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    Tasty Kabob

    3.6 (245 reviews)
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    Tasty Kabob Photos

    TASTY KABOB ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    spicy lamb with spinach and chick peas! yum!
    Chuq Y.

    It had been a while since I had food from a food truck. Boy I forget how yummy they are. There are likely a number of trucks that could get me back onto twitter to stalk the elusive food trucks, but the one that just happened to be outside the door of a meeting I was in, was Tasty Kabob. There were a few people in line, but hey, that's a good sign for a food truck right? After a brief wait, some hemming and hawing about what to get, I decided on the spicy lamb kabob with both chick peas and spinach. Good choice. I thought originally that the $10 price tag was pretty steep, but when I got back to the meeting, everyone commented how good our lunches smelled, and then I opened the (unfortunately) styrofoam clamshell. It was PACKED full of goodness and I was SO hungry. I was so happy, and dug in and CRUSHED it. The food was delicious. I do think the "spicy" version could be a lot spicier, but being Korean, I have a pretty high tolerance for spicy foods. My craving for food trucks is back. I'll be looking for more of these rolling restaurants, and if this one is around, and I'm hungry, then I'll definitely hit it again. The woman in the truck was super cool and patient while I asked questions.

    Lamb and Rice
    Sheila H.

    All my co-workers have been raving over Tasty Kabob and I was finally able to try it. The first thing I noticed was that the portions were HUGE- more than enough food for lunch. Everyone was recommending the Lamb & Rice and for good reason; the lamb is very tender and tasty esp with the dill white sauce! The rice on the bottom was too oily for my preference. Just be prepared, the itis is real after this meal.

    JC R.

    Feeling adventurous so I ventured out where the would have been ramen eating bunch would go- zeroed in the Tasty kabob food truck in the GWU campus, 22nd & I along with other good trucks like the Rolling Cow & others. I was planning to grab lunch from Whole Foods when I got stuck and curiously followed the lines to the food truck. I was torn between this and the Rolling Cow but halal won this time. Not as good as the halal food that don along 5th Ave & 53rd Midtown NY so 3 stars was appropriate. I ordered the chicken combo the pita was amazing my fav, chicken tasted ok, not as fresh, salad was very small and the tzatziki sauce was minimal. A definite one off for me

    Chicken over rice, spinach, and chickpeas
    Gregory B.

    This place is A-OK. The customer service was friendly and quick. I got the spicy chicken over salad with spinach and chickpeas. The cook of the chicken was well executed, but the flavor could have been bolder. This place is middle eastern, so perhaps it uses turmeric, which has a muted flavor profile. Nonetheless, it looked much more flavor packed than it actually was, but it was decent enough to get me by. The salad is relatively default with some onion and a couple of big tomato slices. The chickpeas were in a sauce that tasted kind of like spaghetti o's sauce and somewhat ordinary. You get a nice size portion for $9. It won't knock your socks off, but it's a solid eat if you want to keep it simple.

    Chicken over salad, spicy w/chickpeas & meatballs.
    Ruth C.

    Three and a half stars. Portions were filling, I probably should have saved half for another light lunch. Good value and tender meat for a food truck, and friendly customer service compared to other nearby trucks in the rain. Sadly I wanted a little more seasoning across the board... especially on the chickpeas, which bordered on bland. Their hot sauce riff on sriracha had an ok amount of heat. Sampled the lamb, which I couldn't see being appropriate outside of a gyro. Salad greens were fresh and sliced awkwardly long. Chicken was better than what I've had at some brick and mortar places. Beef meatballs shouldn't be missed: juicy and flavorful, not at all dense. I'll be back to try their chicken & mushrooms (Fridays only), and other sides on rotation (hopefully spinach and okra).

    Lamb and rice with chickpeas and spinach sides $9
    K R.

    Definitely surpassed my expectations. Granted, I've only eaten from this food truck once, but it was absolutely delicious, and though I thought the price was a little high for what I was expecting, my $9 order in a styrofoam box was a ton of food - enough to feed me for a total of three meals! That's $3/meal (obviously)! On their recommendation, I ordered the lamb & rice, and despite the menu board saying it came with "salad and choice of side," they just asked me which two sides I wanted, which I appreciated because it's a rare day when salad's my first choice for anything. I asked for their two favorites, and they gave me chickpeas and spinach. All three elements of the meal - the lamb, chickpeas, and spinach - were awesome. Spicy, lots of great sauce, and really alive with flavors, even when covered in liberal squirts of their white sauce (I'd probably request this on the side next time). I don't know what to order next time, because I'd be hard pressed not to get all three items again (the spinach was especially remarkable), but the 3-for-3 score also makes me eager to taste test other stuff. Guess I'll be signing up for two entrees next time...

