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    Telefèric

    4.2 (213 reviews)
    Open 11:00 am - 1:00 AM (Next day)

    Telefèric Photos

    TELEFÈRIC ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

    Recommended Reviews - Telefèric

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    Sausage paella with caramelized onions
    Loretta H.

    Really good food. Ordered the sausage paella and rabbit paella along with sangria. The food was delicious and so was the drink. Service was great, no complaints. The decor was modern and it was relaxed atmosphere. Highly recommend going to Teleferic if you're in the area

    Latte
    Jin S.

    Food was great. We got seated right away. Service was efficient and fast. Nice clean restaurant.

    Vegetable Gyoza
    Rachel D.

    What a treat this was. I solely went here based on their location in walnut Creek and I am glad I went to the original. The flavors of each meal was an explosion. The sangria was delicious and the rabbit and duck paellas were a must try. Seasonal veggies gyoza was presented in a delicious sauce which we used for the chicken and the papata bravas. The service was very welcoming and the waiters went out of their way to speak their best English due to my lack of Spanish literacy. Ambiance was cozy and stylish. We didn't make a reservation because it's early in the evening but if you plan to go later, I would recommend it.

    Menu with cocktails and sangria.
    Chantel M.

    We came early (6:45pm) as a family. Barcelona has a late eating culture so this popular place was virtually empty aside from one other table. The kids didn't want anything, so we ordered 5 tapas. My favorites were the salmon sashimi on brioche bun, the Peking duck ravioli, and the cheese fritter with a honey lime sauce. The croquettes were my least favorite. La Flauta did croquettes much better in my opinion. This place is more expensive than La Flauta and their food was on par with La Flauta. Both were very good and we were lucky to come early because everything had been reserved for 8 pm. I'm sure this place gets popular in the night. 69 ę for two drinks and 5 tapas versus 40ę at La flauta for something comprable. Both are great! Enjoy!!

    Rachel K.

    First tapa restaurant in Barcelona. Enjoying the ambience with the Octopus with creamy truffled sweet potato and tuna tartare. The octopus was nice the tartar a little salty. We topped it off with a Spanish Tempranillo wine, priced well at $5.

    Eric B.

    Teleferic Barcelona is one of our favorite Walnut Creek (California) restaurants, so we smiled big when the concierge at our Barcelona hotel suggested we try the original Teleferic restaurant just a few blocks away. It did not disappoint! Outstanding food, excellent service, and same yummy pink sparkling wine sangrias (oh, and the bill was about half of what it would have been back in the States).

    Atisha A.

    This restaurant is beautiful on the inside and the food does not disappoint. Both the red and white wine sangrias are delicious and fresh. Their selection of tapas provide a great way to taste classic Spanish dishes. The chicken bravitos in particular were very good. We also got dessert and the raspberry compote was made in house and so delicious. The service is also so kind. Definitely recommend visiting this place if you're in Barcelona for some classic Spanish food!

    Edwin R.

    Hola! There are several Teleferic locations and a couple in the SF Bay Area. It was shared that Teleferic was founded by a couple who worked in the tech industry who are passionate about food? Speaking off, service was excellent, and our grilled squid was the best in the menu. Really loved the ambiance here. Super modern yet Spanish traditional feel. It's located at the circle and not far from the University. It gets pack by 9PM so we found coming in before 7PM was the best. I forgot to mention, most Barceloneans eat late around 9PM. Cheers!

    Rabbit "al anjillo" paella
    Stephanie H.

    Fabulous tapas in a cute, simply and beautifully decorated restaurant. Excellent service!! We had the rabbit paella, cheese fritters, tuna tartare tacos pan con tomato and papatas bravas plus some Cava and red wine. All excellent! Fresh and great flavors. Highly recommend this lovely place!!

    Menu
    Jennifer J.

    I came here as a recommendation from my hotel. My hotel even provided me a voucher for a complimentary glass of cava. I ordered the patatas bravas and chicken tenders. The food came out piping hot which was great, but the flavor was lacking. I ate the food because I was hungry, but there was nothing special or tasty about it. Staff was super friendly, and the restaurant is clean, but I wish the food offered more.

    Jeff G.

    Dear owners of Teleferic, Before traveling to Barcelona, my wife and I occasionally went to your other locations in Walnut Creek and Palo Alto. By far, that was the closest we could find to authentic Spanish tapas and paella in the Bay Area. We knew we had to visit the store during our Barcelona trip recently and we couldn't believe how much more blown away we were! The menu surprised us and we wished we could have eaten more. Also, special shout-out to Alina, Jimmy, Mila, and Sajani! Whether in the bay or in Spain, the crew is amazing. It was so nice to hear from Mila how Teleferic was born and to know a bit about the history of how things came to be. Sajani killed it on the cocktails especially with a couple of concoctions that we asked her to think of on the spot. We're just upset that we couldn't be closer to this location because the menu is sooo unique compared to the ones near us (like the duck and foie gras paella!) Thank you, thank you, thank you!

