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    Tempest Oyster Bar

    4.1 (451 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 3 weeks ago

    Tempest Oyster Bar Photos

    Business Info

    TEMPEST OYSTER BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Good for groups

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    Recommended Reviews - Tempest Oyster Bar

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    Vince H.

    Continues to miss the mark from a service perspective. They just always take forever! However, this time the food was a little better. The lobster roll was great! The steak was overcooked, but decent overall. It's a good date night spot, but it can get very loud.

    Michelle L.

    Unfortunately I had to give this restaurant two stars although the oysters were absolutely amazing because my meal was not very good. I ordered the shrimp and grits which also included pork belly. The pork belly was pure fat with no pork. The grits were more of a cream than actual grits. The scalloped potatoes tasted like milk. It was expensive and the food i ordered was not worth it. They also ran out of bread and the service was slow.

    Upside down pear cake
    Yolanda G.

    Had our anniversary dinner at this location Because it is always phenomenal. Perfect for special moments. The staff is very friendly and attentive. It has a very classy ambience to it. The shrimp cocktail is phenomenal, the horseradish cream is something that my husband can't have because it has dairy in it. However, the shrimp cocktail sauce has plenty of horseradish so you don't even need the cream if you're dairy free. The Summer love oysters were phenomenal! And you can never go wrong with the pear upside down cake.

    Oysters Rockefeller
    Denise G.

    First time visiting and will be back. Staff was very nice and personable. I just came for a cocktail and couple appetizers. Everything was fantastic.

    Smoke Stack, Oysters
    Julia M.

    This place was so fab. To be so honest, my boyfriend and I were pretty drunk of their cocktails so our memory isn't super sharp, but we do recall the food being great. We started with oysters and the smoke stack. The oysters were so fresh and the smoke stack was a very cool concept. My boyfriend got a warm lobster roll to eat and loved it. I got the bucatini pasta, which was very flavorful. Would highly recommend!

    Fried Oysters
    Nikki J.

    Had a great time - the service was great and the food was amazing. The ambience was good. Will definitely go back the next time in Madison.

    Bucatini
    Mary K.

    Went to Tempest for the happy hour and dinner. Started with the oysters - did 4 different varieties- and we all thought they were the best oysters we've had. They were served with a vignette, horseradish and cocktail sauce. We also had some of their house cocktails - Aniker and Sadie the Goat. Both refreshing. For dinner my friends had the fish and chips, shrimp and grits and I had the Bucatini. Everyone finished their plate. Savannah was our server who was great with her suggestions and made out time very enjoyable. The restaurant is beautifully decorated- seeing the life size driftwood boat in the first room was a surprise and the bar is beautiful. Can't wait to come back

    Shot
    Sho R.

    I stopped by for happy hour on a weekday evening. I got a bar seat right away. This is probably the best happy hour in the town. I would say $2 oyester is the star. One need to order 6 minimum. And there are 12 kinds of oyesters to pick from. I don't know a single kind of oyester, so asked the chef to pick for me. Oyester rockefeller was another item I went for. It was oyester plus some toping. I went for a scallop for $6, and it was literally one scallop. it had good flavor too. Conch fritter was my other item. I went for a couple of awnikers. It had a nice jalapeno spicy touch.

    Shrimp Cocktail
    Christa K.

    Made reservations for this spot after doing some yelp research. I loved their menu and was excited to check it out with our family. Our party of four was seated quickly after arrival. The restaurant is beautiful and had a coastal vibe which fit perfectly. I loved the boat in the middle of the room. Our group ordered different drinks: beer, wine and cocktails. Word of warning- drinks are strong! We appreciate a heavy handed pour but use caution. We started with oysters and shrimp cocktail. Both were very good and were on our list of top foods we enjoyed that weekend. Oysters were clean, fresh, and briny. Perfect. For mains, our group picked the lobster roll, pork chop, shrimp po boy, and seafood pasta. All delicious. My lobster was perfectly cooked and served with the most delicious aioli. My one negative I want to mention was noise level. We were in a large room and voices carried easily. I understand there isn't much that can be done about this- but it's something to consider when planning a night out. We would definitely return to the tempest when in Madison again.

    Shrimp, Scallops, & Grits
    Patrick K.

    My coworkers took me here for my birthday and it was absolutely phenomenal. One of my favorite restaurants in Madison! The decor inside of the restaurant is incredible. Our waitress Nicole was phenomenal and she was able to accommodate my requests and modifications for my food. I had the scallop appetizer with the bourbon glazed apples which was delicious . My entree was the shrimp, scallops, and grits in the white wine sauce and that may have been one of the best dishes I have ever had in my lifetime. Absolutely recommend this place for any celebration!

