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    Tacombi

    4.1 (197 reviews)
    ModerateMexican
    Open 11:00 am - 10:00 pm

    Order Tacombi Takeout or Delivery

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    Business Info

    TACOMBI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Birria tacos!
    Amanda J.

    The service here is great! Everyone is very friendly. We were in a bit of a rush and they allowed me to pay in advance on their portable POS. Tacombi's are all casual dining, but the Miami Design District has slightly better seating and a great layout for photos. The birria taco will always be the best. I think two is more than enough food. I'd recommend one and a regular taco since they are far more filling. I'm There's more than enough dipping sauce for one. I thought the Al pastor was a little dry, but nothing some guac couldn't fix. The chicken tinga had chopped carrots and a dressing slightly similar to ranch. It's an experiment in flavors. I'd rename it the coleslaw taco to be closer to what to expect.

    Sally C.

    This is my second time visiting this location & both times I've enjoyed the food. There are a few places in the Design District that you can order a few items along w/a drink & dessert for $26 (tax & tip included) when split amongst a party of three. Service was very attentive & patient with our group as we tried to make a selection of what to eat. Location is close by a public parking & many street parking options. So it is easily accessible. Looking forward to returning again when in the area.

    Chicken quesadilla
    Sakinah P.

    The ambiance and service was great this restaurant has a limited menu and that was fine until everything they offered was spicy. I was disappointed in that even the guacamole. I had a shrimp burrito which was good however the sour cream was even spicy. So if you aren't into spicy do not come here. The chicken quesadilla was open faced so hard to eat.

    Stefany D.

    Tacombi always hits the spot! I thought I had already reviewed them, but apparently not! Yummy, delicious tacos. My fave is the shrimp one because the sauce it comes with is to die for. I have pretty much have had almost all their tacos and I have zero complaints. They're all very good. This past time my friend got the queso masa crunch, which I tried and absolutely loved! I will def be getting that next time. Our server was very nice and informed us about their taco tuesday special (all tacos are bogo). All in all Tacombi is a great place.

    Menu

    Food + service + quality + ambiance + value for food + margs = all good. I was visiting Miami from Dallas Texas, and the birria tacos here were good. I will say, I recently had better birria tacos last weekend here in Dallas, but these were still good

    Esquites and half a burrita
    Joanna V.

    The Design District was in need of a place like Tacombi. So happy to see them thriving. We came in on a Saturday afternoon and all the tables were full and the bar had a couple patrons as well. We were able to snag the only high top left without a wait. (Not the most comfortable place to sit and eat. The stools are an odd height for the table, making it for an uncomfortable dining experience.) Nonetheless, we ordered our drinks and food. For a starter I ordered the esquites. It came out quick and had great taste. My friend and I both ordered burritas (burritos) as our main dish. She ordered the chicken and I ordered the steak. I loved mine. She thought hers was too spicy. Overall, Tacombi is a stellar choice in the Design District for an affordable lunch/dinner that also leaves the taste buds satisfied while.

    Erica W.

    I love classic takes. The interior gives you an old fashioned taco stand aesthetic. It's Art Basel so the crowd was pretty steady but not chaotic. We still had to wait a while for our food and service was a little slow for us sitting at the 'bar' but once we did receive it, we were totally satisfied. We started with fresh, homemade chips with a dry chili salsa and a tomatillo salsa which were both flavorful and spicy. I ordered the pollo yucateo taco, black bean & sweet potato taco with a Topo Chico and my friend had a pescado Frita burrito. Everything was fresh and authentic with explosive flavors. The corn esquites could use more cojita cheese as it wasn't distributed evenly all the way to through. Overall, it's a fan fave and a great spot to stop in for a quick bite if you're craving tacos in the design district

    Costilla De Califa
    Irena C.

    Wanted to give this place a try because of the partnership with the Michelin Star restaurant El Califa De Leon! First of all the atmosphere is great! The place is really cute. Doesn't feel like Miami to me and I loved that about it. The weather was perfect when we went since this place is wide open with with picnic table style seating outside. The service was also great. Our waitress was really busy but she was very attentive and was really nice. Definitely enjoyed the service. Now to the tacos. We ordered the Costilla Califa tacos and I did not expect what I got I'm not saying they were bad, but I'm also not saying they were the best tacos I've ever had. They definitely were just good. My fave thing the whole night was the corn cup. I'd love to come back and try other tacos from the menu. All in all, the place was great and I think we'd go again but maybe not for the Califa tacos!

