Mmmmm Mmmmm Sooooo Goooood! Stopped by this afternoon for the first time and I'm so glad I did. I…read moreordered the #7 - half rack with 2 sides. The ribs were meaty & tender, the Mac was creamy & cheesy, and the beans were sweet & savory. I loved my meal and will become a regular!

The lady that took the order was very pleasant. The food however, was less than par. I'm pretty…read moresure they served us the bottom of the barrel. My pulled jerk chicken sandwich was full of fat and had two bones!! One was sharp and pointy. How you going to serve this to people? My girlfriend got the pulled pork and refused to eat it after she pulled it apart and half of it was fat. Everything is overpriced for the quality. They also want $28 for a pound of pulled meat! Which by the way is barely "pulled". Callear's only charges $10 a pound and quality is way better. Personally I wouldn't bother. Sorry for the bad review but very disappointed. Also they were out of mac and cheese and baked beans. That's essential bbq sides. Come on!

We found this restaurant on Yelp and we were not sorry. My brother is a conossueure of smoked meat…read moreand he loved it...we all did! The portions were good sized... Only complaint was that the trays were too small for the sandwiches! The onion rings were sweet..a little greasy, but I'd order them again...great on the Little Butchie sandwich! Dylan served us so efficiently and with a positive attitude this afternoon. He always had a smile on his face, got our order correct for our party of 6, and offered us take home boxes at the end of our meal. Bathrooms were clean and neat too. Don't miss this great spot!! You won't be sorry!!

This was the better barbecue in Corning. All the meat was good and pretty, tasting pleasantly of…read moresmoke. Look at the nice red ring on that brisket! Nickels Pit provides three or four sauces you can put on. The tater tots were crisp and hot. The corn muffin was large and tasty, with a coarse crumb. The greens had some sort of cheese sprinkled on. I liked everything I ate. I ate as much as I could, and had the cold leftovers two days later for breakfast. It was still good. The service was great. I was the only person in the restaurant (Monday night in winter) and the server was very willing to help. He improvised a hot toddy for me, which they don't have on the menu, and it was very pleasant. Cost was $51, including tax and the toddy ($8), but leaving out tip.

If you're ever in Mill Hall, you MUST stop by Curt's Smokin' Ribs! (It's about 40 mins from State…read moreCollege, give or take). You can't go wrong with anything on the menu. The wood fired pizza is my favorite and they have gluten free!! But we didn't get pizza this time, unfortunately. Pictured here is the BBQ Trio, with Boneless Ribs and Pulled Chicken, and I substituted the Pulled Pork with Brisket. The sides are potato salad and sweet potato fries (with cinnamon sugar) . We also got a half chicken and half rack combo with horseradish coleslaw and smoked baked beans. We drove about 10 minutes to Bald Eagle State Park to eat; the view of the lake paired with the food was amazing. The food and service was 11/10 as always. You won't regret stopping! Very reasonably priced for the outstanding quality as well.

I was very disappointed with the beef brisket. It was 50% fat and the meat was in tiny pieces. In…read morethe past I remember stopping and getting very lean sliced brisket. Not the same. I gave 2 stars because the beans and sauce was good and customer service was very good. Unfortunately, I will not return.

Walking in the smell of BBQ hits like a roadside stand in the middle of no where. The place is…read moreclean and wasn't real busy on a Friday afternoon. The waitress was really friendly. We tried the 1/4 lb platter. With fries and potato salad. The pulled pork was amazing. Great flavor and very tender. The smoked sausage was as good as any smoked sausage I have had in upstate NY. The chicken was also very tender and had a good smoked flavor. The ribs had a lot of flavor and were not over cooked like some places do. The brisket.... Was brisket.... Maybe it wasn't made today which is fine. It tasted more like a roast than a brisket. My wife and I differ on our opinions of BBQ houses. I like to try the meats before I put any sauce on. My wife like it covered beforehand. This place doesn't smother it but does put it on before I got a chance to try the meats. The potato salad was ok but not bursting in flavor. The pieces in it are cut fairly large. It was ok. Fries are fries. A little over salted. But they did have malt vinegar. We might try this place again.

