Yummy yummy !! I love that carne asada plate!! Always hits the spot!! Plenty of food to fill you up…read moreplus extras!!

Now this is THE PLACE!! I've been raving about this place all week and had to share here too!…read more I ended up here for a friends reuniting dinner, and we just had the best time! We all got the taco dinner, Mexican-style tacos, and WOW! Not only was the food incredible, our server, Jenny I, was just the sweetest! With the delightful food and great, attentive service, we enjoyed ourselves on the patio with lovely live music! My time here was so memorable I ended up back here for dinner two times in one week- Ha! Still just as enjoyable the second time! Would recommend many times over! Go check it out!

If you have allergies proceed with caution. This place can be great when they get the orders right…read more Unfortunately, there isn't much attention to detail when it comes to things like allergies when they're stated. I had two different burritos remade today because they each contained dairy even after stating a dairy allergy. The first one had sour cream on it. One of the people at the restaurant stated they didn't realize that sour cream is dairy. The second time, they re-made it there was no sour cream, but it had cheese inside. Just something to note if you're going there with any kind of food allergies. I've been here a handful of times and there's often this kind of issue unfortunately.

I spent most of my birthday this year on a plane. We did eat a late dinner at Huck Finn in Oak…read moreLawn, Illinois, but my parents wanted to celebrate my (and Marlene's) belated birthday(s) with, well, Tom and Marlene, so my parents asked me to pick a spot. I love finding good places that Tom and Marlene haven't been. At first, I thought this was the Mexican restaurant on the south side of McKinley Street, but that one is long gone. I believe it was was called Cancun--or was it Acapulco? In any case, we drove separately because Tom and Marlene had some of their typical do-gooding to do, and I was a little surprised at how late they were. Well, they had gone to a takeout version of Puerto Vallarta (the same business?) located near where that other old closed Mexican restaurant was, but on the north side of McKinley. In any case, Puerto Vallarta--the real one tucked way behind a secret strip mall with this weird fire lane between the first line of parking spots and the storefront curb itself--is a great place. The menu is pretty vast for a sit-down Mexican restaurant in South Bend, and it's not just different versions and combinations of the same items, although you can seemingly get anything as part of a combination plate. The service is excellent and attentive. It was very busy when we came, and we were seated right when a lot of other people were seated, so our food did take a long time, but it wasn't ridiculously long, and our server continually stopped by to let us know what was happening and to refill water and complimentary chips. There are two or three dining rooms total, and we were seated in the one to the right as you walk in the door. I'm glad we weren't seated in the main (?) central room, because that's where they had a speaker on one of the tables playing music very loudly. I thought this would annoy me, but when you're in one of the other rooms, the music is at a reasonable volume. I guess their method is cheaper than actually installing a sound system throughout the restaurant, but I don't know who actually sits in that main room, because it was empty when we entered and had only two parties dining when we left. There was basketball on the TV when we were here, but the volume was turned off, and they have what looks like an antenna service without an actual antenna, so the broadcast was constantly dropping out for long periods during the entirety of our dinner. I wasn't interested in watching, so I didn't care, but if you're coming here to watch a game, you will be torturing yourself. Our dining room was festive and fun. It was also reassuring to see so many Latino families eating here and to hear them speaking Mexican-accented Spanish. I grew up in Southern California and have lived in the Golden State most of my life; I never judge a Mexican restaurant by who's eating inside it at home, but in the Midwest? Yup, Mexican restaurants get the same treatment as Chinese restaurants everywhere: The more Chinese people you see eating at the restaurant, the better the restaurant. It's also nice to see how many more Latinos there are in Michiana than when I lived there.

Tampicos never disappoints! The food is fresh and delicious!…read more Service is friendly, and we go as often as we can! I always try to order something new or get something on special. Amazing!

Everything we tried at Tampico's was fantastic! Flavorful steak and chicken, fresh salsas with just…read morethe right heat, and amazing chile toreados with onions. Friendly service we'll definitely be back!

Here for a quick getaway. Looked up potential places for dinner one night and came upon Jesus…read more(pronounced hey-soos) Latin Grill in Mishawaka. Reviews were great. Looked like an interesting place. Goodness, it was NOT disappointing! Vibe inside was eclectic, colorful, and fun. Our server was fabulous! Friendly but not obtrusive. Knew the menu well. Did everything with a smile! We started with their fresh made guac and the best freshly made tortilla chips we've ever had in a restaurant. We shared the verde salad...spinach, arugula, chocio corn, white beans, grilled avocado slices, jicama, pepitas, honey garlic dressing. Kinda exciting to get a salad unlike any other! So good! Hubby had the Chochinita Pibil...yucatan slow-roasted pork with all the fixings (look at the menu for details) and accompanied by their freshly made, banana leaf wrapped corn tortillas. I had the Peruvian Street Chicken, stacked high on the plate with, among other things, olive tapenade and the most delicious charred lightly smashed potatoes. It was HUGE and easily could have served 2-3 people (needless to say, we doggie-bagged mire than half of it!). Again, unique and taste-bud exploding flavors! Hubby tried, and enjoyed, their hose brewed Mexican lager which he says was crisp and malty. I cannot fail to mention the beverage I tried (on server's recommendation), the Mole Dream Mezcalita. Spicy. Cold. Good to the last savored sip! Will we go again? YES! Might even bring some friends for a quick road trip!

