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    Sucrerie Jette

    5.0 (1 review)

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    K-Bros - Seafood stew (soondubu)

    K-Bros

    4.6(12 reviews)
    23.9 km

    We were traveling south from Quebec to NYC and needed dinner. We are Korean Americans traveling…read morefrom Hawaii and we know good Korean food. That said, we didn't expect much from this place, but I was pleasantly surprised. Gamja tang which is the potato pork bone stew was on point. I had the soontubu which is the soft tofu stew. Enjoyed it. Kids had the spicy chicken and pork, and all were flavorful. The only dish that didn't meet expectations is the jajangmein. It tasted like a gravy hamburger pasta with no trace of jajang sauce. Btw, felt bad because service was great but I thought tip was included thinking tps meant tip. It doesn't. Sorry guys.

    I had been hearing a lot of good things about this restaurant and it was about time I got a chance…read moreto try it. All I can say is... wow. The food did not fail to impress! Since I was with friends who have been before I followed their lead in ordering a number of different platters to share which was truly the way to go. Everything was absolutely delicious! The sticky rice, noodles, japche, and three types of chicken were amazing (the spicy chicken being the best). Although the noise level was pretty loud, the food and service made up for it. They kept a close watch and came by regularly to fill our water glasses! The owner was right in there as well walking, serving, making sure everyone was taken care of. To top off the meal we had his Yuzu tea (hope I spelled that right) which just amazing. I'm definitely going back! :)

    Photos
    K-Bros - Bulgogi

    Bulgogi

    K-Bros - Japchae

    Japchae

    K-Bros - Bulbasaur and the regular fried chicken

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    Bulbasaur and the regular fried chicken

    Au Petit Poucet - Sandwich jambon fumer avec fromage suisse

    Au Petit Poucet

    4.7(42 reviews)
    44.7 km
    $$

    I am visiting from out of town and staying with family in Val David and was told this well…read moreestablished eatery was a MUST. They don't take reservations and it's popular so we hoped we wouldn't have to wait long. During our 24 minute wait they have a coffee urn at the entrance to the restaurant so we can help ourselves while we wait. What a fabulous idea!! We sat outside in the outdoor Adirondack chairs while we drank our coffee until seating opened up for us. This place was hopping, and it seemed like that was the way it was throughout our time there. As soon as we were seated the lovely server, Catherine, gave us menus and asked if we wanted more coffee. It was really difficult to chose what to order because everything looked delicious and made on the premises. Because I grew up in Montréal I had to have a traditional Québec meal of the "Cabane à Sucre" Omelette which consisted of an "omelette" (which had to be the lightest and most perfect little pillow, which we were told could be eaten with maple syrup poured into the center when you lift off the top); maple-smoked ham, "oreilles de crisse" (like bacon but very thickly sliced and crisped to perfection, complimented when dipped in their homemade tomato relish); homemade baked beans with chunks of smoked ham and sweetened with maple syrup; home fried potatoes, pure maple syrup and toast (I opted for their HUGE Cottage Bread slices). My nephew's wife had the Table d'ôte consisting of a generous slice of Québec Tortiére, smoked ham, homemade baked beans, home fried potatoes and mashed turnips (with carrots). Applicable to both of us was how we reacted to our meals. Upon each bite of our respective morsels, we slowly savoured the flavours and textures and sweetness as if it were the first time we'd ever tasted Québequois cuisine. It was heaven for our tongues. We made sure to give Catherine a nice tip for her amazing service and lighthearted attitude. On our way out (I had a doggie bag) we stopped at the counter to purchase their homemade Pea Soup to have for dinner. Tasty and light and prepared with very little salt. If you are ever in the Val David area, or anywhere in the Laurentiens (or Montréal, for that matter) treat yourself. It's well worth the drive. Voilà!!

    Great food, great service, friendly waitstaff. The decor was great. The perfect place for…read morebreakfast.

    Photos
    Au Petit Poucet - Display case of takeout food (whatever you didn't get in your meal you can buy here)

    Display case of takeout food (whatever you didn't get in your meal you can buy here)

    Au Petit Poucet - The pea soup to go

    The pea soup to go

    Au Petit Poucet - Display case

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    Display case

    Sucrerie Jette - food - Updated August 2026

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