    Vanilla & Caramel Creme (basically flan)

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    1 year ago

    Amazing oysters, service, hostess, and bartender. I highly recommend, you will not be disappointed.

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    2 years ago

    The food and the service was excellent. I had the salmon. The atmosphere was very enjoyable and allowed for good conversation.

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    2 years ago

    Best seafood in Madison! Location is central to downtown near the capital. Service is always excellent and their happy hour is worthy!

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    Page 2 of 12

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    The Old Fashioned - Cheese curds in poutine

    The Old Fashioned

    4.1(2.6k reviews)
    0.3 miCapitol
    $$

    This was my second time visiting. I swore I wrote a review the first time but it didn't pop up…read more Anywho, this time my daughter and I were in Madison for the day and visiting the museum across the street and decided to come for dinner. It was Thursday evening and they had a ribs/pulled pork special. We waited about 10 minutes at the bar for a table. The bar and atmosphere is great. Pretty bar lights and an old wood bar. We were seated by the window with a great view of the capital. My daughter and I shared the rib dinner and had plenty of food for us. Our waitress was new and learning but was doing a good job. I'd definitely come back.

    The Old Fashioned is located right off Capitol Square in Madison. They are a 3 diamond on AAA's…read morerestaurant list. The inside was very spacious to handle the amount of people stopping in. Their menu had a decent variety for food and drinks; easy to find something for everyone! We started with this Classic Old Fashioned as it's one of their staples. It had kore of a fizzy taste and not your typical variation of the drink. It was more refreshing for a summer day but I enjoy the classic styling more. For food, we started with the Cheese Curds that were seen on Food Network. I liked the flavor of cheese but wish they were a bit crispier. For entree, we shared the Old Fashioned Burger. The kitchen was kind to split the entree for us onto two separate plates. The burger was thicker than I expected as well as more well done. As far as service, staff was hustling. There were pockets of time we waited for water refills and there was quite a long wait between the curds and burger. Our server was extremely kind and bubbly through the lunchtime chaos which is always appreciated.

    Photos
    The Old Fashioned - Inside bar

    Inside bar

    The Old Fashioned
    The Old Fashioned - Schlitz beer with a pickled egg on the side.

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    Schlitz beer with a pickled egg on the side.

    Lallande - Complimentary Gougeres

    Lallande

    4.7(59 reviews)
    2.0 miVilas

    I was so excited to try this place and I must have great intuition because it was ammmmmazing…read more Don't think twice- just go! Heavenly food.

    Service was fantastic, and very accommodating. The ambiance was very nice…read more But overall, the food was very disappointing. Almost none of the dishes lived up to the description. We enjoyed our drinks, a non-alcoholic drink, and a wine spritzer. Illustrious descriptions and they lived up to their descriptions. The first dish we were served was mushrooms à la grecque that was served cold and it was tasteless, and frankly didn't match any descriptions in the menu. The next dish was a Basque Terrine. The flavor of the pork terrine was rich with a little bite of chili. Unfortunately, it was too dry. This terrine was served with delicious fig jam and stone ground mustard that was a lovely garnish on the terrine. It was served with a baguette, which was toasted unevenly, including one burnt slice. How this made it on to the plate coming from a bakery is a puzzle to me. There was also an unnecessary addition of cornichons and carrots with a tart, bitter vinegary taste. Despite my criticisms of this dish, it was my favorite overall. Next we were served a bistro steak with a green herbal sauce that was truly delicious. We also ordered Halibut which was described as being served with a Comté-Walnut crust. We didn't taste any of these additions and the fish itself wasn't fresh. It had a fishy smell and we only took 2 or 3 bites and put it aside. We ordered 2 side dishes. One was red and golden beets that didn't match the descriptions in the menu although it looked beautiful. There were no flavors of honeyed lemon or balsamic glaze. We also ordered duck fat potatoes that were way too salty and overcooked. As an end to very nice service, we finished up with delicious orange sherbet and even more delicious pistachio lemon cookies. On paper, the menu had us primed for a fantastic meal but the details were lacking and we were truly disappointed.

    Photos
    Lallande - Open kitchen.

    Open kitchen.

    Lallande - Beet, walnut & chevre tart

    Beet, walnut & chevre tart

    Lallande - Aviation cocktail. Pretty and delicious!

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    Aviation cocktail. Pretty and delicious!

    North and South Seafood & Smokehouse - Brisket sliders and chewy hash browns

    North and South Seafood & Smokehouse

    4.5(451 reviews)
    5.9 mi
    $$

    The food was EXCELLENT. I had the Blackened Blues. Wonderful combination of brisket, bacon and…read moreblue cheese crumbles. Host greeted us with smile and welcoming voice. We felt like we belonged. Server was amazing. Great balance of friendliness and checking in without feeling overbearing. It was our first time but definitely won't be our last.