What a fantastic find! We had reservations but decided at the last minute to eat at the bar…read moreinstead--and it ended up being one of the best decisions of the evening. We arrived fairly early, which gave us the opportunity to chat with our bartender, Aurelia. She was exceptional--knowledgeable about the menu, thoughtful with her recommendations, and genuinely seemed to enjoy helping us put together a great meal. I started with the Mole Dream Mezcalita, and it was unlike anything I've had before. Sweet, savory, smoky and beautifully balanced without any one flavor overpowering the others. We shared the elote, which was outstanding on its own, but the house-made tortilla chips completely elevated it. It's such a simple detail, but those are the little things that distinguish a really good restaurant from a memorable one. My husband ordered the Seafood Cataplana and was blown away by both the presentation and depth of flavor. Aurelia suggested adding rice to soak up the sauce, and she was absolutely right--you don't want to leave any of that sauce behind! I had the Cochinita Pibil, and it was equally impressive. The pork was cooked perfectly, and the combination of flavors was complex, interesting and beautifully balanced. For dessert, we once again trusted Aurelia and ordered the tres leches. WOW. Rich, delicious and the perfect finish to an already exceptional meal. The service deserves its own mention. As the evening progressed and the restaurant filled up, it was impressive to watch the team behind the bar. They operated like a well-oiled machine, constantly helping one another and anticipating what needed to be done. That kind of teamwork translates directly into the guest experience, and it showed. Even as the place became packed, the level of service never slipped. And Aurelia was simply outstanding from beginning to end. We've only eaten at one other restaurant that immediately came to mind as comparable--The Mission in Old Town Scottsdale, Arizona. That's a pretty high bar for us, so we're thrilled to have found somewhere that delivers this kind of experience much closer to home in Fort Wayne. Creative cocktails, beautifully executed food, thoughtful presentation and genuinely exceptional service. This wasn't just a great dinner--it was a great dining experience. We will absolutely be back.

super lowkey place. food comes out slowly but the tacos were super yummy and cheap so i think it's…read moreworth

Simply good Mexican Food! Tucked into a retail strip, the seating area is large and clean. The…read moreservice is quick and friendly. As soon as I sat in one of the comfy booths, the server brought water with chips and really good salsa. My enchiladas can out quickly and I enjoyed every bite. Good prices too. I'll def be back the next time I'm in town.

Social Cantina I don't know if you call it authentic Mexican food or not I don't know. I'm pretty…read moresure it's pretty authentic Mexican but I'm pretty positive. It's the best Mexican food in town. I would argue with people how great their food is. It is so good. And far as I know, I'm pretty authentic. It's just amazing amazing tacos. Everything do is amazing Food.

Hubs really wanted tacos and so he got the monthly special and a few others. He was very pleased…read moreand scarfed them down nom nom. The waiter was polite and the food came out quickly. My Korean chicken bowl was also delicious.

Phenomenal tacos. Maybe the best in South Bend (better than Taqueria Chicago on Western, which is a…read morehigh bar) - good enough to compete with some of the best taco places in Chicago, which I wasn't expecting when I moved to SB. The Western Ave location is great as well, but this one has a better selection of hot sauces.

They have everything you need, they add a % fee to your total if you do not pay with cash. So bring…read morecask of pay the debit transaction fee %'s

Good food, amazing service! Sonya is super nice friendly, and does a great job taking care of her…read morecustomers.

The service was phenomenal! We came in 30 minutes before they closed and they were super nice and…read morefriendly. The restaurant was very clean and festive. The chips were delicious and the margaritas were very good. We got fajitas which were super yummy and the rice and beans were also delicious! Would definitely recommend!

I came here looking for tres leches. I asked them if it was plain or if it had any specific flavor…read moreand they said no. It turned out to be coconut. It should be labeled as such and is not what I wanted. Mexican pastries were just ok. All Mexican pastries tend to be dry.

Good conchas. Great Angel Wings. I was driving through South Bend on a recent road trip, and my…read morehusband asked me to check to see if there were any Mexican Bakeries on my route. Jenny's turned out to be the one I could get to most easily. And I was pleasantly surprised. Prices and reasonable, and the staff was pleasant.

This has become our favorite Mexican place by far. We have yet to have a negative experience here…read moreit is always consistently delicious.

You can't beat the price of an entrées here when it's surrounded by Carrabba's and Logan's. My…read moremeal, Pollo Al Pastor (?) the chicken was supposed to be "marinated" al pastor style and topped with mango pico. It was just a thin chicken patty smeared with pastor sauce topped with pineapple. The mango pico was absent. The table side quac will alway be the star. The menu is too diverse for there to be any focus on epic food. It's all gringo-ified for the Midwest. The service made up for the food not hitting it out of the park.