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    Sunday C&C Eatery

    4.8 (81 reviews)
    Closed Closed
    Updated 1 week ago

    Order Sunday C&C Eatery Takeout or Delivery

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    SUNDAY C&C EATERY ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Sunday C&C Eatery

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    Arroz pegado
    Vishnu G.

    The food here was delicious. The dishes seem to be Latin American/Korean fusion food. I had the arroz pegado, which was socarrat (rice that is allowed to brown and get crispy at the bottom of the pot after cooking) topped with a creamy, spicy sauce and crispy grilled mushrooms. The bowl was packed with a surprising amount of flavor and pleasantly crispy textures. Worth it for a quick meal at $15.

    Mahsa N.

    Really great option for vegan food! They have bar seating available and were big crowded when we went (around 6 pm). The options are many and it was focused on Latin American food when we visited but they mentioned that the menu changes every season based on ingredient availability. The flavors were wow! I'm not a vegan but still really enjoyed the meal and left feeling satisfied. We ordered the patacon, and it was perfectly flavorful and the addition of parsley really made the dish come together. The chick'n dish was also hearty and flavorful and hit the spot in a chilly spring day. The arepas were also tasty. Would come back!

    Yuba Club
    Katie B.

    So many of my friends have raved about Sundays and told me that it was a vegan gem so I was excited to come in and try it for the first time. It's an adorable spot with a couple small businesses, and luckily in the winter, it's covered so that you can enjoy your food without freezing. The staff working here are super friendly and helpful especially if you want tips on the best things to order. My Yuba Club was incredibly flavorful - only problem is that it was extremely tough and chewy, so I almost felt like I was eating leather. I reached out to the restaurant via Instagram and they mentioned that sometimes the Yuba can be tougher than other times so I'm pretty sure they're going to make sure this doesn't happen again. Again, the flavor was so incredible that I ended up eating the whole sandwich, but it probably took me 40 minutes to chew everything up. I definitely want to come back and get the second shot, I think I just ordered the wrong sandwich on the wrong day.

    Buffalo Chick'n Sandwich
    Marcos N.

    My first time at this vegan rincon/ corner spot where I enjoyed a chick'n sandwich which I would say was better than pretty decent. It was a very delicious sandwich with a mix of savory and spicy flavor from the cutlet and acidity and freshness from the pickled veg toppings. I'll admit I might have played it safe with my choice. The chef sometimes preps specials off the menu. I saw the patrons after me order an Afghan dish the chef was trying out. The menu itself also features Latin, Middle Eastern, and Asian items. I think this chef might be a wizard. I will have to visit again sometime to see what's up. It all looked very delicious.

    pollo al limón
    Meagan Bianca B.

    Lions mane mushroom is on my list of healthy food to add to my diet. Never had it in a dish before. Only Whole Foods samples. I love it! Not a fan of mushrooms so definitely have to recognize Sunday Coffee for their food prep. Thought the rice was suppose to have a garlic flavor to it but it tasted like ordinary white rice. Still good. The mushrooms had so much sauce it was enough to add to the rice. friend got a sandwich and enjoyed her dish too.

    Outside
    Isabelle Y.

    This place is very low key and even though it's unassuming, the food is always super tasty and aesthetically pleasing. Whenever I come here my taste buds are satisfied. My boyfriend is vegan and he agrees. The service is good too.

    Luis G.

    This spot is THE FUNK - MUST VISIT! A friend of mine had suggested it a few times and raved about it, finally had the chance to check it out tonight with some friends after another idea fell through. It's in the middle of a warehouse area so it's got a lil' clandestine touch to it, which is cool. We went all in and got 2 of most food items and shared, which is probably the best way to do it here - that way you get a full experience of flavor. The menu changes every so often and this menu was released this same night. Top choices for me were the Crab Rolls, Jollof Rice, and Esquite, though every single dish great. Key Lime pie was an interesting take and very rich. All dishes are plant based and although I'm not a vegan or vegetarian, I'm def down for it and this place is doing it right! I commented more than once that I was very impressed. S/0 to Chris who took care of us and my boy Carl for putting me on!

    Chik'n sandwich
    Julia H.

