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    Tamarind Modern Indian Bistro

    3.8 (31 reviews)
    Open 12:00 pm - 10:00 PM

    Tamarind Modern Indian Bistro Photos

    Business Info

    TAMARIND MODERN INDIAN BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Tamarind Modern Indian Bistro

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    Olivia S.

    Incredible food, atmosphere and service! My friend and I ordered an assortment of dishes and enjoyed eating family style. My chicken tikka masala was perfect with just the right amount of spice. I got the Cyrus Irani mocktail and OH MY GOSH.. it was so refreshing and delicious. I highly recommend trying it. You can tell this place has a lot of regulars. There were a lot of families enjoying their meals together. I'll be back if I'm in the area again!

    Butter chicken
    Areej Q.

    Read the reviews before going and went with the high ratings when placing my order. The restaurant had a good amount of patrons there when I went to pick up my food. Observed the restaurant to be spacious inside with a fairly decent sized patio. Two guys by the podium were seating people. One had an oversized mask draping his mouth and chin and the other had a mask on his chin. From time to time, they'd pull them up. Mostly when seating customers inside the dining area. The servers and bartender were fully masked. The guys in the kitchen were out of view, so I couldn't see if they were covered. The guy packing to go orders had the same problem as the other two men above, wearing his mask as a chin-strap. His hands would touch his face and mask and then food. Even though food was wrapped, bagged and in containers, it didn't feel very hygienic. I was put off by the whole scene. Onto the food. I ordered Butter chicken. The sauce was semi-sweet, creamy and mildly spiced even though I asked for medium spice. The chicken pieces were generous and had been skewered as another person said. Seemed like the chicken was cooked in a tandoor, which would normally bring out its authentic flavour except that the chicken, while tender, lacked seasoning. It was super bland. I added salt but that didn't do anything. I also ordered garlic naan and was seriously disappointed! Large in size and also lacking flavour. It was so oily and slightly burnt. All in all, if I wanted to be disappointed, I would have attempted to make butter chicken myself. I don't know if it was a bad night but this place did not deliver on any front. Nothing I recieved fulfilled any craving I had for Indian. Maybe other dishes will appeal. I'll give them another chance one day.

    Onion stuffed kulcha
    Naveen R.

    Tamarind has familiar dishes most popular in Indian restaurants everywhere, but they also include offerings from across the Indian landscape of cuisine. The onion stuffed kulcha bread and the butter chicken are obviously from the Northern areas of Punjab and Delhi respectively. The kulcha flat bread is huge and one piece is more than enough for a personal portion that can be used to sop up the curries. Plenty of cooked onions line the soft and chewy center of the bread that is crisped on the bottom and ends and finished in a tandoor oven. The butter chicken was the best I've had in a long while. The tiny holes in the meat itself let me know that the chicken pieces were skewered and spent some quality time in a blazing hot tandoor, before being tossed into a simmering sauce finished with tomatoes, cream and no shortage of real butter. It was moist and not dry one bit. I tried a portion of the tamarind flavored rice, an offering usually associated with the cuisine of southern India, and also because it was a namesake of the restaurant itself. Unfortunately, I didn't enjoy this dish. I do realize the flavor of tamarind is inherently sour by nature, but in renditions perfected in other establishments in my experience, the sour taste is usually offset by heat, or the addition of other spices or ingredients. This dish wasn't. The kulfi flavored falooda drink was tasty and thirst quenching. Lots of vermicelli and ice cream to end the meal on a sweet and high note.

    Kohinoor Fizz
    Yashaswita B.

    Beautiful interiors, great food and exemplary location. I really liked the Pani puri shots which was so flavorful as well as dahi ke kebab which was crunchy on the outside and so creamy and delicate inside. The breads were amazing and so were the drinks. Service was a little slow even though the restaurant wasn't as busy. The loud music also seemed out of place for a fine dine place. Highly recommend visiting this place for the food though!

    Bhuna Gosht... spicy!
    Shabbir S.

    Good selection of items in the menu. They have some unique and interesting items. Food quality and quantity are good, 4.5 stars. Buffet is available for lunch. Noodle Bhel is delicious and recommend. A delicious fusion of the popular Indian street food.

    Douglas H.

    Amazing Indian food in the heart of Mississauga, Ontario. So many good things to say. Cuisine can be best described as Indian with some Asian flair. Tried too many dishes to list them all. A couple of highlights were the Gobi Chili (General Zso's Cauliflower), Chili chicken, butter chicken, Kulcha (Naan stuffed with sautéed onions), and the Indian crème brûlée. Food was amazing and the service was solid. One of the better Indian meals I have had in recent memory. Highly recommend!

