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    Sweet Tooth

    5.0 (1 review)

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    3 years ago

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    DJ's California Catering

    DJ's California Catering

    4.9
    (248 reviews)

    We used DJs Catering for our wedding in Ojai April 2026! We used their all inclusive services for…read morefood and rentals. Everything was absolutely perfect from start to finish. There was not a single issue or hiccup, and that kind of execution is no small feat. The team was incredibly helpful, the food was truly impeccable, and the staff were so kind and attentive throughout the entire event. We received endless compliments from our guests, the catering was genuinely one of the highlights of the night. KB, the catering manager, was on another level! She took such amazing care of us as a couple, constantly checking in, bringing us food, and making sure we had everything we needed at all times. We never once had to look for her, she was always right there, anticipating everything before we even had to ask. She was like a hawk in the best possible way, completely on top of every detail while still being warm and calm. Because of her, we were able to fully relax and enjoy our wedding! A true gem! They went above and beyond, and it showed in every detail. We are so grateful and will be talking about them for a long time!

    We went to a school family camp weekend at El Capitan Canyon this month and got a bountiful…read moreHawaiian luau-themed dinner through DJ's California Catering. My friend Kelly M. did the hard work of booking, but I was part of the host crew and thought this dinner was quite successful. We ordered a buffet for 30 adults and 35 children, which ended up feeding 41 adults and 39 children, with leftovers to spare. The total cost, including tip, was a little over $2,900. Not cheap or anything, but definitely worth it for the food and service. DJ's came and set everything up, and there was a guy on site to handle everything for a period of like five hours. I didn't get his name, but he was nice, even helping me open a can I needed desperately to open, without the use of a can opener. The service came with sugarcane plates, forks, knives, and paper napkins, and a luau-themed table covering to put under the buffet. All things we didn't have to think about. We grilled the other night of camp and this was more cost effective, but proportionately more laborious. The food was good and covered a lot of bases, so everyone had something to eat. There were dinner rolls with one thousand pats of butter, many of which I now have in my fridge, and a giant catering tray of three cheese macaroni and cheese. My children were covered with these two offerings, as were, I suspect, many others. We got two meat entrées, which were both very satisfying: traditional Hawaiian kalua pork and grilled teriyaki chicken breast with grilled Maui pineapple. An island garden salad made for a nice side, with mandarin oranges, toasted almonds, crispy wonton strips, and ginger soy vinaigrette. Kind of like Chinese chicken salad without the chicken, and therefore well matched to the chicken teriyaki. There was steamed jasmine rice too, and a tropical fruit salad. Everyone had a great time at the family luau, even if most of the kids were too excited to sit down and eat proper dinner. DJ's California Catering took care of everything (well, except childcare) so we parents could just sit back and enjoy.

    Fire to Fork

    Fire to Fork

    5.0
    (21 reviews)

    Our Family decided to have Fire to fork catering company take care of the meal for Moms celebration…read moreof life- and so glad we did, because everything went extremely well. The first conversation I had with Stacey in my state of mind was not easy, but she was patient and so understanding. She assured us everything would be taken care of and she was true to her word. The food was delicious, they set up and cleaned up allowing the family and be together to support one another. If anyone has an event - needing meals prepared, I would highly recommend having Fire to fork catering to handle that paty of your event. They are a local family run business with a fair price and heartfelt professional service. They will do you right! God bless them for what they provide our Community. The Silva Family Nipomo, Ca

    Fine Food.....Wrong Venue?…read more This is the first "less than 5 star" review for Fire To Fork. My comments are not quite the same as all the others because those focused on the catering side of the business. My review discusses Fire To Fork as 1 of 3 food providers for a concert at the Presqu'ile Winery on Saturday, August 8th. My wife and I are vegetarians and menus from the 2 food trucks at the winery's event sponsored by the Oasis Senior Center in Orcutt were 100% meat. Fire To Fork was listed as the 3rd provider so I called earlier that day to ask whether the promised "charcuterie board" would be appropriate for vegetarians. I left a message...kind of incomplete since the tape was only 30 seconds...but a very nice woman called back and said "we'll have a huge box with 10 types of cheese plus nuts, fruit and some meat for people who want it". She was super friendly. We got to the concert early and I was one of the first people at the Fire To Fork booth. My wife and I planned to share a "box" so I simply said "everything but the meat". The paper box was the type used for a couple of hot dogs. The guy in charge gave me 3 strawberries, 8 red grapes, 2 balls of caprese cheese with 2 cherry tomatoes, small chunks of another cheese, a few figs and one other dried fruit. A younger guy put 10 crackers in a smaller box. Since the cost was $35.....yes, $35.....I asked for some more cheese - especially since I didn't get any meat. He reluctantly added one ball of caprese. The contents of my "box" were fine, but worth $12...maybe $15. Since some of the money was probably going to the local non-profit, I could see a charge of $20. But $35 was an insult. Everything at the 2 food trucks was $10-15. The food itself was fine, but the portion meager. For similar events in the future where attendees pay for the food rather than one person or organization footing the bill, either lower the price or raise the amount of food provided.

    Plated Events By Chef Jason

    Plated Events By Chef Jason

    4.5
    (23 reviews)

    Working with Teri, Jocelyn, Jason, and the Plated Events team was a wonderful experience. They took…read morethe time to make our wedding at Limoniera Ranch a success. From the initial consult, the tasting, to the appetizer/dinner, they made sure everything ran smoothly. We had 2 vegetarians on our invite list, and the staff made sure to remember their requests. Each of our guests commented on how good the food was and everything came out promptly on time. We can go on and on about how wonderful the team is but here is the one thing that really mattered to me most: I am sure that this team has a mountain of experience in the number of successful weddings they've executed vs. us who had zero experience. It would be understandable if they would have treat us like newcomers and steer us in a direction or second-guess our decisions/opinions. However, the team at Plated Events never once made us feel small based on any of our requests, however big or small. It is clear that this is confident team that will execute while always prioritizing the customer voice. This is what I loved the most about working with Plated Events. Thank you for being a part of our special day.

    Plated events catered our wedding at Bella vista groves. They were on our list of recommended…read morevendors and after speaking with Teri, we decided to book with them. I loved working with Teri. . She was always very quick to respond and was always ready to hand over recommendations for anything I needed for my wedding. Jocelyn was also great to work with, although we never met, she was great at responding in emails.. Austin was our day of event manager and he was awesome! The food was delicious & all of our guests loved it (which was a surprise to me because my family is extremely picky!) everything was set up beautifully and worked with me when I needed to make changes last minute. Would definitely recommend and use again!

    Sweet Tooth - catering - Updated August 2026

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