Pleasant and knowledgeable people Fun to sample the oils,…read morespices etc. I love stopping by the Ranch amongst the olive trees and visiting. We have been stopping there for years. Don't miss it!

Im here for the weekend and I bought a few small bottles. I have to go back because we've already…read moreused a third of each bottle. The best part about the olive oil tasting is the expertise of the ladies. They suggested so many delicious pairings my taste buds were dizzy with excitement. I immediately tried the olive oil and truffle salt on my popcorn (the next day i usedthe same combo on raw brocolli) and soaked my strawberries in this yummy vinegar. This was an unexpected experience that I can't wait to revisit next year.

I've never really tried olive oil on its own before--usually it's just with bread for me. This…read moretasting completely changed that. Our guide did an excellent job explaining the history of the grove, what to look for in a high-quality olive oil, and how to taste it properly. The venue overlooks the beautiful rolling hills growing olives. Really eye-opening experience and I left with a whole new appreciation for olive oil. Definitely worth a stop if you're in the area!

Olive oil tasting was provided and a reservation made just 30 minutes prior to visiting. Alexandra…read moregave us a comprehensive hour of tasting and information about the oils and our heads were full and our mouths so happy. At the end she treated us to vanilla bean ice cream with topping of olive oil and Himalayan salt that was surprisingly delicious. $11.00 is more than worth this tremendously good experience. We brought many bottles home of oil and vinegar's to share with family and friends. Down the hill is a lovely newly renovated vineyard and winery named Truss. We headed down for a tasting on their pond in this beautiful vineyard.

Tatum was amazing. She provided an amazing Olive Oil tasting experience! We even tried tangerine…read moreoil brownies! Our favorite oils are the Soltera and the Tuscan. Our favorite vinegars are the Tuscan and the fig balsamic. The truffle salt is incredible! A little goes a long way, but it's so good.

Great service from the ladies and a wonderful experience! Must visit- every time we come to town!read more

Ahhhhhmazing quality flavorful oils, vinegars, tapenades, rubs, jams, etc…read more Suzi gave us the sampling and she was just awesome and knowledgeable. She paired the coolest oils and vinegars that had our palettes having a wonderful time asking for more crazy but flavorful combinations!!

Interesting store right next to Negranti Creamery, perfect to stroll into after a great dessert…read more So many products in here to browse and discover. Be careful for the sweet little lady Ms. Soni, who will come to kindly offer you tastes of the various oils and balsamic & her favorite mixes of them, lol. Once you start trying things... Came in just to look and wife's eyes opened with every tasting Ms. Soni suggested, hahaha. Wife ended up buying bottles of this and that. At checkout, I told Ms. Soni that I will be warning people about her, cause once you try her suggestions, you will surely covet the discoveries. She's a great, zero pressure sales master that knows her products! Even I managed to lock my eyes onto a Medusa, a jar of bleu cheese stuffed olives! In vermouth no less! Can't stand the olives in markets with oil in them, so this froze me at the thought to putting in my dirty martini, so it got added to the bag, lol. Trying the bleu cheese olives at home in martini, I think they are good and delicious, but too salty. Maybe I need to dunk the olives in water to get some salt out of it to make it better. Otherwise, delicious addition to the martini! And the joys of having bleu cheese olives at home made me think I may try stuffing myself when I finish this bottle, so this is a place for discovery and ideas to come alive by visiting! Not sure on all the other products wife got, seems she's been quietly using on her salads and what not:)

We had a great experience at Olea Farm. Their olive oils are amazing. The grounds are beautiful. We…read morewill definitely be back to see them.

While visiting Niners Winery in Paso Robles, we had the most amazing olive oil and focaccia, and…read morehad to ask where it was sourced. The next day I came to pick up bottles for all the girls on our girls' trip who wanted one. The owners were so kind to give me a last-minute tasting, even as they were about to close and I walked away with a case. All samples were delicious, and I'm excited to have the lemon infused olive oil over vanilla ice cream (as suggested) or to use the basil one for caprese salad. Please, if you're in the area don't miss a chance to check them out!

We visited Paso Robles during the last week of the year and scored an amazing deal through Groupon,…read morethe Priority Wine pass which offers buy-one-get-one tastings at select wineries. Instead of paying the regular $20-$30 per tasting, we paid $20-$30 for two of us! Highly recommend if you're planning a tasting week or weekend. Still Waters was our first stop, and it ended up being one of my favorites of the trip. The hostess was so friendly, knowledgeable, and attentive. We sat outside on a gorgeous day, and she brought each tastings right to us without ever making us feel rushed. The grounds are absolutely beautiful, peaceful and serene. There's a little back house (now mainly used as a bridal prep space for weddings) and lovely water barrel fountains that really add to the ambiance. Both the whites and reds were excellent. So good that I didn't even need a spit bucket. I would absolutely recommend Still Waters and would happily return on my next Paso Robles visit.

Wonderful service with a beautiful environment! We enjoyed the Fisherman Rose on ice! Yummy. Thank…read moreyou!

