Took my girlfriend here for the first time and we had an awesome experience. The food was amazing,…read morethe staff made us feel like family, and we got to watch some awesome World Cup football! Would highly recommend this to anyone who loves Cajun style seafood boil and just seafood in general. Great place, one of the staples of my foodie adventure in the SLC area.

Good seafood boil! The shrimp was fresh and plump! The flavors mixed all together are the best way…read moreto season. The spice level I ordered was medium but it seemed more mild and wasn't very spicy at all. The boils do not include sausage and coke with only one potato and piece of corn. They have a simple and good menu for anyone who wants a decent seafood boil. The service is quick and good too.

Z's Restaurant is a slightly upscale dining experience inside the Zermatt resort. While they do…read moreaccept walk-ins, they also encourage reservations, especially during peak dining times. The vibe is comfortable, not over-the-top exclusive at all. My dining partner and I were able to walk-in on a Saturday evening, no problem. Service was subdued and attentive-not overly friendly, but gave us space to enjoy our meal without interruptions. I enjoyed the wagyu steak special and the Raspberry Smash mocktail. It was delicious! My partner had the chili and was surprised to find chunks of steak in it-very different, but if steak is your thing, you'd probably love it! The dinner rolls might have been the highlight of the meal. We learned that those are from the bakery next store and the server was happy to bring out more when we requested them. Lion House has nothing on these bad boys!

I really wanted to like this place. Came during Valentines day weekend so had a fixed menu and…read morefixed price. No choice. The service was SO bad. Dinner took over an hour and literally with prodding. Had to ask for the bread for the table. Had to ask for drinks. Had to follow-up after drinks after 20 minutes. Not kidding we had a 6pm dinner reservation and it took over 1.25 hours to get our soup or salad, not even the main course. Had to ask for the Brushetta after the main course arrived. 2 hours in and still no deserts. Had to ask to get our server changed to someone else. Was so bad the hostess discounted the meal, but it barely helped. Service can easily ruin a restaurant. Food. When food did arrive it was not right. Filet Mignon was well done for some, same with potatoes au grated. The steak was great, but this fiasco of service is wild. They had no prosecco wines, none. We were told they had no Coca Cola. I pressed them 1 hour later, and the new server found some. Some of this is just inexcusable and at this price point we will not come back. I don't have the patience for a 3 hour dinner meal, especially due to incompetency. Steer clear.

We went a little before dinner at on Saturday and we were the only ones there are a second but…read moreeveryone who works there was super welcoming and friendly! We were quick to be seated and were recommended a couple of their most popular dishes. We knew that we were wanting to get the Passionfruit juice because we had read good things, so we each got one of those and we both got one of the popular dishes. I got the fried pork with Mac and cheese, and then a side of rice and beans. The fried pork was super yummy and crispy, and the Mac and cheese was good too! My friend got the fried plantains and those were one of my favorite things I had there, alongside the passionfruit drink! The restaurant was clean, and vibes were good! The service was so friendly, and the food was yummy! Highly recommend!

Holy moly I have never had Haitian food and was absolutely blown away…read more Beautiful family members cooking in the kitchen and sharing their heart and soul in their home made dishes. Everything was cooked to perfection. I learned from Cami that these were all of her mother's original home recipes. We ordered the chicken and pork entrees, their fried meat patties and the sides were amazing esp. the Mac n cheese. Enjoy!

