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    Sweet Pork Wilsons

    4.5 (97 reviews)
    Open 4:00 pm - 10:00 PM
    Updated 2 months ago

    Sweet Pork Wilsons Photos

    SWEET PORK WILSONS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Sweet Pork Wilsons

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    Mango Sweet Tea
    Aria J.

    I WILL be back. The staff were friendly, and I love a family run business. The sweet tea was southern sweet and felt like home. The fried pickles were perfect, no notes! They were out of salmon so I opted for the chicken sliders. Slaw was good and meat was seasoned well. My friend had some pulled pork and the cabbage with greens. He's from the south and was so impressed. This is a great place to come for takeout or to watch a game.

    This & That 2 Meats / 2 Sides
    Hayden J.

    Stopped in for Browns game & had the best BBQ I have ever had in Cleveland. Packed full of flavor, tender & carefully crafted. Sweet Pork Wilsons is an absolute gem, must stop in. Service quick Vibe is immaculate!

    Brisket
    Rachel H.

    I walk in... the smell of love and bbq, REAL OLDIES PLAYING 1950s-70s! now this.. this is what bbq is about. Family and good ol fashion bbq. Full bar, plenty of seating, big table for large groups. I drive by here all of the time, smoker in the back is always working overtime. The serve is unmatched- warm smiles, attentive and fast. I've been sleeping on this place. The bbq/wings are unmatched. Wings are Smokey, crispy and juicy. (BIG WINGS) No seriously. Brisket.. juicy, deep flavor. This is my new bar spot for wings and bbq. I cannot say enough besides... take my money and feed me good

    Lemon pepper smoked wings
    Aleatha H.

    I came here to celebrate my birthday on July 2. I was greeted upon entry which is always a plus. My server was super pleasant which is another plus. For starters I ordered a peach margarita and lemon pepper smoked wings, both were amazing! For my entree I chose the two meat plate with ribs, brisket, Mac and cheese and collard greens. The ribs were outstanding. They had a perfect bite as ribs should be, not "falling off the bone". The brisket however was a bit overcooked yet tasty. The sides were great and portions were generous. My experience was great and I cannot wait to come back!

    Rib Dinner
    Angelique T.

    Was out from a event in Cleveland and was hungry for soulful BBQ, this place was close and just recently recommended by a friend. The weather was horrible and snowing, but it didn't stop us. It's a small establishment with a bar area. With just a few high top tables left as there was a large party there celebrating a birthday, we couldn't get a high chair due to that, but that's ok. We ordered a rib dinner, a steak dinner and pulled pork sandwich, with the sides of mashed potatoes, mac n cheese, and collards/cabbage. The sauce on the ribs was awesome! They ran out of steak so we were offered brisket instead, and two-6 piece wings! Brisket was melt in your mouth and very flavorful! And the service was good, especially the owners who felt bad about not having what we originally ordered. Will be back again

    Debra V.

    Wonderful BBQ that is "high on the hog." Lots of food with a platter order. Good sides. I like the interior. The bar is big and full with lots of TVs. The walls have fun pictures and sayings on them, and a TV had sports playing. A high-top table with stools divided the bar area from the dining area. Was nice. SPW is located at the CLE/Lakewood boundary. Look for the smoker in the large parking lot. Smells delicious!

    Brisket Philly cheese with fries and Mac and cheese. Brisket sandwich
    Cassandra A.

    We drive by this place everyday and finally decided to give it a try for happy hour. Ranking this place a three as there were pros and cons. Con- when we first entered we couldn't tell if the place was rented out for a birthday party or if it was still open for the public. We took a seat at the bar and we had to wait so long to even order a drink, we actually were a minute away from just saying "let's go elsewhere". Once we were served we ordered two drinks from the happy hour menu, one was brought out but the other also took awhile. We ordered 10 chicken wings with ranch, they did not bring out the ranch which was funny since they did ask if we wanted that. Due to how slow the service was, we also ordered our dinner and two more drinks from the happy hour menu, the dinner overall was good, Mac and cheese I have had better. It was also extremely loud there which again could have been due to it being a party. Once we got our bill we noticed none of the drinks had the happy hour deal so definitely make sure to check the bill before paying! We likely won't be back as we have had better experiences elsewhere near by for BBQ.

    2 meat (Ribs and Brisket), 2 side (Mac and Cheese and Coleslaw)
    Bob Z.

