Lovely Brazilian restaurant in the heart of the Ironbound district in Newark. On Fridays, they…read morebring DJs to play vinyl. I enjoyed the contemporary design of the restaurant and the food was amazing. I had a dish that I normally don't make and don't see it in restaurants across the US - beef parmigiana. The meat was very tender, and the tomato sauce was well balanced without a lot of acidity, which I liked. It's a good size and you will probably take some home. Luis, the owner, is very proud of their vinyl equipment and says that the music selection of the DJs is very diverse and upbeat. This is a son and mother business and mom is in charge of the kitchen, menu design, produce purchase to keep everything fresh. I would definitely dine here again and I recommend it.

I did not expect to enjoy this restaurant that much! It's unfortunate that it's located far into…read moreNewark, but I'm so happy I was able to try it. They had a wide variety of food, all ranging from beef, pork, chicken, seafood, and some vegetarian options. They had an extensive wine menu, and my boyfriend joyfully enjoyed a glass of wine. I got the brazilian fried chicken, which was extremely flavorful, and i was surprised there wasn't any breading on the chicken as typical fried chicken does. I much preferred the no-breading style, which I think is the Brazilian way. I would have preferred a boneless dish, as there were quite a few pieces with bones, and it was pretty oily at the bottom of the dish. It came with two very large sides, and totaled around $25. 100% would recommend this dish, but I do think at a lower price point, this could make do with just one side, instead of two, as the main dish was quite large enough to fill me up. My favorite part of this meal was the garlic butter bread that they provide for free. It comes out extremely fresh with lots of chopped up garlic, which is my favorite part of garlic bread. It was a great way to start the dinner off. The service was great and the waiters were extremely attentive. They regularly checked up on how we felt about the food and filled up our drinks. The restaurant was pretty empty while we were dining, but the space was laid out very nicely and the decor was beautiful. Would come again if it wasn't so far!

We had the amazing experience of being in downtown Newark on Juneteenth and upon Yelping, found The…read moreYard and its 4.6 star average. We came for the Oxtail burger but on this day they were only making beef burgers, lamb burgers, and catfish sandwiches. The bonus, however, was the BBQ offerings in the backyard -- Mac n cheese, corn on the cob, fries, and plantains! Between the awesome cheeseburger and lamb burger, I was in seventh heaven. We had a great time sitting on the lawn and celebrating this glorious day with our brothers and sisters.

I really wanted to support this restaurant, but unfortunately our experience left us feeling…read moreuncomfortable. When we arrived, the owner/chef told us the wait would be about 10-15 minutes. Shortly after, another couple came in and were told about 20 minutes. We were the only two parties waiting. When a table opened, the waitress began seating us, and the chef stopped her and asked the other (AA) couple if they were there first. He then told the gentleman, "I see you with family, and I'm not trying to start any problems." This was said while we were literally being seated, and nothing was said to us. It put us in an awkward and embarrassing position, as we would never intentionally skip ahead of anyone. As a Hispanic couple, the interaction also left us wondering if we were being treated differently, even if that wasn't the intention. Then the drink order added to the frustration. I ordered a hibiscus lemonade and my boyfriend ordered a regular lemonade. The waitress repeated it back incorrectly as strawberry, and I corrected her. About 10 minutes later she brought a strawberry lemonade anyway. When I said that wasn't what I ordered, the chef took the drink and handed it to the other couple who had just ordered a strawberry lemonade , saying it was freshly made and "they didn't want it." That was uncomfortable because I never ordered strawberry to begin with. Overall, the interaction felt dismissive and awkward. Mistakes happen, but the way this was handled -- especially the comments made -- left us feeling unwelcome. I hope this feedback helps improve communication and customer experience moving forward.