    Spicy Chicken/Lamb and Rice. Side of Chickpeas.
    Tiffie L.

    I sent my boyfriend to buy me some yummay lunch from the Bulgogi Cart, but alas, it was not there. Tasty Kabob, however, WAS. So, I thought -- why not? We had actually seen it drive in front of us a few days earlier. So, we both got a lamb/chicken and rice combo. He had a side of chickpeas and I had the spinach. Unfortunately, I did not think either sides were too good -- both were not as flavorful as they could be and actually tasted strangely similar. The meat, however, was pretty good. They poured the yogurt sauce over it (but not too much, thankfully) and it sat on a bed of long-grained rice. The meats were tender and flavorful and I actually really enjoyed the lamb (not usually a lamb eater!). The portions were also quite generous so that I ate it for 3 meals! I wasn't overly impressed, but at the same time I was satisfied. If I was hungry and needed a quick meal and saw Tasty Kabob, I would not mind going again, but I would not make my lunch plans around it, either.

    Tasty Gyro.
    Dan I.

    Very good Chicken Gyro. The chicken was spiced just right with nice hints of curry. It was messy eating this gyro, but who cares if it tastes good:) service was fast and cheap, 6 bucks. The price was just right. Stay Hungry!

    Chicken over rice with salad and spinach.
    David W.

    Great, friendly service. Big portions, good value. The marinade used for the chicken is not for me... I really want to like this truck, but the spices (savory, not spicy hot) don't agree with me. I'll have to try something other than chicken next time!

    Chicken on rice w potato and chickpeas
    Susan J.

    I was so hyped up to see the Tasty Kabob truck on the street today that I whipped out my $9 for my chicken with rice platter. I opted for the sides of chick peas and potatoes (I usually get spinach.) and honestly, I was underwhelmed. The plate wasn't bursting with food like it usually was and what's up with the red food dye for the chicken? It looked like I was eating twizzler colored chucks of chewy chicken. The potato was flavorless chalky potatoey blah. The chick peas were an orangy yellow, but tasted decent. The rice with the medium hot sauce was the saving grace. I could have eaten the whole plate if it was just the rice and hot and yogurt sauce. Today, I actually regretted getting this...sad.

    Lamb over rice
    Yaka H.

    I was pleasantly surprised at the amount of food and how tasty it was, but a small part of me winced at the price tag of $10, since the price rose $1. The other parts of me were stuffed full at the gills. I tried the lamb over rice with a side of spinach, while SX opted for chicken over rice with a side of chickpeas. The lamb wasn't chunks of lamb meat, but rather more of a gyro-meat like concoction. So, in that aspect, I probably would have preferred chicken (since it's chunks of chucken) over the lamb, as it's much more juicier option. The salad had definitely seen better days, a bit wilty and turning color. So, if possible, opt for 2 vegetable sides if they will allow it. The vegetable sides stand out the most, being flavor packed, cooked well, and tasty. Overall easy to eat in the streets if there's a bench nearby.

    Love to get this quick side dish for a meal on the go.
    Louise D.

    I visit the Truck when it is on the GW campus for lunch! It's my favorite treat. Recently when I walked up to the window one of the guys knew my order - Small 1/2 chickpeas 1/2 spinach with hot sauce and no white sauce. At first I was pleased, but as I sat down to enjoy my food I started thinking, am I am in a Tasty Kabob rut? Do I need to mix things up? When I am more hungry I do get the salad with meat or meat over rice. I've never had anything I didn't like!! Don't be worried to ask to have different combo's of what they are offering, they are always willing to make you happy. Tasty Kabob is my favorite food truck, one of the few I follow on Twitter.

    Lamb over rice with both sauces!

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    I originally reviewed TK when they were new and I gave them 2 stars. They've since become the DC standard in kebab trucks. 5 stars!

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    10 years ago

    The chicken and mushrooms is fantastic. A Friday tradition among our coworkers.

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    7 years ago

    DO NOT EAT HERE i used to love this truck but i recently got food poisoning. it's not worth the risk

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    Page 3 of 7

    Ask the Community - Tasty Kabob

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    Villa Yara - Yara's Tabbouleh