    Ahí tuna tacos (my personal favorite), cheese balls, and eggplant burrata salad (the coolest, creamiest salad you've ever had!)
    Tandis H.

    After 10 days of Spain, we had experienced pain and pleasure in the hunt for a good place to eat. This was our last day and last shot. After walking for 20 minutes we were finally delighted to see Telefèric's menu. On a Friday night there were open tables too! The four of us were seated immediately past the self-serve pinxos and olive bar. We ordered several tapas that sounded exciting and tasty amidst the typical tapas we had eaten before. Everything was great. It was a food adventure! Telefèric took a creative route to tapas that we hadn't seen any other restaurant excel at. Even the things we didn't like much sparked fun conversation and tickled our tongues. Pictured are some of the plates we got. My personal favorites were the tuna tacos and eggplant burrata salad but agghh it's so hard to pick!! Our waitress was adorable and funny. She treated us at the end with some cava with grenadine. What a perfect way to end our Spain trip! Salud!

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    Limited menu but food was good. Slightly overpriced for what you get. Service was good and food was fresh.

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    Page 1 of 6

    Telefèric Reviews in Other Languages

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    Cañete - lobster croquettes

    Cañete

    4.6(574 reviews)
    1.5 kmEl Raval
    €€€

    Wow, this meal was so good I literally made another reservation after we left. This place might be…read moreadvertised as a tapas restaurant, but it's much more than that. The service was excellent, our server spoke English and knew so much about American pop culture. He even sang NSYNC songs to us while serving us dishes. As for the food let's get into it: - Lobster Croquettes (8/10) We've had a lot of croquettes this trip, but these were on another level, get one per person. - Paella (7.5/10) Different style of paella from other places we went. It was almost like a paella curry, which was still rich and delicious. - Squid Sandwich (10/10) This is hands down the best appetizer I've ever had. The squid was packed with flavor and the mayo sauce they used paired perfectly. Order one per person, and be prepared to order another to go. - Garlic Shrimp (8/10) Solid entree paired with sourdough bread. Dip that bread into the sauce and you'll be satisfied. - Aged Beef Steak w/ Foie Gras (9/10) This might be one of the best steak dishes I've had traveling abroad. It was cooked perfectly, and came with a potato crust on the bottom and Foie Gras on top. Definitely a must order. Overall a great experience, from the service and ambiance to the quality of the food, this is a must try when visiting Barcelona. Would I go again? Absolutely!

    BLUF: not only one of the best meals I've had but also one of the best dining experiences I've ever…read morehad. If you're in Barcelona this MUST be at the top of your list. Cañete was booked out for 2 weeks straight, so we decided to risk it and see if we could get a spot as walk-ins; and were lucky enough to want less than 5 minutes before being sat at the "bar" in front of the open kitchen, which is honestly the best seat in the house IMHO. You get to see all the 'action' and interact with the friendly and often funny staff. Everything in the menu we tried was fantastic, but a few standouts for me were the squid sandwich (do yourself a favor and try it, even if you aren't a "squid person" the bread is fresh, and the butter garlic sauce they use should be sold in bottles at the supermarket), the lobster croquet was refreshing, and the aged beef steak with foie and truffle sauce was delicious and cooked to perfection.

    Photos
    Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

    Packed with locals - Faiyoh!! (Uncle Roger)

    Cañete - Lobster croquettes

    Lobster croquettes

    Cañete

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    El Macareno - Bastoncitos de Pollo (homemade chicken nuggets with BB sauce)

    El Macareno

    4.8(20 reviews)
    0.9 kmEl Raval
    €€

    Food was fantastic, drinks were strong, service was great, ambience isn't the best but it's lively…read moreand a fun vibe with friends or even a date!

    We were lucky to find this place which was a few minutes from our hotel. On the website, it said…read more"online reservation made before 8 pm gets 30% off." So we went! We were led to the dining room upstairs. The menu has English descriptions beneath each dish. We ordered 10 dishes: Pan Con Tomate (bread with tomato and tomato sauce), Patatas Bravas (Spanish potatoes; not greasy, very tasty), Albondigas de la Yaya (meatballs with tomato sauce; very tender meat), Calamares a la Andaluza (fried squid; nicely cooked and not rubbery, like them alot), Bastoncitos de Pollo (homemade chicken nuggets with BB sauce; crispy and tender, tasty BB sauce), Empanada Compesina (not too crazy about this one), Empanada Picante (spicy meat; it is okay), Spaghetti Carbonara (very soft, lots of sauce; nice dish), Yakimeshi (rice with squid and shrimp; my favorite!), and Macareno (hamburger, doble cheese, lettuce, tomato, bacon, and fried egg; very juicy, mouth watering and very American hamburger!) Water is a very pricey item in Europe. We ordered three bottles of water at 2.30 EUR or 2.60 USD each. We did get 30% off our bill! The server was friendly, patient, polite, and very warm. The dishes were reasonably priced. We had a wonderful dining experience at this place. Highly recommended if you visit the area.