Average airport bar. Nice selection of drinks at airports prices. Service is polite but slow.read more

I stopped by recently on a layover to grab a quick beer before boarding my flight…read more There was literally two people sitting at the bar eating and one guy having a beer. The bartender didn't acknowledge us, welcome us, nothing! He didn't even say give me a minute which is acceptable if you're busy. I mean, don't you want my business or not bro!? I was like, HEY!!! After about 5 minutes of waiting. He was like I'm busy and I lol and said I want to order a beer I am in a hurry I need to catch a connecting flight. He said I need to run up the way to grab his food first. What!? You can't pour a beer first I thought. So then I watched him walk up the airport to grab food from a restaurant I am assuming they get their food from. All this while I stand there and wait for a beer he could have easily poured and handed me before he walked away. Then another guy came from around the bar and I am like I need to order a beer and he said that I need to wait for that guy to come back. What!!! Smh! Needless to say, I waited 20 minutes for a beer I ordered from a tablet. It was a Blue Moon which is always my go to when places don't have any good craft beers or IPA's. The beer was $18 for a Blue Moon. Hilarious! It's a shame too because it's a cool little vibey bar. The funny thing about airport bars and restaurants is they know we need them more than they need us apparently and their customer service skills suck because of this. I probably won't be back, but who knows when you're in a hurry and need to grab a quick drink before a flight. I don't recommend this place, but I guess there is only one way to find out if your service is better than mine. Sláinte!

Shout out to our waiter, Enrique! He was amazing! Attentive and charismatic. We went for my dad's…read morebirthday and had a blast tasting all these delicious plates. The restaurant itself feels very intimate and full of character. They have valet parking (you'll need it in Newark)! Sangria is strong and the camarones al ajillo ! We will be coming back!

Casa d'Paco is a great spot with a really cool setup. When you first walk in, it feels like a…read moresmaller, quiet place with a nice bar but then you realize they have an additional space on the side which completely changes the vibe in a good way. When I was there, they had a DJ playing, and it added energy without being too loud or overwhelming. The Service was very good, the waiter answered and helped with all our questions. The food was absolutely amazing really flavorful and well done. Just be a little prepared that most dishes come in smaller portions. But the quality definitely makes up for it. I ordered the paella, and it's easily enough for two or even three people and it was well worth it. Really delicious. The drinks were also definitely worth trying while you're there. The only thing I wasn't big on was the desserts they didn't quite live up to the rest of the meal. But overall, great atmosphere, excellent food, and a fun experience. I'd definitely come back.

Ordered a few paninis for a work lunch and sadly this spot does not deliver. Only pick up. The…read morepaninis came in a large aluminum pan and cover. The sandwiches were sliced into 4 portions each so it definitely looked a lot more. Sever panini options include a veggie panini, one with chicken. I really like how they made the bread crispy and marked, can tell they made an effort in this. I was hoping to love them but it was only ok. I had a taste of the eggplant chicken and the Roman panini (veggie only). the chicken was rather dry and was ok. The Roman panini was better, loved the mushrooms in it as well. Overall pick up service only with some good panini options.

We were in town for a concert and this spot was very close to Prudential Center and got solid…read morereviews. It's a cozy little spot with something everybody will enjoy. The ribeye was good, but it could have used a little more seasoning. It lacked salt and spices so the fat/oil seemed overwhelming. The bruschetta was nice and fresh. The pasta fagioli was also good. The chicken cavatelli was pretty good, but the chicken was a little dry. The service team was kind and attentive. I would come back to Ellie's again.

Wowww this bowl really was so fresh. Meal was so tasty and satiating. I got the teriyaki bowl with…read moretofu. The tofu was so good and crispy, it almost looked like chicken or fish but it was just super nicely done tofu. Perfect amount of spicy and the ponzu was so flavorful. Loved the pickled ginger and fried onions on top. A little pricey for lunch tho. Eating this definitely brought me to warmer times.

Service was wonderful very patient and respectful, the food was great but it did have a-lot of rice…read moreand gave off more so a rice bowl more the a spicy salmon one. The setting of the place was had a vibe the was calm and nice .

"If you're looking for a meal that is both healthy and indulgent, this is the place. The chef…read moreclearly cares about quality, and it shows in how fresh and tasty the vegetables are. I had such a fantastic experience that I'm making it a point to visit this place every single time I'm in the U.S."