I had the pleasure of tasting several varieties of olive oil, and each one was delicious in its own…read moreway. The oils were fresh, smooth, and full of flavor. Their balsamic vinegars are equally impressive, with rich, well-balanced flavors that are wonderful for salads, cooking, or simply enjoying on their own. Owen was knowledgeable, friendly, and happy to share information about the different varieties. The shop was clean and inviting, making the entire experience enjoyable. The Italian music playing in the background added such a charming touch and made me feel as though I had stepped into a little shop in Italy. I highly recommend stopping in and trying these exceptional olive oils and balsamic vinegars.

New name. Same great product. Our trusty bottle of Aged Balsamic gave us its last drop of liquid…read morejoy so we checked to see when We Olive was open. OH NO !!! We Olive isn't in SLO any more !!! It's now called SLO Olive. Hmmm. RELIEF - same people, same products, same easy vibe. They just dropped the franchise name. Whew. Traded the old bottle for a new one and we're good to go.

We were looking for lunch, and by luck, we found Niner!…read more First suggestion, if you are going to sample the wines in the CA-64 corridor, MAKE A RESERVATION HERE if you want to eat at a specific time. The place is very busy. We opted for a wine tasting with lunch. They offered 5 wines and proper tasting pours. When we were seated, water was quickly served and we ordered their House-made Sourdough Focaccia which was served with lavender butter and lavender salt. That was very tasty - the lavender butter and salt worked well with the bread. My wife ordered the Duck Confit and I ordered the Bucatini Pasta which featured Mighty Cap Mushrooms. The sauce was very rich and flavorful. The pasta was cooked properly, and the mushrooms were just so good. The Duck Confit was similar - the duck leg was cooked properly, and worked great with the Heirloom tomatos and plum, all of which sat on a wild rice salad. You can skip the wine tasting and order drinks or wine off the menu if you want. Take a moment to walk around the grounds, look up at the ceiling work. They have have a shop with some neat winery stuff. Staff and service were excellent, and the menu and the food were outstanding!

We chose this Winery because they offered food as well as wine…read more Upon arriving, we were pleasantly thankful to find free EV charging from their own solar source. They do not offer complimentary bread service. Bread is on the menu - House made sourdough focaccia with lavender butter. It was so good, totally worth the price. Slight crisp on the outside, spongy interior, but chewy from the sourdough gluten. Hint of sweet in the background. Butter is light and aromatic. This amazing dish is just the bread. Roasted Chicken was tender with a light sauce. Pasta with mushroom sounds simple but it was yummy and perfect. For wine tasting, they offered a complimentary welcome taste of Pino Rose, light and refreshing. The tasting had 4 wines, my favorite was the 2022 Reserve Chardonnay. It was buttery and smooth. The building, scenery of the vineyard hills, and the flower garden were all beautiful.

Love We Olive! Such a great place to buy gifts too! They do such a lovely job wrapping up…read moreeverything - great for weddings, birthdays, housewarming, etc. Tasting is so fun! ALL of their olive oils and vinegars are delicious. Our all-time favorite salad dressing is their basil olive oil mixed with their white peach balsamic vinegar. The BEST! Even folks addicted to ranch will want to make the switch! (I used to be that person !!) I use the lemon & garlic olive oils frequently for roasting veggies. Very high quality and truly tasty. They refill bottles too at a reduced rate.

We Olive in Paso Robles is an absolute delight and a must-stop for anyone visiting the area. From…read morethe moment you walk in, you're greeted by a beautifully and tastefully decorated interior that feels warm, inviting, and thoughtfully curated--perfectly setting the tone for the experience. The selection is truly impressive. There's an incredible variety of infused and fused olive oils as well as different vinegars, each more delicious than the last. What makes it even more special is knowing that many of these offerings are carefully curated by the wonderful owner, Ruth, in collaboration with local farmers. You can really taste the quality, care, and passion behind every product. Ruth herself is a highlight of the visit. She's friendly, funny, and incredibly knowledgeable, making the tasting both informative and genuinely fun. Her enthusiasm is contagious, and she has a great way of guiding you through the options while sharing stories, pairing ideas, and plenty of laughs along the way. Between the gorgeous space, outstanding selection, and Ruth's exceptional hospitality, We Olive is an unforgettable experience in Paso Robles. We left with full hearts, happy taste buds, and bags full of goodies--we can't wait to come back!

Great place to start your BBQ or other meal to pick from a great selection of beef, chicken, pork,…read moresausages, spices, marinade and more! Most is processed and packaged at their location in Salinas and shipped fresh every day but they do some meat cutting on site...nothing frozen! All family owned and operated and very accommodating. If you don't see what you want, ask John and he may just have something in back???!!! Or he can order it. We love their pichana/culotte steaks, boneless skinless chicken thighs and especially their thick pork chops! And try their Swiss sausages...much better that regular Italian sausage.

I stopped in today for a large size 16 ounce of That Garlic Stuff. I hafta have this since trying…read moreit, it makes chicken, salmon and so many things go from ok to delicious! It's made in Gilroy the garlic capital. I snapped some new photos to post here as well. I highly recommend everything they sell.