I was not happy with the food here. I ordered pork ribs and brisket. The brisket was nasty:…read moregrayish, and unpleasantly fatty. (It's supposed to be fatty, but not like how it was.) I wondered if it had really been barbecued. I didn't finish it. The ribs were okay, but not enough to make up for the brisket. The only part of the meal I really liked was the broccoli, which had been cooked with bacon. The plate below, with ¼ pound each of ribs and brisket, cole slaw, small corn muffin, and broccoli, was $47 including tax and tip. Price, service, and atmosphere were all acceptable, I have no complaints there. But the food was not good enough to bring me back.

Genuinely the best BBQ I have had in my entire life. Never had "melt in your mouth" meat before…read morethis. Ordered togo cause it was along the route on my cross country roadtrip and I am writing with heartbreak that I probably will never eat here again and that I don't have anyplace similar back home. Super friendly staff with a lively and friendly atmosphere, would highly recommend if you're visiting Watkins Glen!!!

Stopped by this really great Bbq in Watkins Glen for dinner after the towns Corvette weekend…read more"rolling thunder" car show and parade. The like was long - post even about 45 minutes but it was expected. got a buzz on my phone and it was off to the proverbial races !!! Nice combo indoor/ outdoor bar with patio with an open face to the building and architecture. Drinks while waiting were strong and affordable. Our waitress was warm and welcoming. She made us feel VIP the entire evening !!! The Bbq brisket and ribs were delicious and the Mac and potato salads were very tasty. I recommend the corn bread with the maple butter. Lots of sauces to choose from. The meats were a riot of Smokey goodness. If you're in Watkins be sure to stop in. PS. Probably the best most thought out to go packaging I have ever seen. I really appreciated the thought behind it. No plastics, no wax cups. Cardboard with vents so your food doesn't get soggy on the journey home also included a bag to put it all in without asking. Top notch. picture included.

Great place! Convenient to the Hampton inn. Had the jalapeno bacon burger which was tasty. The…read moreOktoberfest beer was very good. Staff was fantastic.

Food is awesome. Has outdoor seating for warm weather. A great choice of brews. The burgers were…read moresuper.

In Corning for holiday weekend and stopped by after checking out the glass fest we were seated…read moreright away given menus & time to review They have 8 craft beers on tap and an endless selection of wine, bourbon & bottled beer Then the food we started with the tostones served warm with a spicy garlic aoli sauce My friend had the brisket sandwich & I enjoyed Butter chicken curry sandwich which melted in you mouth & had to eat with a fork and also fresh greens salad with ginger carrot dressing. The food was amazing & so was the service. Thanks Hand & Foot for great evening.

We stopped into Hand + Foot for lunch and were so glad we did. The atmosphere is relaxed and…read morewelcoming, with exposed brick and ro artwork that gives the place an artsy, modern feel while still honoring its historic setting. Definitely a spot where you could linger for a while. Food-wise, we ordered the fried rice with crispy chicken (breaded in crushed Cheerios--yes, Cheerios, and yes, surprisingly delicious!), the bánh mì, and the crispy chicken sandwich, which ended up being the star of the show. Every bite of that sandwich was perfectly seasoned, crunchy, and satisfying. We upgraded our side to the greens, which came topped with some mysterious orange ingredient--maybe a grated carrot dressing? Whatever it was, it was scrumptious. We also ordered a side of pickles, which were surprisingly affordable and so flavorful that they disappeared fast. We didn't try any drinks, but the menu had plenty of interesting options to choose from. One of my favorite parts of the experience was how family-friendly the place felt: while we waited, the kids grabbed a new-to-us game (The Enchanted Forest) from the board game shelves, which made the time fly by. Service was attentive and friendly without hovering, and overall we had a fantastic experience. If we lived closer, this would be a regular lunch spot for sure!

This lamb had the best experience here recently. The staff escorted me to the salad bar, and this…read morelamb was able to baaah out their requests for different fruits and vegetables to graze on from a plate. They care about their ovine customers so much in this cozy family restaurant.

First, let me start by saying I love Harland's , have for 30 years.. good food, nice atmosphere,…read morebut after last night, I'm questioning that.. Having just gotten out of the hospital within the past few days, I'm not able to eat very much.. I asked my waitress for a cheeseburger off the kids menu and she said "no , I couldn't do that, new rules, that I should order from the senior menu.." I was dumbfounded to say the least... I tried to explain to her that I could not eat the 1/2 lb burger and her response was, "sorry". Very disappointed , I thought you could order anything from the menu, as I have other places... Probably will not be going to Harland's anytime soon...