I've been here a couple of times now, and want to share my secret. This place is one of the best…read moreplaces to take a date on a dinner and movie night! As you step inside, you can immediately tell that the establishment is well managed. Everything is beautiful and the staff and quick to welcome you with a smile and seat you. They welcome you a cold glass bottle of filtered water. Make sure you sit outside at shaded table near the fountain. Even in 90-degree-weather days, the coolness from the fountains splashing and numerous nearby trees and bushes make the experience very pleasant with even a slight breeze. The entrees are reasonably priced and very tempting, it's a challenge to choose what to eat. My suggestion? Give the wait staff an idea of your favorites and ask them to make a suggestion. Both times I've been here, I ordered what they suggested and it was amazing. The seafood, sauces and flavors are elegant and well executed. They have lots of options for seafood lovers and those who love it less. On my latest trip, I got the Prawn Scampi. The spaghettini noodles were cooked al dente, the butter garlic sauce was delicious, and when you combined them with a grape tomato, a part of the asparagus heart, and one of the prawns it was a taste symphony! A tip! Sometimes they have special where if you show them a ticket to a movie at the nearby Cinemark theater, they'll give you a free appetizer. I got the Seafood Chowder. It was rich, thick and savory with small chunks of scallops and fish with corn, onion, and bacon. Delicious!

Incredible surf and turf! Small portion for the cost. Delicious starter- 3 street tacos and to die…read morefor coconut cream pie! Insanely delicious dinner and dessert. Flavorful and succulent filet and the salmon was prepared to perfection! Light cream with macadamia nut bits drizzle of caramel with thick coconut cream. The crust was light and flaky. Great service, Shelby was right on it. Wonderful experience!

Excited to have a new seafood boil place here in Utah county. The decor is a lot of fun and has a…read moregreat vibe. The service was friendly, but a little lacking. And the restaurant was not busy. I don't want a server to hover, but it took a while to get a water refill. The food was quite good. Surprised by how good the hush puppies were. Sometimes they tend to be dry but these were just right and very flavorful. Also got the crab fam classic. Appreciated the server input on the garlic butter. You can get seasoned or not. We got seasoned and it had great flavor along with good garlic butter. The amount of food received was not quite what other places have, but the flavor was on point and the meats cooked well. I would definitely go back and hope they are able to stick around.

I would recommend checking it out if you're in the area! Recently opened (a couple of weeks ago)…read more We were seated right away and loved the decor. It felt very inviting and Shaun (manager) and Ben (waiter) took great care of us. The service was a little slow, as I'm sure they are figuring out things on a busy Friday evening. The restaurant was packed. The calamari was seasoned and fried perfectly. I just wish there was some type of spicy ranch or jalapeño ranch option to dip. That would make it so much better. As far as the seafood book itself, I did the house sauce which, in my opinion, was too salty and had too much butter. It needed more seasoning and more garlic. The shrimp and sausage was good but the clams were quite small t compared to other seafood boil restaurants I've been to. I don't think I would order the clams again. It also only came with one corn and two small red potatoes. I was surprised at this as well as that the boil didn't come with sausage, as it does at all of the other seafood boils I've been to. Overall, I would come back for the shrimp (head off) boil! I hope they can make some improvements before my next visit!

We had a reservation at Capitol Grille to celebrate our 2-year anniversary and were excited to…read morefinally try it. Unfortunately, we never even made it to our table. From the moment we walked in, the welcome felt cold. Before anything else, we were questioned about whether we had a reservation. After confirming we did, we were told my fiancé would have to turn his shirt inside out because it contained profanity. We honestly hadn't noticed the wording on his shirt, and while we understand a restaurant has the right to enforce a dress code, the way it was handled immediately made us feel unwelcome. We weren't about to spend $200-300 on an anniversary dinner after our first impression was being made to feel uncomfortable at the front door, so we left. There are plenty of excellent steakhouses with outstanding food, great service, and a much more welcoming atmosphere. We'll gladly spend our money at those instead. We won't be back.