    Villa Yara

    4.2(279 reviews)
    0.7 miGeorgetown

    Went to this restaurant because I was interested in their manti (dumplings) and Tabbouleh salad. So…read moreI made a reservation for lunch, but these items were not on the lunch menu -- note that on their website there was only main menu and weekend brunch menu. Luckily, the manager asked the kitchen to do a special order for me, so I was able to try both of them! Moreover, when he learned that I wanted to make the manti, he even carefully explained to me how it was cooked! Thanks a lot!!! The Yara's Manti was basically small, boat shaped, half-covered dumplings baked in oil, then topped with yogurt and pine nuts. This is completely different from how Turkish or Afghan manti is made, thus having a different flavor as well. The baking procedure gave some crispiness to the dumplings, while the oil helped them to maintain sufficient moisture. These dumplings went well with the yogurt; I also tried sprinkling some sumac on them and it was great. However, the yogurt tend to get mixed with the oil when you move the dumplings. it would be better if they serve the dumplings (and toppings) in a separate, heated container. Yara's Tabbouleh is a creative twist to the traditional Tabbouleh. Besides the usual ingredients, there were diced beets and pomegranate arils. Both added some refreshing sweetness to the salad, and the beets also some hint of earthiness. The freshly baked pita was also delicious. Each piece weighed ~55-65g and was topped with sumac. Paired well with the other two dishes. The restaurant had a beautiful decor. At lunchtime there were not many people so it was relatively quiet. I will go there again the next time I visit DC! And I want to thank the resturant again for offering me the opportunity to try these dishes!

    Villa Yara is my family's go to spot when we visit DC. It genuinely never disappoints!! Every…read moresingle thing from the fattoush to the dips to the lam chops is absolutely incredible. The service is lovely and food comes out quickly. I love that everything is made freshly in the restaurant. As someone that is Middle Eastern, this place is incredible and authentic

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    Bar area

    Villa Yara - Complimentary bread and olives

    Complimentary bread and olives

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    Outside Patio

    Muncheez - Indulge in our Shawarma, made fresh daily--only at Muncheez DC.

    Muncheez

    3.7(548 reviews)
    0.9 miGeorgetown
    $$

    Came for lunch by a friend's recommendation…read more The interior is small and seating limited, but you're greeted once you walk in and the workers are friendly. The menu is largely build-your-own. I ordered a chicken shawarma bowl with the fixings. I thought the price was pretty fair. The bowl was filling and yummy with the diverse flavors from the toppings. If I'm craving shawarma in Georgetown, I'd stop by again.

    We were looking for a place to eat for a quick late night bite in Georgetown and I found Muncheez…read moreon Yelp. We walked in and they have ordering kiosks at the front to punch in your order. There's also a register around the counter, if you want to order in-person. The space was tight, but this is Georgetown and the restaurant is in a rowhouse (Note: you do have to climb a few stairs to get in). They have a self-serve water station and a designated crepe station for their workers in a nook by the front. There's narrow counter seating and some extra seating in the back of the restaurant. I'm always on the hunt for some good falafel, so I ordered the Falafel Sandwich ($10.50). They call it a sandwich but it's more of a wrap. It wasn't busy when we arrived after 10pm on a weeknight. Food was made in less than 10 minutes, but service was a bit taciturn. We ordered two sandwiches: the falafel ($10.50) and beef shawarma ($12.75). I do wish they labeled the items so that we could have easily identified whose was whose. A sticker, a marking, or any kind of indication would've been helpful so that we weren't stuck playing wrap roulette. The falafel was made to order (four pieces). The sandwiches were served nice and hot. I enjoyed the falafel, but the whole sandwich ate dry. You definitely need to get some sauce to top it off with. This was my first time trying Muncheez, so I didn't order any sauces because I didn't know any better. I didn't try the beef shawarma, but just unwrapping it, it was super, off-puttingly greasy. I'll admit that I've been spoiled by Falafel Inc.'s cheap and delicious sandwiches, sauces included. While Muncheez's sandwich is bigger, sturdier, and heartier than Falafel Inc.'s pita sandwich, it is also 2.5x more expensive, and I wouldn't go as far to say 2.5x better. While the menu selection at Muncheez's is more extensive and the late night hours make it convenient to grab a quick bite, Muncheez didn't fully dazzle.

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    Muncheez - Beef Shawarma and Chicken Shawarma

    Beef Shawarma and Chicken Shawarma

    Muncheez - Experience authentic Lebanese cuisine delivered right to your door, or pick up at Muncheez.

    Experience authentic Lebanese cuisine delivered right to your door, or pick up at Muncheez.

    Muncheez - Savor the irresistible flavors of our hand-carved beef and chicken shawarma.

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    Savor the irresistible flavors of our hand-carved beef and chicken shawarma.