    Sweet Pork Wilsons is a local family-owned business that has solid BBQ offerings in a casual setting. Atmosphere (4 out of 5): There's plenty of indoor seating both restaurant style and bar style. You'll be able to choose whether to sit at high tables or a bar near TVs in a larger group or solo, or take a standard 4-seater table on the other side. Service (4.5 out of 5): The menu is online and relatively straightforward. You can order both for to-go/pick-up or to eat-in (which is what I opted for) The server was very attentive and always asking if there's anything I needed. Halfway through the meal, the owner came out and checked in as well. I originally wasn't sure it was the owner as the staff weren't wearing anything distinguishing. Upon chatting with myself and other tables, the owner then went back to the kitchen and made us all a sample of the chicken cheesesteak just for us to try free of charge. He's definitely passionate about his food! Food (4 out of 5): I had the 2 meat 2 side platter with sweet pork ribs and brisket, and mac and cheese and coleslaw. The ribs were amazingly balanced with the sweet sauce and the meat was very tender. The brisket was slightly drier but was still very good. The sample of the chicken cheesesteak was also fantastic and the ratio of chicken to veggies was on point - though I am notably picky about seasoning and I would've liked a bit more. The mac-and-cheese could've been a bit warmer, but was solid overall Texas-style and contained more textures (bread crumbs?) than just pasta and cheese. The coleslaw was slightly disappointing as it was very watery, but the flavor was fine. Overall a very positive meal and despite the heavy meal, I didn't feel bloated at all. Value (3.5 out of 5) - Solid portions with average prices. 2 meat and 2 side was $30. Chicken cheesesteak was a very nice bonus but was also a special treat. Overall, would recommend dropping by for most occasions whenever you're craving sweet BBQ meats.

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    2 months ago

    The brisket was TERRIBLE. The worst brisket I've ever had. It was dry and hard as a rock. The sauce was horrible. A waste of money.

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    1 year ago

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    1 year ago

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    2 years ago

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    Jason B.

    Thank you soooooo much

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    Jason B.

    Your right horrible combination!!!! and not acceptable next ones on us

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    Jason B.

    We owe you some brisket!!!

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    1 year ago

    Once I realized that SWEET PORK WILSON had opened on the WESTSIDE I was elated the food never disappoints simply fabulous. You must try.

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    Jason B.

    Thank You Robin getting better everyday

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    So its not fake news?? Lol Thank You so much

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    Page 1 of 3

    Ask the Community - Sweet Pork Wilsons

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    4.5
    (43 reviews)
    2.8 mi

    Amazing spot with cozy vibes, top-notch bourbon, and seriously good BBQ, this place hits every…read morenote. The atmosphere is warm and inviting. A good selection of bourbon and cocktails that are just as delicious as their BBQ. Combine that with friendly service and a chill ambiance you will want to come back.

    Pretty solid 'que, but room for improvement. Came here a while back (with my wife) for a weekend…read moreBBQ meal. We were seated on the cute little back patio. We ordered beers and as luck would have it, I was able to order their last available rack of ribs for the evening (my go-to barbecue item)! We also got some beef brisket and a few sides to share. Overall the meats were tasty, but there were a few issues with the meal. The ribs had a nice dry rub seasoning on them and were quite tender. The brisket also had a good bark, but was a tad dry. In terms of available sauces, the Kansas City sauce was thick and tangy, but the Proof sauce was not good at all...I just could not put my finger on what about it I didn't like n its flavor profile. The coleslaw was shredded with vinegar and quite dry, the mac-n-cheese was only semi-gooey and the fries (although tasty) were limp from being undercooked. Bottom line was thumbs up on the meats and thumbs sideways (or down) on the sides. Wil most certainly give them another try as I am a BBQ junky, hoping the outcomes are slightly better.

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    Bronco's Western BBQ

    Bronco's Western BBQ

    4.6
    (40 reviews)
    2.3 mi

    It's a little BBQ shack not far from downtown Cleveland. Not many seats in the place but that…read moredoesn't matter. The food was really good. I had the pulled pork sandwich and a side of slaw. I liked both. The sauce on the pork was very flavorful. The pork was melt in your mouth tender. Slaw was creamy and delicious. This is just a personal preference but I'm from the mindset that good bbq stands alone and the sauce shouldn't matter. I'm not sure there was enough flavor to the pork without the sauce. This doesn't matter to most people, it's just my preference. Like I said, the pork and bbq sauce were still very good. As a side note the staff was great too. Friendly cashiers and I assume the owner was on the grill. He checked in multiple times to make sure I was enjoying the sandwich and even brought samples for me to try. I would recommend this spot to anyone. I'll give it five even if it's not the way I enjoy my pulled pork. I'll be back to try other options.

    I don't eat bbq very much but it's near my house and I like wood fired over night brisket . I went…read morein and the staff was very pleasant and working very hard. I ordered a cowboy platter to go and the ribs are the best ribs I ever had in my life . I overheard the owner just won first place down in Columbus. And he deserves it. I'm weird about meat I cook in a pressure cooker because the bones get soft I like the bone marrow , and I make pork rib and radish soup . Some of the bbq ribs were soft . This does not happen by accident especially over a fire. Everything was cooked great. It's sauce type BBQ . Beans and coleslaw were great too. Price was where it belonged .I hope it stays open ,Barbecue is a very difficult business to keep open. It is a labor of love. Great staff, small shop, good parking .

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    Sweet Pork Wilsons - bbq - Updated August 2026

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