    Richa R.

    Walking in we were greeted with really friendly staff, the atmosphere inside and on the patio was super chill with music playing Without further ado, onto the food! We got the following: - Chef's sizzler (assorted grilled meat: chef's choice) I believe ours consisted of tandoori chicken, grilled fish and grilled lamb - Butter chicken and tandoori naan - Chicken tikka sliders - G.O.A.T tacos - Pani Puri/Gol Gappe shots My favourite favourite app had to be the goat tacos, the goat was so tender and spicy balanced out with pickled carrots and their house sauce The chicken tikka sliders in my opinion weren't as spicy as I thought they'd be so it would definitely be an option for someone who would want something with flavour but not that crazy spice! The butter chicken was just perfect, I have to get butter chicken at every Indian restaurant I go to and they really did it justice. The tomatoey to creamy ratio was sooooo perfect, just the way I like it. The sizzler was literally smoking and had that perfectly grilled yet juicy flavour to it. Last but not the least the pani puri shots were so creative and innovative lol I never thought I'd eat my favourite street food snack as shot but hey I'm here for it! Loved how they've incorporated all my childhood favourite meals with different cuisines I only got to experience once I came to Canada, absolutely love the diversity and fusion that was displayed in their dishes. Thank you tamarind modernindian bistro for having us, we had an amazing time and will definitely be back to try more of those fusion and traditional items. See you soon. Check them out y'all!

    Yo man, the food was great and yummy. But my parent loved the live singers there. All their words in quites" out of the world " . The live singer there was amazing . His name was Akshit. Ambiance was amazing and so was the service . I have less photos but a must visit when in Ontario

    Tandoori Momos
    Sapna K.

    I visited this spot with my family the other day, and I had an overall enjoyable experience. Most items were quite good, although there were a few dishes I was slightly disappointed with. To start, I ordered the salted lassi as my drink, and it was made very well. For appetizers, we ordered the pani puri shots, tandoori momos and crispy chili gobi. I loved the pani puri shots, the pani that they came with was delicious and super flavorful. It also came in the cutest presentation, with the puris sitting on top of shot glasses. The gobi was delicious as well, it was fresh and crispy, coated in a yummy chili sauce. My family and I were not a huge fan of the momos; I didn't get much of a tandoori taste from them, and I was not a huge fan of the veggie filling they came with. For the main dishes, we ordered the old Delhi butter chicken, palak paneer, and baingan ka bhartha. I thought the butter chicken was decent, but not my favorite. The palak paneer was good too, but my favorite was probably the baingan ka bhartha; it was very flavorful and a little smoky. For breads we ordered the garlic naan, which is always yummy, and we tried the laccha parantha. The parantha wasn't bad, but VERY heavy with all the mains, and I was full after eating just one small piece. I would probably just order the naan next time. Lastly, we ordered the dum ki biryani which was served inside a dish that was covered by a flatbread similar to roti. The presentation looked very interesting, and the biryani came out of it piping hot. The biryani itself was very strongly flavoured and had a good amount of spice to it. I feel I was overall satisfied with my experience at Tamarind. I do think there are a few dishes that can be improved, but most items on the menu were tasty, and the service was good as well.

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    2 years ago

    Best Indian food I have eaten in a long time. It would be great if they could ask spice level while ordering but the food was exceptional.

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    5 years ago

    The place is very good, I visited them after COVID-19 food is delicio-ous and fresh. I will visit the place again. Highly recommended.

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    5 years ago

    My go to spot every-time I'm in the area, if you haven't tried their Gol Gappe Shots or Butter Chicken, you're missing out!

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    The Maharaja

    The Maharaja

    4.0
    (167 reviews)
    1.8 km
    $$$

    Johnny Custared has veritie of sweet and fast food. Today…read morewe tried 3 types of sweet; white chocolate macadamia cookies, toffee pudding with ice cream and strawberry & banana crep. The portion cann be share, however; I recommend toffee pudding with ice cream. Due to the weekend , the service was slow. I would like to thank Sheily who was so friendly and acted professionally when we did not like the cardamom chai as it has milk and did meet our expectations . She changed the chai with Earl Gray which was really tasty. The ambiance was nice and comfort. The chairs were comfortable and the employees were friendly.