    Photos
    El Macareno
    El Macareno
    El Macareno

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    Restaurant La Tasqueta de Blai - Pinchos at La Tasqueta de Blai

    Restaurant La Tasqueta de Blai

    4.5(256 reviews)
    1.8 kmEl Poble-sec

    Has two inside seating areas and outdoor patio So Cheap…read more Lots of Variety! I will say this was one of my first experiences with real tapas. I love that there were so many options. I don't know if it's just me as an American or what, but the temperatures of the foods was my only "complaint" per se. Some of the tapas I thought would be hot were lukewarm at best. So, I'll have to try more places to just see what's normal for Spain.

    For me, this is hands-down the best pintxo spot in Barcelona! La Tasqueta de Blai is top-shelf --…read morethe selection is incredible, everything is fresh, flavorful, and beautifully presented. Pair it all with a cold Estrella and you've got yourself a 5-star winner! I loved the fun learning curve here: grab a plate, pick whatever pintxos catch your eye, and keep the toothpicks (of all shapes and sizes!) so your total can be tallied at the end. Some toothpicks were just holding things together -- I had to laugh at that -- but it's all part of the charm and experience. La Tasqueta was so good that we came back a few days later for another round, only to find it temporarily closed due to a plumbing issue. Sadly, we couldn't wait since we'd already hiked all over Montjuïc earlier that day. We tried another pintxo place down the block -- it was okay, but honestly, not even close to the same level. This place is amazing -- friendly, fun, and absolutely delicious. Sit inside and be dazzled by the colorful pintxos lined up along the counter, or grab a spot outside under an umbrella and watch the world go by. Loved this place... 5 stars all the way!

    Photos
    Restaurant La Tasqueta de Blai
    Restaurant La Tasqueta de Blai - Pinchos at La Tasqueta de Blai

    Pinchos at La Tasqueta de Blai

    Restaurant La Tasqueta de Blai - Pinchos at La Tasqueta de Blai

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    Pinchos at La Tasqueta de Blai

    Ziryab Fusion Tapas Bar - charcuterie board

    Ziryab Fusion Tapas Bar

    4.9(38 reviews)
    1.7 kmSant Pere, Santa Caterina i la Ribera-Born

    Ziryab fell onto my radar as a popular tapas spot in Barcelona. I didn't make that many dining…read moreplans in advance before visiting the city, I just knew I wanted tapas. Ziryab seemed to fit the bill, so we made plans to stop here during our first night in the city. Ziryab is located close to the Gothic Quarter, on side street. It's kind of inconspicuous from the outside, but the interior gives way to a really welcoming space. The restaurant is separated into two main areas, with an earth-tone color scheme that has a rustic, almost cave-like aesthetic. The high ceilings and floor-to-ceiling windows keep the dining room open and spacious. The tapas menu had a good selection, and we decided on several items: pan con tomate, sweet potato rolls, chicken cannelloni, bacon-wrapped figs, croquettes, falafel, and a charcuterie board. All the tapas were great - my favorites were the chicken cannelloni, pan con tomate, and the charcuterie board. The cannelloni especially was a standout - definitely a unique dish, and the chicken was super flavorful. We opted for dessert, and got the feta whip cheesecake - this was great as well. The combination of tang and sweet was a good finisher to our meal. Service was great - everyone was friendly and our dishes were served at a good pace. Overall, I'm glad I tried out Ziryab - the tapas were delicious and atypical of ones you find elsewhere in Barcelona. I would have no qualms returning here for another meal.

    First of all, the place is kind of hidden. The ambiance is fantastic. Exposed brick, old tavern…read morestyle. We walked in, without reservation, on a Saturday night. They were gracious and accommodated us. Our server was deaf/mute but was attentive and as long as we pointed to what we wanted in the menu - it was fine. Everything we ate was delicious I recommend this spot if you are in the gothic quarter. Make reservations just in case

    Photos
    Ziryab Fusion Tapas Bar - One of 3 interior rooms

    One of 3 interior rooms

    Ziryab Fusion Tapas Bar - Pan con tomate

    Pan con tomate

    Ziryab Fusion Tapas Bar - Tasting dips

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    Tasting dips

    Telefèric - tapasmallplates - Updated June 2026

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