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    Taco Bell

    2.5 (20 reviews)
    InexpensiveFast Food, Tacos
    Closed 9:00 am - 12:00 AM (Next day)

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    Brianna S.

    The good - yum yum KFC chicken. Cooked just right and fresh. I got the two piece with thigh and wing and it was H-O-T hot! The wedges were perfectly cooked. The Mac was exactly as boring and predictable as I remember so no negative there. More of a wash. Also the employees were friendly, happy and eager to help. Sweet deal. The bad - the bathroom was not a desirable place to visit. They had no ice. The place was not as clean as could be and is ready for updating. And that 10 pieces bites meal is a shame. Unless you're the kind of person who eats a small fry and a coke, this is not a sufficient "meal".

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    1 year ago

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    18
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    8 months ago

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    Jessica W.

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    1 year ago

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    1 year ago

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    2 years ago

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    14 years ago

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    5 years ago

    Stopped in for lunch on way thur NY worst Taco Bell food I have every had avoid at all cost

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    Jessica W.

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    13 years ago

    Helpful 1
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    6 years ago

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    Jessica W.

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    14 years ago

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    6 years ago

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    6 years ago

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    14 years ago

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    12 years ago

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    8 years ago

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    Jessica W.

    You have chosen wisely.

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    8 years ago

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    Jessica W.

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    10 years ago

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    8 years ago

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    12 years ago

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    17 years ago

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    Ask the Community - Taco Bell

    Taquero - Warm boston cream mini donuts

    Taquero

    4.3(129 reviews)
    44.7 mi
    $$

    This place is unassuming and off modest, so I thought what can go wrong with donuts and tacos?…read moreAbsolutely nothing, this place is cravable in the best way! The cashier recommended the mahi-mahi and the chicken tacos. Both exceeded my expectations, but I think I prefer the mahi-mahi. The shredded chicken was juicy and tender though. The mini donuts were next level; they put carnival mini donuts to shame. I ordered the Boston cream because that's my favorite kind of doughnut. I inhaled these things; they were melt-in-your-mouth soft, sweet, and made to order so they were incredibly fresh. I can see people coming here in droves after a night of drinking, but everything was delicious sober and in the . I'm so glad I came here! Side note - I forgot to take a picture of the mahi-mahi taco and the donuts because I ate them so quickly. I ordered the chicken taco after I ate both of those.

    Food is good. I had three (chicken) street tacos. The chicken was tender albeit a bit dry. Fresh…read morecilantro and white onion. Soft shells were tender too. Salsa comes with order; not a pico de gallo but a crushed canned tomato salsa- sweet and tasty. Service was quick and friendly. Some inside and outdoor seating at a bar style table. I have yet to try their donuts and juices.

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    Taquero - Front area where you order and pick up your food!

    Front area where you order and pick up your food!

    Taquero - The cauliflower burrito! It is a large size! Don't let the picture fool you! My husband has LARGE hands!

    The cauliflower burrito! It is a large size! Don't let the picture fool you! My husband has LARGE hands!

    Taquero

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    Don Juan's Mexican Grill & Cantina - Chicken fajita taco

    Don Juan's Mexican Grill & Cantina

    4.2(55 reviews)
    35.9 mi
    $$

    I erroneously thought Don Juan's Mexican Grill & Cantina was part of a chain. It's an easy enough…read moremistake to make with similarly named Mexican restaurants throughout the States. And seeing how extensively the former Denny's Restaurant was remodeled you definitely get that large corporate feeling. This is not your Mom & Pop's home-town restaurant effort. But that corporate feeling begins to fade somewhat while you are dining. The staff are friendly, helpful, and appear to be enjoying themselves as evidenced by some of them singing along to the authentic Mexican background music. The menu is huge! Would you believe 20 pages of drinks and food? Fortunately, there are photos for almost every dish, so you have no problem wondering what it is that you are ordering. Besides, most of the offerings are Tex-Mex dishes which Americans are quite familiar with by now, e.g., tacos, burritos, enchiladas, fajitas, quesadillas, and chimichangas. One thing that I found puzzling was that tamales were only available in each of the three Combo dishes. You apparently cannot order tamales singularly. Upon being seated, we were promptly served complimentary chips along with a red salsa and a refried bean dip with cheese, pepper, and tomato. The salsa had no spicing at all. We each ordered a large (24 oz.) draft Modelo Especial ($10 each). My initial test of a Mexican restaurant is to try a dish with their Mole and compare it with memories of the home cooked meal I was served by a close Mexican friend more than 30 years ago. However, I had wanted to also try something more than the Pollo Mole at Don Juan's. I zeroed in on Tampiqueña ($27); a marinated grilled steak and a mole enchilada coated in their house made Tia Maria Mole sauce. The dish was also served with refried beans, rice, lettuce, tomato, green onions, and guacamole in place of sliced avocado. The steak was pounded very thin so that the likely tougher cut that was used was not overly chewy. The flavors however, with the grilling and marinade were quite tasty. The enchilada was filled with tender chicken, and the mole coating on the flour tortilla was more sweet than savory as opposed to what I would have expected from a more traditional chicken and mole combination. I guess it was the Tia Maria. Once again, I did not notice any spiciness . I was also provided with a container of four fresh, warm, flour tortillas. While I'm not a fan of flour tortillas these were the best flour tortillas I've ever encountered. My wife ordered the Tacos Al Pastor ($21), choosing steak over pork or chicken, topped with pico de gallo and fresh cabbage in corn tortillas. The three tacos were also served with rice, lettuce, and tomato. The red salsa served on the side had no spiciness. However, a second container of salsa more brownish in color had plenty of spiciness. She was very pleased with her meal. One additional item on the dessert list called out to me from the moment I saw it on the menu. Sopapillas ($9), as served here, they are triangular shaped pastry dusted with cinnamon sugar, whipped cream, and a drizzle of chocolate sauce. They were tasty and enjoyable but nothing like what I first encountered in a Mexican restaurant more than 55 years ago in Albuquerque, New Mexico. There they were a basket of fried dough morsels served to us before our meal, with honey to be poured on them. YUM! Overall, we were pleased with our Tex-Mex experience and are very likely to return to try some additional menu items. If you want spicy, be sure to request the appropriate salsa.

    I came in for a quick lunch and was disappointed by the quality of the dish I ordered. The menu…read morehere is a book and there were a lot of options, everything looked so good! I settled with a chicken dish, maybe it was chicken chipotle?, but it was pretty bland and had no flavor, which was surprising based on how it looked. The service was good.

    Photos
    Don Juan's Mexican Grill & Cantina - Bar, restaurant and pork chimichanga

    Bar, restaurant and pork chimichanga

    Don Juan's Mexican Grill & Cantina - Chicken and Shrimp Fajita's

    Chicken and Shrimp Fajita's

    Don Juan's Mexican Grill & Cantina - Complimentary chips, salsa and bean dip.

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    Complimentary chips, salsa and bean dip.

    Taco Bell - hotdogs - Updated July 2026

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