    Went here for lunch on a Saturday for a birthday meal since the birthday girl wanted fish and…read moreshrimp. The place had a decent lunch crowd, but was by no means packed, so we figured it would be quick to get food for the kids. Our waitress came to get our drink order pretty quick, but then service slowed for receiving our drinks, ordering food, getting our food, and getting her attention for a to-go box and our bill. As for the food, we ordered the Bangor, which had shrimp and haddock and choice of two sides where we chose the corn muffins and beans. We also got the Nashville hot chicken sliders with sweet potato fries, kids chicken tenders, and kids burger with fries. The kids meals were both quite generous portions, especially the chicken tenders. The tenders were nice and juicy with a crisp exterior and one of the best things ordered. The kids burger was overly charred and had a little burnt taste, so the child wouldn't eat it and ended up eating the shrimp from the other meal instead. The Nashville hot sliders were decent sandwiches and quite large, but were by no means Nashville hot, more like somewhere between mild to medium spice. The sweet potato fries were great though and went well with their bbq sauces. The fish and shrimp received mixed reviews from the two people that ordered it. The corn muffins were definitely something that we would get again and also worked great with the bbq sauces. Overall, it was fine with some good and some not so good. The price is a little higher than some restaurants with similar offerings, but the portions are quite large, so maybe that's the tradeoff. Not sure if this is going to get added to our rotation, but they did seem to have some good happy hour deals, so maybe for that.

    Photos
    North and South Seafood & Smokehouse - Bar

    Bar

    North and South Seafood & Smokehouse - Shrimp - Two Styles BBQ Brisket Beans Mac 'n' Cheese

    Shrimp - Two Styles BBQ Brisket Beans Mac 'n' Cheese

    North and South Seafood & Smokehouse - Passion fruit martini

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    Johnny Delmonico's Steakhouse - 16oz 16 oz Ribeye and famous garlic mashed potatoes!!

    Johnny Delmonico's Steakhouse

    3.8(256 reviews)
    0.1 miCapitol
    $$$

    First timer here...not sure why I've taken so long to try this restaurant, but glad I did…read more FOOD: Our appetizers and entrees were quite good/cooked and seasoned perfectly: ribeye, filet, sliders. Calamari was seasoned with a unique peanut chili sauce. The crab cakes were good, but not amazing. Though slightly overdress IMPO, the Delmonico salad did not disappoint. DRINKS: The martinis were light, but proper, and I appreciated the hand-stuffed blue cheese olives. Their Cherry Smash mocktail is very simple, yet something special. If you wanted to turn it into an adult beverage, you could easily throw some gin in there and call it a day, because it would not be overly sweet thanks to the tartness of the Luxardo cherry juice and lemon juice. CUSTOMER SERVICE: The stand-out of the evening, was our server, Taylor. She mastered the art of checking on us often, while making sure to not rush us; allowing us time to visit with each other. I appreciated her patience and professionalism as she helped guide us through the menu options. She gets an A+ for eye contact...not just with the paying adults, but also with the teenagers at the table (this is unfortunately a thing). Honorable mention to the other staff members who regularly topped off our water glasses and made sure our dirty dishes didn't sit in front of us for long. Great experience. We shall return!

    Celebrated Mothers Day at Johnny Delmonico's and from start to finish things were an A+. Our…read moreserver Ashton was friendly, knowledgeable of the menu and made great recommendations. He was a consummate professional and was always available without hovering. We started our meal with a couple cocktails, and I have to say the Pear Martini was delish! The guests in my party were equally happy with the Bees Knees and the Gimlet. Very nice drink menu, lots of choices for everyone and all drinks were well made. Food wise, we started with a couple appetizers. The Oysters on Half Shell, the Stuffed Mushroom Caps and the Jumbo Lump Crab Cakes. We also tried the French Onion Soup. Not a complaint to be heard, and we practically licked the plates clean if that gives you an idea of how tasty everything was. Entrees included the Salmon, the Seared Scallops, The Waygu Burger and the Manhattan Surf and Turf with the addition of Marrow Butter. Absolute perfection... each and every one. I would not hesitate to recommend you give it a try, you will NOT be disappointed! Thanks for making my Mothers Day so incredibly special.

    Photos
    Johnny Delmonico's Steakhouse - Entrance

    Entrance

    Johnny Delmonico's Steakhouse - Ahi tuna

    Ahi tuna

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    Tempest Oyster Bar - bars - Updated September 2026

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