    Green Almond Pantry - Tomato focaccia (I took this one home)

    Green Almond Pantry

    4.7(70 reviews)
    0.9 miGeorgetown

    Despite the high ratings about this place, I would give this place a 2/5 star rating. Inside this…read morefood hall at the back, you can find this place. I was a little disappointed by their prices as I could find similar items for cheaper at other DC eateries. You order your food then find indoor seating (which wasn't plenty). After waiting 15 minutes, my friend and I got our food. Although I was excited by the idea of eating a chicken salad sandwich, I would not order again for $15. The greens seemed a bit off for my taste and the bread was the only saving grace. My friend was also unimpressed with the food she ordered too. Sad to say, but I would not come back

    I really underestimated this place…read more Mainly because I never heard anyone in my immediate circle talk about Green Almond Pantry. I found my way here because of Ramen by UZU. They are located in the same place and Green Almond is located in the back. I had the Focaccia Bread which tasted very fragrant and fresh. No protein, but it's super cheap and tastes amazing. They make everything from scratch. If you want meat then go for the Lamb Kofta. I did not expect these little morsels of grilled meat balls to be so JUICY. I was in shock. It also did not have any gamy after-taste. I was like, "Wow do not underestimate this place!" Give this place a go. Try what I tried. I can guarantee you will enjoy it! :)

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    Green Almond Pantry - Table at Green Almond Pantry. First come, first serve seating

    Table at Green Almond Pantry. First come, first serve seating

    Green Almond Pantry - Rosemary and garlic focaccia

    Rosemary and garlic focaccia

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    Egg and cheese

    ala - GOLDEN CAULIFLOWER

    ala

    4.2(1.2k reviews)
    0.7 miDupont Circle, Downtown
    $$$

    Brunch review ahead!!!!!…read more Ambiance- perfect for a cute date, time with friends, family members, or coworkers. The ambiance welcomes it all. Hospitality- The hostess was incredibly friendly and seated us upon arrival. Waiter- Eric was an AMAZING waiter. Bubbly personality, very polite and personable. His service was definitely a 10/10 Brunch- My friend and I decided to try their Easter Sunday brunch and my only regret was not visiting here sooner and not selecting an earlier time to dine, LOL! The entire experience was phenomenal! Bottomless mimosas- SO worth the extra $ Standout dishes: Adana meatballs Braised lamb Chicken Golden cauliflower Crispy Falafel Desserts: Baklava Brownie Kadayıf Sadly we did not get to experience all of the brunch menu items because brunch ends at 3pm and our reservations were at the heel of this time. Nonetheless, the standout dishes and desserts were enough for me to come back. I've enjoyed their happy hour, cafe area, and now their brunch. Can't wait to return.

    Three stars isn't the actual rating; I'd say more 3.5. Stopped by after visiting the Dupont…read moreCircle's weekly farmer's market to try their Sunday brunch buffet. Was warmly greeted, seated, and given an overview of the menu and brunch package options; decided to opt-out of the bottomless drinks, which had an alcoholic (mimosas and Bloody Marys) and NA (juices, sodas, drip coffee and black tea), as I wanted to try their more speciality coffee and tea. The drinks I ordered were the Turkish coffee, Levantine-style tea and digestive tea. All were quite solid. The Turkish coffee was as robust as espresso, yet not overwhelmingly bitter and slightly sweetened. The Levantine tea was a smooth black tea with natural sweetness and layered with a mint steep and floral notes of hibiscus, and rose petal. The digestive was more herbaceous with fennel and pomegranate zest, in addition to a steep of spearmint. The food was more hit-or-miss. On one hand, the meat and seafood was all very delicious and well-made. The braised lamb shank is their speciality, and well-deserved, as it's moist, savory and tender. The short rib similarly so, and the chicken casserole, lamb biajeen, Adana kebab and steamed lavraki (sea bass) were all similarly flavorful. On the other hand, the sides and mezze options were more mixed; the dolmas and fresh bites cheese with za'atar/nuts were delightful, however, the borek, cheeses, and some of the dips tasted reheated and/or not super fresh, the Brussels sprouts were quite scorched, and the savory salmon waffles were bone dry and flavorless. The French onion soup had the right flavor profile, but not the intensity; it tasted watered-down and even looked it, due to the noticeable oil blebs on the surface. Dessert was similar; the melon and fruits were fresh enough, the yogurt bar was quality, the kadayif nutty with the sweetness balanced, and the layali lubnan was intoxicatingly tasty, but many of the baked goods looked rather packaged and the fondue station was mediocre. The staff, however, were extremely friendly (my special regards to Mia, she's a great conversationalist and a sweetheart!). They answered all my questions, and one of the bartenders even gave me half a lemon to zuzh up my tea with. As I said at the start, more 3.5 stars than 3 stars. The core of their offerings are all quality, so I can't quite dock them a full two stars for the food quality because they had buffets aren't usually renown for said quality. You really can't expect perfection from AYCE, even though I naturally encourage the management to avoid sourcing pre-made items from Sysco if possible. The friendly staff and eloquent Eastern Mediterranean ambiance allows me to still say I enjoyed this experience, and may be back for dinner in the future.

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    ala
    ala - Adana Kebab

    Adana Kebab

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    Tasty Kabob - mediterranean - Updated July 2026

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