    Al Pastor Taco.
    Fernanda L.

    After an event at the Moore Building,, a couple of us were hungry and wanted something simple to munch on so we ventured across the street to Tacombi. Cute place, we were promptly seated and our nice server quickly tended to us and took our orders. Opting for a calmer night, the drink of choice was Tropo Chico's all around, aka carbonated water. After looking over the menu, the Al Pastor tacos stood out to me so I placed an order for 2 each. They were so yummy! simple and to the point, à good amount of pork filling , onions and a slice of pineapple on the top. Being a hot sauce lover I asked for a side of their hottest sauce and surprisingly it had a great kick to it! Gobernador Salsa Had my eyebrows sweating lol. After adding that heat to our tacos almost as a topping we had a craving for something sweet so we shared the churros. Crispy, crunchy, lightly dusted in sugar and chocolate on the side for that nice dip. It was so nice to be with my girls at Tacombi, it was the perfect bite to end our perfect evening.

    Catherine D.

    I ordered to go I was walking by and it smelled so delicious. I wish I would have ate there but I had somewhere to be they were very busy but my order came out pretty quick. I got the steak tacos and rice and beans I was so hungry I forgot to take pictures. It was good, the tacos I wish had more on it super plan. Very nice the service .

    Lg Guacamole con Totopos.
    Beth S.

    I tried to order online to go pick it up, but the process is absolutely impossible! It makes you sign in. It sends a code to your email, then you have to enter your phone number and it sends a code to your phone. But it would not accept the code, even though an iPhone automatically cuts and pastes it to the website. So I gave up and walked in to order. That's reason #1 for 4 stars. Once we entered, they wanted us to fill out the menu- like a sushi shop. The problem is that they don't have everything on the menu that they have online. Like the platos, which is what we wanted. So the waitress just put our order into her little pocket computer. They also HAD watermelon juice in the store, but did NOT have it online. So, they need to figure that out too. The food is good. The esquites were so-so. The servers were all very nice. The second reason I give 4 stars instead of 5 is because this is crazy expensive. Our total for 3 people was over $100 after tip. EACH taco is $6-8! It's a much better deal to get the platos. For $16-17 you get 3 corn taco shells, and the meat to go inside, plus rice and black beans. It was also $1.50 for a side of pico de gallo. The guacamole and chips were the best thing! But the large is $15! So, ya, the food is good, but I can get good Mexican food at a hundred places in Miami. I understand it's the Design District, so I'm sure rent is high. But I won't be back.

    Black Bean & Sweet Potato Taco.

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    2 months ago

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    Faury was our server and he was great. He made sure we liked our food. We ordered pastor tacos which we loved

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    Don Maguey Mexican Restaurant - Tacos al pastor

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    4.7(323 reviews)
    5.8 miFlagami
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    My wife and I stopped by Don Maguey for the first time while passing through the area for lunch…read morebefore heading back home to Boca Raton. Parking was a bit challenging due to the limited number of spaces, but once we walked inside, the experience more than made up for it. We were warmly greeted by Carolina, who also became our server. She was incredibly patient and took her time walking us through the menu, explaining each dish and how everything is prepared. Her dedication to customer satisfaction truly stood out, and we hope management recognizes what an asset she is. Carolina proudly shared that every item on the menu is made in‑house, and it absolutely shows. My wife ordered the Quesadilla de Pollo with a side of Arroz Mexicano and couldn't stop talking about the exceptional flavors. I chose the Tostada al Pastor, a small Tortilla Soup, and a side salad. Everything was delicious, but the Tortilla Soup was the star of the meal--a perfect example of why in‑house preparation matters. Since we're not from the area, we weren't sure where to go for lunch, and we truly lucked out choosing Don Maguey--and having Carolina as our server. Thank you, Carolina. As the banner on the app says, MEXICAN FOOD MADE WITH LOVE, and our visit proved it.