I stopped in here to kill some time before heading to Newark Penn Station (it's just a five min…read morewalk). Omg the cutest coffee shop and restaurant. Front of the house is more restaurant but in the back is a library/sitting area where you can read a book you brought or one that they have available (see pics). I had a cafe con leche and it was perfect as it came. Also I had the shashuka. I don't eat runny eggs but they kindly scrambled my eggs. The tomato sauce was delicious and it comes with bread. I also got a side of bacon. The staff is really nice and I was able to sit and read. If you are ever looking for a really accessible spot near the train station to eat definitely stop here.

I visit the Harrison, NJ area often. Charley is a go to for good food and a nice vibe. The lobster…read morerole, chicken pot pie, and steak frites are great. Service is always helpful and friendly.

First time visiting Charley and the staff was very pleasant! The cocktails were delicious and the…read morefood was very tasty. I loved the vibes with the music playing and nice aesthetics! Will be back soon!

Newark, NJ - we came here for a quick pre-show bite before a Sunday matinee at NJPAC since it was…read moreclose by, and wow, was I surprised by how good the pizza is for a fast-casual chain! Backed by celebrity investors like LeBron James and Maria Shriver, the concept is an assembly-line approach to customizable artisanal-style pies. Think Chipotle, but make it pizza. Personal sized, thin crust pizza (6 slices) is built right in front of you in an open kitchen, then fired in an oven for 3 minutes. You can finish things off with drizzles of various sauces or a handful of arugula if you fancy extra embellishment. Choose a signature pie or build your own - I love that you can have any toppings for one flat price. For the allergen or diet conscious: gluten-free, cauli, and keto crusts are all available alongside the original and high-rise doughs. We also tried the protein-zza, a California-style chicken & veggie pizza made with cauliflower crust. I was fully prepared to be smug about detecting the alternative crust, but couldn't tell the difference at all. It was generously loaded with toppings, and the roasted garlic really made the taste pop. Fresh, vibrant flavors all around. We went on a Sunday so it wasn't too crowded and service was swift, and the pizzas came out beautifully. For a quick-serve franchise, this place delivered high-performance pies that defied my expectations.

Got this for takeout. I never had Blaze Pizza before but I always heard good things! The pizza came…read morevery quickly, and although it was not as fresh, it was still super satisfying.. - Spicy Pepperoni Pizza, (4/5): there was some Hot honey on it so it was slightly sweet. it was a bit soft, even when I heated it up but flavor was good - Cheesy Pesto Bread, (4/5): my favorite of the 2- I liked the pesto a lot! It paired well with the tangy marinara sauce I would order from here again, and maybe visit the location in person too!

How are they actually so good? We had reservations for 5 in a booth. We ordered a branzino, shrimp…read morescampi, a plate of waffles, chips and guac, steak frites, strip steak, and some refreshing iced teas. I had the strip steak and it was done perfectly. I gave away the bananas. The guac was very flavorful - a tad too sour but still very good. The side of broccoli was done perfectly with a bit of flavor and some crunch. The spinach however was maybe the best I've had. Not sure how they made it so good but wasn't simply with garlic. I had a piece of the branzino and thought it was also tasty with a nice fried crunch. The iced tea was perfectly caffeinated but maybe a tad small. It is supposedly unlimited but I didn't take advantage of that. The restrooms were also clean. I just wish they had some lounge chairs in there. Service was fast and diner style. Get what you need and get out of there. No one was rude, but no one was overly friendly. They all did their job and a 20% tip was automatically included. No concerns but thought it would be worth highlighting.

My favorite diner in NJ. Used to come here before the renovation and now the food is just as good -…read moreif not better! Place is super trendy inside and great service. Plates are HUGE so come hungry. I've never gotten anything i didn't like - from breakfast to sandwiches to dinner. This most recent time i tried the spicy rigatoni with shrimp. The shrimp was perfectly grilled and the pasta was amazing. Might've been one of the best pasta sauces I've had in a while (i know, i was shocked too!). Perfectly al dente pasta with a hint of Calabrian chili and some delicious vodka sauce. Don't sleep on Tops!