    The Maharaja is located at Heritage hills and Eglington. This restaurant stands like a separate…read morebuilding in the Complex so it's easier to spot in the GpS. The word 'Maharaja' means "Great king". As it's name says the inside does look grand and nice . During this Covid times, they have taken good precautionary measures. We ordered for Dum Ka murgh Biriyani which is a CHICKEN Biriyani along with Few Naans another chicken side. The taste of the Biriyani was mediocre but the quantity of the food was very good. The staff at the restaurant was very kind and knowledgeable at the restaurant. The packaging of the food was very good too. A drawback about this place is the price range. Yes they are a couple of dollars more on most of the items . I think it is definitely worth a try at this place. I will visit this place after the lockdown is over for sure for a Dine in .

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    Anantha Bhavan Takeout & Catering

    Anantha Bhavan Takeout & Catering

    3.9
    (29 reviews)
    1.8 km
    $

    The place was not busy (surprisingly) when I walked in around lunch time. The spread on the counter…read moreof curries and fried items seemed very limited and in tiny containers. Ordered a Masala Dosa and Veg Kottu Roti. My go to dishes in a Sri Lankan restaurant. The fact that no other customers came in was worrisome to me that did I make a good choice by coming here. The Masala Dosa comes in a container sliced in two rather than the entire wrapped in foil at one of nearby place (our favourite). The Dosa (crepe) much thicker than it should be make it too doughy and filling not flavoured enough. The accompanying sambhar was nothing great as well. The chutney too thin and watery but was surprisingly much better. It hit the right notes on flavour, spiciness and salt. The Kottu Roti was cooked with minimal veggies and much spicier than I anticipated. I was fine, but the Mrs not so much. And this was asking it to be mild. Need to try the HOT when I am all alone. The redeeming factor was that it contained Nutrella pieces (Indian continent soy pieces). The quantity was disappointing as well. $8.50 for a Masala Dosa (similar price to a sit down restaurant and much better quality or several $s expensive than the one sold at a nearby Sri Lankan place) and $7 for Kottu Roti - same as Masala Dosa. Now I know why there were not many people during lunch!

    My first experience with Sri Lankan cuisine, don't have a base to compare though but the chicken…read moreBiryani and the Kothu chicken we got was good. I actually loved the spice level of Kothu but biryani was way spicy for me to handle. Different spices than the Indian food but I liked it. Readily available appetizers included potato wada, chicken patties, idli, medu wada. Potato wada was also spicy but tasty. This is small place - take out only.You don't have to wait long. Decent pricing. Ample parking space

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    Veggie Curries lined up
    Veggie Curries lined up
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    Saravanaa Bhavan

    Saravanaa Bhavan

    3.2
    (187 reviews)
    1.7 km
    $$

    Went here for the first time and everything we ordered was really good…read more Order was Pav Bhaji, Tomato & Onion Uttapam, Mini Idli's and Ghee Paper Dosa. The sambar and chutney were really tasty as well. Service was quick and our server was polite and friendly. They have an open kitchen concept, so it was nice to see the cooks making the food. The price range for the dishes was really affordable as well. This is definitely a place you need to check out, if you're craving south Indian food!

    Friday dinner time it was busy at Saravanaa Bhavan. Have visited this location after a long time…read more Been to different SBs in giver other countries as well. None of them have been disappointing. None of the items are clearly marked vegan but the server went into the kitchen multiple times to check - prefer to have clearly marked vegan options in a Vegetarian restaurant. The Vegan Gobi Manchurian was OK. Not greasy. Crispy cauliflower florets in a crispy red batter. But the it was a bit dry for us and the batter was very less spicy and under seasoned as well. The Vegan Bajji Platter was also less than OK. All too greasy except for Medu Vada. The plantain bajji, the chilli bajji (not spicy at all). The onion and potatoe bajjis were OK. The Ghee Pongal - Family enjoyed it. Thankfully the vegan Rava Masala Dosa was good. Good amount of Masala inside. The dosa crispy. The Mini Tiffin was saviour as well. Mostly vegan except for Rava Kesari. The Upma and Masala Dosas were great and Mini Idlis good. In all the sambhar and chutneys provided were not the usual. We found the sambhar a bit watered down and less spicy and seasoned. Even the chutneys were too runny and less seasoned and spicy. After our meal the server came multiple times to see if we were done so that they can accommodate the next customer. Felt rushed.

    Photos
    Front of house ... newly renovated and looks really good and elevates the ambiance
    Front of house ... newly renovated and looks really good and elevates the ambiance
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    Tamarind Modern Indian Bistro - indpak - Updated July 2026

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