    BEWARE: Before I get to the food; the waitress is manipulating the system to receive more of a tip…read more My food total charge with tax was $60 and change, I left a $10 and change tip. When I looked 20 minutes after at my credit card statement read I had been charged $77 and change pending a potential tip on top of that, even with tip included it is still over approximately $7 what I signed off for. We called to determine the prices of each individual meal and "the manager" was stumbling to tell us the prices for everything. Even with the fake numbers that were given to us it still didn't add up correctly. I remember the prices for the 3 meals my family and I ordered and I remember what the check said. I let it be because maybe they need more than I do. As for the food, I'm born and raised on the border of Mexico and although I must say it does scream authenticity especially on appearance the meat is bland, and that "Mexican rice" is by far the worst tasting rice I've had. For a casual person that likes Mexican food you may like it, but if you know what you're tasting you will not. Also, they didn't have 4 different things on the menu available ultimately leading me to have to go with my 5th option. It is very expensive for what it is, and even more expensive when your waitress manipulates the system.

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    Tacos & Cantina La Potranca - Vampiros de Tripa

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    4.5(178 reviews)
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    this is the only place where i'll eat tacos de lengua, everything is so so good the ambience is…read moregood they have tables outside, because he place inside is a bit small, service always amazing and the drinks are so good! ------ Este es el único lugar donde como tacos de lengua, todo esta tan bueno, el ambiente es normal, tienen mesas afuera, porque el lugar adentro es un poco pequeño, ¡el servicio siempre es increíble y las bebidas son muy ricas!

    July 14, 2026. We…read morearrived at 2:30 pm and left after 9:20 pm. We returned to La Potranca Tacos & Cantina. Mauricio was at the bar and we definitely missed being under his attention by not sitting there. Eliezer (the Venezuelan waiter from Mérida) took care of us in the dining room. Both are always very friendly and attentive. This time we decided to sit in the dining room because we were a group of three and had a lot to talk about. The place has 4 TVs and we were able to enjoy the France vs Spain match. We all ordered La Tropical Draft beer, a light, smooth, and very refreshing blonde. In total we had 16 beers . We shared nachos with grilled steak, which were very good (they pour the melted cheese right at the table). We also ordered tripa tacos well toasted (that's the technique) as we requested, and they came out excellent. Note: They have different promotions or offers depending on the day, not a regular happy hour variety, so it's good to be aware of that. The restaurant offers a good variety of 8 salsas: Sirloin, Chips, Guacamole, Verde, Vicente, Pastor, Chilanga, and Asada. Good atmosphere, pleasant service, and tasty food. We'll definitely keep coming back.

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    Bakan - Flan

    Bakan

    4.2(1.2k reviews)
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    We visited Bakan during a quick overnight stay in Miami before catching a flight. It was the…read moreperfect choice. I am gluten free so the fact that they make their own corn corn tortillas is amazing and about 90% of the menu is gluten free. I do have a nut allergy so there were a few items I couldn't have but still lots of options. The server recommend doing family style so we got a few things to share. We really enjoyed the short rib tacos and Verde chicken enchiladas. They were both outstanding. But the best part of the meal was the watermelon margaritas, holy moly so good! I highly recommend this place and its a cute little area to walk around and explore after.

    Visited Bakan during the World Cup final (Argentina vs. Spain) with a large party, and they…read moregraciously accommodated us as a walk-in--we were fortunate to snag indoor seating on a whim in Wynwood, and I'm grateful for that. The server was phenomenal, and the food tasted great, though portions run a little small for the price. One thing that caught me off guard: most of the table ordered tacos and enchiladas, but when the plates arrived, the "tacos" were essentially flautas and the "enchiladas" were more like tacos (the photo shown is the enchiladas). Naming aside, both dishes were delicious. We were also celebrating a birthday, and the staff sang for her and brought out a complimentary dessert--hands down the best brownie dessert I've ever had. The drinks were good, the food came out hot, and the ambiance was wonderful, with friendly, kind staff throughout. What did we order? Chorizo Queso: Not your traditional dipping queso, but FULL of flavor and the chorizo was great, decent portion. The table loved this. Comes with some warm fresh purple corn tortillas! 9/10 Guacamole: Nothing extraordinary, standard guac, I wish there was more guac and chips! The tortillas these come with are the same as the queso but fried and uncut. A little different but it was a nice change! 7/10 Chicken and Chorizo Enchiladas: Not your standard enchilada that you may be used to! Full of flavor though and everything was cooked very well! 8/10! Drinks: 10/10 Fair warning: expect a bit of sticker shock when the bill arrives.

