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    Tai Tung

    3.5 (6 reviews)
    ModerateDim Sum

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    Miso Noodle Bar - Gyoza. I ate one before remembering to take a picture lol

    Miso Noodle Bar

    3.8(14 reviews)
    1.3 miCroydon
    ££

    Visited here for a quick lunch with my partner who works around the corner. The layout and ethos is…read moresimilar to Wagamammas. The food is fresh, tasty and authentic. If you love noodles then this is the place for you! The menu has a good selection of dishes including noodles, rice, dim sum and lots of side dishes such as gyoza, squid, wingand Edamame. I ordered Singapore noodles, which I really enjoyed especially as it was on the spicy side and Gyoza dumplings with I love and they did not disappoint partner was very happy with his meal too. The prices are average for this type of cuisine and the portions plentiful. Service was friendly and quick and ideal for a quick lunch/dinner. Would highly recommend.

    Portions on mains are great (aka big!!) and good value for money despite the price noticeably…read morerising. In terms of pricing for sides, you're better off just ordering another plate of mains seeing as it's not too much of a price difference. If you're after something quick, then this is the place to go for. Food is knocked out quite fast so there's no worry about not making it back to work on time. The menu is fairly Asian infused with Korean, Singapore, Japanese and Chinese dishes being offered. It does take away the authenticity as this restaurant chain tries to be overly ambitious and who tries to cater to a wide range of customers. I'd go here if I was really hungry but if I had to choose, I'd opt for a restaurant that sticks to one cuisine.

    Photos
    Miso Noodle Bar - Prawn Chilli Mein

    Prawn Chilli Mein

    Miso Noodle Bar - An interesting spread of Pan Asian dishes.

    An interesting spread of Pan Asian dishes.

    Miso Noodle Bar - Seafood noodle soup

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    Seafood noodle soup

    La Mian & Dim Sum Stall

    La Mian & Dim Sum Stall

    4.8(6 reviews)
    11.3 miShoreditch, Brick Lane
    £

    The La Mian Stall is an institution and long time resident at the the sunday market at Brick Lane…read more To find them, they are near the top of brick lane market, right underneath the underpass, closer to Shoreditch High Street Station than Aldgate East. Sundays only from some time in the morning until 5pm when the market shuts down. What you will find is a little taste of Asia in the best possible way. Hand-stretched flour noodles (la-mian) made right there before your very eyes, boiled, then served in the broth and meat accompaniments of your choosing. I had one with minced pork and 'special sauce' (who doesn't like special sauce?) and it was really good. The noodles were (obviously) really fresh, the broth was decent, and the pork bits salty and flavourful. AND all for about £5 a bowl. They also have chicken, roast pork, chilli tripe, and all kinds of available versions in addtion to some wok-fried items and really tasty dim sum. The only dim sum I tried was char siew bao, and it was legit (£1.50 for two). Plus they have a plastic table-clothed table for a few people (can maybe fit about 8 or so people) and some cheap plastic stools to sit on, so it is one of the few places along the brick lane market where you can actually sit down to eat. So authentic in its practicality and function that it makes me smile. This is also a great stall because you can stare at the guy making noodles, which is a fun show in itself. He's got skills.

    ** IMPORTANT NOTE: I think these guys go on holidays for 3-4 months at the beginning of the year,…read moreso don't freak out like I did when I kept visiting Brick Lane every Sunday hoping to catch them! Hopefully they'll be back soon :( ** I've been extremely picky about Chinese food since arriving in London, but luckily, this little La Mian stall under the bridge at Brick Lane has got it right! Fresh hand pulled noodles (la mian), swimming in a bowl of broth with your choice of roast duck, chicken, minced pork, and a few other variations. They also serve up other small dim sum items, such as pork buns, shrimp dumplings (har gow), pork dumplings (shiu mai), spring rolls, etc. I've tried their roast chicken leg, which is very good. The broth that they use is a mixture of soy, chicken (possibly beef) bouillon stock powder, plus a few other things. I think the broth could be better, but for the quantity I get, and by London standards - there's not much else to complain about! I've also had their tan tan noodles, which came with 5 or 6 pork shu mai. The shu mai was alright, I don't think they make this, and it was in a spicy peanutty soup. I've had proper tan tan noodles before, and this kind of missed the mark. Tasty in general, yes.. but doesn't really resonate a true bowl of tan tan noodles. i think I'm just gonna stick with normal noodles in a basic broth + meat! As for seating, there's a little table with a few small stools, but good luck getting a seat unless you're on your own! There's also a huge jar of chili oil on the table too, so don't forget to drizzle some over your noodles before taking off. The cost is very reasonable, especially for the quantity that you get. I think it runs you anywhere from £5.50-£7 per bowl, and even though they don't look THAT big - don't let it deceive you, as you will literally have to roll away. In Chinatown, a crappy bowl of noodles will cost you about £6, plus their "discretionary" (translation: mandatory) service charge. However, be prepared to wait for your food! Its awesome watching the noodle man do his thang, but with everyone standing around watching, its hard to figure out where to queue, and if people are even waiting in the queue. I believe this is a 2-man show, and while I get that they are popular and I'm sure they're popping out as many orders as they can - we waited 45 minutes for 4 bowls of noodles, which is a bit ridiculous. I think if they had a 3rd person in there, it would really speed things up. In any case though, if you have a lazy Sunday, get in line :)

    Photos
    La Mian & Dim Sum Stall - Dim sum

    Dim sum

    La Mian & Dim Sum Stall
    La Mian & Dim Sum Stall

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    Confucious - Stir fried tofu in black bean sauce, Pak Choi with garlic, chicken with yellow bean & cashews.

    Confucious

    4.0(17 reviews)
    5.1 miWimbledon
    ££

    I can't believe I've not reviewed this before, as I'm regular here…read more This is a fairly large restaurant for the area, with a slightly twee waterwheel at the entrance. Don't be put off though, because inside it's a proper old fashioned restaurant with white napkins and tablecloths. They don't do dim sum any more, but have a familiar Chinese menu with Szechuan specialities, including some of the more challenging spicy offal dishes. But there are plenty of familiar favourites for the less adventurous. It's frequented by local Chinese families, which is always a good sign. Staff are friendly and efficient. Expect two courses with coffee and wine to be about £25-30 a head.

    My sister and I are regulars at Confucius for dim sum at lunchtime every Sunday after church. It's…read morea pleasant walk from Wimbledon Broadway, located at the very end just before the road curves round to South Wimbledon station. The dim sum menu has only restarted in the last year and a half when they got in a new chef. The service is always prompt and courteous. Kids will be fascinated by the large fish tank and water wheel feature. The preponderence of Chinese clientele tells its own story - we are very fussy when it comes to food. The food is of good quality, quantity and ingredients - large prawns in har gau and cheong fun, crispy pastry for the char siew sow and lovely roasted meats. The food isn't greasy, a common problem for lower quality dim sum places. The pastry skins are all thin for the steamed dishes and crispy for the fried dishes. They lose a star for a slightly small menu with some old favourites missing like siu loong bow and shark fin dumpling. Also, they used to serve suckling pig and it's still on the menu but no longer available. They also do an evening menu but I can't really comment on that. It's a great place for dim sum and what they do have on the menu is first class.

    Photos
    Confucious - The restaurant room

    The restaurant room

    Confucious
    Confucious

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    Tai Tung - dimsum - Updated June 2026

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