Fish fry Friday is a dime a dozen in Wisconsin. As many places as we've tried, this one has been head and shoulders above the rest. It's an out-of-the-way bar and restaurant but don't miss this jewel! In fact, go out of your way.
I ordered the broiled cod in a wine butter sauce with a side of skewered shrimp and baked potato. It also came with cole slaw and rye bread with butter. The fish is served on a hot plate and when the broiled cod is plated with the wine butter sauce, it seers in the flavor and gives the very light breading a nice texture without losing the buttery goodness. I didn't finish my iced tea but they have the coolest juice pouches for drinks to go
Hubby ordered the beer battered cod with all the same sides. The cod is fried crispy without being greasy.
The service is outstanding and it's got a cool jive with plenty of tables for families and kids. We've been twice now and could totally make this the only place we'll have Friday fish. Our server was the same both visits and we noticed she gets to know her customers by their favorites. read more