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    Taqueria Viva México - Chicken and Al Pastor tacos ($5/each)

    Taqueria Viva México

    4.4(536 reviews)
    5.0 miCoral Gate
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    The purpose of a food crawl is to theoretically try a variety of bites, typically with one theme…read more This was the case la few Sundays back for a taco crawl UYE. Having stayed till closing of two music week events the prior to evenings, this was in my mind a great recovery meal. Despite the name, this restaurant is not just Mexican, but actually fusion with Uruguayan cuisine. The main courses focused on that area, and the tacos had a lot of exotica such as ear and tongue. Given my preferences, and my stomach, the only basic options that I would get were there Al Pastor and chicken tacos, five dollars each. The menu said that they had alcohol, but apparently not on that week, supposedly for some bureaucratic issue. The tacos were served with just the tortilla and the meat, along with a basket of fixings, such as cilantro and line. No complaints of the food really, the tacos were actually well seasoned and for my taste buds made even better with the hot sauce that left a yummy after burn. When I went to the bathroom, the handle on the door was damaged. Besides that, in the end I was not feeling the place especially that there was a mandatory gratuity.

    Stopped in for fast, delicious late night eats. Came because of the high yelp rating and will come…read moreback because it lives up to its reputation. We were starving and ordered quickly, got our food after just a few short minutes along with two trays of sauces and fixings. The quesabirria was INSANELY delicious, and the tacos were too. We enjoyed a glass of maracuya which is always so nice. Friendly and quick service on top of yummy food makes it an easy restaurant to keep going back to.

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    Uptown 66

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    4.4(328 reviews)
    1.7 miMiMo District, Little Haiti
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    I have heard so much around this place and I can confidently say it lives up to the hype!…read more Finding parking nearby is a bit tricky as it is only street parking and there's only outside dining available. The music selection is fire though and I was jamming out the whole time while waiting for my food. I complimented them on the music selection and they mentioned the owner is dominican and puerto rican which explained the great music selection. I was helped out by Adrian and his service was helpful in finding what dishes to order. I took my food to go and it was piping hot, definitely made fresh to order which I enjoyed. The nachos were what I was most eager to try as they are all the rage on social media. They lived up to the hype and that nacho cheese is absolute gold. I love that it's served in a pizza box. It just makes it iconic. It travels well and everything was still hot when I got home. The Al Pastor taco was just okay, nothing to write home about but now the steak burrito was really really good. I love that they don't have rice in their burritos and instead replace it with potatoes, which is absolutely delicious. They give two different types of salsas with your order plus limes and the green salsa is unreal. Add it to everything for a flavor boost! All in all this place is fire and if you're craving nachos, this is definitely the place you should come to get your fix!

    So I've been ordering food from uptown 66 for 5 years. I live a few blocks away and it was our…read morefavorite place to grab a quick bite or late night meal. Ever since I tried their steak Caesar salad I've been obsessed. That was my usual from there for 5 years. 2 nights ago we ordered from uptown and when we got our order I was so angry I didn't want to even eat my food. 1. Steak literally looked like wet dog food 2. They no longer do the frisée salad instead It's just plain old Romaine lettuce 3. For some reason they stopped giving their salsa now which was the highlight of my order 4. The container is so small and the egg was so hot that it melted all the Parmesan cheese and it was just a nasty glob 5. The eggs were so over boiled that they had that grey tint on the yolk and smelled horrible 6. 2 salads cost almost $50 so jokes on us Never again!!! I've literally banned uptown from our house. The audacity to charge so much for a mid salad topped with nasty dog food looking "steak"

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