    Yummy vegan food that made my day! Menu changes often, so there's a lot of variety. I really enjoyed the sandwich's sauce and crispness. Great to share with others. Nice little bar seating. Felt like the service was also quick.

    agua chiles
    Belle A.

    my friend and i went to try this place for the first time and omg we both fell in love. it's the cutest spot, with some of the tastiest food out there. the cool thing is the menu changes so frequently that if you aren't a fan one month, check in a different time. either way, we spoke with the owner Christian, who is the sweetest human alive, and he told us the reason behind his menu changes and why he makes what he makes. he made the experience 10x better! i got a gordita and my friend and i split an agua chiles. the agua chiles sauce took me back to the last time i had it, 12 years ago. i will most definitely be going back! 10/10 don't sleep on this lovely place! ‍

    Arthur P.

    All the food here is amazing. Can't wait to go back. Also pretty cool people that work there.

    Chicken sandwich and coconut lemonade
    Leigh C.

    Id been wanting to come by for a while now and am happy I did. The food and service were really good and the location is convenient. Love that it's fully vegan and also the rotating menu. Prices are average. $20 for the sandwich and drink. Recommended and will be back.

    panela ajo blanco + confit maiitake, figs n cherries & fig leaf oil

    This is the place to go if you're in the area. The menu right now is perfect for hot summer days. My group went after running a race and left feeling so refreshed and happy. We ordered the panisse, ceviche, peanut noodles, panela ajo blanco + confit maiitake, figs n cherries & fig leaf oil, and a couple other dishes i forgot to take photos of because I couldn't wait to try them. The chef and staff are so creative and friendly. They will answer any questions you have and do anything they can to make sure you're having a good time. And the location provides a great escape from the summer heat. Highly recommended to anyone in the area!

    Sweet Potato Sambal
    Krissy L.

    I am so impressed at how much young talent is in Miami. The food here is something unique. You won't find these meals at another restaurant. I love trying out vegan spots and I'm even more in love when the food is 100% satisfying. I drove from Broward to South Miami just to get a taste of what SUNDAY has to offer and let me tell you, on the two occasions I've eaten here so far, I have not been disappointed with what I ordered. Kimchi Butter Bites: tastes like well seasoned, crunchy, dense chicken nuggets. The Kimchi butter is salty (not too much though) with a sweetness to it and has spice to it. I poured the butter all over and did a shake movement with the container it came in. "Chicken" Sandwich: By far the best thing I've had so far. A little less dense in texture than the Kimchi Bites but tastes just like a crunchy chicken sandwich. A good amount of Kimchi on top. I believe there's also honey coated on the patty which was everything to me. There's also a vegan creamy sauce (mayo perhaps) on the bun. Sweet Potato Sambal: This dish is the perfect representation of flavors coming together. Sweet Potato Scallops line the bottom of the container, ground "beef" is added on top (a hefty amount) and topped off with crushed peanuts and green onions. Sweet and Savory are the highlighted flavors of this dish. Maicito Stir Fry: comes with mushrooms and cheese and it was tasty. I would eat it with some wonton chips. Limonada De Coco - A refreshing drink of lime and coconut milk to wash down everything. Not too tart. A nice combo of sweet/tart and creamy.

    Esquites & key lime pie minus the topping

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    We've had Sunday several times when they were at Prospect Park's Smorgasburg, and look forward to it every week.

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    2 years ago

    Amazing little corner with delicious vegan latin food, loved the chef and how charming the place is!

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    Ask the Community - Sunday C&C Eatery

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    We stopped into Carmenta's and tried a little bit of everything: vodka pasta, the spicy eggplant…read moreparm sandwich on garlic bread, and the rice balls. We overall had such a great experience. They accidentally charged me for a side of garlic bread and made the sandwich incorrectly at first, but the staff was incredibly kind and proactive about fixing it. They remade the sandwich, refunded the extra charge even though I had already paid, and really went out of their way to make it right. I sincerely appreciated that & don't think most places would go that extra mile. The garlic bread deserves its own shoutout...some of the best I've ever had. Perfectly seasoned, crispy, buttery... just amazing. The rice balls were also a star of the table: super flavorful, cheesy, and garlicky. My brother loved the vodka pasta, and while I was a little bummed there's no vegetarian option for it, he said it was delicious. I got the spicy eggplant parm sandwich and really enjoyed it. The flavors were bold and had a nice kick. There were a few bites where the eggplant breading got a bit soggy, but overall it was satisfying and unique. Affordable, flavorful dishes, great people, and a cozy vibe. Despite the small hiccup, I appreciated how attentive they were. I'll definitely be back to try the pesto pasta!

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    Sunday C&C Eatery - foodtrucks - Updated June 2026

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