vibe at all. Weak car turnout. Mediocre food. Don't waste your time…read more I feel like I need to write this to speak to the car guys and gals who have fond memories of the original Duke's. This is going to be long and you're going to be disappointed. I'm sorry. The History. I went to the original Duke's Drive-in with my dad for the first time when I was 6 almost 50 years ago. It was magical. The yellow lights, the sign, the soft serve ice cream, the oldies playing on the diner speakers, the full lot of hot rods and American muscle--moments etched into my brain for my whole life. I have some great memories from those cruise nights. I was sad when the drive-in closed and sold the lot, but with the retirement community across the street, it was always destined to end. Fast forward to the new location, some 20 or 25 miles south of Bridgeview. They have been here for a few years now, and I figured I had given it plenty of time to hit their stride. No longer close to where I live, it took a lot of time and effort to get there for the regular Saturday cruise night. We missed the entrance to the location twice because we couldn't see the diner behind the gas station and car wash, and the one way lanes offered nowhere to park for non car show participants. Once we finally found parking at the tire dealer next door, the fun started. The plan: food first, then walk the cars. We entered the gas station back door and found a single diner counter inside the station, between the pop coolers and the Icee machines (that were out of order). We ordered our food and waited. The floor was sticky like fly paper. The pop machine spit out flat, warm pop as if it had been unplugged for the last week. The faint smell of bathroom cleaning chemicals and fry grease were wafting in the air. Yum. We headed outside in order to not eat inside of a gas station, and found the only open picnic table 15 feet from a giant propane tank and ice bag chest. Wow. Looking around, there were not as many cars there as we expected--I figured we might be there a little early for the rush of muscle cars. The Food. EVERYTHING was beyond salty. I'm writing this a day later and my lips still burn. Holy crap, take it easy on the sodium. That's not flavor, that hiding a lack of taste. The beef was dry, cold and besides the salt, had no flavor. Even "baptized," the $10 beef was nowhere near the "Best Beef" (according to WGN). Standard fare at Portillo's is light years a better beef. Warm pop and cold beefs. Excellent. To be fair, my wife did enjoy her chili cheese dog (also super salty) and my daughter liked her Chicago dog (though, we did have to make 3 emergency bathroom stops on the ride home, so do the maths). The Cars. I explained already my memories from Bridgeview. I also mentioned that I thought it was a light turnout for a beautiful Saturday night at 6pm. Turns out, once we sat down to eat, almost half of the cars in the lot decided to leave. I don't know where they were going, but the exodus of Challengers, Camaros and Mustangs was telling and hugely disappointing. I think I overheard someone say something about Rt66 drag strip in Joliet, but the empty parking spots they left behind was a bummer. Before we were finished with dinner, most of the cars I wanted to take a closer look at had left for who-knows-what reason. The Conclusion. I honestly went into our "new" Duke's experience with low expectations and a sense of humor about the "new" south side gas station locale. I wasn't disappointed--my low expectations were met, and the whole event made me laugh. The vibe of the old drive-in was epic, and absolutely has not been re-created in Mokena. The food at the old drive-in was great diner food with awesome beef, burgers and dogs, and buckets of almost perfect French fries. The cars at the old drive-in were overwhelming and intoxicating to a youth in the 80s. The old drive-in was the only thing on my mind the second school let out on Friday afternoon. The new Duke's is an inherited name and logo, and nothing else. It lacks character, charisma and any vibe of an old school cruise night drive-in. The food was mostly edible, and that's a low bar for a diner. The sticky floors and propane tank don't add to the mystique, they make you a punch-line. You can't recreate an icon if you are just looking to slide by using someone else's brand.

I placed an online order at 4pm for 6pm pickup. I got an on line receipt. Guess what "the order…read moredidn't go thru" She just left at 630 with our food. This has happened more than once. Never again.

I ordered a tuna salad sandwich. The tuna salad was 50 percent mayonnaise with very little tuna…read more I was very disappointed with the sandwich! At other Potbelly restaurants, I always get a lot of tuna in the tuna salad sandwich. I didn't wanted a mayonnaise sandwich! I spent $10 for mostly mayonnaise, toppings and bread. I will not return to this Potbelly location.