I've been dining at The Capital Grille for over 30 years, and there's a reason it continues to set…read morethe standard for what true hospitality should feel like. Last night, I brought my team to the downtown Salt Lake City location with one goal in mind: to let them experience "Unreasonable Hospitality" not just hear about it. And once again, The Capital Grille delivered flawlessly. What makes this brand exceptional is its unwavering consistency. Whether I'm dining in Las Vegas on the Strip, Arizona, Michigan, Denver, or Florida, I know exactly what I'm going to get: - Impeccable service - Perfectly executed food (hot food hot, cold food cold--every single time) - An immaculate, elevated dining environment But Salt Lake City? This location is personal. It's special. Before the dinner, I reached out hoping to have my favorite server, Jeana, take care of us. She wasn't scheduled... but what happened next says everything about this team and this brand, she came in on her day off to serve us. And Jeana is simply exceptional. Her service is intuitive, polished, and completely effortless. She reads the table perfectly, anticipating needs before they're ever spoken, pacing the experience seamlessly, and delivering each touchpoint with genuine warmth and confidence. She doesn't just serve a table, she owns the experience, making every guest feel seen, valued, and taken care of at the highest level. That level of care, ownership, and pride is rare. From the moment we walked in, the experience was dialed in: - Hosts Kylie, Maeve, and Jasmine welcomed us with warmth and professionalism - Managers Janie and Aaron were fully present, orchestrating the floor and ensuring every detail was perfect - Every touchpoint--from greeting to dessert--felt intentional, polished, and elevated This wasn't just dinner. It was a masterclass in hospitality. If you're looking for a place that defines consistency, excellence, and what it truly means to care about the guest experience, The Capital Grille is it. And the Salt Lake City location continues to exceed even the highest expectations. Highly, highly recommend.

Well second visit, this time with family and boy oh boy was it just as tasty!…read more The squash blossoms are unreal, they would be my last meal on earth for sure. I got the seafood pasta, very good and fresh. My wife got the Idaho fillet Oscar style and dude! Let me tell you what... soooo freakin good. Perfect cook and amazing flavor. Can't wait til next time.

Absolutely amazing service by the staff and owner! We felt like family with Hayden and the owner…read more They both came to check on us several times. From drinks to appy's to meals... 5 stars!

My family and I enjoyed this place. I wanted to give it a 5 star review but two things caused me to…read moregive it a 4 1) the hostess told us we didn't need reservations for the evening at the time we were considering coming back. When we got there, another hostess was adamant that they were full of reservations and that we would have to wait "a while". She suggested we eat outside but it was starting to sprinkle rain. Turns out they were maybe 40% full. 2) The long wait for our orders was disheartening and disappointing bit, the waiter did warn us. Other than that, the food was excellent and plentiful. We ordered apps such as the cauliflower and oysters and they didn't disappoint. We all ordered something different but a majority of food is nigiri or sushi related. Everything was eaten and we have 4 independent and picky eaters. Desserts were a hit. Banana bread pudding, root beer float, lemon pie... all delicious. Price was a bit high for 6 but def no complaints there. Sushi tasted fresh.

We had dinner here while visiting Park City. The yellowtail sashimi was fresh and probably the…read morehighlight of the meal. The Philly cheesesteak egg rolls were just okay, and overall the food was average. Nothing really stood out or left a lasting impression. The bartender was very friendly and provided great service, which we appreciated. What truly earned this review, though, was what happened after our visit. I accidentally left behind a purple scarf that my daughter had knitted for me. It's of course sentimental and happens to be my favorite color. We called the next day to see if it had been found, and not only did they have it, but they took the time to package it up and ship it all the way to us in California. That level of kindness and customer service meant so much to me. I'm incredibly grateful to the staff for going the extra mile to reunite me with something that's truly irreplaceable. Thank you!

Been taking the family to Ty Fish & Chips since they opened. The food is original and delicious! My…read morekids and grandkids love the fish! The quality of the fish is exceptional and the prices are very reasonable. Can't wait to get back!

Nothing really stands out. Not good or bad. Interiors is plain and cleanish. Staff was just one…read moreyoung man who took the order and he was fine but not friendly per se. the food also was fine. Nothing crazy good that makes me want to return. Sorry I wanted to love it but it was all just ok

Love this place! Great salsa and tacos!!!…read moreComing back soon. This is a must stop in Heber.

Tried the Asada, chicken and el pastor tacos. Everything was very fresh. All three were good and I…read moreloved the piece of pineapple on the El Pastor. They were very friendly, the service was fast, and I loved their assortment of salsa. I will definitely return.